Jalisco Restaurant Menu

2 huevos tiernos con salsa, servido con frijoles, papas y tocino. / Two large eggs (over easy) with ranch style sauce, beans, potatoes and bacon.

Huevos con cebolla, tomate y chile servido con frijoles, papas y tocino. / Two large eggs mixed with tomato, onion and jalapeño pepper served with beans, potatoes and bacon.

Servido con frijoles, papas y tocino. / Two eggs mixed with Mexican sausage, served with beans, potatoes and bacon.

Dos huevos revueltos servidos con frijoles, papas y tocino. / Two scrambled eggs served with beans, potatoes and bacon.

Servido con frijoles, papas y tocino. / Diced corn tortilla mixed with eggs, onion, tomato and jalapeño served with beans, potatoes and bacon.

Servido con frijoles, papas y tocino. / Cut up fried tortilla in ranch style sauce and white cheese served with beans, potatoes and bacon.

Servido con frijoles, papas y tocino. / Two eggs mixed with dried beef, served with beans potatoes and bacon.

2 huevos, 1 chuleta de puerco, frijoles y papas. / 2 large eggs (over easy or scrambled) 1 pork chop, beans and potatoes

2 huevos revueltos con jamón, cebolla queso, frijoles, papas y tocino. / Two eggs with ham, onion, tomato and cheese served with beans, potatoes and bacon.

2 huevos, 2 panqueques, tocino o salchicha de puerco. / 2 pancakes, 2 eggs (over easy or scrambled), bacon or pork sausage.

Servidos con frijoles, papas y tocino. / Two large eggs mixed with ham, served with beans, potatoes and bacon.

A single pancake, typically served with syrup and butter.

Scrambled eggs mixed with Mexican chorizo, served in a tortilla.

Pork sausage and egg, typically includes a blend of scrambled eggs and pork sausage, served in a soft tortilla.

Refried beans and cheese wrapped in a flour tortilla, often accompanied by mild salsa.

Pork skin and eggs are scrambled together, typically served in a soft flour tortilla for a traditional breakfast taco experience.

Scrambled eggs combined with refried beans, wrapped in a soft tortilla.

Scrambled eggs mixed with diced ham, typically served in a soft flour tortilla.

Scrambled eggs and crispy bacon served in a soft flour tortilla, typically includes a hint of cheese.

Potatoes sautéed with a blend of ranch-style sauce, typically nestled in a soft tortilla, offering a savory start to the day.

A soft flour tortilla filled with a blend of Mexican chorizo and diced potatoes, offering a savory start to the day.

Papas, tocino, frijoles, huevo y queso. / Potatoes, bacon, beans, eggs and cheese.

Tocino, huevos, frijoles y queso. / Bacon, eggs, beans and cheese.

Avocado, lime, cilantro, red onion, jalapeño. Available in 4 oz or 8 oz sizes.

Crispy tortilla chips topped with refried beans and melted cheese.

Pinto beans simmered with a blend of bacon, chorizo, and occasionally ham, flavored with onions and cilantro.

Crispy tortilla chips topped with seasoned ground beef, melted cheese, accompanied by fresh pico de gallo and creamy guacamole.

Nachos con frijoles, queso, carne, lechuga, tomate y guacamole. / Nachos with beans, cheese, meat, lettuce, tomato and guacamole.

Refried beans, smoothly mashed and seasoned, typically includes a blend of spices for a rich and hearty flavor.

Flavorful rice entrée prepared with care and expertise.

Sour cream, a smooth and tangy accompaniment, often used to enhance flavors in various Mexican dishes.

Queso typically includes a blend of shredded cheeses, often served as a complement to various dishes or as a key ingredient in appetizers.

Lechuga, tomate, guacamole, fajitas de carne de res o pollo. / Lettuce, tomate, guacamole, beef or chicken fajitas.

Deep-fried burrito filled with choice of ground beef or fajita, served with sides.

Servido con arroz, frijoles y ensalada. / Served with rice beans and salad.

Servido con arroz, frijoles y ensalada. / Enchiladas with green tomato sauce served with rice, beans and salad.

2 enchiladas, 1 crispy taco, arroz, frijoles y ensalada. / 2 enchiladas, 1 crispy taco, rice, beans and salad.

2 enchiladas, carne guisada, guacamole, arroz y frijoles. / 2 enchiladas, carne guisada (beef with gravy guacamole, rice and beans.

1 enchilada, crispy taco, arroz, ensalada y guacamole. / 1 enchilada 1 crispy taco, rice and guacamole salad.

1 tostada de picadillo, 1 enchilada, 1 crispy taco, arroz y frijoles. / 1 beef chalupa, 1 enchilada, 1 crispy taco, rice and beans.

Servido con arroz, frijoles, ensalada, guacamole y crema. / served with rice. beans, guacamole, guacamole salad and sour cream.

Res o pollo servido con arroz, frijoles, ensalada y guacamole. / Beef or chicken quesadillas (2) rice, beans and guacamole salad.

Servido con arroz, frijoles y ensalada. / Served with rice, beans and salad.

Servido con arroz, frijoles y ensalada. / Served with rice, beans and salad.

