Jasper's Restaurant Menu

9640 Lottsford Rd, Largo, MD 20774
  • LUNCH

    • Caesar Salad

      Crisp romaine, fresh grated Reggiano, sundried tomato and rustic croutons.
      $7.75
    • Chicken Caesar

      Feta cheese, chopped tomatoes, eggs and grilled hot chicken breast. Bacon upon request.
      $12.25
    • Cajun Blackened Salmon Caesar

      Feta cheese, chopped tomatoes, eggs, and Cajun blackened filet of salmon. Bacon upon request.
      $14.95
    • Spicy Tiger Shrimp Salad

      Mixed greens, cool avocado, mango, tomatoes and fried tortilla strips. Tossed in our creamy Italian dressing and topped with baby shrimp coated in our famous Tiger sauce.
      $14.25
    • Chop Salad

      Mixed greens, corn, tomatoes, cucumbers, red onions, carrots and cheddar cheese.
      $7.75
    • Buffalo Chicken Salad

      Fresh salad greens with diced tomatoes, chopped bacon, fried tortillas, bleu cheese and green onions. Served with bleu cheese dressing. Topped with hot fried breast of chicken covered with spicy Buffalo sauce and bleu cheese.
      $10.95
    • The Club Salad

      Buttermilk fried chicken tenders mixed with baby spinach, mescaline mix, bleu cheese, chopped tomatoes, eggs, bacon and avocado. Served with our house-made buttermilk ranch or bleu cheese dressing.
      $11.95
    • Biltmore Chicken Sandwich

      Grilled chicken with smoky barbeque sauce, Jack cheese, mayonnaise and bacon. On a grilled brioche bun, served with fries.
      $11.95
    • Blackened Cod Sandwich

      With lettuce, tomato, and bistro sauce. On a brioche bun with fries.
      $12.25
    • Spicy Cod Tacos

      Crispy fried cod on three soft tacos with sweet cabbage, tomato, avocado, mint, mangos and honey mustard dressing.
      $11.95
    • Crispy Fried Chicken Club

      Jack cheese, Applewood bacon, lettuce and tomato on ciabatta bread with red pepper mayo and fries.
      $11.75
    • Jasper’s “DOWN HOME” Chesapeake Fried Chicken Sandwich

      Fried chicken breast topped with our crab dip, cheddar cheese, pickles, shredded lettuce and mayonnaise. Served on a brioche bun with fries.
      $13.75
    • Salmon B.L.T

      Blackened salmon filet, Applewood smoked bacon, lettuce, tomato and Creole mustard. On a brioche bun with fries.
      $14.75
    • Spicy Shrimp & Chicken Pasta

      Sautéed shrimp, Cajun blackened chicken, mushrooms, fresh broccoli and scallions in our rich, spicy cream sauce with penne pasta. Served with garlic bread and a salad.
      $11.45
    • Fresh Chicken Tenders

      Hand breaded and served with honey Dijon and fries.
      $9.95
    • Fried Chicken & Waffles

      Two buttermilk fried chicken breasts, Cajun flour, maple syrup and asiago cheese.
      $13.50
    • Vegetable Pocket

      Grilled zucchini, peppers, onions, broccoli, mushrooms, basil and garlic, served open-faced on warm flat bread, with melted Jack cheese and tomatoes. Served with house-made beans and rice.
      $9.95
    • Blackened Salmon & Grits

      Hand-cut fresh salmon blackened and served over sauteed garlic, spinach, corn and tomatoes, shrimp-infused grits and our Creole spicy cream sauce.
      $14.95
    • Flat Iron Chicken

      Chicken tenders, bell peppers and onions sautéed with Caribbean spices. Served over white rice, salsa Verde and smothered with cheddar and jack cheese. Topped with a lime and a grilled serrano pepper.
      $14.25
    • Blackened Salmon

      Hand-cut salmon filet blackened with Cajun spices. Served with garlic mashed potatoes and fresh steamed broccoli.
      $14.95
    • Hot Wings And Salad

      Eight fresh plump wings fried golden and covered with our special sauces. Served with a salad and creamy Italian dressing.
      $13.95
    • Honey Barbeque And Salad

      Eight fresh plump wings fried golden and covered with our special sauces. Served with a salad and creamy Italian dressing.
      $13.95
    • Spicy Tiger Wings And Salad

      Eight fresh plump wings fried golden and covered with our special sauces. Served with a salad and creamy Italian dressing.
      $13.95
    • Louisiana Shrimp & Grits

