Jasmine Asian House Menu

Choice of vegetables, chicken, beef, roast pork, shrimp or house.

Cucumber crab and avocado.

6 pieces.

Spicy tuna with a hint of heat, wrapped in seaweed. Available as either a classic roll or hand roll.

Spicy crabmeat, avocado, cream cheese in tempura style.

Soup that is made from miso paste.

6 pieces.

Choice of vegetables, chicken, beef, roast pork, shrimp or house.

6 pieces. Pan fried or steamed pork or vegetable dumpling.

Pork and shrimp in wonton skin.

Shrimp tempura wrapped in seaweed and rice. Available as either a classic roll or a hand roll.

Pork and shrimp in wonton skin.

Spicy.

Soup that is made from miso paste.

Soup that is made from beaten eggs and broth.

A creamy soup combining sweet corn and tender chicken pieces, often accompanied by a blend of herbs.

Spicy.

For 2.

Corn and crab chowder combines sweet corn and tender crab meat in a creamy broth, often accented with onions and potatoes.

For 2.

Lettuce, avocado with ginger dressing.

Fresh mango paired with a medley of greens, typically dressed in a light, sweet sauce.

Mixed greens, carrots, cucumbers, and tomatoes, typically dressed in a house-made ginger dressing.

Crisp seaweed with sesame seeds and a light dressing.

6 pieces.

6 pieces. Pan fried or steamed pork or vegetable dumpling.

Shumai, vegetable and pork gyoza.

For 2. Spring roll, crab and cheese wonton, chicken and beef satay, shumai.

Large (6 Pieces) or Small (4 Pieces).

1 piece.

Crispy, savory pancakes infused with fresh scallions

4 pieces.

4 pieces.

Soybeans.

4 pieces.

Minced chicken, wok-seared with shiitake mushrooms, served with sweet and spicy.

Golden-fried calamari rings served with a tangy dipping sauce.

Battered and fried.

Green beans lightly coated in a crisp tempura batter, typically served with a side of dipping sauce.

1 piece.

2 pieces.

1 piece.

6 pieces.

Fried shrimp typically includes crispy tempura batter and a spicy mayo sauce.

Grilled whole jumbo squid.

5 pieces.

Fish that has been seared and is raw in the middle.

spicy tuna & tempura flakes wrapped with layer of avocado.

6 pieces assorted raw fish.

Fish that has been seared and is raw in the middle.

chuck of different kinds of fish mixed with chef special sauce.

Lobster tail, shrimp, chicken, beef and pork with vegetables in brown sauce.

Lobster tail, scallops, jumbo shrimp, sea bass with mixed vegetables.

Crispy shrimp tossed with red creamy sauce, topped with honey glazed walnut.

Spicy. Boneless duck with mixed vegetable in Thai curry sauce.

Thin pan-fried noodles topped with lobster, scallops, shrimp, and a medley of garden vegetables, typically sautéed together.

Lobster tail, shrimp, soft shell crab, sea bass and scallops in tempura batter.

Udon noodle soup with a medley of seafood, typically includes shrimp, scallops, and various vegetables, served in a savory broth.

Spicy. Mixed vegetable and duck in Thai special basil sauce.

Grill salmon over seasonsal vegtable in chili basil sause.

Grilled red snapper, served with lightly seasoned spicy mixed vegetables.

Grilled sea bass served with chefs special chili sauce.

Jumbo shrimp lightly crispy with fruity creamy white sauce, topped with honey walnut.

Mixed vegetables stir-fried in a savory soy and ginger sauce.

Thai red curry tofu features tofu simmered in a rich red curry sauce, typically including coconut milk, broccoli, mushrooms, bell peppers, onions, and zucchini.

Spicy.

Mixed vegetables and tofu are stir-fried together, often incorporating a savory sauce to enhance the flavors.

Pan-fried tofu glazed with a savory teriyaki sauce, typically includes a blend of vegetables.

Spicy. Choice of broccoli, string beans, Chinese eggplant.

Spicy.

Choice of vegetables, chicken, beef, roast pork, shrimp or house.

Light curry fried rice topped with honey cashew nuts. Choice of vegetables, chicken, beef, roast pork, shrimp or house.

Choice of vegetables, chicken, beef, roast pork, shrimp or house.

Thin rice noodles sautéed with curry choice of vegetables, chicken, beef, roast pork, shrimp or house.

