Jameson's Charhouse Menu

Served with a black angus beef aged between 21-28 days. served with fresh vegetables and (choice of potato or rice) baked potato mashed potato sweet potato or steak fries. the illinois department of public health advises the eating raw meat poultry eggs or seafood poses a health risk to everyone but especially to elderly young children under age 4 pregnant women and other highly susceptible individuals with compromised immune systems. through cooking such animals foods reduce the risk of illness.

Slow roasted with our own homemade sauce.

Medallions of filet served with bordelaise sauce.

Fettuccine tossed in our homemade Parmesan cream sauce.

Favorite. Idaho potato skins with melted Cheddar cheese and bacon bits served with sour cream. May contain raw or undercooked ingredients.

Choice of American, Swiss or Cheddar cheese.

Bacon, tomato, and creamy blue cheese dressing. May contain raw or undercooked ingredients.

Come crispy onion strings.

16 oz. New York strip, choice of meat preparation. Accompanied by selection of baked potato, mashed potato, rice, or steak fries.

Onions, mushrooms, green peppers and melted mozzarella, served on ciabatta bread.

Grilled chicken breast, bacon, avocado, Monterey Jack cheese, mayo, lettuce and tomato on toasted whole wheat bread. May contain raw or undercooked ingredients.

Slow roasted black angus prime rib, thinly sliced with Monterey Jack cheese, served on ciabatta bread. May contain raw or undercooked ingredients.

Favorite. Onions, mushrooms, green peppers and melted mozzarella, served on ciabatta bread. May contain raw or undercooked ingredients.

Choice of American, Swiss or Cheddar cheese.

Grilled rye with grilled onions and American cheese.

Cheddar cheese and crispy onion strings.

Crispy bacon and American cheese.

Sautéed onions and American cheese.

Bleu cheese.

Smothered with sautéed mushrooms and Monterey Jack cheese.

Favorite. Idaho potato skins with melted Cheddar cheese and bacon bits served with sour cream. May contain raw or undercooked ingredients.

Spicy. Hot and spicy - they’re great.

Come crispy onion strings.

Lightly breaded and served with cocktail sauce.

Shrimp with garlic butter, baked to perfection.

With Gruyere Cheese and Croutons on the side

Romaine lettuce, tomato onions, green peppers, yellow peppers, olives, and crumbled feta cheese with olive oil and red wine vinegar. Add grilled chicken breast for an additional charge.

Romaine lettuce and homemade Caesar dressing with Parmesan cheese and croutons.

Chopped grilled chicken, chopped tomato, avocado, corn, cucumber, crumbled bleu cheese and bacon, over chopped romaine and iceberg lettuce.

Romaine lettuce with Parmesan cheese, croutons and homemade Caesar dressing. May contain raw or undercooked ingredients.

Grilled salmon over spring mix with cranberries, goat cheese and candied walnuts, tossed in a balsamic vinaigrette.

Medallions of filet served with bordelaise sauce.

Double cut served with applesauce.

Favorite.

Slow roasted with our own homemade sauce.

1/2 barbecued chicken and 1/2 slab barbecued ribs.

16 oz. ribeye steak, choose between rare to well done. Selection of sides: baked or mashed potato, rice, steak fries.

16 oz. New York strip, choice of meat preparation. Accompanied by selection of baked potato, mashed potato, rice, or steak fries.

Served with a black angus beef aged between 21-28 days. served with fresh vegetables and (choice of potato or rice) baked potato mashed potato sweet potato or steak fries. the illinois department of public health advises the eating raw meat poultry eggs or seafood poses a health risk to everyone but especially to elderly young children under age 4 pregnant women and other highly susceptible individuals with compromised immune systems. through cooking such animals foods reduce the risk of illness.

Black angus bone-in ribeye.

Fettuccine tossed in our homemade Parmesan cream sauce.

Sautéed with marsala wine and mushrooms.

Sautéed with white wine and mushrooms.

Athenian half chicken, choice of baked potato, mashed potato, rice, or steak fries.

Served with your choice of baked potato, mashed potato, rice, or steak fries.

Onions, green peppers, mushrooms and tomatoes, with light lemon cream sauce, served with rice.

Sautéed with white wine, lemon and artichoke hearts.

Onions, green peppers, mushrooms and tomatoes, served with rice. May contain raw or undercooked ingredients.

Shrimp served with garlic butter, baked to perfection.

Served with Cocktail Sauce