Shree Vimal's Menu

Made with lentil chana dal and rice and served with spicy green chutney.

Soft, fluffy, spongy and delicious made of rice and lentil.

Gujarati snack made with gram flour, turmeric and carom seeds.

Fried crispy crunchy made of besan ,carom seeds, black pepper served with jalebi.

Delicious cake made of rice, lentils, vegetables is a savory vegetable cake.

Fried pastry with a savory filling of spiced potatoes, peas and served with chutney.

Tightly rolled bites made of gram flour and yogurt and served with an array of chutneys.

Made of rice flour base, cumin, ginger, salt and chillies, turmeric and garlic.

Stuffed with fresh toovar and green peas perked up with ginger & green chillies.

Deep fried snack and fritters made with besan/gram flour and fenugreek leaves.

Consists of misal - spicy curry made of moth beans and pav, topped with farsan.

Made with fresh fenugreek leaves (methi) and core ingredient gram flour.

Spongy, savory, and with a hint of sweetness, light and healthy anytime snack.

Spicy, sweet, and tangy Patra steamed and then fried to make a delicious snack.

Delightfully chewy pilaf studded with crunch of toasted peanuts, chilies, cumin and other.

Crisp fried snack made with tapioca pearls, roasted peanuts, potatoes and herbs.

Prepared by making various layers of dal, spices and sev this tasteful appetiser.

Served hot with ragda with green chutney, date tamarind chutney, onions, spicy tari.

Made of Spicy & tangy masala along with potatoes, garlic, lemon.

Made of Spicy & tangy masala along with potatoes, garlic, lemon.

It is tempting, spicy and tangy dish served with Bajra rotla.

Delicious suji kaju wada gives you a crunchy feel to every bite.

Potato stuffed fritter dumplings served with a tangy chutney.

The delicious soft and fluffy steamed rice, lentil cakes served with sambar, tomato chutney, coconut chutney.

Crisp dosa stuffed with potato masala with seasoning of mustard seeds and coriander. Served with sambar, tomato and coconut chutneys.

Protein-rich, donut-shaped lentil fritters served with sambar, tomato chutney, and coconut chutney.

Mysore masala dosa is crisp and soft dosa spiced with red chutney and potato masala and served sambar, coconut and tomato chutney.

Crispy dosa topped with finely chopped onions & coriander. Served with sambar, tomato chutney, and coconut chutney.

Paneer dosa is a delicious variation of dosa recipe with paneer filling and served sambar, coconut and tomato chutney.

Plain Dosa is thin and Crispy golden crepe made with fermented rice and lentil batter and served with tangy sambhar and coconut chutney.

Rava Dosa, a thin and crispy crepe made from rava, rice flour, semolina and cumin. Served with sambar, coconut and tomato chutney.

Rava Masala dosa, a thin and crispy crepe made from rava and rice flour, potato masala and served sambar, coconut and tomato chutney.

It is combination of rava, rice flour while onions give it a nice succulent crunch. served sambar, coconut and tomato chutney.

Rava onion paneer dosa is a delicious dosa with paneer and onion filling that served sambar, coconut and tomato chutney.

It is savory pancakes crispy golden edges and pillowy soft center, topped with veggies and served with coconut chutney or piping sambar.

Fried pastry with a savory filling of spiced potatoes, peas and served with chutney.

Round flattened ball filled with moong dal, pepper, chili powder & spices.

Deep-fried potato and garlic powder dumpling placed inside a sliced bread bun.

Fried potato dumpling in sliced bread bun with garlic powder & cheese topping.

Savory filled Samosa placed in sliced bread bun served with chutneys.

Samosa, cheese layers in sliced bread bun, served with chutneys.

Gram flour coated Indian cottage cheese fritters served with chutneys.

Fried potato dumpling placed in sliced bread bun served with chutneys & masala.

Fried potato dumpling in sliced bread bun, cheese, served with chutneys & masala.

Chinese Samosa is filled with vegetable & noodles, served with chutneys.

Gram flour coated sliced bread filled with potatoes, spices, served with chutneys.

Fried fritters made of green chillies , gram flour, herbs and spices.

Fried cutlet fritters of spiced Potato masala coated with Corn Starch and extra spices.

