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Jasmine Indian Takeaway Menu

Indian
142 Jardine Cres, Coventry, CV4 9PP

  • Starters

    • Tikka Nan

    • Stuffed Peppers

    • Tikka Nan with Fillings

  • Traditional Indian Curries

    • Dupiaza

      (Medium spiced dish with fried onion & peppers)

    • Bombay

      (Cooked with potatoes and boiled egg)

    • Saagwala

      (Authentic dish cooked with spinach)

    • Patya

      (A fresh spicy dish cooked to a sweet & sour taste) Slightly Hot

    • Vindaloo

      Very Hot

    • Malay

      (Mild, fruity specially cooked with pineapple)

    • Curry

    • Bhuna

      (Well spiced in thick sauce)

    • Cylon

      (Cooked with coconut) Hot

    • Dansak

      (Pan cooked in a spicy sweet & sour sauce with lentils) Slightly Hot

    • Balti

      (Cooked in balti sauce)

    • Rogan

      (Cooked with garlic & herbs in rich tomato sauce)

    • Madras

      (Hot and spicy) Hot

    • Korma

      (Rich, very mild dishes specially cooked with coconut and cream) Contains Nuts

  • Chef's Specialities

    • Sylhet

      Cooked with mince and fresh green chillies Slightly Hot

    • Dhakeshwari

      Contains Nuts

    • Naga

      Chicken or meat in bhoona sauce. Madras Hot Hot

    • Chasney

      Marinated chicken or lamb with sweet peppers & onions stirred in a tangy spicy sauce

  • Extras

    • Raitha

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