Jamaica Cabana Restaurant Menu

Jamaican or Boston style. Pork marinated in special Jamaican seasonings, cooked slow four - six hours, on until tender.

Chicken marinated with a hot spice mixture of Jamaican jerk spices smoked slowly over char coal 4 hours.

Choice of either curry or brown stew chicken

Large Oxtails or Curried Goat and choice of a Chicken Combination Platter\n\n(either Jerk, Curry, or Brown Stew Chicken)

Large Oxtails & Goat & and choice of a Chicken Combination Platter\n (jerk, curry, or brown stew chicken).

Oxtails marinated in special oxtail seasonings and cooked with onions and tomatoes until tender and succulent. Mixed with large buttered beans at end of cooking.

Goat meat seasoned and marinated with our special blend of curry spices and cooked until tender.

Tri color bell peppers, cheese and Pico de Gayo

Chicken marinated in Jamaican spices then browned and cooked with onions, garlic and peppers, creating a rich gravy used to sautée the chicken.

Chicken seasoned and marinated in our special blend of curry spices and cooked until tender.

Jumbo shrimp simmered in either curry/spicy/jerk/habanero or coconut sauce. Add with rice or white and peas, cabbage, plantains for an additional charge.

Chicken seasoned and marinated in our special blend of curry spices and cooked until tender.

Chicken marinated in Jamaican spices then browned and cooked with onions, garlic and peppers, creating a rich gravy used to sautée the chicken.

2 Chicken / Jerk, Curried or Brown Stew

Oxtails or Curried Goat

Oxtails + Goat + Jerk & Curry Chicken 2 side (Rice /\nCabbage / Plantains)

Brown Stew or Escoveitch or Steam Snapper. Head on or Head off snapper fish fried and then slowly simmered in a specially made sauce of choice with onions, peppers, garlic and bell peppers.

(Cow Boys Gametime Family Pack) \n\n Extra dressing $.99\n\nJamaican style wings - glazed with your choice of Jerk, Spicy mango, Hot mango, Gingery mango, Cayenne, Habanero, Savage hot wings (Cayanne Habanaro and Jerk).

Jamaican style wings - glazed with your choice of Jerk, Spicy mango, Hot mango, Gingery mango, Cayenne, Habanero, Savage hot wings (Cayanne Habanaro and Jerk).

Jamaican style wings - glazed with your choice of Jerk, Spicy mango, Hot mango, Gingery mango, Cayenne, Habanero, Savage hot wings (Cayanne Habanaro and Jerk).

Jamaican style wings - glazed with your choice of Jerk, Spicy mango, Hot mango, Gingery mango, Cayenne, Habanero, Savage hot wings (Cayanne Habanaro and Jerk).

Jamaican style wings - glazed with your choice of Jerk, Spicy mango, Hot mango, Gingery mango, Cayenne, Habanero, Savage hot wings (Cayanne Habanaro and Jerk).

Light and fluffy white rice.

Starchy green banana.

Cooked using moist heat.

Cooked using moist heat.

Fried potatoes.

Sweet fried potatoes.

With lemon juice or mayonnaise.

Stuffed dough.

Made to order

Crisp shredded cabbage, carrots, and bell peppers mixed with creamy dressing.

Creamy macaroni with melted cheese, accented by red and green bell peppers.

Fresh salad with a variety of green vegetables typically served on a bed of lettuce.

Lettuce, tomatoes, carrots, bell peppers, tomatoes, green apples and croutons

Stew/Escovitch or Steamed (pre-order 30 min)\n(Med/LG)\nHead on or Head off snapper fish fried and then slowly simmered in a specially made brown sauce made of soy sauce, onions, Peppers, garlic, and bell peppers

Any three of your choice - cocktail patties, plantains, 3 wings, curry shrimp or spicy shrimp.

Rich and moist cake infused with Jamaican rum, featuring a deep, chocolatey texture.

Rich and creamy cheesecake with a smooth texture and a buttery graham cracker crust.

Creamy cheesecake infused with fresh mango puree, layered on a crunchy graham cracker crust.

Sprite, Coke, Diet Coke, Dr Pepper.

Arizona Ice Tea / Sweet Tea

With lemon only, freshly squeezed.

Strawberry syrup mixed with pineapple, cranberry and orange juices.

Folded tortilla with a variety of fillings such as meat or beans.

Lettuce, tomato, bell pepper and cheese. Add chicken or shrimp for an additional charge.

Spicy, curried, jerk or peppered shrimp (7, 21/25 size shrimp).

Jamaican homestyle flour dough; rolled and fried crisp and golden soft.

Any three of your choice - cocktail patties, plantains, wings, curry shrimp or spicy shrimp.

Jamaican style wings - glazed with your choice of jerk, spicy mango, hot mango, gingery mango, cayenne or habanero hot wings.

Jamaican style wings - glazed with your choice of jerk, spicy mango, hot mango, gingery mango, cayenne or habanero hot wings.

Fresh salad with a variety of green vegetables typically served on a bed of lettuce.

Goat meat seasoned and marinated with our special blend of curry and cooked until well done.

Jamaican or Boston style. Pork marinated in special Jamaican seasonings, cooked slow four - six hours, on until tender.

Choice of either curry or brown stew chicken

Large Oxtails or Curried Goat and choice of a Chicken Combination Platter\n\n(either Jerk, Curry, or Brown Stew Chicken)

Large Oxtails & Goat & and choice of a Chicken Combination Platter\n (jerk, curry, or brown stew chicken).

Oxtails marinated in special oxtail seasonings and cooked with onions and tomatoes until tender and succulent. Mixed with large buttered beans at end of cooking.

Goat meat seasoned and marinated with our special blend of curry spices and cooked until tender.

Folded tortilla with a variety of fillings such as meat or beans.

Chicken marinated in Jamaican spices then browned and cooked with onions, garlic and peppers, creating a rich gravy used to sautée the chicken.

Chicken seasoned and marinated in our special blend of curry spices and cooked until tender.

Lettuce, carrots, bell peppers, tomatoes, green apples.

Jumbo shrimp simmered in either curry/spicy/jerk/habanero or coconut sauce. Add with rice or white and peas, cabbage, plantains for an additional charge.

Chicken seasoned and marinated in our special blend of curry spices and cooked until tender.

Choice of one: hot mango, spicy mango, gingery mango, jerk.

Add chicken or shrimp for an additional charge.

Add chicken or shrimp for an additional charge.

An assortment of vegetables sautéed with a special blend of seasonings rice and peas, plantains, sautéed broccoli, carrots, and bell peppers.

Brown Stew or Escoveitch or Steam Snapper. Head on or Head off snapper fish fried and then slowly simmered in a specially made sauce of choice with onions, peppers, garlic and bell peppers.

Light and fluffy white rice.

Starchy green banana.

Cooked using moist heat.

Fried potatoes.

Sweet fried potatoes.

Crunchy golden fries made from yuca, perfect as a side to complement any dish.

With lemon juice or mayonnaise.

Stuffed dough.

Cooked in oil.

Flatbread.

Sprite, Coke, Diet Coke, Dr Pepper.

Arizona ice tea / sweet tea

Refreshing chilled tea, perfectly brewed for a revitalizing experience.

Strawberry syrup mixed with pineapple, cranberry and orange juices.