Servido con arroz, frijoles, ensalada y guacamole. / Served with rice, beans and guacamole.

Servido con frijoles charros, ensalada y guacamole. / Served with charro beans and guacamole salad.

Servido con arroz, frijoles, ensalada y guacamole. / Served with rice, beans and guacamole salad.

Servido con arroz, frijoles, ensalada y guacamole. / Chuck roll steak with ranch style sauce on top served with rice, beans y guacamole salad.

Servido con 1 enchilada, arroz y frijoles. / Tampico style chuck roll served with 1 enchilada, rice and beans.

Servido con arroz, frijoles charros, ensalada y guacamole. / Served with rice, charro beans and guacamole salad.

Servido con arroz, frijoles, ensalada y guacamole. / Served with rice, beans and guacamole salad.

Servido con arroz, frijoles y ensaladas. / Served with rice, beans and salad

Servido con arroz, frijoles charros, guacamole y ensalada. / Served with rice, charro beans and guacamole salad.

Carnitas, slow-cooked to tender perfection, typically includes rice, beans, and a side of pico de gallo, served with corn tortillas.

Una tortilla frita con carne, lechuga, tomate, queso y crema agria. / One fried tortilla with meat, lettuce, tomato, cheese and sour cream.

Frijoles, lechuga y tomate adentro. / King size flour tortilla with meal, lettuce, tomato and beans inside.

Carne, frijoles y queso adentro. / Meat, beans and melted cheese inside.

Lechuga, tomate, aguacate y crema. / Mexican bun sandwich with meat, lettuce, tomato and sour cream.

Servidos con cilantro y cebolla. / Comes with onions and cilantro.

Grilled shrimp with sautéed onions and bell peppers, served with seasoned fries, Mexican rice, and a side salad topped with guacamole and pico de gallo.

Eight breaded shrimp, typically includes a seasoned breadcrumb coating and is fried until golden and crisp.

Camarones marinados en salsa de ajo y mantequilla. / Shrimp marinated in garlic sauce and butter.

Picante. / Hot.

A fish fillet, coated in breadcrumbs and fried, typically includes a blend of spices for seasoning.

Grilled fish filet, typically accompanied by a selection of vegetables and a light seasoning to enhance its natural flavors.

Filete de pescado a la plancha marinado con salsa de ajo y mantequilla. / Grilled fish fillet marinated in garlic sauce and butter.

Filete y 4 camarones. / 1 piece of fried fish fillet and 4 shrimp.

Pescado entero frito. / Fried whole fish.

Pescado entero frito (mojarra) marinado en salsa de ajo y mantequilla. / Fried whole fish (tilapia) marinated in garlic sauce and butter.

Pescado entero frito (bagre) marinado en salsa de ajo y mantequilla. / Fried whole fish (catfish) marinated in garlic sauce and butter.

Pescado entero frito (bagre) marinado en salsa de ajo y mantequilla. / Fried whole fish (catfish) marinated in garlic sauce and butter.

Camarón, ostión, jaiba, pulpo y pescado. / Shrimp, oyster, crab, octopus soup.

Shrimp soup, traditionally prepared with a variety of vegetables, including but not limited to potatoes, carrots, and celery, in a rich broth.

Caldo de pescado, a traditional Mexican fish soup, typically includes a savory broth enriched with vegetables and seasoned with Mexican spices.

Camarón y pulpo. / Octopus and shrimp cocktail.

Ostión, camarón y pulpo. / Oyster, shrimp and octopus.

Arroz y frijoles. / Cheese enchilada, rice and beans.

Arroz y frijoles. / Rice and beans.

Breaded fish fillet served alongside french fries, typically includes a mild seasoning to cater to children's palates.

Con papas. / With French fries.

Classic, crispy potatoes fried to perfection and served as a delightful accompaniment.

Con papas. / With fries.

Con papas. / With fries

Large tortilla filled with melted cheese and choice of beef or chicken. Served with salsa and sour cream on the side.

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Fanta soda, available in 16 oz or 32 oz sizes.

Dr. Pepper soda, available in 16 oz or 32 oz sizes.

Lemonade, available in 16 oz or 32 oz.

Horchata: Traditional Mexican rice water, sweet and refreshing. Size options: 16 oz or 32 oz.

Assorted Mexican sodas with choices including Coke, Jarritos, Sangría, mineral water, and Sidral.

A chilled beverage made by steeping tea leaves, typically served with ice. It can be offered sweetened or unsweetened.

Rich, aromatic blend brewed to perfection

Creamy hot chocolate, perfect for warming the soul.

A 16 oz serving of milk, simply served as a refreshing beverage.

Freshly squeezed orange juice. Available in 12 oz or 20 oz.

Libra. Servido con ensalada. / Pound. Served with salad.

Crispy whole fried fish garnished with lime slices, served with seasoned rice, fries, and a fresh lettuce-tomato salad.

Light, fluffy, deep-fried pastries, dusted with sugar and served with honey.

3 huevos tiernos con salsa, servido con frijoles, papas y tocino. / 3 large eggs (over easy) with ranch style sauce, beans, potatoes and bacon.