      Roasted shrimp, Andouille sausage, diced tomatoes and onion. Finished in a Creole spicy cream and served over shrimp-infused grits.
      $13.95
    • Cajun Jambalaya

      Shrimp, chicken, ham and andouille sausage in a spicy Creole sauce over sticky jasmine rice. Served with garlic bread and a salad.
      $11.35
    • Spicy Tiger Shrimp & Broccoli

      Fried baby shrimp tossed in our Tiger sauce, over sticky white rice, broccoli and matchstick carrots.
      $14.50
    • Cheeseburger

      With melted cheddar cheese.
      $11.75
    • Turkey Burger

      With melted jack cheese and spicy Bistro sauce.
      $9.99
    • Bacon Cheeseburger

      With applewood bacon and melted cheddar cheese.
      $12.75
    • Chicken & Rice

      $6.75
    • Baked Potato

      $6.75
    • Chicken & Sausage Gumbo

      $6.75
    • Chicken Tortilla

      $6.75
    • Lobster Bisque

      A best seller since 1948
      $7.45
  • DINNER

    • New Orleans Spiced Shrimp

      Shrimp simmered in a Cajun broth, served with crispy French bread for dipping.
      $14.50
    • Crab Cake Egg Rolls

      Two crispy eggrolls stuffed with 6 oz. of our crab explosion, spicy red cabbage slaw and Sriracha-lime aioli.
    • Super Combo

      Three of our most popular appetizers to share! Buffalo wings, chino Latino egg rolls and chicken fingers. No substitutions.
      $16.85
    • Chino Latino Egg Rolls

      Stuffed with spicy chicken, roasted corn, black beans, green onions, cilantro and Jack cheese. Served with sour cream.
      $11.95
    • Boneless Wings Trio

      Tossed in our Spicy Buffalo, Honey BBQ and Spicy Tiger sauces, served with creamy Italian.
      $12.70
    • Spinach & Artichoke Dip

      Creamy spinach and artichokes topped with Romano cheese. Served with tortilla chips and French bread.
      $11.95
    • Crab Dip

      Hot and creamy served with fried tortillas and French bread.
      $14.95
    • Hot Wings

      A pound and a half of fresh plump wings fried golden and covered with your choice of signature sauce: Traditional Buffalo, Spicy Tiger, Honey Barbecue, Old Bay or Blackened Seasoning.
    • Fresh Chicken Tenders

      Hand breaded tenders served with honey Dijon.
      $9.95
    • Tiger Shrimp

      Baby shrimp lightly fried and tossed in our spicy Tiger sauce.
      $12.85
    • Spicy Cod Tacos

      Crispy fried cod on two soft tacos with sweet cabbage, tomato, avocado, mint, mangos and honey mustard dressing.
      $12.95
    • Parmesan Crispy Fried Salmon Bites

      6-ounces of salmon bites, tossed in parmesan breading, fried and served with chipotle aioli.
      $14.50
    • Chicken & Rice

      $6.75
    • Baked Potato

      $6.75
    • Chicken & Sausage Gumbo

      $6.75
    • Chicken Tortilla

      $6.75
    • Lobster Bisque

      A best seller since 1948
      $7.45
    • Caesar Salad

      Crisp romaine, fresh grated Reggiano, sundried tomato and rustic croutons.
      $7.75
    • Chop Salad

      Mixed greens, tomatoes, cucumbers, red onions, corn, carrots and cheddar cheese.
      $7.75
    • Grilled Caesar Salad

      Romaine, feta cheese, chopped tomatoes, eggs. Tossed in our creamy Parmesan Caesar dressing. Bacon upon request.
      $16.50
    • Blackened Caesar Salad

      Romaine, feta cheese, chopped tomatoes, eggs. Tossed in our creamy Parmesan Caesar dressing. Bacon upon request.
      $16.50
    • Spicy Tiger Shrimp Salad

      Mixed greens, cool avocado, mango, tomatoes and fried tortilla strips. Tossed in our creamy Italian dressing and topped with baby shrimp coated in our famous Tiger sauce.
      $17.75
    • Flat Iron Chicken

      Chicken tenders, bell peppers and onions sautéed with Caribbean spices. Served over white rice, salsa Verde and smothered with cheddar and jack cheese. Topped with a lime and a grilled serrano pepper.
      $18.25
    • Spicy Shrimp & Chicken

