Jaybird Tavern Menu

4.7
(100+ Reviews)
  • Snacks

    • Marinated Olives

      Rosemary, citrus & balsamic Greek olives with warm bread sticks.
      $8.00
      Marinated Olives
    • Crispy Brussels

      Topped with bacon, pecorino and hot honey.
      $10.00
      Crispy Brussels
    • Longboard

      Fresh mozzarella, J.P. Graziano’s giardiniera, salami, prosciutto, Major Grey's chutney, roasted pistachios, warm bread sticks.
      $14.00
      Longboard
    • Bar Meatballs

      Cali red sauce, pecorino & pistachio-basil pesto.
      $13.00
      Bar Meatballs
    • Smoked Trout Dip

      North Carolina rainbow trout with horseradish & capers, topped with trout roe. Served with warm bread sticks.
      $13.00
    • Clam Strips

      Fresh Rhode Island clams, hand breaded, lemon-caper tartar & cocktail sauce.
      $14.00
      Clam Strips
    • Jojo's

      Hand cut seasoned potato wedges.
      $7.00
      Jojo's
    • Mozzarella Sticks

      Crispy Breaded Jumbo Mozzarella Sticks with Cali Red Sauce.
      $14.00
    • Everything Cheesy Bread Sticks

      Ricotta, Mozzarella-Cheddar Blend, Everything Bagel Seasoning
      $10.00
      Everything Cheesy Bread Sticks
  • Smoked Wings

    • Boneless Wings

      “Naked as a…” Cherry wood smoked belle & evans chicken thighs.
      $14.00
      Boneless Wings
    • Jumbo Bone-In Wings

      Cherry wood smoked, bone-in chicken, flash fried crispy, 8 pieces per order.
      $15.00
      Jumbo Bone-In Wings
  • Sandwiches

    • Italian Beef

      Slow cooked seven hills beef, J.P. Graziano's giardiniera & melted mozzarella.
      $15.00
      Italian Beef
    • Meatball Sub

      Cali red sauce, salami, melted mozzarella and pistachio, basil pesto.
      $15.00
      Meatball Sub
    • JBT House Sub

      Salami, pepperoni, tavern ham, mozzarella, lettuce, tomato, hot cherry peppers, red onions & house vinaigrette.
      $15.00
      JBT House Sub
    • Nashville Chicken Hoagie

      Crispy Belle & Evans Chicken Thighs, Pickle & Jalapeno Aioli,\nShredded Iceberg, Nashville Style Hot Sauce, Pickled Red Onion,\nAmoroso Roll. Served with one side item.
      $15.00
      Nashville Chicken Hoagie
    • Turkey Caprese

      House Smoked Turkey Breast, Pistachio-Basil Pesto, Fresh Mozzarella, Marinated Tomatoes, Arugula, Balsamic Glaze, Toasted Focaccia
      $15.00
  • Salads

    • Jaybird Chopped

      Chickpeas, bacon, celery, feta, egg, cucumber & tomato, chopped romaine & iceberg.
      $6.00
      Jaybird Chopped
    • Caesar Salad

      Romaine Pecorino & croutons with caesar dressing.
      $5.00
      Caesar Salad
  • Tavern Pizza

    • Kevin McCallister

      “A lovely cheese pizza, just for me”…double mozzarella, pecorino, cali red sauce.
      $16.00
      Kevin McCallister
    • Ratatouille

      Eggplant, mushrooms, artichokes, capers, mozzarella, fresh basil & Cali red sauce.
      $17.00
      Ratatouille
    • Vito’s Southsider

      Sausage, J.P. Graziano’s giardiniera, mozzarella, Cali red sauce.
      $17.00
      Vito’s Southsider
    • Ace Of Spades

      Pepperoni, hot honey, Peruvian drop peppers, mozzarella, fresh basil, Cali red sauce. (substitute Beyond Pepperoni for an extra cost.)
      $17.00
    • Weird Al Pastor

      Chorizo pork, salsa verde, cilantro, tajin dusted pineapple, mozzarella, Cali red sauce.
      $18.00
      Weird Al Pastor
    • The Shak

      Sausage, sunny eggs, cilantro, feta, mozzarella, pickled red onion, African bird pepper sauce, Cali red sauce.
      $18.00
      The Shak
    • Nantucket

      Fresh rhode Island clams, pecorino, mozzarella, roasted garlic chili oil, fresh herbs (no red sauce).
      $21.00
      Nantucket
    • Joe Pesto

      Pistachio, pesto sauce, sausage, double mozzarella, hot honey. (no red sauce)
      $20.00
      Joe Pesto
    • Rocky Top

      Nashville smoked chicken, pickles, peruvian drop peppers, mozzarella. (no red sauce)
      $18.00
      Rocky Top
    • Pizza Of The Moment

      Please call for details.
      $19.00
      Pizza Of The Moment
    • Build Your Own Pizza - Red Sauce Base

      All pizzas are 13" Tavern Style Crispy Thin Crust and include a Base Sauce with House Mozzarella Cheese Blend.\n
      $13.00
    • Build Your Own Pizza - Pesto Sauce Base

      All pizzas are 13" Tavern Style Crispy Thin Crust and include a Base Sauce with House Mozzarella Cheese Blend.
      $15.00
    • Yippee-Ki-Yay!

      Italian Sausage, Pepperoni, Prosciutto, Bacon, Mozz-Cheddar Blend, Cali Red Sauce
      $20.00
  • Desserts

    • Marshmallow-Cookie Dough Chocolate Layer Cake

      Decadent Layer Cake with Chocolate Shavings.
      $8.00
  • Sides / Add-ons

    • Side Ranch (Small - 2oz)

      Creamy ranch dressing, typically made with buttermilk, herbs, and spices, perfect for dipping or adding to your meal.
    • Side Ranch (Large - 8oz)

      House-made ranch dressing, known for its creamy and tangy profile, typically includes buttermilk, herbs, and spices. Ideal as a dipping sauce or salad dressing.
      $3.00
    • Side Bleu Cheese (Small - 2oz)

      A small container of creamy bleu cheese dressing.
    • Side Bleu Cheese (Large - 8oz)

      A container of creamy bleu cheese dressing, typically used as a dip or salad topping.
      $3.00
    • Side Red Sauce (Small - 2 Oz)

      Red sauce typically includes tomatoes, garlic, onions, and a blend of herbs and spices. Ideal as a condiment or dip.
      $1.00
    • Side Red Sauce (Large - 8 Oz)

      Tomato-based red sauce, ideal for enhancing your meals.
      $4.00
    • Side Pesto Sauce (Small - 2oz)

      Basil pesto sauce typically includes fresh basil, pine nuts, imported parmesan, salt, and olive oil.
      $1.50
    • Side Pesto Sauce (Large - 8oz)

      Basil pesto sauce with local basil, pine nuts, imported parmesan, salt, and olive oil.
      $6.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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+1 540-795-2554

120 Luck Ave SW, Roanoke, VA 24011


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