Pork-broth ramen topped with bean sprout, pork belly chashu, green onion, kikurage mushroom, red pickled ginger, and seasoned soft boiled egg
Tonkotsu Gachi
Pork-broth ramen topped with bean sprout, pork belly chashu, green onion, kikurage mushroom, umami paste, black garlic oil, and seasoned soft boiled egg
Tonkotsu Spicy
Pork-broth ramen topped with bean sprout, pork belly chashu, green onion, kikurage mushroom, cashew, sesame, layu chili oil, spicy ground pork, and seasoned soft boiled egg
Vegan Miso Gachi
Vegan miso ramen topped with bean sprout, menma bamboo shoot, green onion, kikurage mushroom, corn, umami paste, and black garlic oil
Vegan Miso Spicy
Vegan miso ramen topped with bean sprout, menma bamboo shoot, green onion, kikurage mushroom, corn, sesame, hot spice bomb, and cashew
Chicken Original
Chicken broth, pork-free ramen topped with bean sprout, chicken breast chashu, green onion, menma bamboo shoot, red onion, and seasoned soft boiled egg
Chicken Spicy
Chicken broth, pork-free ramen topped with bean sprout, chicken breast chashu, green onion, menma bamboo shoot, hot spice bomb, cashew, and seasoned soft boiled egg
Appetizers
Umami Salt Edamame
With Maldon sea salt flake
Spicy Edamame
Lemon zest and Japanese shichimi pepper
Sesame Cucumber
Our special Japanese cucumber salad topped with sesame oil dressing, ground sesame seeds, and mild chili flakes
Edamame Hummus
hummus made from edamame served with tortilla chips, cashew, and parsley
Gachi Fries
French fries tossed in our signature burnt garlic oil, smoked paprika, and parsley
Sweet & Sour Fries
French fries tossed in sushi vinegar and nori seaweed flakes
Chicken Karaage
Japanese-style boneless crispy fried chicken
Spicy Chicken Karaage
Japanese-style boneless crispy fried chicken with layu chili oil and Japanese shichimi pepper
Takoyaki
Fried octopus dumplings topped with mayo, sauce, nori seaweed, bonito flakes, and red pickled ginger
Japanese Fried Oysters
Deep-fried oysters served with saikyo miso tartar sauce. 4pcs.
Pan Fried Hanetsuki Gyoza
Pan-fried chicken and pork crispy “winged” gyoza dumplings
Pork Chashu Rice Bowl
Small Japanese white rice with seared pork belly chashu, green onion, mayo, shredded nori seaweed, and red pickled ginger