Jalapeno Loco Menu

5067 S Howell Ave, Milwaukee, WI 53207
  • Appetizers

    • Queso Fundido

      melted chihuahua cheese and your choice of chorizo or mushrooms.
    • Guacamole

      a daily blend of fresh avocado, onion, tomato and cilantro served in a crisp tortilla bowl.
    • Nachos Platter

      tortilla chips topped with beans, your choice of chicken, beef, pork or ground beef and melted cheese.
    • Super Nachos

      nachos platter plus sour cream and guacamole.
    • Quesadilla

      flour tortilla filled with chihuahua cheese topped with guacamole and sour cream.
    • Quesadilla With Grilled Chicken Breast

      a large flour tortilla filled with chihuahua cheese and grilled chicken breast served with guacamole, sour cream lettuce and tomato
    • Especial Jalapeno Loco

      a combination of a chorizo, mushroom, and melted cheese taco, a chimichanga, a flauta, and four super nachos served with guacamole and sour cream.
  • Salads

    • Tomato And Avocado Salad

      sliced tomatoes, avocados, onions, and black olives served on a bed of lettuce topped with a vegetable oil and garlic dressing
    • Grilled Chicken And Shrimp Salad

      tender strips of grilled chicken breast and large grilled shrimp served on a bed of lettuce, cucumbers, black olives, onions and tomato. served with whole wheat tortillas.
  • Soups

    • Cream Of Jalapeno Soup

      a blend of chopped vegetables, including jalapenos, and cream to create a very rich soup. dont let the jalapenos scare you, its not spicy.
    • Tortilla Soup

      a fresh tomato and chicken broth based soup with crispy tortillas, chihuahua cheese, sour cream, avocado, and pasilla chile.
    • Shrimp Soup

      a meal in itself. a hot and spicy soup with large shrimp, potatoes, and carrots served with cilantro, onion and lime on the side.
  • Especialidad De La Casa

    • Mole Oaxaqueno

      a blend of dried chiles, nuts, fruits, and spices to create a dark colored sauce. served with your choice of chicken breast or pork.
    • Mole Verde (Pipian)

      a sauce made with green leafy vegetables, serrano chiles, green tomatoes, and pumpkin seeds served with chicken breast or pork
    • Tamales Oaxaquenos

      large moist tamales filled with chicken and mole oaxaqueno wrapped and steamed in banana leaves and served with black beans.
    • Filet Mignon Oaxaqueno

      sauteed filet in a garlic and dried chile sauce topped with melted chihuahua cheese.
    • Steak Tampiquena

      grilled 3/4 pound ribeye steak served with one cheese and onion enchilada of mole oaxaqueno, refried black beans, guacamole, and tender cactus salad.
    • Chiles En Nogada

      poblano pepper stuffed with pork, plantain, apples, pears, peaches, and almonds topped with a fresh cheese and walnut sauce.
    • Chiles En Nogada Vegetarian

      same as chile en nogada but using portabella mushrooms rather than pork.
    • Pechuga Poblana

      sauteed chicken breasts served in a creamy poblano pepper sauce topped with melted chihuahua cheese.
    • Shrimp Gabardina

      large shrimp stuffed with chihuahua cheese wrapped in bacon sauteed in a tequila sauce served with bell peppers and rice topped with a white sauce
    • Shrimp Del Valle

      large shrimp sauteed in a creamy chipotle sauce served with spinach rice
    • Hugos Insane Special

      your choice of large sauteed shrimp or chicken breast served in a fiery habanero blue cheese sauce along with white rice and refried black beans. (extremely hot!)
    • Shrimp A La Diabla

      large shrimp sauteed in a spicy chile de arbol salsa served with rice, beans, lettuce and tomato. (very hot!)
    • Shrimp Ajillo

      large shrimp sauteed with garlic, cilantro, and white wine served on a bed of rice with sauteed green peppers and onions.
    • Shrimp Tacos

      three shrimp tacos served with red onions, frijoles de la olla and guacamole (we cook them with bacon or without bacon, your choice).
    • Tacos De Pescado

      three tacos of baked filet of tilapia marinated in pineapple and dried pepper sauce served with rice and beans.
    • Tostadas De Salmon Ahumado

      blue corn tostadas topped with chipotle mayonnaise, smoked salmon, lettuce and tomato served with rice and beans.
  • Los Tradicionales

