Jay Asian Bistro Menu

Crispy rolls filled with savory pizza toppings, including melted cheese and a rich tomato sauce.

Crispy egg roll filled with shrimp and mixed vegetables, served with a side of dipping sauce.

2 pieces.

4 pieces.

12 pieces.

6 pieces.

Pan Fried or Steamed.

6 pieces.

Pan-fried or steamed dumplings filled with mixed vegetables.

Steamed young soybeans sprinkled with sea salt.

Crispy battered fish drizzled with a tangy-sweet sauce, served over a bed of mixed greens.

Cubed aged tofu topped with bonito flakes, served on a simple white plate.

Crispy tempura assortment featuring lightly battered shrimp and an array of vegetables.

Crispy, golden-brown pancake infused with fresh scallions, cut into wedges for easy sharing.

Spicy.

Boneless spare ribs marinated in Asian spices and glazed with a sweet sauce.

6 pcs.

Spicy.

A finely chopped tuna tartar topped with avocado and a hint of caviar, accompanied by a delicate sauce and fresh herbs.

Spicy.

Spicy.

5 pieces.

5 pieces.

Crispy calamari rings, lightly battered and deep-fried to a golden brown.

Minced chicken mixed with chopped vegetables and a savory sauce, ready to be wrapped in crisp lettuce leaves.

Minced shrimp mixed with vegetables such as water chestnuts and carrots, served in crisp lettuce leaves.

Fresh rice paper rolls filled with shrimp, vermicelli noodles, and crisp vegetables, served with peanut dipping sauce.

small or large.

small or large.

small or large.

small or large.

Hot and spicy.

Hot and spicy. Choice of shrimp or chicken. Mushroom, fried onion, tomato and cilantro. Broccoli、carrot.

Choice of shrimp or chicken. Mushroom, fried onion, tomato and cilantro. Broccoli. Carrot. Hot and spicy.

Scallops, shrimp, crab meat and white eggs.

Hot and spicy. Fishcake, scallops, shrimp, crabmeat, mushroom, tomatoes and lemon grass.

Tender dumplings in savory broth with pork.

Marinated seaweed garnished with toasted sesame seeds, served chilled.

Tender squid mixed with fresh vegetables in a light, savory dressing.

Avocado salad served with choice of blue cheese, Italian, ranch, vinaigrette, or no dressing.

Spicy.

Sake.

Hemachi.

Tal.

Albacora.

Hottategal.

Ika.

Tobiko.

Ebi.

Unagi.

Tako.

Tamago.

Inari.

Crab stick, offered as either 2-piece nigiri or sashimi.

Smoked salmon, available as 2-piece nigiri or sashimi.

Hokkigai.

Ten pieces sashimi. Served with miso soup or salad.

Six pieces sushi, 10 pieces sashimi and one tuna roll. Served with miso soup or salad.

Assorted seafood over sushi rice. Served with miso soup or salad.

Tuna sashimi over a bed of seasoned sushi rice. Served with miso soup or salad.

Eel sashimi over a bed of seasoned sushi rice. Served with miso soup or salad.

Four pieces tuna, four pieces salmon, four pieces yellowtail and rainbow roll. Served with miso soup or salad.

Six pieces.

Six pieces.

Six pieces. Shrimp, cucumber and avocado.

Six pieces. Crabmeat, avocado and cucumber.

Six pieces.

Eight pieces. Spicy crabmeat and avocado inside, top with fresh salmon and masago served with ponzu sauce.

Eight pieces. Tuna, mango, cream cheese inside, top with avocado and fresh salmon.

Eight pieces. Shrimp tempura and crab stick inside, top with avocado crunch masago and eel sauce.

Eight pieces. Spicy salmon, avocado and cucumber inside, top with eel and eel sauce.

Eight pieces. Eel, cucumber topped with avocado and tobiko, eel sauce.

Eight pieces. White fish, asparagus, crabmeat, fried to crisp, top with chef special sauce.

Six pieces.

Eight pieces. Salmon, cheese, crab stick, deep fried, top with eel sauce spicy mayo sauce.

Eight pieces. Shrimp tempura, mango inside, eel and avocado on top with eel sauce.

Spicy tuna and avocado topped with lobster salad and eel sauce.