Japanese thick wheat flour noodles choice of vegetables, chicken, beef, roast pork, shrimp or house.

Japanese thick wheat flour noodles choice of vegetables, chicken, beef, roast pork, shrimp or house.

Japanese udon noodles in a light broth, accompanied by shrimp tempura.

Avocado and cucumber wrapped in sushi rice and seaweed, often garnished with sesame seeds.

Sushi roll featuring crispy sweet potato tempura, wrapped in sushi rice and seaweed, often accompanied by a drizzle of eel sauce.

Mushrooms and avocado wrapped in sushi rice and seaweed, often garnished with sesame seeds.

Cucumber slices wrapped in sushi rice and seaweed, sometimes garnished with sesame seeds.

Fresh mango and avocado, wrapped in sushi rice and seaweed, offering a simple yet delightful combination.

Deep-fried assorted vegetables, typically wrapped in sushi rice and seaweed, often accompanied by avocado and cucumber, with a drizzle of sweet soy glaze.

Traditional Japanese pickled daikon in sushi roll form.

Salad with a salty seasoned microalgae base.

Avocado, cucumber, carrot, asparagus, and various seasonal vegetables, wrapped in seaweed and sushi rice.

Tofuskin and ripe avocado, wrapped in sushi rice and seaweed.

Spicy tuna with a hint of heat, wrapped in seaweed. Available as either a classic roll or hand roll.

Shrimp tempura wrapped in seaweed and rice. Available as either a classic roll or a hand roll.

Rolled sushi with smoked salmon, cream cheese and avocado.

Spicy salmon, rice, seaweed. Available as Classic Roll or Hand Roll.

California roll topped with assorted fish. can't make hand roll.

Eel, cucumber topped with avocado. can't make hand roll.

Eel and avocado, wrapped in seaweed and rice. Choice of roll or hand roll.

Tuna avocado wrapped in seaweed and rice. Available as classic roll or hand roll.

Spicy yellowtail with a hint of heat. Available as a classic roll or hand roll.

Salmon wrapped in rice and seaweed. Choice of classic roll or hand roll.

Fried oyster, avocado, cucumber, wrapped in soybean paper.

Crab makizushi sushi.

Avocado ,lettuce and shrimp topped with japanese mayo.

Tuna wrapped with vinegared rice and seaweed. Choose as classic roll or hand roll (cone-shaped).

Salmon avocado , cucumber and masago.

Chicken tempura and lettuce.

Shrimp and avocado wrapped in rice and seaweed. Available as classic roll or hand roll.

Buttery mild fish.

Crabmeat, tamago, masago, assorted vegetables.

Chopped spicy scallop, avocado, and spicy mayo wrapped in seaweed.

Spicy crabmeat wrapped in seaweed and rice. Available as a classic roll or hand roll (Temaki).

California roll topped with red tuna. can't make hand roll.

Shrimp tempura, cream cheese, avocado topped with tempura kani, served with sweet spicy mayo.

Spicy crunchy tuna, topped with slices of tuna, salmon and avocado.

Spicy tuna, avocado, topped with spicy crabmeat.

Shrimp tempura, mango topped with avocado, served with 3 different kinds of chef's special sauce.

Shrimp tempura topped with spicy crabmeat, avocado.

Spicy crabmeat, avocado topped with lobster salad.

Pepper tuna, tuna, avocado, crunchy, topped with spicy tuna.

Spicy crabmeat, tempura flakes, topped with eel, tuna, avocado, scallion, tobiko.

Spicy crabmeat, avocado, mango topped with smoked salmon.

Tempura lobster tail, mango, crunchy, avocado, wrapped in soybean paper.

Spicy crunchy salmon, topped with tuna, yellowtail, avocado.

Spicy crunchy salmon & mango, topped with avocado. Served with mango sauce.

Spicy crabmeat, spicy tuna, topped with eel, avocado.

Spicy tuna, avocado, jalapeño topped with peppered white tuna.

Shrimp tempura, topped with crab stick, tempura flakes, scallion, tobiko, eel sauce.

Shrimp tempura, topped with baked spicy seafood mix.

Shrimp tempura topped with spicy tuna.

Yellowtail, salmon, tuna, avocado, fried served with spicy and eel sauce.

Spicy salmon, asparagus, tempura flaked topped with shrimp, avocado.

