Jake's Old City Grill Menu

Choice of house-made original or roasted red pepper hummus with diced cucumber, roma tomatoes and pita wedges.

Five Jumbo chicken wings with choice of Buffalo, teriyaki or parmesan garlic sauce.

Seven large tail-on black tiger shrimp served with our own cocktail sauce.

Five jumbo coconut dipped prawns, deep fried and served with a Cajun sauce.

Breaded calamari rings served with a garlic-chili-lime sauce.

Seven snails sautéed in garlic butter over a grilled portabella mushroom cap.

Guacamole with white corn, black beans and diced sweet peppers. Served with chips.

Creamy spinach, artichoke & cheese sauce served with tri-colored lawash chips.

Three brioche rolls with shaved prime rib, grilled onions and tomatoes topped with bleu cheese crumbles and Vidalia onion sauce.

A mix of seasoned lamb & beef on a pair of lettuce jammers topped with diced tomato, cucumber, red onion and house-made tzatziki sauce.

Roasted red pepper pesto, feta and a fresh vegetable medley on Naan flatbread.

Thinly slice char-grilled steak topped with Argentine chimichurri and roasted red peppers on toasted bread roundrels.

A large grilled portabella cap with crabmeat, panko, parmesan and fresh herbs topped with beurre blanc & balsamic syrup.

A three-cheese sauce mixed with macaroni then topped with parmesan and baked to a golden brown.

Two fresh crab cakes deep fried, served with remoulade & a char-grilled lemon.

Sushi-grade tuna char-grilled (recommended rare) then cubed and skewered. Served with miso sauce.

House applewood-smoked baby back ribs covered in BBQ sauce. Served with Cole slaw and shoestring fries. Includes choice of soup du jour or salad.

A choice 8 oz. baseball-cut and specially seasoned char-grilled center-cut sirloin steak.

Three 3 oz. medallions: one crowned with caramelized onions & red wine reduction, another with a portabella demi-glace and a third with crabmeat & beurre blanc.

Marinated New Zealand chops char-grilled then finished with a red wine & mushroom demi-glace served over mashed redskin potatoes with grilled asparagus. Includes choice of soup du jour or salad.

A pair of beef tenderloin medallions over pinot noir demi-glace, topped with grilled fresh scallops and shrimp under a blanket of beurre blanc.

A hand-cut 14 oz. boneless rib-eye steak, char-grilled and topped with sautéed mushrooms, onions & demi-glace.

Our famous choice prime rib hand-rubbed with special seasonings, slow roasted then hand-cut and finished to order.

A 14 oz. thick center-cut choice strip steak char-grilled your way.

An aged, barrel-cut 7 oz. tenderloin lightly seasoned and cooked to order over a pool of pinot noir demi-glace.

A combination of fresh vegetables tossed with fettuccini in a light parmesan cream sauce.

Two 8 oz. skin-on breasts with drummies attached, lightly coated with an herb seasoning then fried to a lightly-crisped finish. Served with smashed baby redskins.

Twin herb oven roasted chicken breasts with drumsticks, served over a bed of penne tossed with a light garlic & butter sauce, cherry tomatoes, fresh basil and mozzarella.

A hand breaded chicken breast, pan-fried in olive oil then served over angel hair with house-made marinara, fresh mozzarella and grilled asparagus.

Five colossal shrimp sautéed with green onion and cherry tomatoes in a white wine & butter sauce served over angel hair.

A lightly dusted chicken breast sautéed in butter, simmered then draped in a savory lemon, white wine & caper sauce on a bed of long grain & wild rice.

An 8 oz. marinated steak char-grilled and finished with a lemon-butter sauce then served over wild rice with fresh asparagus spears. Includes choice of soup du jour or salad.

A mild 8 oz. filet, char broiled and basted with a coconut-cilantro-lime sauce.

Our acclaimed fresh scallops lightly dusted and pan seared with choice roasted red pepper or traditional basil pesto over angel hair pasta. Includes choice of soup du jour or salad.

A butterflied filet, char-grilled and topped with a house-made lemon vinaigrette.