Huevos con cebolla, tomate y chile servido con frijoles, papas y tocino. / 3 large eggs mixed with tomato, onion and jalapeño pepper served with beans, potatoes and bacon.

Servido con frijoles, papas y tocino. / 3 eggs mixed with Mexican sausage, served with beans, potatoes and bacon.

3 huevos revueltos servidos con frijoles, papas y tocino. / 3 scrambled eggs served with beans, potatoes and bacon.

Servido con frijoles, papas y tocino. / Diced corn tortilla mixed with eggs, onion, tomato and jalapeño served with beans, potatoes and bacon.

Servido con frijoles, papas y tocino. / Cut up fried tortilla in ranch style sauce and white cheese served with beans, potatoes and bacon.

Servido con frijoles, papas y tocino. / 3 eggs mixed with dried beef, served with beans potatoes and bacon.

2 huevos, 1 chuleta de puerco, frijoles y papas. / 2 large eggs (over easy or scrambled) 1 pork chop, beans and potatoes

2 huevos revueltos con jamón, cebolla queso, frijoles, papas y tocino. / Two eggs with ham, onion, tomato and cheese served with beans, potatoes and bacon.

3 huevos, 2 panqueques, tocino o salchicha de puerco. / 2 pancakes, 3 eggs (over easy or scrambled), bacon or pork sausage.

Servidos con frijoles, papas y tocino. / Two large eggs mixed with ham, served with beans, potatoes and bacon.

A single pancake, typically served with syrup and butter, as part of a traditional Mexican breakfast.

Scrambled eggs mixed with Mexican chorizo, served in a soft flour tortilla.

Pork sausage and egg are combined and served in a homemade flour tortilla, typically including a blend of traditional spices.

Refried beans paired with cheese, wrapped in a soft tortilla, often accompanied by a mild salsa.

Scrambled eggs mixed with crispy pork skin, wrapped in a soft flour tortilla.

Scrambled eggs and refried beans wrapped in a soft tortilla, embodying a classic breakfast taco.

Scrambled eggs mixed with diced ham, typically served in a soft flour tortilla.

Scrambled eggs paired with crispy bacon, wrapped in a soft flour tortilla.

Potatoes sautéed with a ranch-style sauce, typically includes a blend of tomatoes, onions, and spices, wrapped in a soft tortilla.

A soft flour tortilla filled with a mix of Mexican chorizo and diced potatoes, offering a savory breakfast option.

Papas, tocino, frijoles, huevo y queso. / Potatoes, bacon, beans, eggs and cheese.

Freshly mashed avocado, lime, cilantro, onions, tomatoes. Served with tortilla chips. Available in small (4 oz) or large (8 oz).

Tortilla chips topped with refried beans and melted cheese, typically includes a blend of Mexican cheeses.

Frijoles Charros typically include pinto beans simmered with bacon, chorizo, and sometimes ham, flavored with onions, cilantro, and a hint of chipotle.

Crispy tortilla chips topped with seasoned ground beef and melted cheddar cheese, served with fresh guacamole, pico de gallo, and shredded lettuce.

Nachos con frijoles, queso, carne, lechuga, tomate y guacamole. / Nachos with beans, cheese, meat, lettuce, tomato and guacamole.

Refried beans traditionally prepared, often accompanied by a blend of Mexican cheeses.

Flavorful rice entrée prepared with care and expertise.

Sour cream, typically served as a creamy accompaniment for enhancing flavors.

Shredded cheese, often used as a topping or ingredient in various dishes, enhancing flavor and texture.

Lechuga, tomate, guacamole, fajitas de carne de res o pollo. / Lettuce, tomate, guacamole, beef or chicken fajitas.

Chimichanga with choice of ground beef or fajita, served with sides.

Servido con arroz, frijoles y ensalada. / Served with rice beans and salad.

Servido con arroz, frijoles y ensalada. / Enchiladas with green tomato sauce served with rice, beans and salad.

2 enchiladas, 1 crispy taco, arroz, frijoles y ensalada. / 2 enchiladas, 1 crispy taco, rice, beans and salad.

2 enchiladas, carne guisada, guacamole, arroz y frijoles. / 2 enchiladas, carne guisada (beef with gravy guacamole, rice and beans.

1 enchilada, crispy taco, arroz, ensalada y guacamole. / 1 enchilada 1 crispy taco, rice and guacamole salad.

1 tostada de picadillo, 1 enchilada, 1 crispy taco, arroz y frijoles. / 1 beef chalupa, 1 enchilada, 1 crispy taco, rice and beans.

Servido con arroz, frijoles, ensalada, guacamole y crema. / served with rice. beans, guacamole, guacamole salad and sour cream.

Res o pollo servido con arroz, frijoles, ensalada y guacamole. / Beef or chicken quesadillas (2) rice, beans and guacamole salad.

Servido con arroz, frijoles y ensalada. / Served with rice, beans and salad.

Servido con arroz, frijoles y ensalada. / Served with rice, beans and salad.

Servido con arroz, frijoles, ensalada y guacamole. / Served with rice, beans and guacamole.