Served hot with ragda with green chutney, date tamarind chutney, onions, spicy tari.

Consists of misal - spicy curry made of moth beans and pav, topped with farsan.

Stuffed with fresh toovar and green peas perked up with ginger & green chillies.

Made of Spicy & tangy masala along with potatoes, garlic, lemon.

Soft, fluffy, spongy and delicious made of rice and lentil.

Spongy, savory, and with a hint of sweetness, light and healthy anytime snack.

Made of Spicy & tangy masala along with potatoes, garlic, lemon.

Deep fried snack and fritters made with besan/gram flour and fenugreek leaves.

Tightly rolled bites made of gram flour and yogurt and served with an array of chutneys.

Made of rice flour base, cumin, ginger, salt and chillies, turmeric and garlic.

Crisp fried snack made with tapioca pearls, roasted peanuts, potatoes and herbs.

Delightfully chewy pilaf studded with crunch of toasted peanuts, chilies, cumin and other.

Spicy, sweet, and tangy Patra steamed and then fried to make a delicious snack.

Prepared by making various layers of dal, spices and sev this tasteful appetiser.

It is tempting, spicy and tangy dish served with Bajra rotla.

Potato stuffed fritter dumplings served with a tangy chutney.

Fried pastry with a savory filling of spiced potatoes, peas and served with chutney.

Fried crips popular Gujarati snack made of gram flour, turmeric, carom seeds.

Pulao, Kadhi/Dal, 3 Sabzi, 4 Puri, Papad, Pickle, Onion, Sweet, Farshan

3 Sabzi, 2 Bajra Rotla, Khichdi Kadhi, Butter Milk, Farshan, Sweet, Ghee Jaggery, Papad, Garlic Chutney, Onion.

Sev Puri is a burst of flavors, featuring a crispy and savory base topped with a medley of tangy chutneys, diced vegetables, and a generous sprinkle of crunchy sev .

Fluffy, tender, tangy sweet dahi vada combination of all flavors and textures.

Sev Puri is a burst of flavors, featuring a crispy and savory base topped with a medley of tangy chutneys, hot ragada, and a generous sprinkle of crunchy sev . Each bite offers a harmonious blend of sweet, spicy, and tangy flavors that create an unforgettable culinary experience

Protein-rich, donut-shaped lentil fritters served with sambar, tomato chutney, and coconut chutney.

Plain Dosa is thin and Crispy golden crepe made with fermented rice and lentil batter and served with tangy sambhar and coconut chutney.

It is savory pancakes crispy golden edges and pillowy soft center, topped with veggies and served with coconut chutney or piping sambar.

Crisp dosa stuffed with potato masala with seasoning of mustard seeds and coriander. Served with sambar, tomato and coconut chutneys.

Crispy dosa topped with finely chopped onions & coriander. Served with sambar, tomato chutney, and coconut chutney.

The cheese dosa made up of cheese, crunchy veggies and some hot sauces. Served with sambar, tomato chutney, and coconut chutney.

Mysore masala dosa is crisp and soft dosa spiced with red chutney and potato masala and served sambar, coconut and tomato chutney.

Paneer dosa is a delicious variation of dosa recipe with paneer filling and served sambar, coconut and tomato chutney.

Rava Dosa, a thin and crispy crepe made from rava, rice flour, semolina and cumin. Served with sambar, coconut and tomato chutney.

Rava Masala dosa, a thin and crispy crepe made from rava and rice flour, potato masala and served sambar, coconut and tomato chutney.

It is combination of rava, rice flour while onions give it a nice succulent crunch. served sambar, coconut and tomato chutney.

Rava onion paneer dosa is a delicious dosa with paneer and onion filling that served sambar, coconut and tomato chutney.

Paneer tikka, green chutney, and a mixed veggie salad are wrapped in a whole wheat roti for a healthy, tasty and portable meal.

Undhiyu traditional Gujarati curry prepared with fresh vegetables and served with puri.

It is most popular Indian dish includes spiced tangy chickpea curry, fluffy fried bhatura.

Mashed vegetable gravy with fluffy soft dinner rolls & topping of cheese & butter.

Super delicious, Dal, Deep fried baati and Semi Sweet Churma.

13.99

Idli, Mini Uttampam & Dosa, Sambher, Cocunut & Tomato Chutney.

