Javier's Tacos Menu

Carne asada, potatoes, cheese and Mexican salsa.

Bacon, eggs, potatoes and cheeses.

Meat, gua, beans, salsa.

2 pieces. Choice of cheese, chicken, beef or mixed.

Sausage, eggs, potatoes and cheeses.

Guacamole and pico de gallo.

Choice of flavor.

Rice, beans, guacamole, cheese, pico de gallo, sour cream and lettuce.

A cabeza torta typically includes tender beef cheek meat, complemented by a spread of beans, fresh lettuce, ripe tomato, creamy avocado, and onions, all encased in a soft telera bun with a touch of mayonnaise.

Shredded beef combined with bell peppers, onions, and tomatoes, typically includes lettuce and guacamole on a torta bun.

A chorizo torta typically includes Mexican spicy sausage, eggs, and is garnished with lettuce, tomato, avocado, and jalapeño, nestled between slices of toasted bread, often complemented by refried beans and mayonnaise.

A buche torta typically consists of pork stomach on a torta bread, accompanied by beans, lettuce, tomato, avocado, and mayonnaise.

Slow-cooked pork served on a telera bread with beans, lettuce, tomato, avocado, and mayonnaise, often accompanied by guacamole and cheese.

A Mexican sandwich featuring slow-cooked beef tongue, typically accompanied by refried beans, lettuce, tomato, avocado, and a spread of mayonnaise.

Shredded chicken combined with guacamole and lettuce, typically includes beans, cheese, and mayonnaise on a toasted telera bread.

A milanesa torta typically includes a breaded and fried meat cutlet, often accompanied by refried beans, lettuce, tomato, onions, avocado, and mayonnaise, served on a toasted Mexican bread roll.

Beef tripe is served on a telera roll with mayonnaise, beans, lettuce, tomato, and avocado, typically including a blend of Mexican spices for added flavor.

Salsa enchilada and cheese.

Guacamole and pico de gallo.

Lettuce, salsa tartara and pico de gallo.

Onion and cilantro.

Guacamole and pico de gallo.

Onion and cilantro.

Lettuce and cheese.

Chorizo, eggs and cheese.

Lettuce and cheese.

Cheese and pico de gallo.

Guacamole and pico de gallo.

Onion and cilantro.

Onion and cilantro.

Fajitas, meat, guacamole.

Fajitas, steak and guacamole.

Chorizo, onion and cilantro.

2 pieces. Choice of cheese, chicken, beef or mixed.

Choice of cheese, chicken, beef or mixed.

Choice of cheese, chicken, beef or mixed.

Choice of cheese, chicken, beef or mixed.

2 pieces.

2 pieces.

2 pieces. Choice of hot or mild.

This beef chorizo combo plate typically includes spicy and seasoned beef chorizo, accompanied by rice, beans, and tortillas, often served with a side of eggs.

Served with 2 flour or 3 corn tortilla.

Eggs, beef and tortillas.

Mexican style pork plate.

2 pieces. Whitefish.

2 pieces.

Grilled chicken typically accompanied by rice, beans, guacamole, pico de gallo, and a flour tortilla.

Bistec encebollado typically consists of thinly sliced steak cooked with onions, accompanied by rice, beans, and homemade corn tortillas.

A fajitas combo plate typically includes a mix of grilled meats, often beef and chicken, accompanied by sautéed onions and bell peppers. Served with guacamole, sour cream, pico de gallo, and tortillas.

A large burrito smothered in red sauce and melted cheese, served with a side of refried beans and Mexican rice.

Fried mojarra (a type of fish) typically includes rice, beans, salad, and handmade tortillas, following the common composition of similar Mexican combo plates.

A cheeseburger served with fries, typically includes a beef patty, cheese, lettuce, tomato, and onions on a bun.

Served with guacamole, lettuce and cheese.

3 pieces. Served with guacamole, lettuce, cheese, rice and beans.

Choice of style. Fried mixed burrito with guacamole, sour cream, lettuce and cheese. Extra meat for an additional charge.

Served with rice and beans. Extra meat for an additional charge.

Ham, eggs, Mexican salsa and cheese.

Cactus, eggs, potatoes and cheese.

Beef, eggs and potatoes.

Bacon, eggs, potatoes and cheeses.