Servido con frijoles charros, ensalada y guacamole. / Served with charro beans and guacamole salad.

Servido con arroz, frijoles, ensalada y guacamole. / Served with rice, beans and guacamole salad.

Servido con arroz, frijoles, ensalada y guacamole. / Chuck roll steak with ranch style sauce on top served with rice, beans y guacamole salad.

Servido con 1 enchilada, arroz y frijoles. / Tampico style chuck roll served with 1 enchilada, rice and beans.

Servido con arroz, frijoles charros, ensalada y guacamole. / Served with rice, charro beans and guacamole salad.

Servido con arroz, frijoles, ensalada y guacamole. / Served with rice, beans and guacamole salad.

Servido con arroz, frijoles y ensaladas. / Served with rice, beans and salad

Servido con arroz, frijoles charros, guacamole y ensalada. / Served with rice, charro beans and guacamole salad.

Slow-roasted pork, typically accompanied by pico de gallo, served with rice, beans, and tortillas.

Una tortilla frita con carne, lechuga, tomate, queso y crema agria. / One fried tortilla with meat, lettuce, tomato, cheese and sour cream.

Frijoles, lechuga y tomate adentro. / King size flour tortilla with meal, lettuce, tomato and beans inside.

Carne, frijoles y queso adentro. / Meat, beans and melted cheese inside.

Lechuga, tomate, aguacate y crema. / Mexican bun sandwich with meat, lettuce, tomato and sour cream.

Servidos con cilantro y cebolla. / Comes with onions and cilantro.

Succulent grilled shrimp seasoned to perfection, served with a side of golden fries, fluffy rice, fresh salad, and vibrant bell peppers.

Eight shrimp, breaded and fried, typically accompanied by traditional Mexican condiments.

Camarones marinados en salsa de ajo y mantequilla. / Shrimp marinated in garlic sauce and butter.

Picante. / Hot.

A breaded fish fillet, typically prepared by coating in breadcrumbs and frying until golden.

A grilled fish filet, typically seasoned to enhance its natural flavors, often accompanied by a selection of vegetables or a simple garnish.

Filete de pescado a la plancha marinado con salsa de ajo y mantequilla. / Grilled fish fillet marinated in garlic sauce and butter.

Filete y 4 camarones. / 1 piece of fried fish fillet and 4 shrimp.

Pescado entero frito. / Fried whole fish.

Pescado entero frito (mojarra) marinado en salsa de ajo y mantequilla. / Fried whole fish (tilapia) marinated in garlic sauce and butter.

Pescado entero frito (bagre) marinado en salsa de ajo y mantequilla. / Fried whole fish (catfish) marinated in garlic sauce and butter.

Pescado entero frito (bagre) marinado en salsa de ajo y mantequilla. / Fried whole fish (catfish) marinated in garlic sauce and butter.

Camarón, ostión, jaiba, pulpo y pescado. / Shrimp, oyster, crab, octopus soup.

Shrimp soup traditionally prepared with a mix of vegetables, often including potatoes, carrots, and a blend of Mexican spices in a savory broth.

Caldo de pescado typically includes a savory broth with fish, often accompanied by a variety of vegetables such as carrots, potatoes, and celery, seasoned with traditional Mexican spices.

Camarón y pulpo. / Octopus and shrimp cocktail.

Ostión, camarón y pulpo. / Oyster, shrimp and octopus.

Arroz y frijoles. / Cheese enchilada, rice and beans.

Arroz y frijoles. / Rice and beans.

Breaded fish fillet served with french fries, typically includes a light seasoning.

Con papas. / With French fries.

Classic, crispy potatoes fried to perfection and served as a delightful accompaniment.

Con papas. / With fries.

Con papas. / With fries

Large tortilla filled with melted cheese and choice of beef or chicken. Served with salsa and sour cream.

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Mexican soda, Fanta. Available in 16 oz or 32 oz.

Soda, available in 16 oz or 32 oz sizes.

Freshly squeezed lemon juice, water, and sugar. Available in 16 oz or 32 oz sizes.

Cantaloupe infused water, available in 16 or 32 oz.

Traditional Mexican rice water, sweetened with cinnamon. Available in 16 oz or 32 oz sizes.

Selection of Mexican sodas, including Coca-Cola, Jarritos, Sangría, mineral water, and Sidral.

A chilled beverage made from brewed tea, typically served with or without sweeteners.

Rich, aromatic blend brewed to perfection

Creamy hot chocolate, perfect for warming the soul.

A 16 oz serving of milk, simply offered as a refreshing beverage.

Freshly squeezed orange juice. Choose from 12 oz or 20 oz.

Libra. Servido con ensalada. / Pound. Served with salad.

Fried whole fish with lime wedges, served with rice, fries, and a side salad topped with pico de gallo.

Light, fluffy, deep-fried pastries, dusted with sugar and served with honey.

2 huevos tiernos con salsa, servido con frijoles, papas y tocino. / Two large eggs (over easy) with ranch style sauce, beans, potatoes and bacon.

Huevos con cebolla, tomate y chile servido con frijoles, papas y tocino. / Two large eggs mixed with tomato, onion and jalapeño pepper served with beans, potatoes and bacon.