Packs of flavour and loaded with veggies and made with aromatic spices.

Made with green peas, Indian cottage cheese and aromatic spices.

Packed with flavor made of onions, tomatoes and spices

Sweet tangy yogurt-based made of gram flour, spices, herbs.

Roti is an unleavened flatbread made of whole wheat flour, ghee.

Mixture of vegetables with lentils, tamarind, and spices.

Combination of rice, urad dal and other used to prepare crisp dosa.

It is sour, tangy as well as spicy and balanced with sweet tamarind.

Mixture of mustard seeds, dill seed, coriander seeds, chile flakes and many more.

Delicious Indian accompaniment made of garlic, dry red chilies and other.

Tomato Chutney is a tangy and tasty chutney made from tomatoes, herbs and spices.

Curry is offer with 4 chapati.

Toor dal made ginger, lime and aromatic spices.

Garlic crust made of wheat flour, garlic, iodized salt, and sugar.

Fruit Rusk made of wheat flour, totty fruity, sugar, milk, seasame seeds.

Ajwain pudina khari made of wheat flour, fresh mint leaves, ajwain seeds, sugar and iodized salt.

Green Masala Khari made of wheat flour, green coriander, sugar and iodized salt.

Jeera khari made of wheat flour, iodized salt, cumin seed and sugar.

Methi Khari made of wheat flour, iodized salt, sugar, kasuri methi, turmeric powder.

Onion Pastry Puff made of wheat Flour, Sugar, Salt, Fresh Onion, Turmeric and Chili Powder.

Plain Khari made of Wheat Flour, Sugar and Iodized Salt.

Crunchy heart puff made of seasame, wheat flour and coconut.

Delicious Surti Farmas made of wheat flour, iodized salt and cumin seeds.

Pure Ghee Khatai made of wheat flour, cardamom, nutmeg, Pure ghee.

Fruit N Nut Cookies made of wheat, nuts, totty fruity, coconut, cashew and milk.

Butter Bite Cookies made of wheat flour, sugar, milk, butter.

Cashew Bite Cookie made of wheat flour, cashew sugar, coconut, milk, rose and vanilla.

Orange Cream Rolls made of wheat flour, sugar, butter and orange.

Strawberry cream rolls made od wheat flour, butter, strawberry, sugar.

Chocolate rolls made of butter, sugar, wheat flour, chocolate.

Vanilla cream rolls made of wheat flour, butter, sugar, vanilla.

Pure Ghee made soan papdi, almond, pistachio nuts and orange.

Pure Ghee made soan papdi, almond, pistachio nuts, Cardamom.

Pure Ghee made soan papdi, almond, pistachio nuts.

Atul Nuttymument is assorted cookies made of coconut, cashew, milk.

Assorted Cookies of Almond, Milk, Pista, Chocolate Chips, Cashew nuts, Cocunut.

Crispy, deep-fried, sweet, ginger, garlic, coconut and aromatic spicies.

Rice Flakes, Sesame Seeds, Kismis, Cashewnuts, Chilli, Spices, Coriander, Fennel.

Lasna, rice Flakes, Sesame Seeds, Kismis, Cashewnuts, Chilli, Spices, Coriander, Fennel.

Crispy, deep-fried, sweet, ginger, garlic, coconut and aromatic spicies.

Crispy, deep-fried, sweet, ginger, coconut and aromatic spicies.

Potatoes,sesame Seeds, Raisins, Cashew Nuts, Chilli, Coriander,Fennel,mango, Pepper,Turmeric.

Delicious gathiya made of chickpea flour, carom seeds, asafoetida, black pepper.

Potato, Besan, Salt, Methi, Spices & Condiments, Chilli, Asafoetida.

Besan, Garlic, Asafoetida, iodised salt, Spices, Ajwain, Chilli.

Crunchy chickpea flour sev, Black pepper,Ajwain,Lemon,Iodized Salt & Spices.

Bean Flour, Gram Flour,Ground Spices,Salt, Chilli, Pepper, Turmeric, Bishop's Seed, Asafoetida.

Gram Flour, Iodized Salt, Chilly Powder, Cloves Powder, Ajwain, Garlic.

