James Ranch Grill Menu

(A local favorite) Our 1/3 lb. grass-fed beef patty is accompanied by our Belford cheese, caramelized onions, lettuce and our signature rosemary garlic aioli. Cooked medium unless otherwise specified.

Our 1/3 lb. grass-fed beef patty is accompanied by cremini mushrooms sautéed with fresh herbs and white wine topped with our Belford cheese, caramelized onions and our signature rosemary garlic aioli. Cooked medium unless otherwise specified.

Our 1/3 lb. grass-fed beef patty is accompanied by our homemade, spicy chipotle BBQ sauce topped with two slices of applewood smoked bacon, bleu cheese, red onion and lettuce. Cooked medium unless otherwise specified.

Our 1/3 lb. grass-fed beef patty, tomato spread and caramelized onions between focaccia with crusted, melted Belford cheese. You'd better be hungry!

Seasonal butternut squash topped with our Belford cheese, caramelized onions, tomato spread and lettuce with a drizzle of our rosemary garlic aioli between our brioche bun.

For those of you that have a hard time eating in front of your dog, but are too selfish to share yours, we will grill up a burger for your four-legged friend with no seasonings just for them!

Our 1/3 lb. grass-fed beef patty all by itself, we will be happy to grill you one. Cooked medium unless otherwise specified.

Our ground beef slowly simmered in homemade chili sauce (combining New Mexico, Ancho and Chipotle chilies), tomato blend then adding three types of beans (soaked & degassed).

Chopped kale massaged in a maple vinaigrette with roasted butternut squash topped with dried cranberries, toasted pecans and a fried egg.

Crispy lettuce, tomato spread made with summer harvested tomatoes, applewood smoked Niman’s Ranch bacon (pasture raised) and a smear of chipotle mayo* in between toasted, locally baked focaccia bread from La Bonne Bakery.

Kid size cheese melt with Belford cheese melted inside, a side of chokecherry jelly for dipping and side of potato chips.

Our dense beef frankfurter steamed on a stick with a side of ketchup for dipping

Double the amount of the small size of hand cut, organic, flavorful, fingerling potatoes grown in the San Luis valley

A refreshing slaw made of shredded kale, local carrots, shredded cabbage and apples in a light apple cider vinaigrette.

A refreshing slaw made of shredded kale, local carrots, shredded cabbage and apples in a light apple cider vinaigrette.

Crunch, Boulder Natural Sea Salt potato chips

Crunch, Boulder Natural Sea Salt potato chips

Smooth, but robust, these black organic tea leaves yield a complexity of flavor that will have you smacking your lips after every taste!

Imagine a summer picnic on fresh cut grass with a dessert of just-picked berries and you’ll get a taste of what drinking this refreshing brew is like.

Cool wintergreen, sweet birch, tart juniper berries, cassia bark and licorice balanced by redolent vanilla, sugarcane and blackstrap molasses. A walk in the woods for idle taste buds, reviving the crisp, deciduous origins of the flavor.

Real, rosy kola nut combined with light citrus, crisp lemongrass, and distinctive vanilla, infused with an unexpected and enlivening spice blend. Cola as it was meant to be enjoyed, without distractions, artificial flavors or polar bears.

All the realness of kola nut, citrus, lemongrass, cassia bark, and vanilla, swapping out some of the sugarcane for a dash of stevia to keep it lite.

Creamy, smooth coconut, brisk lime and aromatic vanilla- the tropical trio you can't live without.

A beautiful, refreshing orange and tangerine carbonated juice with hints of cardamom and turmeric making it a succulent citrus drink!

Ripe, juicy cherries complimented by aromatic vanilla, bold licorice, a taste of cocoa and silky sweet sugarcane

Rise with a tide of island flavors, tamed with strawberry, sweet cherry, pomegranate and Jerusalem artichoke inulin and apple cider vinegar.

Your favorite flavor of soda + 1 large scoop Cream Bean Berry vanilla ice cream (made locally + from scratch + 100% organic milk, cream, vanilla and sugar) 

Bubbly filtered water with a lemon wedge if you'd like.

A robust, full-bodied black tea blended with aromatic, traditional Indian spices (cinnamon, cardamom, ginger root, black pepper & cloves).

This Earl Grey starts with a great quality, large leaf organic black tea. We add just a hint of natural bergamot to create the famous taste. This is an elegant cuppa' tea with tried and true flavor that ranges from a light citrus zip to a deep, smooth black tea.

Whole chamomile flowers offering sweet floral scent. Chill out with notes of honeysuckle and sugared candy.

Full-bodied South African classic that’s equal parts floral and nutty. Rooibos leaves with sweet vanilla with woody and earthy notes.

Our house made ranch dressing with fresh herbs

Our house made signature sauce with organic mayonnaise, fresh rosemary and garlic