Servido con frijoles, papas y tocino. / Two eggs mixed with Mexican sausage, served with beans, potatoes and bacon.

Dos huevos revueltos servidos con frijoles, papas y tocino. / Two scrambled eggs served with beans, potatoes and bacon.

Servido con frijoles, papas y tocino. / Diced corn tortilla mixed with eggs, onion, tomato and jalapeño served with beans, potatoes and bacon.

Servido con frijoles, papas y tocino. / Cut up fried tortilla in ranch style sauce and white cheese served with beans, potatoes and bacon.

Servido con frijoles, papas y tocino. / Two eggs mixed with dried beef, served with beans potatoes and bacon.

2 huevos, 1 chuleta de puerco, frijoles y papas. / 2 large eggs (over easy or scrambled) 1 pork chop, beans and potatoes

2 huevos revueltos con jamón, cebolla queso, frijoles, papas y tocino. / Two eggs with ham, onion, tomato and cheese served with beans, potatoes and bacon.

2 huevos, 2 panqueques, tocino o salchicha de puerco. / 2 pancakes, 2 eggs (over easy or scrambled), bacon or pork sausage.

Servidos con frijoles, papas y tocino. / Two large eggs mixed with ham, served with beans, potatoes and bacon.

A single pancake, typically served with syrup and butter, following the tradition of Mexican breakfasts.

Caldo de Res is a traditional Mexican beef soup, typically including beef, corn, potatoes, carrots, cabbage, and squash, served with handmade corn tortillas.

Scrambled eggs mixed with Mexican chorizo, served in a soft flour tortilla.

Pork sausage and egg combined, typically served in a soft tortilla.

Refried beans and cheese wrapped in a soft flour tortilla, typically includes a mild salsa for added flavor.

Scrambled eggs mixed with crispy pork skin, wrapped in a soft flour tortilla.

Scrambled eggs and refried beans wrapped in a soft tortilla, typically includes a blend of traditional Mexican spices.

Scrambled eggs mixed with diced ham, typically served in a soft flour tortilla.

Scrambled eggs combined with crispy bacon, typically served in a freshly made flour tortilla.

Potatoes cooked with a ranch-style sauce, enveloped in a soft tortilla, capturing the essence of traditional Mexican breakfast flavors.

A soft flour tortilla filled with a savory mix of Mexican chorizo and diced potatoes.

Papas, tocino, frijoles, huevo y queso. / Potatoes, bacon, beans, eggs and cheese.

Tocino, huevos, frijoles y queso. / Bacon, eggs, beans and cheese.

Freshly mashed avocado, seasoned with lime, onions, tomatoes, and cilantro. Available in small (4 oz) or large (8 oz) sizes.

Crispy tortilla chips topped with refried beans and melted cheese, typically includes a blend of Mexican cheeses.

Frijoles Charros typically consists of pinto beans simmered with bacon, chorizo, and possibly other meats like ham, often seasoned with onions, garlic, and cilantro.

Crispy tortilla chips topped with seasoned ground beef, melted cheese, served with fresh pico de gallo and guacamole.

Nachos con frijoles, queso, carne, lechuga, tomate y guacamole. / Nachos with beans, cheese, meat, lettuce, tomato and guacamole.

Refried beans, typically includes a blend of mashed beans seasoned with traditional Mexican spices.

Flavorful rice entrée prepared with care and expertise.

Sour cream, typically used as a creamy topping or ingredient in various dishes.

Queso typically includes a blend of melted cheeses, often served as a dip or topping, complementing various Mexican dishes.

Lechuga, tomate, guacamole, fajitas de carne de res o pollo. / Lettuce, tomate, guacamole, beef or chicken fajitas.

Chimichanga with choice of ground beef or fajita. Served as a lunch and dinner plate.

Servido con arroz, frijoles y ensalada. / Served with rice beans and salad.

Servido con arroz, frijoles y ensalada. / Enchiladas with green tomato sauce served with rice, beans and salad.

2 enchiladas, 1 crispy taco, arroz, frijoles y ensalada. / 2 enchiladas, 1 crispy taco, rice, beans and salad.

2 enchiladas, carne guisada, guacamole, arroz y frijoles. / 2 enchiladas, carne guisada (beef with gravy guacamole, rice and beans.

1 enchilada, crispy taco, arroz, ensalada y guacamole. / 1 enchilada 1 crispy taco, rice and guacamole salad.

1 tostada de picadillo, 1 enchilada, 1 crispy taco, arroz y frijoles. / 1 beef chalupa, 1 enchilada, 1 crispy taco, rice and beans.

Servido con arroz, frijoles, ensalada, guacamole y crema. / served with rice. beans, guacamole, guacamole salad and sour cream.

Res o pollo servido con arroz, frijoles, ensalada y guacamole. / Beef or chicken quesadillas (2) rice, beans and guacamole salad.

Servido con arroz, frijoles y ensalada. / Served with rice, beans and salad.

Servido con arroz, frijoles y ensalada. / Served with rice, beans and salad.

Servido con arroz, frijoles, ensalada y guacamole. / Served with rice, beans and guacamole.

