Jalsa Indian kitchen Menu

Lightly battered fried chicken tossed with Hyderabad special sauce

Ground chicken marinated in kabab spices and lightly coated with bread crumb and deep-fried

Tender goat or lamb meat cooked along and roasted to a darker shade with more black pepper highlighted

The king of kebabs. Whole chicken marinated in Lucknow style in yogurt & spices, grilled in a clay oven

Tender chicken marinated and slow cooked and served with pomegranate seeds

Jumbo shrimp marinated in curry leaves and spices and cooked in clay oven

Chunks of paneer marinated in yogurt, spices and grilled in tandoor

Chicken marinated in creamy cashew nut paste and mild spies, cooked in clay oven

Assorted delicacies from tandoor oven including chicken tandoori, chicken malai tikka, lamb seekh kabab and shrimp tandoori

Traditional stuffed triangle pastries filled with spiced potato and peas

Crisp vegetable fritters light battered in seasoned chickpea flour

Homemade cheese fritters, dipped in a batter of garbanzo

Mixed pakoras and 2 pieces of samosa

Soft cheese cake patty server over saffron milk

Fried dumplings made of thickened milk and flour, and then softened in sugar syrup

Grated carrots cooked in thickened milk and flour, and then softened in sugar syrup

Green peppers & onions, tempered with roast whole spices, blended with curry sauce

Zesty tikka masala sauce, with a touch of onion, pepper and fenugreek leaves

Creamy sauce prepared with yogurt, onions, tomatoes, cashew and mild spices

Cooked with a delicately spiced curry sauce

Spinach cooked with onion, tomato, ginger, garlic and a hint of fenugreek leaves

Chicken wings marinated and deep-fried and served with side of szechuan sauce

Cottage cheese fried and tossed in chili sauce

Battered fried cauliflower tossed sweet sesame sauce

Lightly battered fried chicken served with Indo-Chinese sauce

Lightly battered fried cauliflower served with Indo-Chinese sauce

Mix vegetable balls served with Indo-Chinese sauce

Aromatic long grain basmati rice cooked with lamb, chicken, and shrimp marinated in chef's selected combination of spices

Basmati rice cooked with seasonal fresh vegetables and spices

Goat cooked along with basmati rice with special spices

Basmati rice simmered with lamb in mace and spices

Chicken cooked along with basmati rice with special spices

Cumin stir-fried rice

Unleavened deep-fried bread

Leavened refined flour bread

Leavened refined flour bread. Topped with chopped garlic made in tandoor in a teardrop shape

Leavened wheat bread baked in a oven

Whole wheat bread baked in clay oven

Black lentils simmered overnight on slow charcoal fire, enriched with butter and cream

Fresh cottage cheese cubes prepared with green peas

Chopped okra, stir-fried with turmeric and onions

Roasted cashew nuts (kaju) cooked in a tomato, onion, and spices based rich and creamy sauce

Cauliflower stir-fried with potatoes, chili, turmeric, onions and tomato

Fresh fenugreek leaves and peas cooked in a creamy sauce with spices

Chickpeas cooked with our signature spinach sauce with onion, ginger & garlic

Grilled eggplant cooked in clay oven with onion, garlic and green peas

Fresh cottage cheese grated and prepared with green peppers, tomatoes and onions

Stuffed potato served over creamy saffron sauce

Whole chickpeas cooked in traditional spicy Punjabi masala

Yellow lentils flavored with garlic and mustard seed

Mixed vegetable cheese dumplings cooked in a creamy hot sauce with herbs and spices

Fresh green peas stir-fried with potatoes, chili, turmeric, onions and tomato

From the street of Mumbai, scrambled egg cooked with onion, tomato, green chili and spices

Boneless pieces of chicken tandoori cooked in buttery tomato gravy

Tender lamb meat cooked with Indian pickle spices

Tender goat meat cooked with Indian pickle spices

Chicken marinated in yogurt and cooked with crushed black pepper and spices

A light lentil soup cooked with garlic and tomato

Tomato soup delicately flavored with coriander, cumin and basil served with fried croutons

Puffed crispy fried dough balls filled with potatoes, spicy, sweet & tangy water

Grilled potato patty served over flavored yogurt and chutneys

Puffed crispy fried dough balls filled with yogurt and chutneys & garnish with crispy noodles