Over a half pound of lightly dusted and deep fried yellow perch filets. Served with tartar sauce, Cole slaw and shoestring fries.

A large walleye filet lightly seasoned then char-grilled and topped with wilted spinach.

Not your ordinary burger. Eight ounces of ground steak, cooked to order, topped with choice of cheese then served with lettuce, tomato, onion and mayo.

1/2 pound burger stuffed with choice of one: bacon, mushrooms, onions or olives then topped with choice of Swiss, provolone, cheddar or mozzarella cheese.

A massive bacon wrapped burger with a white Vermont cheddar center, topped with sautéed onions, brown mustard and a fried egg.

Applewood-smoked pork loin tossed with BBQ sauce and topped with pickles, red onion and cheddar on a Kaiser roll.

Fried perch filets over lettuce and house-made tartar sauce stuffed in a French roll.

A trio of Brioche rolls topped with sliced cold Black Forest ham, Swiss and a house-made tropical Cole Slaw.

Sliced corned beef, fresh sauerkraut, Swiss and Russian dressing on grilled marble rye.

A char-grilled steak, sliced then topped with roasted red peppers, grilled onions and provolone on a toasted French roll.

Sliced Black Forest ham, house applewood-smoked pork loin, Swiss, sliced pickles and mustard on a baguette then grilled.

Sliced prime rib and Swiss on a grilled French loaf with au jus.

Shaved turkey breast, Swiss, Cole slaw and thousand island on grilled artisan bread.

Cubed chicken breast, salsa, jalapenos and cheese between grilled tortillas. Served with house-made chips & salsa.

A whole romaine heart, split then drizzled with a creamy Caesar dressing, topped with house-made croutons & shredded parmesan.

A pair of steak, mushroom and red onion skewers atop a whole, split & char-grilled romaine heart and quartered tomatoes topped with feta and chili-lime dressing.

Three Olives Triple Espresso, Three Olives Vanilla, Kahlua, Frangelico & Bailey's

Three Olives Cherry, Godiva Chocolate, Crème de Cacao & Club Soda

Grey Goose L'Poire, St-Germain Elderflower, Lime Juice & Grape Juice

Van Gogh Berri-Acai, SoHo Lychee, Triple Sec, Lemonade & Cranberry Juice

Van Gogh Melon, Three Olives Cherry, Melon Liqueur & Sour Mix

Three Olives Mango, Pallini Peachcello, Melon Liqueur, Grape Juice & Club Soda

Hpnotiq, Pama Pomegranate, Triple Sec & Grape Juice

Three Olives Mango, Peachtree Schnapps & Cranberry Juice

Pearl Blueberry, Blue Curacao, Cranberry Juice & Lime Juice

Patron Silver, Triple Sec, Sprite, Cranberry Juice & Lime Juice

Ke Ke Beach Key Lime Cream, Three Olives Vanilla & Pineapple Juice

Pearl Peach, Peachtree Schnapps, Triple Sec & Lime Juice

Three Olives Orange, Three Olives Vanilla, Orange Curacao, Orange Juice & Cream

Belvedere, Pama Pomegranate, Chambord & Lime Juice

Three Olives Triple Shot Espresso, Three Olives Vanilla, Bailey's, Godiva, Kahlua & Coffee

Van Gogh Wild Appel, Red Apple Liqueur, Crème de Banana, Triple Sec & Grape Juice

Hypnotiq, X-Rated, Malibu Coconut & Pineapple Juice

Chopin, Dry Vermouth & Olive Juice with Bleu Cheese stuffed Olives

Three Olives Raspberry, Peachtree Schnapps, Pama Pomegranate, Sprite & Sour Mix

Three Olives Berry, Pama Pomegranate, Pineapple Juice & Cranberry Juice

Three Olives Watermelon, Watermelon Pucker, Peachtree Schnapps, Sprite & Sour Mix

