Tulsa’s Oldest Lebanese Steakhouse. Family owned for 78 years. Passed down through 3 family generations. We are known for our Thick Hickory Grilled Steaks and Seafood served with Lebanese Hors d’oeuvres. Opened in 1944 by Jim “Jamil” Elias and passed down to his son, Tyrone Elias. It is continued by his daughter, Jennifer.