Japan Inn Menu

Indulge in our savory Hibachi Bowl, featuring perfectly fried rice infused with a symphony of flavors, paired with a colorful assortment of fresh vegetables. Customize your bowl with your choice of tender steak, succulent chicken, or flavorful shrimp. Accompanied by our signature chimichurri and garlic cilantro sauces on the side, it's a culinary experience that promises to delight your senses with every delectable bite.

Pork dumplings (five pieces).

Seaweed salad.

Shrimp tempura with coconut topping.

Vegetable and shrimps tempura two pieces of shrimps and five different kinds of vegetables.

Japanese egg roll with pork.

16 pieces of thin slices of raw tuna with ponzu sauce.

Tuna, avocado, spicy sauce & seaweed salad.

Japanese thick noodles and vegetables.

Japanese yellow noodles and vegetables.

California roll topped with dynamite.

Tuna, cucumber, scallions, and spicy sauce.

Shrimp tempura.

Tuna in a roll.

Salmon cream cheese and avocado.

Shrimp tempura avocado and spicy mayonnaise.

Salmon cream cheese and avocado.

Salmon, avocado, and cream cheese with rice cracker tempura.

Shrimp tempura avocado crab topped with tempura flakes cream cheese and spicy mayonnaise.

Fried scallions, cilantro, steamed shrimp and daikon sprouts topped with white fish, peruvian ceviche sauce, and sriracha.

Salmon avocado shrimp tempura topped with hamachi masago scallion and eel sauce.

Spicy tuna avocado tempura flakes topped with tuna tataki masago tempura flakes kimchee sauce and scallions.

Salmon cream cheese crab avocado with soy paper topped with salmon scallions masago and spicy mayo.

Imitation crab cream cheese avocado and shrimp tempura topped with spicy mayonnaise and eel sauce.

Spicy crab avocado and imitation crab katsu with eel sauce on top.

Tempura shrimp scallions cream cheese and masago topped with tempura shrimp in party sauce (sweet sauce).

Fried katsu cream cheese scallions smoked salmon whitefish and avocado topped with shrimp tempura fuji sauce eel sauce dynamite sauce and imitation crab.

Salmon avocado cream cheese and topped with salmon avocado seaweed salad and ikura (salmon egg).

Shrimp tempura avocado cream cheese white fish imitation crab fried katsu and eel sauce on top.

Fried rice with eggs and vegetables.

CHICKEN,BEEF, AND SHRIMP

Hibachi style chicken served with soup or salad, hibachi vegetables and fried rice. Meal comes with 2 pieces of shrimp.

Hibachi style steak served with soup or salad, hibachi vegetables and fried rice. Meal comes with 2 pieces of shrimp.

Hibachi style filet mignon served with soup or salad, hibachi vegetables and fried rice. Meal comes with 2 pieces of shrimp.

Hibachi style shrimp served with soup or salad, hibachi vegetables and fried rice.

Hibachi style salmon served with soup or salad, hibachi vegetables and fried rice. Meal comes with 2 pieces of shrimp.

Hibachi style chicken and shrimp served with soup or salad, hibachi vegetables and fried rice. Meal comes with 2 pieces of shrimp.

Hibachi style shrimp and steak served with soup or salad, hibachi vegetables and fried rice.

Hibachi style steak and chicken served with soup or salad, hibachi vegetables and fried rice. Meal comes with 2 pieces of shrimp.

Hibachi style filet mignon and chicken served with soup or salad, hibachi vegetables and fried rice. Meal comes with 2 pieces of shrimp.

Hibachi style filet mignon and shrimp served with soup or salad, hibachi vegetables and fried rice.

16 pieces of assorted sashimi

7 pieces of sushi, tuna California rolls, 1 hand roll.

10 pieces of sushi, 1/2 California roll w/ fish eggs, and 1 hand roll.