Six pieces. Asparagus, avocado and cucumber.

Eight pieces. Spicy crabmeat, avocado, cucumber inside, top with tuna and white tuna, served with spicy wasabi mayo and spicy mayo.

Six pieces.

Six pieces. Smoke salmon, cream cheese and cucumber.

Eight pieces. California inside, top with tuna, salmon, yellowtail, white fish and avocado.

Eight pieces. Spicy tuna and crunch inside top with tuna.

Ten pieces. Spicy tuna, shrimp tempura and avocado wrapped with pink soy paper, served with chef special sauce.

Six pieces.

Six pieces.

Five pieces. Tempura shrimp, cucumber, lettuce, avocado and masago.

Eight pieces. Shrimp tempura and cucumber inside, crabmeat salad and crunch on top served with eel sauce.

Six pieces.

Six pieces.

Eight pieces. Deep fried soft shell crab, lettuce, avocado, tobiko, top with eel sauce.

Six pieces.

Eight pieces. Spicy tuna, spicy salmon, cucumber and avocado wrapped with maki konbu paper.

Eight pieces. Crab stick, cream cheese, avocado inside, top with boiled shrimp, served with eel sauce, spicy mayo and honey wasabi.

Six pieces.

Six pieces.

Six pieces. Spicy tuna, spicy crab inside deep fried, top with eel sauce and spicy mayo, avocado, lemon juice and tobiko.

Eight pieces. Spicy crab, crunch, avocado inside top with white tuna, served with spicy honey wasabi sauce.

Eight pieces. Spicy yellowtail, crunch, masago inside, top with fresh yellowtail and spicy honey wasabi sauce.

Six pieces.

Sushi rice and crabmeat wrapped in seaweed, served with pickled ginger and wasabi.

6 pcs.

Shrimp and avocado rolled in seaweed and sushi rice, typically presented in slices.

White tuna wrapped in nori and sushi rice, typically served in 6 pieces.

Spicy white tuna, cucumber and crabmeat inside. Topped with spicy tuna and avocado with chef's special sauce.

Crabmeat, avocado and pineapple inside. Topped with spicy tuna and spicy mayo sauce.

Six pieces.

Six pieces.

Gulf, shrimp, lobster, crab meat and scallops with mixed vegetables in a special blend of white sauce. Served with choice of rice.

Crispy Chicken rolls with Coconut flakes on a bed of lettuce with creamy sauce.Served with choice of rice.

Beef, chicken and shrimp with vegetable in chef's special sauce. Served with choice of rice.

Sea scallops and gulf shrimp with vegetable in spicy szechuan sauce. Served with choice of rice. Hot and spicy.

Crispy jumbo shrimp rolled with coconut flakes on a bed of lettuce with creamy sauce. Served with choice of rice.

Sauteed beef with onion and scallion over a bed of crispy noodles. Served with choice of rice. Spicy.

Fried crispy whole fish coated with shredded vegetable in chef's special sweet and sour brown sauce. Served with choice of rice.

Served with choice of rice. Hot and spicy.

Served with choice of rice. Hot and spicy.

Served with choice of rice.

Hot and spicy.

Lobster, scallops, shrimp and crabmeat. Hot and spicy.

Lobster, scallops, jumbo shrimp, crabmeat with vegetables in a spicy sacha sauce.

Spicy.

Hibachi fried rice with tender chicken, scrambled eggs, diced carrots, and green peas.

Savory fried rice with succulent pork, peas, and diced carrots, expertly tossed and seasoned.

Beef hibachi fried rice typically includes stir-fried rice with beef, eggs, peas, carrots, and onions, seasoned with soy sauce.

Stir-fried rice with shrimp, typically includes eggs, peas, carrots, and onions.

Stir-fried rice with a combination of shrimp, chicken, pork, and assorted vegetables, typically includes egg.

Fried rice featuring a blend of seafood, typically includes egg, mixed vegetables, and seasoned with soy sauce.

Served with choice of rice.

Served with choice of rice.

Broccoli, pepper, onion, baby corn and waterchesnut. Served with choice of rice. Hot and spicy.

Broccoli, pepper, baby corn, waterchesnut and garlic. Served with choice of rice. Hot and spicy.

