Jakes sports bar & African Restaurant Menu

Crispy golden Okra bites, perfectly seasoned and fried to perfection.

Attiéké (fermented cassava couscous) paired with red snapper, alternative option with fried plantains and red snapper.

Agusi stew served with choice of fufu, eba, or rice.

Attiéké & fish or Plantain accompanied by red snapper. Choice of two distinct sides.

Agusi stew served with choice of fufu, eba, or rice.

Eggplant or Kenny beans selection.

Attiéké & fish option combines cassava couscous with tender fish. Alternatively, choose plantain with perfectly cooked red snapper.

Agusi served with choice of fufu, eba, or rice.

Fresh, crisp garden cabbage, perfectly trimmed and ready to enhance any dish.

Attiéké & fish or ripe plantain paired with red snapper.

Agusi soup served with choice of fufu, eba, or rice.

Fresh, tender spinach leaves - perfect for healthy salads and sides.

Attiéké & fish or plantain with red snapper. Served with acheke. Options include either fermented cassava couscous or fried plantains alongside tender snapper.

Agusi stew served with your choice of fufu, eba (cassava flour dumpling), or rice.

Attiéké & fish or plantain paired with red snapper; choose between fermented cassava couscous or savory fried plantains.

Agusi soup paired with choice of fufu, eba, or rice.

Attiéké & fish option pairs fermented cassava couscous with savory fish. Alternatively, choose plantain with red snapper for a sweet and savory combination.

Agusi served with choice of fufu, eba, or rice.