Jai Thai Restaurant Menu

3423 Fremont Ave N, Seattle, WA 98103
  • Appetizers

    • Angel Wing

      Stuffed jumbo chicken wing served with sweet chili sauce.
      $13.00
    • Chicken Pot Stickers

      Deep-fried & stuffed ground chicken and vegetables served with hint gingersauce.
      $9.95
    • Chicken Satay

      Tender marinated chicken breast served on bamboo skewers with both peanut and cucumber-chili dipping sauces alongside Indian rotibread.
      $12.00
    • Crab Rangoon

      Succulent crab meat and cream cheese tucked in a wonton wrapper&deep fried to a golden brown. Served with a plum dipping sauce
      $9.95
    • Fresh Rolls

      Fried tofu, lettuce leaf, carrot, and Vietnamese rice noodle wrapped in a rice wrapper served with hoisin sauce
      $9.95
    • Fried Calamari

      Calamari dusted with flour and fried to a golden brown. Served with a seafood lime-based spicy dipping sauce
      $11.00
    • Prawns In A Blanket

      Deep-fried black tiger prawns stuffed with ground pork and wrapped in a wonton wrapper. Served with A sweet chili dipping sauce.
      $10.00
    • Spicy Fish Cake

      Deep fried fish cakes mixed with herbs and spices served with sweet cucumber chili sauce.
      $11.00
    • Spicy Wing

      Deep Fried marinated jumbo chicken wings toasted in chili sauce
      $10.00
  • Salads

    • Crispy Rice Salad

      Spicy rice, ground chicken, peanut and herbs in fresh lime juice sauce.
      $16.95
    • Larb

      Your choice of ground chicken or pork toasted in lime juice, rice powder and herbs served on a bed of fresh lettuce.
      $16.95
    • Mieng Plah

      Deep fried your choice of whole tilapia, Wild chough salmon or whole trout topped with toasted coconut, peanut and herbs in a house made fresh lime juice sauce.
      $18.95
    • Papaya Salad

      Shredded green papaya, carrot, green bean, tomato and peanut with fresh lime juice prawns or chicken for $2 Vietnamese rice noodle or crab anchovy for $1
      $13.95
    • Seafood Salad

      A combination of prawns, scallop, calamari, bean trade noodle and herbs in spicy chili sauce
      $18.95
    • Waterfall Salad

      your choice of grill pork or beef in lime juice, rice powder and herbs served on a bed of fresh lettuce.
      $17.95
  • Soup

    • Tom Yum (Cup)

      Hot and sour soup with mushrooms, onion, tomatoes, lemongrass, carrot, lime leaves. Garnished with green onion and cilantro.
      $7.95
    • Tom Yum (Bowl)

      Hot and sour soup with mushrooms, onion, tomatoes, lemongrass, carrot, lime leaves. Garnished with green onion and cilantro.
      $14.95
    • Tom Kha (Cup)

      Hot and sour soup with coconut milk, galanga root, mushrooms, lemongrass, carrot, lime leaves. Garnished with green onion and cilantro.
      $7.95
    • Tom Kha (Bowl)

      Hot and sour soup with coconut milk, galanga root, mushrooms, lemongrass, carrot, lime leaves. Garnished with green onion and cilantro.
      $14.95
    • Tom Jead Woon Sen

      Ground chicken or tofu with baby spinach, Napa, pea, carrot, celery, onion, cilantro and toasted garlic.
      $15.95
    • Tom Zap Plah

      Hot & Sour soup with young tamarind leaf, mushroom, tomato, onion, cilantro and Thai herbs with white fish.
      $16.95
  • From the Grill

    • Beef Short Ribs

      Grilled marinated beef short ribs.
      $23.95
    • Crying Tiger

      Grilled glazed marinated New York strip steak.
      $23.95
    • Gai Yang

      Grilled marinated chicken.
      $20.95
    • Khor Moo Yang

      Grilled glazed marinated pork collar.
      $20.95
  • Chef Specials

    • BBQ Duck Curry

      BBQ bone-in half duck in red curry coconut milk sauce, bell, pineapple and basil.
      $25.95
    • Crispy Garlic

      Breaded choice of meat with homemade garlic sauce topped with cilantro.
      $16.95
    • Kho Mok Talay

      Creamy red curry sauce with a combination of seafood, coconut meat, bell and basilserved in whole young coconut bowl.
      $25.95
    • Koong Oob Woon Sen

      A house special bean trade noodle with black tiger prawns, Crispy belly shitake mushroom and celery in sweet ginger sauce.
      $20.95
    • Orange Duck

      A marinated bone-in BBQ half duck with mixed veg, orange zest served in hot plate.
      $25.95
    • Panang Stuffed Angel Wing

      Whole jumbo stuffed chicken wings with creamy coconut panang curry paste.
      $20.95
  • Street Food

    • BBQ Duck Curry

      BBQ bone-in half duck in red curry coconut milk sauce, bell, pineapple and basil.
      $25.95
    • Crispy Garlic

      Breaded choice of meat with homemade garlic sauce topped with cilantro.
      $16.95
    • Kho Mok Talay

      Creamy red curry sauce with a combination of seafood, coconut meat, bell and basilserved in whole young coconut bowl.
      $25.95
    • Koong Oob Woon Sen

      A house special bean trade noodle with black tiger prawns, Crispy belly shitake mushroom and celery in sweet ginger sauce.
      $20.95
    • Orange Duck