Servido con frijoles charros, ensalada y guacamole. / Served with charro beans and guacamole salad.

Servido con arroz, frijoles, ensalada y guacamole. / Served with rice, beans and guacamole salad.

Servido con arroz, papas fritas, ensalada y guacamole. / Served with rice, French fries and guacamole salad.

Servido con arroz, frijoles, ensalada y guacamole. / Chuck roll steak with ranch style sauce on top served with rice, beans y guacamole salad.

Servido con 1 enchilada, arroz y frijoles. / Tampico style chuck roll served with 1 enchilada, rice and beans.

Servido con arroz, frijoles charros, ensalada y guacamole. / Served with rice, charro beans and guacamole salad.

Servido con arroz, frijoles, ensalada y guacamole. / Served with rice, beans and guacamole salad.

Servido con arroz, frijoles y ensaladas. / Served with rice, beans and salad

Servido con arroz, frijoles charros, guacamole y ensalada. / Served with rice, charro beans and guacamole salad.

Carnitas typically includes slow-roasted pork, often garnished with pico de gallo and served alongside rice, beans, and tortillas.

Una tortilla frita con carne, lechuga, tomate, queso y crema agria. / One fried tortilla with meat, lettuce, tomato, cheese and sour cream.

Frijoles, lechuga y tomate adentro. / King size flour tortilla with meal, lettuce, tomato and beans inside.

Carne, frijoles y queso adentro. / Meat, beans and melted cheese inside.

Lechuga, tomate, aguacate y crema. / Mexican bun sandwich with meat, lettuce, tomato and sour cream.

Servidos con cilantro y cebolla. / Comes with onions and cilantro.

Grilled shrimp served with seasoned rice, crispy fries, fresh salad, and guacamole.

Eight breaded shrimp, typically coated with a seasoned breadcrumb mixture and fried until golden.

Camarones marinados en salsa de ajo y mantequilla. / Shrimp marinated in garlic sauce and butter.

Picante. / Hot.

A breaded fish fillet, typically fried to achieve a crispy exterior.

Grilled fish filet, typically seasoned with a blend of spices to enhance its natural flavors.

Filete de pescado a la plancha marinado con salsa de ajo y mantequilla. / Grilled fish fillet marinated in garlic sauce and butter.

Filete y 4 camarones. / 1 piece of fried fish fillet and 4 shrimp.

Pescado entero frito. / Fried whole fish.

Pescado entero frito (mojarra) marinado en salsa de ajo y mantequilla. / Fried whole fish (tilapia) marinated in garlic sauce and butter.

Pescado entero frito (bagre) marinado en salsa de ajo y mantequilla. / Fried whole fish (catfish) marinated in garlic sauce and butter.

Pescado entero frito (bagre) marinado en salsa de ajo y mantequilla. / Fried whole fish (catfish) marinated in garlic sauce and butter.

Camarón, ostión, jaiba, pulpo y pescado. / Shrimp, oyster, crab, octopus soup.

Shrimp soup typically includes shrimp cooked with a blend of vegetables such as potatoes, carrots, and celery in a savory broth.

Caldo de pescado is a traditional Mexican fish soup, typically including a savory broth enriched with vegetables such as carrots, potatoes, and celery, seasoned with Mexican spices.

Camarón y pulpo. / Octopus and shrimp cocktail.

Ostión, camarón y pulpo. / Oyster, shrimp and octopus.

Arroz y frijoles. / Cheese enchilada, rice and beans.

Arroz y frijoles. / Rice and beans.

Breaded fish fillet, typically accompanied by a serving of french fries.

Con papas. / With French fries.

Classic, crispy potatoes fried to perfection and served as a delightful accompaniment.

Con papas. / With fries.

Con papas. / With fries

Large quesadilla with choice of protein: beef or chicken, wrapped in a toasted tortilla.

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Fanta soda, available in 16 oz or 32 oz sizes.

Dr. Pepper soda, available in 16 oz or 32 oz sizes.

Lemonade with option of 16 oz or 32 oz.

Refreshing cantaloupe water, available in 16 oz or 32 oz.

Traditional horchata, sweet rice drink with cinnamon. Size options: 16 oz, 32 oz.

Assorted Mexican sodas: choose from Coca-Cola, Jarritos, Sangría, mineral water, or Sidral.

Brewed tea served chilled, often sweetened and can be flavored with lemon among other options.

Rich, aromatic blend brewed to perfection

Creamy hot chocolate, perfect for warming the soul.

A 16 oz serving of milk, simply offered as a refreshing beverage.

Freshly squeezed orange juice. Available in 12 oz or 20 oz sizes.

Libra. Servido con ensalada. / Pound. Served with salad.

Whole fried fish garnished with lime slices, served with seasoned rice, crispy fries, fresh lettuce, and pico de gallo.

Light, fluffy, deep-fried pastries, dusted with sugar and served with honey.

2 huevos tiernos con salsa, servido con frijoles, papas y tocino. / Two large eggs (over easy) with ranch style sauce, beans, potatoes and bacon.

