Jaiyen Sushi & Noodle Menu

Slices of salmon, jalapenos and lemon soy sauce. Hot and spicy.

Roll of spicy tuna, cream cheese, crab stick and avocado fried until crispy. Hot and spicy.

Mussels topped with shrimp, spicy mayo, scallion and masago. Hot and spicy.

Deep fried soft shell crab served with dipping sauce.

Boiled soybean pods sprinkled with salt.

Deep fried tender calamari rings till crisp and golden brown.

Jaiyen style deep fried shrimp and vegetable tempura.

Marinated shrimp, chicken, cabbage, shiitake mushroom and carrots wrapped and deep fried.

Crab, cream cheese, celery and water chestnuts deep fried until crispy.

Gyoza. Fried or steamed pot stickers stuffed with pork and vegetable and served with dipping sauce.

Fried chicken wings served with sweet chili sauce

Soybean based soup with tofu, seaweed and green onion.

Miso soup, white onion and a kick of jalapeno with tofu, seaweed and green onion.

Lettuce, tomato, onion and carrot with homemade ginger dressing.

Sliced cucumber, carrot and dressing with Thai vinaigrette.

Tuna, avocado and mixed with lemon soy sauce.

Octopus with seaweed salad and cucumber

Scallop, masago, scallion and spicy mayo.

Octopus, shrimp, masago, scallion and spicy mayo.

Shrimp, cucumber, masago, scallion and spicy mayo.

Fresh salmon, masago, scallion and spicy mayo.

Crab, avocado and cucumber.

Tuna.

Tuna and cucumber.

Tuna and avocado.

Yellow tail and scallion.

Shrimp and cucumber.

Fresh salmon and cucumber.

Fresh salmon and avocado.

Tuna and scallion.

Smoked salmon, avocado and cream cheese.

Shrimp tempura, cucumber, spicy mayo, tempura crunch and unagi sauce.

Crispy soft shell crab, cucumber, avocado, spicy mayo, masago and unagi sauce.

Crab, sweet egg, gourd, cucumber and pickled radish.

cucumber, pickled radish, gourd and avocado

Cucumber.

Avocado.

Marinated shiitake mushroom.

Pickled radish.

Gourd (sweet pickle).

Roll with combination of pickled burock root, avocado, cucumber, shiitake mushroom, kanpyo and creamcheese

Spicy tuna, avocado and tempura crunch topped with tuna. Hot and spicy.

Unagi, avocado inside and topped with unagi and unagi sauce.

Salmon, avocado and spicy mayo topped with fresh salmon and thin slices of lemon.

Unagi and hamachi topped with avocado, tobiko, wasabi mayo and unagi sauce.

Spicy tuna, topped with unagi, avocado and unagi sauce. Hot and spicy.

Two shrimp tempura, cream cheese, masago, spicy mayo and scallion covered with tempura crunch drizzled with wasabi mayo and unagi sauce. Hot and spicy.

Tuna, hamachi, avocado, cucumber, cilantro, scallion and jalapeno rolled outside with tempura crunch topped with spicy mayo and a kick of hot sauce. Hot and spicy.

Fresh salmon, cream cheese, spicy mayo, avocado and masago outside. Hot and spicy.

Tempura soft shell crab, scallop, shrimp, white fish, spicy mayo and unagi sauce. Hot and spicy.

A roll of hamachi, cucumber, avocado, scallion, jalapeno and cilantro topped with a layer of white fish and a touch of lemon. Hot and spicy.

Shrimp tempura, salmon, and spicy mayo topped with shrimp, wasabi tobiko and unagi sauce. Hot and spicy.

Two shrimp tempura, spicy mayo and tempura crunch topped with unagi, avocado and unagi sauce. Hot and spicy.

Unagi, crab, cream cheese and avocado lightly battered and deep fried until crisp. Topped with unagi sauce.

Unagi, smoked salmon, cream cheese, crab and avocado topped with spicy mayo. Hot and spicy.

Tuna, hamachi, avocado and cucumber with masago outside.

Tempura sweet potato, spicy mayo, avocado and cream cheese rolled with tempura crunch. Topped with wasabi mayo and unagi sauce.

Crab, avocado, cucumber and masago topped with assorted fish.

Spicy salmon, avocado with tempura crunch outside.

Roll of spicy tuna and avocado with tempura crunch outside.