Three Olives Raspberry, Melon Liqueur, Pineapple Juice & Lemon Juice

Hendrick's Gin, Pearl Cucumber, Basil, Lemon Juice & Bianco Vermouth

Three Olives "Marilyn" Strawberry, Cranberry Juice & Cream

Three Olives Citrus, Pallini Limoncello, Sprite & Sour Mix

10 Cane, Malibu Coconut, Orange Juice, Pineapple Juice, Lemon Juice & Lime Juice

Van Gogh Melon, Southern Comfort, Amaretto Liqueur, Pineapple Juice, Coke & Sprite

Three Olives Pomegranate, SoHo Lychee, Pineapple Juice & Club Soda

Grey Goose La Poire, Di Saronno, Grape Juice & Lime Juice

Three Olives Green Apple, Pearl Caramel, Sour Apple Pucker & Triple Sec

Let our skilled bartender surprise with an original creation made just for you

Markers Mark 46, Lillet Blanc, Lillet Rouge & Cherry Bitters

Woodford Reserve, Aperol, Sweet Vermouth & Rhubarb Bitters

Maker's Mark, Chambord, Lillet Rouge & Plum Bitters

Basil Hayden's, Lillet Blanc, Cointreau & Grapefruit Bitters

Knob Creek, Luxardo Maraschino, Sweet Vermouth & Cherry Bitters

Paddy Old Irish, Sweet Vermouth & Lemon Bitters

Maker's Mark 46, Cointreau, Sweet Vermouth & Orange Bitters

Russell's Reserve Rye, Luxardo Maraschino, Sweet Vermouth & Rhubarb Bitters

Woodford Reserve, Lillet Blanc, Crème de Cassis & Plum Bitters

Crown Royal Black, Rosato Vermouth & Aztec Chocolate Bitters

Gentleman Jack, Lillet Blanc, Lillet Rouge & Peach Bitters

Makers Mark, Anisette, Sweet Vermouth & Peychaud's Bitters

Johnnie Walker Black & Sweet Vermouth, Orange Bitters

Basil Hayden's, Dry Vermouth, Sweet Vermouth, Maple Syrup & Aztec Chocolate Bitters

Southern Comfort Black Cherry, Sweet Vermouth & Peychaud's Bitters

A cask aged Manhattan in a charred new American oak barrel. Hudson New York Corn Whiskey, Solerno Blood Orange, Sweet Vermouth & Orange Bitters

1800 Silver, Island Blue Pucker, Blue Curacao & Sour Mix

Jose Cuervo Silver, Cointreau, Lime Juice & Mango Puree

1800 Silver, Midori, Cointreau & Sour Mix

Jose Cuervo Silver, Cointreau, Lime Juice & Strawberry Puree

Jose Cuervo Silver, Cointreau, Sour Mix & Banana Puree

Jose Cuervo Silver, X-Rated, Sprite & Sour Mix

Bacardi Wolfberry, Club Soda, Fresh Mint & Blueberries

Bacardi Silver, Pomegranate Liqueur & Club Soda & Grenadine

Bacardi Pineapple Fusion, Club Soda, Fresh Mint & Pineapple

Bacardi Silver, Francis Coppola Sofia Sparkling Wine, Club Soda, Fresh Mint & Raspberries

LeBlon Cachaca ("kuh-sha-suh") muddled with Fresh Limes

Bacardi Limon, TY KU, Sour Mix, Club Soda, Fresh Mint, Lemons & Limes

Bakon, Effen Cucumber, Three Olives Tomato & House-Made Bloody Mary Mix

Three Olives Citrus, Three Olives Tomato, Lime Juice & House-Made Bloody Mary Mix

