Jahunger Providence Menu

6 pieces. A homemade, hand-folded dough wrapping envelops a savory all-lamb filing. Accompanied by a spicy dipping sauce made with chili oil.

3 skewers. Marinated lamb kebabs made using a secret family recipe. Spicy.

Homemade stuffed with egg, fresh chives, minced shrimp and glass noodles (6 pieces)

Homemade Scallion Pancake

Hand-pulled noodles topped with thin slices of beef and thoroughly seasoned with a tongue-numbing secret sauce prepared using Sichuan peppercorns. The right amount of fresh chives brings a touch of aromatic flavor to this amazing dish. Spicy.

Beef and homemade noodles painstakingly cut in small chunks by hand. Mixed with diced red and green and seasoned with homemade sauce. Spicy.

Spicy red bean paste stir-fried with rice noodles, chicken, and celery create an aromatic, and numbing sauce, complemented with a garnish of fried soybean. Spicy.

Gluten free rice noodles with the original chicken based Secret sauce, topped with freshly diced cilantros, scallions and crispy soybeans.

A medley of flavors and colors.\n\nChicken, broad hand pulled noodles, so thinly sliced as to be nearly translucent, potatoes, and green peppers.\n\nSeasoned with whole garlic cloves, ginger, bay leaves, chili peppers, and a generous amount of traditional Uyghur spices.

String beans seasoned with mildly spicy dry chili. Spicy.

A bowl of traditional Asian white rice. A staple of any Chinese meal.

Fresh local chicken seasoned with a home-brewed chili sauce and a deliciously tongue-numbing Sichuan peppercorn sauce. Spicy.

stir-fried cumin lamb cooked with fresh onion, bell peppers and chunks of Uyghur naan bread.

chunks of tender, chewy beef tripe stir-fried with bell peppers and coated with a homemade secret sauce.

stir-fried shredded potatoes seasoned with mild spice, bell peppers and dried chili.

Thinly sliced roasted beef tossed with fresh cucumber, the spicy chili sauce adds a punch to this dish. (CANNOT make it not spicy)