Jaiho's The Indian kitchen Menu

Served with basmati rice

Served with basmati rice

Chicken White or Red Meat Cooked In Onion and Coconut Based Creamy Sauce

CHICKEN BONE-IN \nCOOKED IN TOMATO AND ONION CURRY SAUCE

Bone-In-Chicken Marinated in\nTandoori Spices and BBQ on Grill

Bone-in Goat Cubes Cooked In Onion And Tomato Curry Sauce

Spicy, marinated boneless chicken, fried and tossed in indo chinese spices with soy and chilli garlic sauce

Chickpea curry with a tantalizing blend of spices

Paneer prepared in a daily chef-special sauce, typically including tomatoes, onions, and a blend of Indian spices.

Potato & Cottage Cheese Dumplings Cooked In Onion & Tomato Based Cream Sauce

Yellow Lenthils With Mustard and Cumin Tempering

NAAN TOPPED WITH GREEN CHILLI

Fried potato patties

Crispy fritters made with a mix of vegetables, lightly spiced and deep-fried, garnished with a green chili.

Crisp hollow shells with tangy tamarind sauce, chickpeas, and spiced potatoes.

Fried potato patties and chickpea curry topped with tamarind and mint sauce

Samosa and chickpea curry topped with tamarind and mint sauce

Mashed vegetables cooked with tomatoes, onions, garlic, and spices, topped with paneer, served with soft buttered pav (bread).

Two extra pieces of pav, typically served toasted with butter.

Chicken Curry Burger

GREEN CHILLI FRITTERS CUT INTO ROUNDS AND REFRIED FOR CRISPINESS

GREEN CHILLI FRITTERS STUFFED WITH ONION LEMON CILANTRO AND CHAAT MASALA

Bone-in chicken marinated in spiced batter and deep fried.

STEAM RICE CAKE AND FRIED LENTIL DONUT SERVED WITH CHUTNEY AND SAMBAR

STEAM RICE CAKES TOPPED SPICED LENTHIL POWDER SERVED WITH CHUTNEY AND SAMBAR

STEAM RICE CAKES DIPPED IN LENTHIL SOUP

2 pc idli roasted in ghee with Jaiho special green sauce

Savoury deep fried lentil donuts

LENTHIL DONUTS DIPPED IN LENTHIL SOUP SERVED WITH CHUTNEY

Savory fritters made from fermented rice and lentil batter, typically including onions and spices.

Savoury lentil pancakes

Savoury lentil pancakes TOPPED WITH ONIONS

Savoury lentil pancakes TOPPED WITH CASHEWS

Savoury lentil pancakes SERVED WITH CHICKEN CURRY

Savoury lentil pancakes SERVED WITH MUTTON CURRY

Fluffy soft lentil pancakes SEVED WITH POTATO MASALA , CHUTNEY AND SAMBAR

A thin and crispy crepe made from rice and lentil SERVED WITH CHUTNEY AND SAMBAR

A thin and crispy crepe made from rice and lentil SERVED WITH CHUTNEY AND SAMBAR

A thin and crispy crepe made from rice and lentil SERVED WITH CHUTNEY AND SAMBAR

A thin and crispy crepe made from rice and lentil TOPPED WITH UPMA SERVED WITH CHUTNEY AND SAMBAR

A thin and crispy crepe made from rice and lentil TOPPED WITH REDCHILLI PASTE SERVED WITH CHUTNEY AND SAMBAR

A thin and crispy crepe made from rice and lentil TOPPED WITH 2 EGGS AND RED CHILLI PASTE SERVED WITH CHUTNEY AND SAMBAR

A thin and crispy crepe made from rice and lentil SERVED WITH CHICKEN CURRY

A thin and crispy crepe made from rice and lentil SERVED WITH MUTTON CURRY

Deep fried fluffy bread

Deep fried fluffy bread WITH CHICKEN CURRY

Deep fried fluffy bread WITH MUTTON CURRY

Deep-fried cauliflower fritters tossed in a sweet, tangy, and spicy Manchurian sauce with onions and bell peppers.

Battered cauliflower florets deep-fried and sautéed with spices, curry leaves, and a zesty Indo-Chinese 65 sauce.

Batter-fried paneer (Indian cottage cheese) sautéed with bell peppers, onions, garlic, and ginger, tossed in a tangy and slightly spicy Manchurian sauce.

Spicy Indian cottage cheese in a spicy sauce, deep-fried to perfection

Spicy, marinated boneless chicken, fried to perfection

Battered and fried chicken tossed in a spicy ginger and garlic soy sauce, typically including onions and bell peppers.

Layered basmati rice with succulent paneer (cheese) cubes and aromatic spices

Aromatic basmati rice layered with spiced chicken, garnished with fried onions and herbs.

Tender goat meat cooked with aromatic spices, basmati rice, and exotic flavors in our signature Biryani.

Spicy blend of aromatic basmati rice and succulent shrimp cooked to perfection.

Tender mutton pieces cooked with fragrant basmati rice, infused with rich spices and herbs.

Aromatic basmati rice layered with shrimp, garnished with cashews, fried onions, fresh coriander, and a wedge of lime.

MANDI RICE TOPPED WITH 2 PC TANDOORI LEG QUATERS

MANDI RICE TOPPED WITH HALF WHOLE CHICKEN

MANDI RICE TOPPED WITH LAMB SHANK

MANDI RICE TOPPED WITH BONELESS GRILLED FISH

BHAGARA RICE TOPPED WITH BONELESS MUTTON FRY

BHAGARA RICE TOPPED WITH TINY SHRIMP FRY