    • Fajitas Chirriantes (Sizzling Fajitas)

      grilled marinated skirt steak or chicken breast served with sauteed vegetables, rice, beans, guacamole, pico de gallo, sour cream and tortillas
    • Fajitas Combination

      combination of steak and chicken fajitas.
    • Shrimp Fajitas

      large shrimp sauteed with garlic served sizzling with sauteed vegetables, rice, beans, guacamole, pico de gallo, sour cream and tortillas.
    • Carne Asada

      your choice of grilled skirt steak or grilled chicken breast served with lettuce, pico de gallo, guacamole, rice, beans and tortillas. (no combination)
    • Pork Ribs En Salsa Verde

      pork ribs in a sauce made with green tomatoes and jalapenos served with rice and beans. (hot!)
    • Chiles Rellenos

      a large poblano pepper stuffed with chihuahua cheese, battered and sauteed, served with a tomato sauce, rice and beans.
    • Enchiladas Rojas

      your choice of beef, ground beef, chicken, pork, or cheese enchiladas served in a red salsa made with dried chiles and topped with melted cheese.
    • Enchiladas Verdes

      your choice of beef, ground beef, chicken, pork, or cheese enchiladas served in a green salsa made with green tomatoes and topped with melted cheese.
    • Enchiladas Coloraditas

      chicken enchiladas topped with mole coloradito, chihuahua cheese, onions and cilantro.
    • Enchiladas Oaxaquenas

      chicken enchiladas topped with mole oaxaqueno and chihuahua cheese.
    • Plate Lunch

      your choice of chicken, beef, or pork served with rice beans and tortillas
    • Chimichangas

      flour tortillas filled with beef, chicken, or pork deep fried and served with sour cream, guacamole rice and beans.
    • Flautas

      corn tortillas filled with beef, chicken, or pork deep fried and served with sour cream, guacamole rice and beans
    • Burritos

      three burritos with your choice of chicken, beef, ground beef, or pork served with rice, beans, guacamole and sour cream
    • Tostadas

      crispy corn tortillas topped with beans, cheese, your choice of chicken, beef, ground beef, or pork, lettuce and sour cream.
    • Tacos

      (3 per order).your choice of chicken, beef, ground beef or pork
    • Steak

    • Pork Al Pastor

  • Combinaciones

    • Cinco De Mayo

      two cheese enchiladas served with rice and beans.
    • Pancho Villa

      one cheese enchilada, one beef chimichanga, and one ground beef taco served with rice and beans.
    • Emiliano Zapata

      one bean tostada, one ground beef taco, and one cheese enchilada served with rice and beans
    • El Gran Senor

      your choice of beef, pork, or chicken plate lunch, one cheese enchilada, one bean tostada served with rice and beans. (with steak $14.25)
    • Campesino Plate

      one cheese enchilada and one ground beef taco served with rice and beans
  • Al La Carte

    • Taco

    • Enchilada

    • Steak Taco

    • Burrito

    • Chimichanga

    • Flauta

    • Tostada

    • Rice

    • Beans

    • Guacamole

    • Salsa Insane

    • Salsa Diabla

    • Mole

    • Cheese

    • Sour Cream

    • Tortillas

    • Whole Wheat Tortillas

    • Chips & Salsa

  • Desserts

    • Flan

      a sweet caramel custard made with milk, eggs and sugar.
    • Key Lime Cheesecake

      a creamy cheesecake with fresh lime juice for a tropical flavor.
    • Pastel De Tres Leches

      a yellow cake made moist with three different types of milk. a mexican favorite!
    • Pastel Imposible

      a two level cake. the bottom is chocolate cake the top is flan and both are topped with caramel.

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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