      Sautéed shrimp, Cajun blackened breast of chicken, mushrooms, fresh broccoli and scallions in our rich, spicy cream sauce with penne pasta.
      $18.95
    • Cajun Jambalaya

      Shrimp, chicken, ham and Andouille sausage in a spicy Creole sauce served over sticky jasmine rice.
      $17.75
    • Spicy Tiger Shrimp & Broccoli

      Fried baby shrimp tossed in our Tiger sauce, over sticky white rice, broccoli and matchstick carrots.
      $18.25
    • Jasper’s Crab Explosion

      10-ounces of hand picked colossal crab meat baked to a golden perfection. Served with fries and coleslaw. A Jasper’s classic!
    • Baked Stuffed Shrimp

      Shrimp baked under lump crab imperial served with garlic mashed potatoes and seasoned fresh vegetables.
      $24.95
    • Broiled Seafood Platter

      Shrimp, scallops, a cod filet and a 5oz lump crab explosion. Served with garlic mashed potatoes and seasoned fresh vegetables.
      $28.95
    • Shrimp Jasper’s

      Butterflied shrimp, hand breaded and served with fries.
      $16.65
    • Blackened Salmon & Grits

      Hand cut fresh salmon blackened and served over sauteed garlic, spinach, corn and tomatoes, shrimp-infused grits and our Creole spicy cream sauce.
      $21.95
    • Asian Salmon Teriyaki

      Hand cut fresh salmon glazed with teriyaki, served over garlic mashed potatoes and seasoned fresh vegetables.
      $21.95
    • Fried Fisherman’s Platter

      Shrimp, scallops, a cod filet and a 5oz lump crab explosion, all deep-fried to a golden brown. Served with tartar and cocktail sauces and fries.
      $28.95
    • Louisiana Shrimp & Grits

      Roasted shrimp, Andouille sausage, diced tomatoes and onion. Finished in a Creole spicy cream and served over shrimp-infused grits.
      $19.75
    • Cheeseburger

      With melted cheddar cheese
      $13.70
    • Turkey Burger

      With melted Monterey Jack cheese and spicy Bistro sauce.
      $10.95
    • Bacon Cheeseburger

      With Applewood bacon and melted cheddar cheese.
      $14.70
    • Salmon B.L.T

      Blackened salmon filet, Applewood smoked bacon, lettuce, tomato, and Creole mustard aioli. On a brioche bun with fries.
      $16.95
    • Lump Crab Cake

      5oz Handpicked jumbo lump crabmeat on a Brioche bun served with Sriracha-lime aioli and fries.
    • Crispy Fried Chicken Club

      Jack cheese, Applewood bacon, lettuce and tomato on ciabatta bread with red pepper mayo and fries.
      $14.50
    • Fried Chicken & Waffles

      Two buttermilk fried chicken breasts, cajun flour, maple syrup and asiago cheese.
      $17.95
    • Southern Fried Chicken

      Two buttermilk fried fresh chicken breasts served with garlic mashed potatoes, country gravy and mac & cheese.
      $17.95
    • Slow Smoked Baby Back Ribs

      “Fall off the bone” basted with your choice of our homemade BBQ sauce or Spicy Tiger sauce. Served with creamy mac & cheese.
      $19.75
    • Fresh Chicken Tenders

      Hand breaded and served with honey Dijon and fries.
      $12.99
    • Prime Center-Cut Sirloin

      Simply seasoned and grilled, served with garlic mashed potatoes and seasoned vegetables.
      $18.35
    • Blackened Salmon, Scallops & Shrimp

      Salmon, scallops, and four shrimp seasoned and grilled. Served with sautéed spinach, corn and red peppers. Finished in a spicy brown sauce and served over white rice.
      $26.95
    • Grilled Salmon & Shrimp

      Hand-cut fresh salmon basted with a lemon-garlic sauce and six jumbo shrimp. Served with fresh seasoned vegetables and garlic mashed potatoes.
      $23.95
    • Grilled Salmon & Crab Explosion

      Hand-cut fresh salmon, seared with lemon-garlic sauce and our signature 5oz lump crab explosion. Served with fresh seasoned vegetables.
      $26.95
    • Shrimp & Chicken Tenders

      Hand breaded deep-fried shrimp and chicken tenders. Served with fries.
      $16.75
    • The Great Jamaican Grill