Gram Flour, Iodized Salt, Chilly Powder, Cloves Powder, Ajwain.

Yummy, crispy and healthy snack made of Moong Dal, salt.

Chana dal is delicious, nutritious made of roasted Chana dal and salty.

Made of corn flakes, sing bhujia, sev, boondi, gram dal, lentils strong taste of garlic.

Delicious, taste and crispy Wheat Flakes, Iodized Salt, Gram Flour & Sugar.

Papad mix is a delicious snack made using roasted or fried papad.

Made of Peanuts, Sugar, Cashew Nuts, Potato Chips, Chana Dal, Sugar, Spices & Corn.

Potato, Salt, Peanuts, Green Chilly, Sugar, Black Pepper, Cashew Nuts and Raisins.

Potato, Salt, Peanuts, Red Chilly, Sugar, Black Pepper, Cashew Nuts and Raisins.

Mingling of puffed rice, daal, fried potatoes, nuts and aromatic spices.

Made of gram pulses, lentil, flaked rice, sago, corn chips, peanuts, curry leaves, chillies, spices, lemon.

Gram Flour, Ghee, Sugar, Cardamom, Cashewnut Crush, Dryfruits.

Cashew, Sugar, Strawberry, Cardamom, Honey, Almond, Pistachio.

These nutty Indian treats made from a cashew, sugar, cut into diamond shapes.

Cashew, Sugar, Almond, Pistachio, Gulkand, Fennel Seeds, Pan Masala, Pan Chatni, Tutty Frutty.

Curdled full fat milk turned into rich textured, intensely elaichi aromatic.

Full fat milk turned into rich textured, saffron aromatic and Dryfruit.

Cow Milk, Sugar, Cardamom Powder, Mix dryfruit, Desi Ghee.

Cow Milk, Sugar, Refined Flour, Cardamom Seeds, Desi Ghee

Made with milk, khoya, sugar and cardamom powder and is perfect for celebrations.

Deep-frying a wheat flour batter in pretzel/circular shapes and soaked in sugar syrup.

Crisp, orange, spiral shaped and coiled with juicy sweet.

Peda stuffed with dry fruits, rich aroma, and sweet taste.

Delicious cream cutlate filled with khoya

Sweet fudge made with milk, cardamom.

Fudge made up from milk powder, cashews.

It is sweet, juicy and soft cheesy morsels and super delicious.

Mango flavored Rasmalai soaked in thickened milk, scented with cardamom and saffron.

Healthy, protein rich and delicious burfi with dry figs, dates and nuts.

Drained Gulab jamun, Mawa, garnished with sliced pistachios, Cardamom.

Packed with nutrients, good fats and fibre, dates, figs and various nuts.

Kesar peda is a delicious saffron infused milk fudge, cardamom.

Made with rice flour, jaggery, ghee and sesame seeds.

Layered paper sweet of jaggery, rice, cashew.

Pista, Kaju, Almond, Honey, Sugar, Milk, Cardamom

Cashew, Sugar, mixture of nuts, preserved in Rose Petals stuffed inside the ball.

Made of dry fruits, sugar and the sweetness is derived from dates.

Enriched with Kesar (saffron) results in delicious Kesar Cham Cham.

Fluffy deep-fried leavened sourdough bread.

Deep-fried bread made of whole-wheat flour.

Crunchy fried dough of black gram bean flour fried.

Fermented milk rich in protein, calcium and other.

Mashed potato patty coated with chick pea flour, deep-fried and served hot with chutney.

Gram flour coated sliced bread filled with potatoes, spices, served with chutneys.

Samosa, cheese layers in sliced bread bun, served with chutneys.

Fried potato dumpling in sliced bread bun with garlic powder & cheese topping.

Chinese Samosa is filled with vegetable & noodles, served with chutneys.

Round flattened ball filled with moong dal, pepper, chili powder & spices.

Fried potato dumpling in sliced bread bun, cheese, served with chutneys & masala.

Fried potato dumpling placed in sliced bread bun served with chutneys & masala.

Fried fritters made of green chillies , gram flour, herbs and spices.

Gram flour coated Indian cottage cheese fritters served with chutneys.

Fried pastry with a savory filling of spiced potatoes, peas and served with chutney.

Savory filled Samosa placed in sliced bread bun served with chutneys.