Shrimp tempura, cucumber, spicy mayo with masago, tempura crunch outside and unagi sauce.

Super white tuna, hot sauce, chili oil and avocado with tempura crunch on the side. Hot and spicy.

Tuna, hamachi, avocado, masago, jalapeno, cilantro and lime. Hot and spicy.

Unagi, cucumber, avocado, tempura crunch and unagi sauce.

Unagi, cucumber, avocado, topped with torched salmon and unagi sauce.

Yellow tail.

Fresh Salmon.

Smoked salmon.

Fresh water eel.

Shrimp.

Mackerel.

Octopus.

Squid.

Flying fish egg.

Wasabi flavor.

Sweet shrimp.

Salmon roe.

Scallop.

Egg omelet.

12 pieces of assorted raw fish by chef's selection. Served with miso soup.

Eight pieces of chef's selection nigiri sushi. Served with miso soup.

10 pieces of chef's selection with one California roll. Served with miso soup.

Combination of six nigiri sushi and six sashimi by chef's selection. Served with miso soup.

Assorted raw fish over sushi rice. Served with miso soup.

Tuna sashimi over sushi rice. Served with miso soup.

Hamachi sashimi over sushi rice.

Fresh salmon sashimi over sushi rice. Served with miso soup.

Unagi sashimi over sushi rice. Served with miso soup.

Udon noodles along with scallop, squid, shrimp, mussels and crab stick in delicious broth, sprinkled with scallions and seaweed.

Japanese thick noodles in clear broth with shrimp and vegetable tempura garnished with seaweed and scallion.

Udon noodle with chicken or beef in a delicious broth with scallion and seaweed.

Japanese egg noodle stir fried with cabbage, scallions, onion and carrots. Garnished with seaweed.

Stir fried rice noodles with egg, broccoli, carrot and a touch of garlic.

Stir fried rice noodles with egg, green beans, basil leaves, garlic, carrot, tomatoes, bell pepper and a kick of jalapeno. Hot and spicy.

Stir fried Japanese egg noodles with green beans, garlic, carrots, basil leaves, tomatoes, bell pepper and a touch of jalapeno and hot pepper. Hot and spicy.

A good combination of taste and textures: stir fried Japanese thick noodle with onion, scallion and tomato in house special tangy spicy sauce seasoned till perfection. Hot and spicy.

Marinated beef with teriyaki sauce. Served with rice and miso soup.

Jaiyen style deep fried shrimp and vegetables. Served with rice and miso soup.

Jaiyen style deep fried mixed fresh vegetables. Served with rice and miso soup.

Stir fried rice, onions, scallions, basil leaves, garlic, bell pepper and a kick of jalapeno. Hot and spicy.

Stir-fried rice with egg, onions, scallions, garlic, pinapples and cashew.

Coconut milk stewed in delicious panang curry with carrot, bell pepper and hint of basil leaves. Hot and spicy. Caution !! THis dish contains peanuts !!!

Stir fried cashew nut, onion, bell pepper, pineapple, mushroom, tomato and fresh garlic in our delicious medium sweet chili sauce. Served with rice. Hot and spicy.

Broccoli, carrot, mushroom and onion sauteed in flavorful garlic sauce. Served with rice.

Steamed broccoli with homemade peanut sauce. Served with rice.

Slices of tender beef with crisp bell pepper, tomato and onion sauteed with delicious brown sauce. Served with rice.

Broccoli, cabbage, mushroom, carrot, onion and bell pepper sauteed in house special brown sauce with a touch of fresh garlic. Served with rice.

Steamed tender chicken breast and broccoli topped with homemade delicious peanut sauce.

Stir fried tender beef, broccoli and fresh ginger with our delicious brown sauce.

Hamachi, seared salmon avocado, cucumber, scallion, masago and unagi sauce. Hot and spicy.

Roll with spicy shrimp and cucumber topped with grilled squid and shrimp dressed with spicy creamy sauce and chopped cilantro.

Roll with avocado, cucumber and masago topped with spicy salmon and oranges garnished with wasabi tobiko and a kick of tangy honey mayo.

Hamachi, jalapeno, masago, scallion and hot sauce topped with seared super white tuna. Hot and spicy.

extra avocado ( available only for makimono, chef's special and Jaiyen's special)

Served with miso soup.

Served with miso soup.

Served with miso soup.

Served with miso soup.

Served with miso soup.

Two pieces.