1800 Silver & House-Made Bloody Mary Mix

Stoli Hot, Pickle Juice & House-Made Bloody Mary Mix

Hangar One Chipotle, Lime Juice & House-Made Bloody Mary Mix

Corona Light, Lime Juice & House-Made Bloody Mary Mix

Russell's Reserve Rye & Anisette

Johnny Walker Black & Drambuie

Woodford Reserve, Club Soda & Sugar. Detroit Style: add Vernor's Ginger Ale

Gosling's Black Seal, Goslings Ginger Beer & Lime Juice

Russell's Reserve Rye, Campari Apertivo & Dolin Rouge

Grey Goose Cherry Noir, Cocchi Apertivo Americano Rosa, Triple Sec & Lemon Juice

Bacardi Silver, Velvet Falernum, Lime Juice & Club Soda

Woodford Reserve, Fresh Mint & Simple Syrup

Hayman's Old Tom, Sour Mix & Club Soda

Bols Genever, Luxardo Maraschino, Dry Vermouth & Lemon Juice

Licor 43, 10 Cane, Triple Sec & Coffee

House-Made Sangria with fresh fruit; red or white

Myers's, Bacardi Silver, Pineapple Juice & Coconut Cream

10 Cane, Bacardi Silver, Passionfruit Juice, Orange Juice, Lime Juice & Grenadine

Francis Coppola - Sofia Sparkling Wine, Chambord & Crème de Cassis

Pimms No. 1, Gosling's Ginger Beer, Lemonade

Stolichnaya, Gosling's Ginger Beer and Lime Juice

10 Cane, Luxardo Maraschino, Grapefruit Juice & Lime Juice

Porton, Lemon Juice & Lemon Bitters

Ernest & Julio Gallo VSOP, Cointreau & Lemon Juice

10 Cane, Bacardi Silver, Velvet Falernum, Orange Curacao, Orange Juice & Grenadine

Plymouth, Luxardo Maraschino, Lemon Juice & Grenadine

Martin Millers, Campari Apertivo & Sweet Vermouth

Valentine Liberator, Lime Juice & Club Soda

Bacardi Silver, Michigan Cherry, Pineapple juice, Grenadine & Club Soda

Lucid Absinth, Water & Sugar

Valentine Liberator, Luxardo Maraschino, Green Chartreuse & Lime Juice

Angel hair pasta with meatballs and our house-made marinara

Roast Beef and Swiss on a grilled French loaf with au jus

A panko-crusted breast flash fried, tossed with Buffalo sauce then topped with blue cheese crumbles over lettuce, tomato and red onion on a grilled roll

Corned beef, sauerkraut, Swiss and Russian on marble rye

Smoked turkey, baby asparagus, red onion, cheddar melt on a French loaf

Cold shaved Black Forest ham, Swiss and a pineapple, mango & papaya slaw on a hoagie roll

Roast beef, sautéed peppers and onions, provolone on a hoagie

Shaved turkey, Black Forest ham, applewood smoked bacon, lettuce, tomato, mayo, Swiss, cheddar and muenster on marble rye

Seasoned chicken chunks, mayo, onion, celery, slivered almonds, dried Traverse City cherries on a croissant

Panko-crusted whitefish, lettuce, tomato, shredded cheese with a cilantro lime tarter on soft shell tortillas. Includes chips and salsa

Chicken breast, bacon, cheddar and guacamole on grilled Italian bread

Sliced chicken breast, roma tomatoes, red onion and mozzarella, with pesto on herb foccacia

Portabella, muenster, sweet peppers, tomato basil vinaigrette on italian bread

Seasoned chicken breast, bacon, Swiss, lettuce, tomato with chipotle mayo in a tortilla

Sliced seasoned lamb & beef meat topped with house-made tzatziki sauce with diced cucumbers, tomatoes and red onion in a pita

Diced chicken breast, romaine lettuce, red onion, tomato, cracked black pepper, Caesar dressing and parmesan in a spinach lawash

A seasoned burger covered in our black bean & white corn loaded Grande Guacamole then topped with sliced jalapenos and diced sweet peppers

A bacon wrapped burger with a white Vermont cheddar center, sautéed onions, brown mustard and topped by a fried egg

Plump strawberries, baby spinach, sliced almonds and mozzarella

An iceberg lettuce wedge covered with choice of dressing then topped with croutons, bacon bits, cherry tomatoes and red onion

Mixed salad greens, sliced chicken breast, mandarin oranges, snow peas, green onion, celery and rice noodles

Romaine, tomato, red onion, cucumber, black olives, feta, fresh cilantro and pita wedges

A blend of organic baby lettuce, spinach, arugula, radicchio and frisee with cucumber, celery, carrots, pea pods, croutons and parmesan

Chicken breast, apple-wood bacon, salad greens, tomato with a hard-boiled egg