Cucumber, avocado, tempura flakes, topped with toasted eel.

Shrimp tempura & mango , topped with fresh salmon & avocado. Served with fresh mango sauce.

Mango, avocado, peanut, topped with lobster salad.

Eel, cucumber, red pepper topped with mango, avocado.

Spicy crunchy salmon and pinapple inside,topped with avocado and fried onion.

Spicy salmon,cucumber and jalapeno ,topped with super white tuna and caviar ,served with wasabi mayo sauce.

Shrimp tempura ,cucumber inside ,topped with eel and avocado.

Smoked salmon ,cream cheese,cucumber and crunch, topped with avocado & black caviar.

Spicy salmon, mango, jalapeño, topped with yellowtail lemon.

Shrimp, avocado, spicy tempura flakes topped with assorted tobiko.

Sesame with choice of chicken or shrimp. Served with rice.

Chicken or shrimp with a sweet and sour sauce.

Protein choice of beef, chicken, or shrimp paired with broccoli.

Spicy.

Spicy.

Spicy.

Juicy steak, seasoned with peppercorn, topped with sautéed onions.

Marinated or glazed in a soy based sauce.

Shrimp stir-fried with minced pork, peas, and carrots, enveloped in a savory egg and garlic sauce, traditionally garnished with scallions.

Spicy.

Spicy.

Spicy.

Spicy.

Chicken or Ton Katsu; breaded, served with steamed rice and house salad.

Cashew with choice of Beef, Chicken, or Shrimp.

Assorted vegetables with choice of beef, chicken, or shrimp.

Moo Shu with choice of Beef, Chicken, Pork, or Shrimp.

Crisp lettuce wrap with choice of beef, chicken, or shrimp.

Stir fried chicken and vegetable dish.

Spicy sweet and salty sauce made from fermented black beans.

Eggplant topped with choice of beef, chicken, or shrimp.

Beef, Chicken, or Shrimp with fresh string beans.

Chicken or Shrimp. Served with vegetables.

Spicy.

Vegetables with choice of beef, chicken, or shrimp.

Fresh mango slices, choice of beef, chicken, or shrimp.

Spicy.

12 pieces of sushi by chef's choice.

8 pieces sushi, 6 pieces sashimi and one California roll or spicy tuna roll.

Assorted fish over sushi rice.

Broiled eel over sushi rice.

15 pieces assorted fish, served with a bowl of rice.

10 pieces sushi, 10 pieces sashimi, 1 shrimp tempura roll,1 spicy tuna roll, 1 pink lady roll.

Ungai. cooked.

Maguro.

Saba.

Kani. cooked.

Sweet, layered egg. Choice of sashimi slice or sushi.

Flying fish roe; choice of sashimi or sushi.

Tako. cooked.

Red snapper slices. Choice of sashimi or sushi.

Bright orange salmon roe (Ikura), served as either sashimi or sushi.

Hotate.

Sliced shrimp served either as sashimi or sushi.

Masago, choice of sashimi or sushi, small orange eggs.

Cooked.

Delicate slices of squid. Choice of sashimi or sushi.

Mild and sweet fish.

Hokkigai. cooked.

Inari-zushi. cooked.

Albacore.

Fresh salmon (sake). Choice of sashimi or sushi.

Flying fish roe with wasabi. Choose sashimi or sushi.

Choice of Coke, Root Beer, Diet Coke, Orange Soda, Lemonade, Ginger Ale, Sprite, or Lemon sweet tea.

unsweet

Freshly squeezed apple nectar, packed with the tart and sweet essence of ripe apples.

hot tea

Fresh, cold, and creamy whole milk, perfectly refreshing and nutritious.

Chilled, velvety Thai coffee, sweetened and enriched with creamy milk.

Japanese soda, a carbonated drink, comes in a variety of flavors including original, strawberry, melon, grape, peach, and orange, sealed with a fun marble pop-top.

Steaming Green Tea: A Delicate Fusion of Fresh Leaves and Warmth

Light and fluffy white rice.

Japanese rice cake filled with ice cream green tea, vanilla, strawberry, mango, etc.

Wholesome brown rice to complement your meal.

Ice cream encased in a light tempura batter, deep-fried until golden, often accompanied by a sweet drizzle or topping.

Vanilla, Green Tea, Red Bean.