Broccoli, chinese vegetable, carrot, baby corn, waterchesnut and snow peas. Served with choice of rice.

Served with choice of rice. Hot and spicy.

Served with choice of rice. Hot and spicy.

Served with choice of rice. Hot and spicy.

Served with choice of rice.

Served with choice of rice.

Served with choice of rice. Hot and spicy.

Served with choice of rice. Hot and spicy.

Served with choice of rice. Hot and spicy.

Served with choice of rice.

Served with choice of rice.

Chinese cabbage, celery, carrot and scallion.

Chinese cabbage, celery, carrot and scallion.

Chinese cabbage, celery, carrot and scallion.

Chinese cabbage, celery, carrot and scallion.

Chinese cabbage, celery, carrot and scallion.

Hot and spicy.

Pepper, basil, carrots and potato. Served with choice of rice. Hot and spicy.

Pepper , basil, carrots ,and potato

Pepper, basil, carrots and potato. Served with choice of rice. Hot and spicy.

Served with choice of rice and side.

Served with choice of rice and side.

Served with choice of rice and side. Hot and spicy.

Served with choice of rice and side.

Served with choice of rice and side.

Served with choice of rice and side.

Served with choice of rice and side.

Served with choice of rice and side. Hot and spicy.

Served with choice of rice and side. Hot and spicy.

Served with choice of rice and side. Hot and spicy.

Served with choice of rice and side.

Served with choice of rice and side.

Served with choice of rice and side.

Served with choice of rice and side.

Pepper, basil, onion and scallion. Served with choice of rice. Hot and spicy.

Pepper, cashew, onion, bamboo shoot, scallion and carrot. Served with choice of rice. Hot and spicy.

Pepper, basil, bamboo shoot and pineapple. Served with choice of rice. Hot and spicy.

Pepper, ginger, onion, bamboo shoot, scallion and carrot. Served with choice of rice. Hot and spicy.

Stir-fried rice with diced pork, peas, carrots, and egg, seasoned with soy sauce and possibly a hint of sesame oil.

Stir-fried white rice with a medley of vegetables, typically including peas, carrots, and onions, seasoned with soy sauce and other Chinese sauces.

Beef Chinese fried rice combines tender slices of beef with stir-fried rice, typically including eggs, peas, carrots, and onions.

Shrimp stir-fried with rice, typically includes eggs, peas, and carrots.

House special Chinese fried rice typically includes a savory combination of shrimp, pork, and chicken, stir-fried with eggs, peas, and carrots.

Served with your choice of side and rice.

Served with your choice of side and rice.

Served with your choice of side and rice

Served with your choice of side and rice

Noodle in soup with shrimp, scallops, crab stick, fishcake and vegetables. Served with a salad.

Rice noodle in soup with shrimp and vegetables. Served with a salad.

Served with your choice of side and rice.

Served with your choice of side and rice.

Served with your choice of side and rice.

Served with your choice of side and rice.

Served with your choice of side and rice.

Spicy tuna, spicy salmon, spicy crabmeat, avocado, mango, corn, scallion, masago egg with spicy mayo, wasabi mayo. Spicy.

Salmon ,red snapper,crabmeat,cucumber,sweet tofu,corn,pineapple,masago egg with special soy

Squid Salad ,fish tempura,edamame,oshinko,cucumber,mango,masago egg with spicy mayo,eel sauc .

Sweet tofu,seaweed salad,avocado,edamame,cucumber,oshinko,mango with special soy.

Shrimp tempura ,sweet tofu ,avocado,edmame ,corn,pineapple,spicy crabmeat with eel sauce

Bean sprout, tofu, scallion and egg. Hot and spicy.

Thai country style stir fried brown rice noodle with chinese cabbage, celery, carrot, scallion and egg. Hot and spicy.

Chicken, pork, beef and shrimp. Hot and spicy.

Hot and spicy.

Chinese cabbagge, celery, carrot, scallion, bamboo shoot, pepper and carrot. Hot and spicy.

Miso based.

Pork broth based.

Miso based, no pork, with shrimp, scallops and squid.

Seared chicken and scallops served with choice of brown, fried, or white rice. Includes choice of egg roll, miso soup, or salad.

