Javi's Burritos Menu

Three tacos filled with a selection of meats, typically garnished with cilantro and onions, served on corn tortillas.

Seasoned rice, cooked to perfection with a hint of tomato and spices.

House-made fresh salsa served with crispy tortilla chips.

With meat.

Carne Asada - Skirt steak. Choice of Taco or Tostada.

Pollo. Taco or tostadas.

Corn or flour.

A traditional Mexican drink typically includes rice and water, often flavored with cinnamon and sweetened.

Two scrambled eggs with Mexican sausage, served with refried beans, rice, lettuce, avocado and tortillas.

Two scrambled eggs served with refried beans, rice, lettuce, avocado and tortillas.

Filled with beans, cheese and sour cream.

Filled with beans, cheese and sour cream.

Classic beef patty topped with melted cheese, served on a grilled bun.

Burger, fry & soda can.

Freshly simmered, seasoned beans, perfectly tender and flavorful.

Freshly made, zesty guacamole served with crisp tortilla chips.

House-made fresh salsa served with crispy tortilla chips.

Crispy corn tortilla chips, typically served as a crunchy accompaniment.

Zesty, fresh chopped tomato blend with cilantro, onions, and a hint of lime.

Fresh and zesty salsa made with diced tomatoes, onions, cilantro, and a touch of spice.

Generous serving of freshly made, creamy avocado dip with a hint of lime and cilantro.

Freshly Made Guacamole, Served in a Small Portion

Crispy golden potato strips, perfectly seasoned and fried to a mouthwatering perfection.

Golden fries topped with melted cheese, perfect for snacking or sharing.

Creamy guacamole or sliced avocado option for burritos.

Creamy guacamole or fresh avocado on your tortas.

A creamy and tangy condiment, typically used to enhance the flavors of Mexican dishes such as tacos, nachos, and enchiladas.

Side of freshly grated cheese, typically a blend of cheddar and Monterey Jack.

Burrito filled with Mexican rice, typically includes a blend of spices and herbs wrapped in a soft flour tortilla.

A traditional Mexican drink typically includes rice and water, often flavored with cinnamon and sweetened.

A selection of traditional Mexican bottled drinks, typically includes popular sodas like Jarritos in various fruit flavors, Coca-Cola, and Sangría, all sweetened with real cane sugar.

Pure and refreshing bottled water.

A smaller portion burrito featuring a flour tortilla filled with a selection of meat, beans, and cheese, typically accompanied by rice.

Three tacos filled with a selection of meats, typically garnished with cilantro and onions, served on corn tortillas.

Two soft or hard shell tacos, typically includes a variety of meats such as chicken, beef, or pork, garnished with onions and cilantro.

Three tacos filled with a variety of grilled vegetables, typically including avocado, garnished with cilantro and onions.

Two tacos filled with a variety of vegetables and slices of avocado, typically includes grilled veggies and a blend of Mexican cheeses on soft tortillas.

Three crispy tortillas topped with a blend of refried beans, lettuce, cheese, and typically includes tomato, sour cream, and avocado.

Two crispy tortillas topped with a hearty spread of beans and your choice of meat, garnished with lettuce, tomato, and a blend of cheeses, finished with a dollop of sour cream.

A Torta Dinner typically includes a Mexican sandwich filled with beans, a selection of meat, lettuce, tomato, avocado, and mayonnaise, served on a bolillo or telera roll.

Two tamales, typically filled with pork or chicken, wrapped in corn husks and accompanied by a sauce.

A single taco alongside a poblano pepper filled with cheese, typically includes a topping of ranchero sauce.

A quesadilla filled with meat paired with a chile relleno, typically consisting of a poblano pepper stuffed with cheese and prepared in traditional Mexican style.

A cheese quesadilla paired with a chile relleno, featuring a poblano pepper stuffed with cheese, typically encased in egg batter and fried.

A folded flour tortilla filled with a blend of melted cheeses, typically accompanied by rice and beans.

Flour tortilla filled with a blend of cheeses and seasoned meat, typically served as a hearty meal.

A dozen large shrimp grilled with green pepper, onions, garlic, bread powder. Your choice: hot or mild. Served with rice, refried beans, lettuce, tomatoes, avocado and tortillas

Filled with chicken or steak, beans & cheese and topped with guacamole & sour cream. (served without tortilla).

Topped with suizas.

Topped with spicy guacamole and sauce.

Filled with beans and meat. Topped with sour cream and avocado.

Grilled chicken served with sautéed bell peppers and onions, typically includes flour tortillas and a selection of toppings like guacamole and sour cream.

Grilled steak accompanied by sautéed onions and bell peppers, typically includes rice, beans, guacamole, sour cream, pico de gallo, and warm tortillas.

Scrambled eggs mixed with spicy chorizo, typically served with beans and tortillas.

Grilled shrimp prepared with bell peppers and onions, typically accompanied by a selection of condiments.

Two chiles rellenos filled with cheese, topped with enchilada sauce, sour cream, and lettuce.

Pollo. Taco or tostadas.

Chorizo with a choice of taco or tostada.

Marinated pork (pastor). Choice of Taco or Tostadas.

Ground beef (picadillo) with choice of taco or tostada.

Beans and cheese with choice of taco or tostadas.

Avocado (aguacate) served as taco or tostada.

Poblano chile filled with cheese, typically accompanied by onion and cilantro, wrapped in a soft tortilla.

Served with cilantro and onions.

Served with cheese, avocado and Pico.

Avocado torta served on telera bread, typically includes lettuce, tomato, onions, and a creamy spread.

Telera bread filled with refried beans and cheese, typically includes lettuce, tomato, and avocado.

Corn or flour.

A crispy flour tortilla bowl filled with seasoned fish fillet, typically includes beans, lettuce, cheese, pico de gallo, and a drizzle of sour cream.

Beans and cheese wrapped in a flour tortilla. Available in Junior or King sizes.

Pollo burrito with choice of Junior or King size.

Chorizo burrito. Choice of Junior or King size.

Marinated pork burrito. Choice of Junior or King size.

Ground beef, choice of Junior or King size.

Bean, cheese & grilled veggies.

Stuffed with meat, rice, beans, cilantro, onions and salsa.

Beans and cheese burrito. Choice of Junior or King size.

French fries topped with a mix of meats, beans, tomatoes, shredded and nacho cheese, jalapeños, sour cream, and guacamole, inspired by traditional nacho toppings.

Crispy tortilla chips topped with shredded lettuce, diced tomatoes, melted cheese, and served with green and orange dipping sauces.

Corn tortilla chips topped with melted cheese and sliced jalapeños.

Traditional steamed corn dough, wrapped and filled with savory meat.

A large flour tortilla filled with your choice of ingredients, deep-fried to a golden crisp. Typically includes cheese and a blend of Mexican spices.

A small flour tortilla filled with a blend of beans and cheese, deep-fried to achieve a crispy exterior. Topped with guacamole and sour cream.

Frozen Mexican ice pops, paletas are traditionally made with fresh fruits and can be dipped in chocolate or coated with sugar.

Crispy, golden dough sticks dusted with cinnamon sugar.