Crisply fried triangle-cut tofu with crushed peanuts, served with tangy chili dipping sauce. | Gluten-Free | Vegetarian | Lunch $5 | Dinner $7
$5.00
Crispy Spring Rolls
Spring roll filled with cellophane noodles, shredded carrotsand chopped cabbage, served with tangy sweet chili dipping sauce. | Vegetarian | Lunch $6 | Dinner $8
$6.00
Salt & Peppers Shrimp Rolls
Jumbo shrimp rubbed in sea salt and fine pepper wrapped in thin spring roll pastry, served crispy with tangy chili dipping sauce. | Lunch $7 | Dinner $9
$7.00
Garlic Ginger Dumplings
Pan-Seared minced pork, garlic, cabbage and sesame oil dumplings, served with red wine ginger chili vinegar sauce. | Lunch $7 | Dinner $9
$7.00
Chicken Satay
Grilled marinated sliced of chicken on skewers served with mild curry peanut sauce. | Gluten-Free | Lunch $7 | Dinner $9
$7.00
Thai Basil Meatballs
Homemade mini beef and pork meatballs, served with spicy chili garlic basil sauce. | Gluten-Free | Lunch $7 | Dinner $9
$7.00
Sriracha Calamari
Tender golden fried calamari rings, served with homemade tangy whipped sriracha sauce. | Lunch $8 | Dinner $10
$8.00
Green Curry Mussels
Fresh mussels in delicious Thai green curry coconut sauce with fresh Thai basil. | Gluten-Free | Lunch $8 | Dinner $10
$8.00
Oriental Lettuce Wrap
OptionWok-seared minced Chicken, soft tofu and diced red bell peppers in soy garlic ginger sauce, served with crisp romaine leaves for wrapping. | Gluten-Free | Vegetarian | Lunch $8 | Dinner $10
$8.00
Soups
Lemongrass Soup | Vegetarian Option
Tangy lemongrass chili broth with fresh white mushrooms, fresh lime juice and your choice of additional ingredients from below. | Gluten-Free | Veggies & Tofu - $7 | Chicken - $7 | Shrimp - $8 | Seafood - $9
$7.00
Coconut Soup | Vegetarian Option
Tangy light coconut galangal broth with white mushrooms, fresh lime juice and your choice of additional ingredients from below. | Gluten-Free | Veggies & Tofu - $7 | Chicken - $7 | Shrimp - $8 | Seafood - $9
$7.00
Shrimp Wonton Soup
Delicate Shrimp wonton in clear broth with carrots, snow peas, scallions and jumbo Shrimp. | Lunch $7 | Dinner $9
$7.00
Vegetable Medley Soup
Cellophane noodles, silken fresh tofu, carrots and snow peas in clear broth. | Gluten-Free | Lunch $6 | Dinner $7
$6.00
Salads
Thai Papaya Salad
Shredded green papaya, garlic, carrots, tomatoes, chopped peanut and tossed in chili lime dressing. | Gluten-Free | Vegetarian | Lunch $7 | Dinner $9
$7.00
Jasmine Rice Salad
Crisp romaine, shredded carrots, tomatoes, red onions, cucumbers and crispy fried tofu, served with mild coconut curry peanut dressing. | Gluten-Free | Vegetarian | Lunch $7 | Dinner $9
$7.00
Street Cuisine
Fried Jasmine Rice | Vegetarian Option
Jasmine rice stir-fried in light oil and soy sauce with eggs, green peas, diced carrots, garnished with fresh scallion. | Gluten-Free | Chicken - $15 | Beef - $16 | Shrimp - $17 | Duck or Salmon - $18 | Seafood - $19
$14.00
Thai Basil Fried Rice | Vegetarian Option
Our fried jasmine rice with eggs, fresh green beans and red bell peppers, spiced with Thai chili garlic basil paste. | Gluten-Free | Chicken - $15 | Beef - $16 | Shrimp - $17 | Duck or Salmon - $18 | Seafood - $19
$14.00
Pad See Ew | Vegetarian Option
Fresh broad noodles stir-fried with eggs, minced garlic, sweetened soy sauce and fresh Chinese broccoli. | Chicken - $15 | Beef - $16 | Shrimp - $17 | Duck or Salmon - $18 | Seafood - $19
$14.00
Pad Thai | Vegetarian Option
