STARTERS
- ROASTED TOMATOES & GOAT CHEESEWith Rosemary & Olive Oil in Cast Iron Skillet, served with Grilled Baguette$16.00
- JUMBO SHRIMP COCKTAILSpicy Bloody Mary Cocktail Sauce$20.00
- JAX CINNAMON ROLLServes 2-4$8.00
- OYSTERS ON THE HALF SHELL(6)$23.00
- FRIED GREEN TOMATOES$11.00
- FRESH POPOVERHoney Butter$3.00
- GLUTEN FREE BANANA BREAD$5.00
- BEIGNETS$10.00
- SOUP OF THE DAY$6.00
- FRENCH ONION$10.00
BRUNCH Entrees
- PRIME RIB HASHSautéed Onions, Bell Peppers & Potatoes, topped with two Eggs, on Grilled Pumpernickel, Creamy Horseradish Sauce$20.00
- THE POLISHPolish Sausage, Pierogi, & Scrambled Eggs$17.00
- BELGIAN WAFFLES$13.00
- BREAKFAST POT PIEScrambled Eggs, Sausage Gravy, Cheese, over Baked Crispy Round Pastry$14.00
- AMARETTO FRENCH TOASTCinnabutter Swirl Bread topped with Amaretto Bananas$16.00
- PRIME RIB, AU JUSCreamy Horseradish Sauce, Fresh Popover$35.00
APPETIZERS
- Jumbo Shrimp Cocktail$20.00
- Oysters On The Half Shell6 Oysters$23.00
- Crab Cakes$26.00
- Onion Rings$14.00
- Jax Sizzling BaconBourbon Syrup$11.00
- PierogiPotato & Cheese$12.00
- Fresh PopoverHoney Butter$3.00
SOUPS & SALADS
- Jax Boston Clam Chowder$7.00
- French Onion SoupGruyere$10.00
- Soup Of The DayGruyere$6.00
- BLT SaladServed over Fried Green Tomatoes, Lemon Basil Dressing$16.00
- Waldorf SaladApples, Onion, Celery, Candied Walnuts, Grapes, and Dried Cranberries. Tossed with Dressing and served over a Bed of Spring Mix$13.00
- The Executive ComboHalf Steakhouse Wedge and 3-Piece Shrimp Cocktail$24.00
LUNCH Sandwiches
- Jax Burger$18.00
- Apple & Brie SandwichSliced Apples, Warm Brie, Honey, Walnuts, and a Mix of Spring Greens on Warm Ciabatta$15.00
- Classic Clubhouse, JrTurkey, Bacon, Lettuce, Tomato and Mayonnaise on Toasted Bread$18.00
- Uncle Joe’s Prime Rib SandwichFresh sliced Prime Rib on Pumpernickel Bun, topped with Sautéed Mushrooms and Onions. Served with Creamy Horseradish Sauce and Au Jus$28.00
- Breaded Pork Tenderloin SandwichBreaded Pork Tenderloin with Pickled Slaw, on a Pretzel Bun. Side of Beet Horseradish$17.00
STEAKS
- Chopped Sirloin Hamburger SteakTopped with Blue Cheese and Sautéed Mushrooms, French Fries$24.00
- Tournedos Of Beef TenderloinTwo 3 oz Medallions served over Mini Hash Brown Rounds with Bordelaise, served with Asparagus and Béarnaise$38.00
- Filet Mignon8 oz “The Steak that made Jax Famous!” Served with Baked Potato$52.00
- Slow Roasted Prime RibServed with Creamy Horseradish Sauce and Baked Potato$35.00
ENTREES
- Chicken & DumplingsCranberry Sauce$18.00
- Polish Sausage, Sauerkraut, & Pierogi$18.00
- Chicken Pot Pie$18.00
- Walleye Pike(Red Lake) Wild Rice Pilaf$34.00
- Beef Short Rib Pot RoastServed with Horseradish Mashed Potatoes$30.00
APPETIZERS
- PIEROGIPotato & Cheese$12.00
- JUMBO SHRIMP COCKTAILSpicy Cocktail Sauce$20.00
- CRAB CAKES$26.00
- JAX CRAB ROLLS$15.00
- SZECHUAN GREEN BEANSRed Peppers & Bacon$13.00
- OYSTERS ON THE HALF SHELL(6)$23.00
- ROASTED TOMATOES & GOAT CHEESEWith Rosemary & Olive Oil in Cast Iron Skillet, served with Grilled Baguette$16.00
- ONION RINGS$14.00
- ARTICHOKE DIPGrilled Baguette$14.00
- JAX SIZZLING BACONBourbon Syrup$11.00
SOUPS & SALADS
- SOUP OF THE DAY$6.00
- JAX CLAM CHOWDER$7.00
- FRENCH ONION, GRUYERE$10.00
- JAX HOUSE SALAD$7.00
- JAX WALDORF SALAD$12.00
- MIXED FIELD GREENSGrape Tomatoes, Shaved Red Onion, Simple Vinaigrette$8.00
- BERRIES & FRIED GOAT CHEESE SALADMixed Greens, Fried Goat Cheese, Berries and Toasted Pistachios tossed with a Vanilla Bean Vinaigrette$16.00
DINNER Sandwiches
- JAX BURGER$18.00
- UNCLE JOE’S PRIME RIB SANDWICHFresh Sliced Prime Rib on Pumpernickel Bun topped with Mushrooms, Onions, and a side of Horseradish Aioli. Served with a side of Au Jus$28.00
STEAKS & CHOPS
- SLOW ROASTED PRIME RIB14 oz Au Jus, Creamy Horseradish$46.00
- KING CUT PRIME RIB20 oz$58.00
- FILET MIGNON8 oz “The steak that made JAX famous!”$52.00
- NEW YORK STRIP14 oz$54.00
- GRILLED PORK CHOP14 oz Special Dry Rub Seasoning, topped with Crispy Fried Onion Strings and a side of Sizzling Cinnamon Apples$34.00
- SMOTHERED RIBEYE18 oz Served over Crispy Hash Browns, topped with Sautéed Mushrooms & Onions$62.00
- Beef Short Rib Pot RoastServed with Horseradish Mashed Potatoe$34.00
- BONE-IN FILETThis unique cut from the steer combines the flavor of the bone with the tenderness of the filet mignon to create what is known as “The finest steak available”. Grilled Asparagus
- TOURNEDOS OF BEEF TENDERLOINTwo 3 oz Medallions served over Mini Hash Brown Rounds, topped with Bordelaise, Served with Asparagus & Béarnaise$38.00
- BABY BACK BBQ RIBS$32.00
FISH & SEAFOOD
- WALLEYE PIKEWith Wild Rice Pilaf$36.00
- PAN SEARED SCALLOPSSautéed Spinach$44.00
- COLD WATER LOBSTER TAILFresh Vegetables$82.00
- ALASKAN KING CRAB LEGS(1 LB) Fresh Vegetables$85.00
- WHOLE MAINE LOBSTERFresh from the Jax Salt Water Tank, served with Fries$55.00
- ATLANTIC SALMONGrilled Asparagus and Béarnaise$36.00
- RAINBOW TROUTNet your own Trout from our Garden Stream (mid April-October), served with Fresh Vegetables$42.00
JAX Favorites
- Chicken Pot Pie$18.00
- PAN ROASTED CHICKEN BREASTNatural Jus, Mashed Potatoes and Vegetable$30.00
A La Carte sides
- CRISPY HASH BROWNS$8.00
- ASPARAGUS & BEARNAISE$12.00
- AU GRATIN POTATOES$7.00
- LOADED BAKED POTATO$8.00