Huevos con cebolla, tomate y chile servido con frijoles, papas y tocino. / Two large eggs mixed with tomato, onion and jalapeño pepper served with beans, potatoes and bacon.

Servido con frijoles, papas y tocino. / Two eggs mixed with Mexican sausage, served with beans, potatoes and bacon.

Dos huevos revueltos servidos con frijoles, papas y tocino. / Two scrambled eggs served with beans, potatoes and bacon.

Servido con frijoles, papas y tocino. / Diced corn tortilla mixed with eggs, onion, tomato and jalapeño served with beans, potatoes and bacon.

Servido con frijoles, papas y tocino. / Cut up fried tortilla in ranch style sauce and white cheese served with beans, potatoes and bacon.

Servido con frijoles, papas y tocino. / Two eggs mixed with dried beef, served with beans potatoes and bacon.

2 huevos, 1 chuleta de puerco, frijoles y papas. / 2 large eggs (over easy or scrambled) 1 pork chop, beans and potatoes

2 huevos revueltos con jamón, cebolla queso, frijoles, papas y tocino. / Two eggs with ham, onion, tomato and cheese served with beans, potatoes and bacon.

2 huevos, 2 panqueques, tocino o salchicha de puerco. / 2 pancakes, 2 eggs (over easy or scrambled), bacon or pork sausage.

Servidos con frijoles, papas y tocino. / Two large eggs mixed with ham, served with beans, potatoes and bacon.

A single pancake, typically served with traditional accompaniments such as syrup and butter, following the customary Mexican breakfast style.

Caldo de Res is a traditional Mexican beef soup that typically includes a hearty blend of beef, corn, potatoes, carrots, cabbage, and squash, served with handmade corn tortillas.

Scrambled eggs with Mexican chorizo served in a tortilla.

Pork sausage and egg combined, typically includes a homemade flour tortilla.

Refried beans paired with cheese, wrapped in a soft tortilla, typically includes a blend of traditional Mexican cheeses.

Scrambled eggs mixed with crispy pork skin, served in a soft flour tortilla.

Scrambled eggs mixed with refried beans, wrapped in a soft tortilla.

Scrambled eggs combined with diced ham, typically served in a soft flour tortilla.

Scrambled eggs paired with crispy bacon, wrapped in a fresh flour tortilla.

Potatoes cooked with a ranch-style sauce, wrapped in a soft tortilla, typically includes a blend of spices and vegetables for added flavor.

Mexican sausage and diced potatoes wrapped in a flour tortilla, typically including a blend of spices.

Papas, tocino, frijoles, huevo y queso. / Potatoes, bacon, beans, eggs and cheese.

Tocino, huevos, frijoles y queso. / Bacon, eggs, beans and cheese.

Fresh avocado mashed with lime, cilantro, onions, tomatoes. Available in small 4 oz or large 8 oz sizes.

Crispy tortilla chips layered with refried beans and topped with melted cheese, following the traditional Mexican approach to nachos.

Frijoles Charros typically includes pinto beans simmered with bacon, chorizo, and possibly other meats like ham, garnished with onions and cilantro.

Crispy tortilla chips topped with seasoned ground beef and melted cheese, served with a side of fresh pico de gallo and guacamole.

Nachos con frijoles, queso, carne, lechuga, tomate y guacamole. / Nachos with beans, cheese, meat, lettuce, tomato and guacamole.

Refried beans, traditionally mashed and cooked with a blend of spices, often served as a creamy, rich base for various toppings.

Flavorful rice entrée prepared with care and expertise.

Sour cream, a smooth and tangy condiment typically used to enhance flavors in various dishes.

Queso typically includes a blend of melted cheeses served as a creamy dip, often accompanied by tortilla chips for dipping.

Lechuga, tomate, guacamole, fajitas de carne de res o pollo. / Lettuce, tomate, guacamole, beef or chicken fajitas.

Chimichanga: Ground beef or fajita options, served with traditional Mexican spices.

Servido con arroz, frijoles y ensalada. / Served with rice beans and salad.

Servido con arroz, frijoles y ensalada. / Enchiladas with green tomato sauce served with rice, beans and salad.

2 enchiladas, 1 crispy taco, arroz, frijoles y ensalada. / 2 enchiladas, 1 crispy taco, rice, beans and salad.

2 enchiladas, carne guisada, guacamole, arroz y frijoles. / 2 enchiladas, carne guisada (beef with gravy guacamole, rice and beans.

1 enchilada, crispy taco, arroz, ensalada y guacamole. / 1 enchilada 1 crispy taco, rice and guacamole salad.

1 tostada de picadillo, 1 enchilada, 1 crispy taco, arroz y frijoles. / 1 beef chalupa, 1 enchilada, 1 crispy taco, rice and beans.

Servido con arroz, frijoles, ensalada, guacamole y crema. / served with rice. beans, guacamole, guacamole salad and sour cream.

Res o pollo servido con arroz, frijoles, ensalada y guacamole. / Beef or chicken quesadillas (2) rice, beans and guacamole salad.

Servido con arroz, frijoles y ensalada. / Served with rice, beans and salad.

Servido con arroz, frijoles y ensalada. / Served with rice, beans and salad.

