Jayasri Sweets Menu

Our specialty sweet with syrupy crispy layers. Key ingredients: all-purpose flour, rice flour, curd, peanut oil.

A popular Indian delicacy made with Sooji ravva and coconut.

Most popular South-Indian festive sweet. Key ingredients: besan (chickpea flour), ghee, cashews, raisins.

A traditional Indian sweet made for all major Telugu festivals. It is a coconut ladoo made with jaggery stuffed inside pala kova. 1 of our chef-specials and most popular for all festivals and gatherings. Key ingredients: milk, coconut, jaggery, ghee.

A soft and sweet Indian delicacy popularly made for festivals. Key ingredients: milk, ghee.

Small cake box. A famous South Indian sweet made with milk as primary ingredient. Tastes best and melts in your mouth when served warm. Key ingredients: milk, ghee.

South-Indian delicacy made with rice flour and Jaggery

Made with Fresh, High quality nuts and organic dates.

Spicy and crunchy strings made with chickpea flour. Key ingredients: besan (chickpea flour).

Spicy corn strips made with mixture of flours. Key ingredients: corn flour, all-purpose flour, rice flour.

Spicy. Spicy and crunchy mixture of chickpea flour balls and peanuts. Key ingredients: besan (chickpea flour).

Part pack of assorted sweets (25 Pc) includes 5 Kaja, 5 Kova Kajjakaya, 5 Laddu, 5 Peda and 5 Coconut Laddu

Large Assorted Box (16 Pc) includes 4 Kaja, 4 Laddu, 4 Peda, 2 Cova Kajjakaya and 2 Coconut Laddu

Medium assorted box (8 pc) includes 2 Kaja, 2 Cova Kajjakaya, 2 Laddu and 2 Cova Peda.