Sausage, eggs, potatoes and cheeses.

Eggs, salsa ranchera, beans, rice, sour cream and lettuce.

Choice of 2 flour or 4 corn tortillas.

Choice of 2 flour or 4 corn tortillas.

Choice of 2 flour or 4 corn tortillas.

Shrimp cocktail soup typically includes shrimp served in a savory tomato-based broth, enhanced with onions, cilantro, and avocado, reflecting traditional Mexican flavors.

Chorizo, egg, beans.

Meat, bell pepper, onions, tomatoes, beans.

Beans, cheese.

Grill chicken, beans, cheese and pico de gallo.

Salsa enchilada, cheese, beans, rice and lettuce.

Carne asada, potatoes, cheese and Mexican salsa.

Rice, beans, onion and cilantro.

Guacamole, beans and pico de gallo.

Salsa enchilada, potatoes and cheeses.

Rice, beans, guacamole and salsa ranchera.

Rice, beans, guacamole, cheese, pico de gallo, sour cream and lettuce.

Meat, bell pepper, onions, tomatoes, egg, beans.

Meat, rice, beans, onions, tomatoes, bell pepper.

Meat, rice, beans, cheese.

Lettuce, pico de gallo and salsa tártara.

Mexican style pork, guacamole, pico de gallo and beans.

Spicy pork, rice and beans.

Rice, beans, onion and cilantro.

Rice, beans, onion and cilantro.

Guacamole, beans and pico de gallo.

Beans, cheese and sour cream.

Shrimp, salsa ranchera and rice.

Steak, shrimp, salsa ranchera, rice and mozzarella cheese.

beef or chicken, sour cream, cheese.

beef or chicken, guacamole, & cheese.

Beans, lettuce and cheese.

Meat, beans, cheese, sour cream, guacamole, lettuce and pico de gallo.

Chicken, beans, lettuce and cheese.

Meat, beans, guacamole, sour cream, lettuce, cheese and pico de gallo.

Shrimp, tomatoes, onion and cilantro.

Tender chicken rolled in a corn tortilla, and baked with delicious melted cheese

Shredded beef, typically seasoned with a blend of spices, wrapped in a corn tortilla, and generously covered with enchilada sauce and melted cheese.

A mixed enchilada typically includes a combination of fillings such as cheese and shredded beef, accompanied by onions, bell peppers, and tomatoes, all wrapped in a corn tortilla and topped with red enchilada sauce and lettuce.

Choice of beef or bean and cheese or mild chicken. Add extras for an additional charge.

Two eggs with cheese in a sandwich. Choice of egg prep: scrambled, over styles, or sunny side up. Comes with Coke, Diet Coke, or Sprite.

A quesadilla featuring meat, typically includes a generous portion of melted cheese and selected meat, encased in a lightly grilled flour tortilla.

Corn tortilla chips, typically served as a simple and classic side order without additional toppings or dips.

Crispy tortilla chips served with a side of guacamole, which typically includes mashed avocado, lime juice, onions, tomatoes, and cilantro.

Served with guacamole and cheese.

A half-pint serving of Mexican rice, typically seasoned with a blend of tomatoes, onions, and traditional spices for an authentic side dish.

A half pint serving combining Mexican-style rice and beans, typically prepared with a blend of spices for a traditional taste.

Corn dough traditionally filled with meat, wrapped and steamed in a corn husk.

Carne asada. Choice of style and protein.

A serving of additional cheese, typically used to enhance or complement various dishes.

Ham and a blend of cheddar and Monterrey cheese, folded into a grilled flour tortilla.

Beans, guacamole, sour cream and Mexican salsa.

Crispy tortilla chips served with fresh salsa made from diced tomatoes, onions, cilantro, and jalapeños.

Served with cheese, guacamole, sour cream, beans, Mexican salsa and meat.

Golden crisp fries topped with a hearty chili and melted cheese, typically includes a blend of spices.

2 pieces.

A 1/2 pint serving of traditionally prepared refried beans, often garnished with a sprinkle of cheese.

Choice of style and protein. Cheese, guacamole, sour cream beans and Mexican salsa.

Choice of style and protein.

Filling varies.

Coconut candy.

Choice of flavor.

Mexican café available in small or large sizes.

The cold, refreshing, sparkling classic that America loves.