Servido con arroz, frijoles, ensalada y guacamole. / Served with rice, beans and guacamole.

Servido con frijoles charros, ensalada y guacamole. / Served with charro beans and guacamole salad.

Servido con arroz, frijoles, ensalada y guacamole. / Served with rice, beans and guacamole salad.

Servido con arroz, papas fritas, ensalada y guacamole. / Served with rice, French fries and guacamole salad.

Servido con arroz, frijoles, ensalada y guacamole. / Chuck roll steak with ranch style sauce on top served with rice, beans y guacamole salad.

Servido con 1 enchilada, arroz y frijoles. / Tampico style chuck roll served with 1 enchilada, rice and beans.

Servido con arroz, frijoles charros, ensalada y guacamole. / Served with rice, charro beans and guacamole salad.

Servido con arroz, frijoles, ensalada y guacamole. / Served with rice, beans and guacamole salad.

Servido con arroz, frijoles y ensaladas. / Served with rice, beans and salad

Servido con arroz, frijoles charros, guacamole y ensalada. / Served with rice, charro beans and guacamole salad.

Slow-roasted pork, typically accompanied by pico de gallo, guacamole, and served with rice, beans, and tortillas.

Una tortilla frita con carne, lechuga, tomate, queso y crema agria. / One fried tortilla with meat, lettuce, tomato, cheese and sour cream.

Frijoles, lechuga y tomate adentro. / King size flour tortilla with meal, lettuce, tomato and beans inside.

Carne, frijoles y queso adentro. / Meat, beans and melted cheese inside.

Lechuga, tomate, aguacate y crema. / Mexican bun sandwich with meat, lettuce, tomato and sour cream.

Servidos con cilantro y cebolla. / Comes with onions and cilantro.

Succulent grilled shrimp served with seasoned rice, crispy fries, fresh salad, and a side of guacamole.

Eight breaded shrimp, typically includes a crispy coating and is fried.

Camarones marinados en salsa de ajo y mantequilla. / Shrimp marinated in garlic sauce and butter.

Picante. / Hot.

A breaded fish fillet, typically coated in seasoned breadcrumbs and fried until golden.

Grilled fish filet, typically seasoned with a blend of Mexican spices, and may include a garnish of fresh herbs or a light sauce to enhance its natural flavors.

Filete de pescado a la plancha marinado con salsa de ajo y mantequilla. / Grilled fish fillet marinated in garlic sauce and butter.

Filete y 4 camarones. / 1 piece of fried fish fillet and 4 shrimp.

Pescado entero frito. / Fried whole fish.

Pescado entero frito (mojarra) marinado en salsa de ajo y mantequilla. / Fried whole fish (tilapia) marinated in garlic sauce and butter.

Pescado entero frito (bagre) marinado en salsa de ajo y mantequilla. / Fried whole fish (catfish) marinated in garlic sauce and butter.

Pescado entero frito (bagre) marinado en salsa de ajo y mantequilla. / Fried whole fish (catfish) marinated in garlic sauce and butter.

Camarón, ostión, jaiba, pulpo y pescado. / Shrimp, oyster, crab, octopus soup.

Shrimp soup typically includes a savory broth with shrimp, complemented by a mix of vegetables such as potatoes, carrots, and celery.

Caldo de pescado typically includes a broth enriched with fish and a variety of vegetables such as carrots, potatoes, and celery, seasoned with traditional Mexican spices.

Camarón y pulpo. / Octopus and shrimp cocktail.

Ostión, camarón y pulpo. / Oyster, shrimp and octopus.

Arroz y frijoles. / Cheese enchilada, rice and beans.

Arroz y frijoles. / Rice and beans.

A breaded fish fillet served with a side of french fries, typically prepared for a child's palate.

Con papas. / With French fries.

Classic, crispy potatoes fried to perfection and served as a delightful accompaniment.

Con papas. / With fries.

Con papas. / With fries

Large tortilla filled with melted cheese and choice of beef or chicken. Served with guacamole, sour cream, and salsa on the side.

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Fanta soda, choice of 16 oz or 32 oz.

Mexican soda, Dr. Pepper. Choose from 16 oz or 32 oz.

Freshly squeezed lemonade, offered in 16 oz or 32 oz sizes.

Cantaloupe water, options for 16 oz or 32 oz.

Horchata: Traditional rice water drink, sweet and cinnamon-infused. Available in 16 oz or 32 oz.

Variety of authentic Mexican sodas: Coca-Cola, Jarritos, Sangría, mineral water, and Sidral.

A chilled beverage made by steeping tea leaves, typically served with ice. It can be sweetened according to preference.

Rich, aromatic blend brewed to perfection

Creamy hot chocolate, perfect for warming the soul.

A 16 oz serving of milk, typically a simple and classic beverage without additional flavors or sweeteners.

Freshly squeezed orange juice. Available sizes: 12 oz, 20 oz.

Libra. Servido con ensalada. / Pound. Served with salad.

Whole fried fish garnished with lime slices, served with seasoned rice, crispy fries, fresh lettuce, and pico de gallo.

Light, fluffy, deep-fried pastries, dusted with sugar and served with honey.