      A marinated bone-in BBQ half duck with mixed veg, orange zest served in hot plate.
      $25.95
    • Panang Stuffed Angel Wing

      Whole jumbo stuffed chicken wings with creamy coconut panang curry paste.
      $20.95
  • Rice

    • Basil Fried Rice

      Stir fired rice with a choice of meat, egg, mushroom, bell, onion and sweet basil.
      $16.95
    • Five Friend Ship Fried Rice

      Stir fried rice with a combination of prawns, calamari, bee, bork, chicken, egg, carrot, pea, onion and tomato topped with cilantro and cucumber.
      $17.95
    • Fried Rice

      stir fried rice with a choice of meat, egg, carrot, pea, onion and tomato
      $16.95
    • Pineapple Fried Rice

      Stir fried rice with a choice of meat, egg, pineapple, carrot, pea, onion and tomato.
      $16.95
    • Soft Shell Crab Fried Rice

      Stir fried jasmine rice combining with snow crab meat, egg, onion, carrot, pea topped with fried soft-shell crab.
      $19.95
  • Noodles

    • Gauy Teiw Heang

      A choice of egg noodle or rice noodle in sweet soy sauce and vinegar with bean sprout, baby spinach and bok - choy toasted with ground peanut, cilantro and onion.
      $16.95
    • Gauy Teiw Num

      Chicken broth with a choice of noodle, bean sprout, baby spinach and baby bok choy topped with cilantro, onion and toasted garlic.
      $16.95
    • Gauy Teiw Tom Yum

      A house special hot & sour soup with thin rice noodle topped with ground peanut, cilantro, onion and toasted garlic.
      $16.95
    • Phad Kee Mao (Drunken Noodle)

      Wide rice noodle wok - fried with mixed veg and egg with mixed veg and egg with homemade chili sauce substitute Ramen or Udon noodle for.
      $16.95
    • Phad See Ew

      Wide rice noodle wok-fried with egg, broccoli, carrot carrot and Napa in sweet soy sauce.
      $16.95
    • Phad Thai

      Thin rice noodle wok-fried with egg, onion, bean sprout and peanut.
      $16.95
    • Phad Woon Sen

      Stir fried bean trade noodle, egg and mixed veg in sweet soy sauce.
      $16.95
  • Stir Fried

    • Cashew Nut

      Stir fried mixed veg and cashew nut in sweet chili paste
      $17.95
    • Emerald Garlic

      No such thing as too much garlic! Ma choice of meat wok-fried with roasted garlic, black pepper served on a bed of broccoli, mushroom, carrot and napa substitute pork ribs for $3
      $17.95
    • Orange Chicken

      Breaded chicken breast with tangy orange sauce, veg and cashew nut
      $17.95
    • Phad Bai Kaplau

      (Basil) Stir fried green bean, onion, bell, corn, celery and mushroom in sweet basil sauce
      $17.95
    • Phad Khing

      (Ginger) Stir fried mushroom, onion, green bean, bell, corn, celery with fresh ginger in a hint of black bean sauce
      $17.95
    • Phad Plik Khing

      A choice of green bean or eggplant stir fried with onion, bell and sweet basil in homemade sweet chili paste, recommend substitute with crispy pork bell $2
      $17.95
    • Sweet & Sour

      Stir-fried cucumber, pineapple, tomato, onion, mushroom,bell, carrot and celery in tangy sweet & sour sauce
      $17.95
    • Swimming Rama

      Tender slice of sauteed choice of meat on a bed of baby spinach and topped with peanut sauce an additional mixed veg add $1
      $17.95
  • Curries

    • Green Curry

      Spicy green curry paste in coconut milk, eggplant bell and basil
      $17.95
    • Massaman Curry

      Spicy massaman curry paste in coconut milk, tomato and peanut
      $17.95
    • Panang Curry

      Thai spicy panang curry paste in coconut milk, bell and sweet basil Recommend with beef or substitute with stuffed jumbo chicken wing or pork ribs for $4 extra
      $17.95
    • Red Curry

      Thai spicy red curry paste in coconut milk, bamboo shoot, bell and sweet basil,substitute pineapple or pumpkin instead of bamboo add $0.50
      $17.95
    • Yellow Curry

      Spicy yellow curry pastes in coconut milk and potato
      $17.95
  • Sides Order

    • Steamed White Rice

      $2.00
    • Steamed Brown Rice

      $2.00
    • White Sticky Rice

      $2.00
    • Vietnamese Rice Noodle

      $2.00
    • Peanut Sauce

      $3.00
    • Roti

      $2.00
    • Curry Sauce

      $5.00
    • Steamed Meat

      $5.00
    • Steamed Vegetables

      $5.00
  • Dessert

    • Black Sticky Rice Pudding

      $6.00
    • Ice Cream

      Choice of coconut, green tea and mango.
      $6.50
    • Toasted Coconut

      $6.50
  • Beverages

    • Thai Ice Tea

      $4.25
    • Thai Ice Coffee

      $4.25
    • Soft Drinks

      $4.25
    • Pineapple Juice

      $4.00
    • Orange Juice

      $4.00
    • Mango Juice

      $4.00
    • Lychee Juice

      $4.00
    • Fresh Young Coconut Juice

      $8.00
    • Fresh Brew Regular Ice Tea

      $3.00
    • Cranberry Juice

      $4.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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