Rice noodles stir-fried with eggs and bean sprouts in tangy sweet tamarind sauce, garnished with chives. and chopped peanuts. | Gluten-Free | Chicken - $15 | Beef - $16 | Shrimp - $17 | Duck or Salmon - $18 | Seafood - $19
$14.00
Pad Kee Mao | Vegetarian Option
Fresh broad noodles stir-fried with onions and red bell peppers in spicy Thai chili basil sauce. | Chicken - $15 | Beef - $16 | Shrimp - $17 | Duck or Salmon - $18 | Seafood - $19
$14.00
Ginger & Garlic Stir-Fried | Vegetarian Option
Fresh white mushrooms, diced onions and scallions stir-fried in ginger-garlic paste, served with jasmine rice. | Gluten-Free | Chicken - $15 | Beef - $16 | Shrimp - $17 | Duck or Salmon - $18 | Seafood - $19
$14.00
Spicy Basil Stir-Fried | Vegetarian Option |
Fresh string beans, red bell peppers and diced onions stir-fried in Thai chili garlic basil sauce, served with jasmine rice. | Gluten-Free | Chicken - $15 | Beef - $16 | Shrimp - $17 | Duck or Salmon - $18 | Seafood - $19
$14.00
Red Curry | Vegetarian Option
Savory, spicy red curry coconut sauce with finely sliced bamboo shoots, red bell peppers and fresh Thai basil, served with jasmine rice. | Gluten-Free | Chicken - $15 | Beef - $16 | Shrimp - $17 | Duck or Salmon - $18 | Seafood - $19
$14.00
Green Curry | Vegetarian Option
Spicy green curry coconut sauce with bamboo shoots, green beans, bell peppers and fresh basil, served with jasmine rice. | Gluten-Free | Chicken - $15 | Beef - $16 | Shrimp - $17 | Duck or Salmon - $18 | Seafood - $19
$14.00
Phanaeng Curry | Vegetarian Option
Savory phanaeng curry coconut sauce with fresh green beans, carrots and red bell peppers, served with jasmine rice. | Gluten-Free | Chicken - $15 | Beef - $16 | Shrimp - $17 | Duck or Salmon - $18 | Seafood - $19
$14.00
Massaman Curry | Vegetarian Option
Tangy sweet massaman curry coconut sauce with onions, carrots, potatoes and peanuts, served with jasmine rice. | Gluten-Free | Chicken - $15 | Beef - $16 | Shrimp - $17 | Duck or Salmon - $18 | Seafood - $19
$14.00
Yellow Curry | Vegetarian Option
Mild yellow curry coconut sauce with potatoes, onions and carrots, served with jasmine rice. | Gluten-Free | Chicken - $15 | Beef - $16 | Shrimp - $17 | Duck or Salmon - $18 | Seafood - $19
$14.00
Signatures
Crispy Duck Fried Rice
Jasmine rice stir-fried with eggs, white onions, pineapple, green peas and diced carrots in light soy sauce, topped with crispy duck. | Gluten-Free | Lunch $14 | Dinner $18
$14.00
The King & I
Jumbo shrimp and chicken stir-fried with green beans and red bell peppers in mild Prik Khing curry coconut sauce, served with jasmine rice. | Gluten-Free | Lunch $14 | Dinner $18
$14.00
Siamese Salmon
Steamed filet of salmon in savory Thai red curry coconut crabmeat sauce with steamed vegetable, served with jasmine rice. | Gluten-Free | Lunch $15 | Dinner $20
$15.00
Drunken Duck
Crispy duck in spiced apple brandy curry coconut saucewith fresh green beans, carrot and sweet bell peppers, served with jasmine rice. | Gluten-Free | Lunch $15 | Dinner $20
$15.00
Spicy Alley
Wok-seared jumbo shrimp and sliced chicken breast fritters in spicy Thai chili paste with sun dried hot peppers, sweet pineapple, lemongrass, garlic and ginger, served with jasmine rice. | Gluten-Free | Lunch $15 | Dinner $20
$15.00
Thai Fisherman Delight
Jumbo Shrimp, calamari rings and fresh mussels in tangy massaman curry coconut sauce with Asian angle hair noodles. | Lunch $16 | Dinner $21