James Joyce Irish Pub & Eatery Menu

Award winning ground chicken patty topped with melted blue cheese and our one of a kind crispy fried PORK chicharrones tossed in our signature buffalo sauce and served with thick cut steak fries.

An Ybor favorite! Slow cooked succulent pulled pork marinated in Mojo, with salami, ham, Swiss cheese, pickles, and Gui-nness stone ground mustard made in-house, on fresh baked and pressed Cuban bread.

Burger stuffed with diced jalapenos, onion, topped with melted pepper jack cheese, jalapeno candied bacon, delicate fried onion strings, our delicious, and Jameson BBQ sauce. 1/2 pound of fresh Angus beef grilled your way. Served on a fresh brioche bun with thick cut steak fries.

1/2 pound of fresh delicious Angus beef burger cooked your way. Served on a fresh brioche bun with thick cut steak fries.

100% vegan Beyond Burger on a potato bun served with lettuce, tomato, onion and a side of steak fries. Add any toppings for 50cent ea.

Chicken breast strips marinated in Irish red ale and fresh battered then deep fried to perfection. Covered in your choice of hot, medium, mild, jameson bbq, jameson honey, garlic parmesan, mango habanero. Served with celery sticks.

A hard boiled egg wrapped in spiced sausage and fried just right. Served with curried ketchup and horseradish sauce.

Tater tots smothered in guinness shepherds pie and shredded Cheddar jack cheese.

Thick cut steak fries loaded with all the goodies cheese, bacon, diced tomatoes, green onions and jalapenos. Served with ranch for dipping.

Fresh fried kettle chips piled high, drizzled with balsamic glaze, topped with blue cheese crumbles, green onions, and tomatoes.

Harp beer battered north pacific cod fried to perfection and served with fries. Comes with a side of coleslaw, tartar sauce and a lemon wedge.

Irish banger sausages imported directly from the motherland, browned to perfection. Served with a heaping side of fresh made mashed potatoes covered sauteed onions and our delicious mushroom gravy.

Comes with iceberg lettuce, tomatoes, onions, croutons, and cheese.