Hibachi chicken paired with lobster. Choose between brown, fried, or white rice. Option for egg roll, miso soup, or salad as a side.

Hibachi Chicken & Salmon served with a selection of brown, fried, or white rice. Choose a side of egg roll, miso soup, or salad.

Hibachi steak paired with shrimp. Includes choice of rice: brown, fried, or white and side: egg roll, miso soup, or salad.

Hibachi steak paired with succulent scallops. Choice of brown, fried, or white rice. Option for egg roll, miso soup, or salad side.

Seared steak, lobster tail, with choice of brown, fried, or white rice. Option of egg roll, miso soup, or salad.\n\n

Hibachi steak and salmon served with choice of brown, fried, or white rice. Choose between egg roll, miso soup, or salad as a side.

Hibachi shrimp and scallops served with options of brown, fried, or white rice. Choice of egg roll, miso soup, or salad as a side.

Hibachi shrimp & lobster served with choice of brown, fried, or white rice. Includes side of egg roll, miso soup, or salad.

Hibachi shrimp and salmon served with choice of brown, fried, or white rice. Includes side of egg roll, miso soup, or salad.

Hibachi scallop and lobster with choice of brown, pork fried, or white rice. Optional side of egg roll, miso soup, or salad.

Hibachi salmon and lobster with choice of brown, fried, or white rice. Select egg roll, miso soup, or salad as a side.

Scallops and salmon hibachi-style. Choices: brown, fried, or white rice; egg roll, miso soup, or salad side.

Steamed brown rice, available in large or small portions.

Asian-style sushi rice, available in large or small servings.

1 bag.

2 oz.

2 oz.

2 oz.

2 oz.

2 oz.

2 oz.

Thai country style stir fried brown rice noodle with chinese cabbage, celery, carrot, scallion and egg. Hot and spicy.

Chinese cabbage, celery, carrot, scallion, bamboo shoot, pepper and carrot.

Served with salad, california roll, crab rangoon and rice.

Served with salad, california roll, crab rangoon and rice.

Served with salad, california roll, crab rangoon and rice.

Served with salad, california roll, crab rangoon and rice.

Served with salad, california roll, crab rangoon and rice.

Served with salad, california roll, crab rangoon and rice.

Served with salad, california roll, crab rangoon and rice.

Served with salad, california roll, crab rangoon and rice.

Served with salad, california roll, crab rangoon and rice.

Served with salad, california roll, crab rangoon and rice.

Served with salad, california roll, crab rangoon and rice.

Served with salad, california roll, crab rangoon and rice.

Served with miso soup or salad.

Four piece sushi, six piece sashimi and one california roll. Served with your choice of side.

Pepper, basil, onion and scallion. Served with your choice of side. Hot and spicy.

Pepper, cashew, onion, bamboo shoot, scallion and carrot. Served with your choice of side. Hot and spicy.

Served with your choice of side. Hot and spicy.

Served with your choice of side. Hot and spicy.

Served with your choice of side. Hot and spicy.

Served with choice of rice and side.

Served with choice of rice and side.

Served with choice of rice and side.

Served with choice of rice and side.

Served with choice of rice and side.

Served with choice of rice and side.

Served with choice of rice and side.

Served with choice of rice and side. Hot and spicy.

Served with choice of rice and side. Hot and spicy.

Served with choice of rice and side. Hot and spicy.

Served with choice of rice and side.

Served with choice of rice and side.

Served with choice of rice and side.

Served with choice of rice and side.

Soda with a choice of Coke, Diet Coke, Ginger Ale, Lemonade, Orange Soda, or Sprite.

2 L soda with choice of Coke, Diet Coke, or Sprite.

With broccoli, mushrooms, carrots, onion and zucchini. Served with soup or salad and rice.

With broccoli, mushrooms, carrots, onion and zucchini. Served with soup or salad and rice.

With broccoli, mushrooms, carrots, onion and zucchini. Served with soup or salad and rice.

With broccoli, mushrooms, carrots, onion and zucchini. Served with soup or salad and rice.

With broccoli, mushrooms, carrots, onion and zucchini. Served with soup or salad and rice.

Choose two proteins: chicken, lobster, salmon, scallop, shrimp, steak, or tofu paired on hibachi.