      Hey Mon! An employee favorite! A grilled prime sirloin steak and 5oz lump crab explosion all covered with a blend of Caribbean grilled shrimp, peppers and onions. Served with house-made beans and rice.
      $29.75
    • Sweet Potato Casserole

      To die for (contains pecans)
      $3.65
    • True Idaho Loaded Baker

      With melted cheddar.
      $3.65
    • Garlic Mashed Potatoes

      $3.65
    • Fresh Mixed Vegetables

      $3.65
    • French Fries

      $3.65
    • Steamed Broccoli

      $3.65
    • Red Beans And Rice

      $3.65
    • Fire Roasted Asparagus

      $3.65
    • House-Made Coleslaw

      $3.65
    • Cauliflower Mash

      $3.65
    • Southern Style Green Beans

      $3.65
    • Creamy Mac & Cheese

      $3.65
    • Jasper’s “Famous Sunday Brunch”

      $3.65
    • Collard Greens

      $3.65
    • Hush Puppies With Honey Butter

      $3.65
    • Ultimate Brownie Sundae

      Warm fudge brownie with vanilla ice cream, hot fudge, whipped cream, pecans and a cherry on top.
      $7.50
    • Apple Walnut Cobbler

      Served warm with vanilla ice cream.
      $7.50
    • Homemade Key Lime Pie

      Baked in our graham cracker crust with pecans and macadamia nuts and topped with whipped cream.
      $7.50
  • BRUNCH

    • SUNDAY BRUNCH BUFFET

      Free for children 4 and under You are now invited to select items from our brunch buffet. Return to the buffet as often as you wish during your visit with us. Please feel free to select items from all the different sections of the buffet. Included for your enjoyment are:
      $8.50
    • Sticky Wicky Bread

      Pull apart sticky buns topped with chocolate sauce, vanilla swirl, caramel sauce, pecans and dusted with powdered sugar.
      $11.95
    • Louisiana Shrimp & Grits

      Jumbo shrimp, Andouille sausage, diced tomatoes, and onion, finished in a Creole Meuniere reduction, served over shrimp-infused grits.
      $19.75
    • Blackened Salmon & Grits

      Hand cut fresh salmon blackened and served over sautéed garlic, spinach, corn and tomatoes, shrimp-infused grits and our Créole spicy cream sauce.
      $21.95
    • Fried Chicken & Waffles

      Two buttermilk fried chicken breast, Cajun flour, maple syrup and Asiago cheese.
      $17.95
    • Salmon B.L.T

      Blackened salmon filet, Applewood smoked bacon, lettuce, tomato, and Creole mustard aioli. On a brioche bun with fries.
      $16.95
    • Jasper’s Breakfast Sandwich

      Two fried eggs, crispy bacon, tomato, cheddar, red pepper aioli, and arugula on a toasted brioche roll. Served with hash browns.
      $10.80
    • Salmon Skillet

      Hand cut fresh salmon filet blackened and served over sautéed spinach, Cajun spicy cream sauce and hash browns. Topped with chopped bacon and jack & cheddar cheese.
      $17.25
    • Chicken Skillet

      Roasted chicken, sautéed green & white onions tossed in a Cajun spicy cream sauce and served over hash browns. Topped with chopped bacon and cheddar cheese.
      $13.95
    • Veggie Skillet

      Sauteed zucchini, peppers, onions, broccoli, mushrooms, basil and garlic served over hash browns. Topped with jack cheese and Pico de Gallo.
      $12.25
    • Breakfast Skillet

      Three eggs scrambled and served over maple sausage, bacon, hash browns and jack & cheddar cheese. Topped with Pico de Gallo.
      $13.25
    • Crab & Shrimp Skillet

      Lump crab, blackened baby shrimp and sautéed tomatoes tossed in a Creole Meuniere reduction and served over hash browns. Topped with chopped bacon and jack cheese.
      $17.95
    • Applewood Smoked Bacon

      $3.00
    • Bagel

      $2.00
    • Hushpuppies

      $4.25
    • Spicy Cheddar Grits

      $3.00
    • Maple Sausage

      $3.00
    • Turkey Sausage

      $3.00
    • White Toast

      $2.00
    • Wheat Toast

      $2.00
    • Hash Browns

      $3.00
    • Strawberries & Cantaloupe

      $3.00
    • Cheesy Scrambled Eggs

      Served with hash browns and bacon.
      $5.50
    • Kid’s Buttermilk Waffles

      Served with bacon.
      $5.50

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