Deep-fried potato and garlic powder dumpling placed inside a sliced bread bun.

Sev Puri is a burst of flavors, featuring a crispy and savory base topped with a medley of tangy chutneys, diced vegetables, and a generous sprinkle of crunchy sev .

Paneer tikka, green chutney, and a mixed veggie salad are wrapped in a whole wheat roti for a healthy, tasty and portable meal.

Undhiyu traditional Gujarati curry prepared with fresh vegetables and served with puri.

Healthy khichdi made of split moong dal, kadhi, pickle mix.

Mashed vegetable gravy with fluffy soft dinner rolls & topping of cheese & butter.

Roti is an unleavened flatbread made of whole wheat flour, ghee.

Curry is offer with 4 chapati.

Combination of rice, urad dal and other used to prepare crisp dosa.

Sweet tangy yogurt-based made of gram flour, spices, herbs.

Made with green peas, Indian cottage cheese and aromatic spices.

It is sour, tangy as well as spicy and balanced with sweet tamarind.

Mixture of vegetables with lentils, tamarind, and spices.

Prepared from vegetables, fenugreek and aromatic blend of spices.

Packs of flavour and loaded with veggies and made with aromatic spices.

Crunchy fried dough of black gram bean flour fried.

Deep-fried bread made of whole-wheat flour.

Fermented milk rich in protein, calcium and other.

Garlic crust made of wheat flour, garlic, iodized salt, and sugar.

Fruit Rusk made of wheat flour, totty fruity, sugar, milk, seasame seeds.

Ajwain pudina khari made of wheat flour, fresh mint leaves, ajwain seeds, sugar and iodized salt.

Green Masala Khari made of wheat flour, green coriander, sugar and iodized salt.

Jeera khari made of wheat flour, iodized salt, cumin seed and sugar.

Methi Khari made of wheat flour, iodized salt, sugar, kasuri methi, turmeric powder.

Onion Pastry Puff made of wheat Flour, Sugar, Salt, Fresh Onion, Turmeric and Chili Powder.

Plain Khari made of Wheat Flour, Sugar and Iodized Salt.

Crunchy heart puff made of seasame, wheat flour and coconut.

Fried pastry with a savory filling of spiced potatoes, peas and served with chutney.

Round flattened ball filled with moong dal, pepper, chili powder & spices.

Deep-fried potato and garlic powder dumpling placed inside a sliced bread bun.

Fried potato dumpling in sliced bread bun with garlic powder & cheese topping.

Savory filled Samosa placed in sliced bread bun served with chutneys.

Samosa, cheese layers in sliced bread bun, served with chutneys.

Crispy, crunchy exterior with a soft interior includes various veg.

Gram flour coated Indian cottage cheese fritters served with chutneys.

Fried potato dumpling placed in sliced bread bun served with chutneys & masala.

Fried potato dumpling in sliced bread bun, cheese, served with chutneys & masala.

Chinese Samosa is filled with vegetable & noodles, served with chutneys.

Gram flour coated sliced bread filled with potatoes, spices, served with chutneys.

Fried fritters made of green chillies , gram flour, herbs and spices.

Fried cutlet fritters of spiced Potato masala coated with Corn Starch and extra spices.

Served hot with ragda with green chutney, date tamarind chutney, onions, spicy tari.

Consists of misal - spicy curry made of moth beans and pav, topped with farsan.

Stuffed with fresh toovar and green peas perked up with ginger & green chillies.

Made of Spicy & tangy masala along with potatoes, garlic, lemon.

Soft, fluffy, spongy and delicious made of rice and lentil.

Spongy, savory, and with a hint of sweetness, light and healthy anytime snack.

Made with lentil chana dal and rice and served with spicy green chutney.

Made of Spicy & tangy masala along with potatoes, garlic, lemon.

Deep fried snack and fritters made with besan/gram flour and fenugreek leaves.

Tightly rolled bites made of gram flour and yogurt and served with an array of chutneys.

Made of rice flour base, cumin, ginger, salt and chillies, turmeric and garlic.

Crisp fried snack made with tapioca pearls, roasted peanuts, potatoes and herbs.

Delightfully chewy pilaf studded with crunch of toasted peanuts, chilies, cumin and other.

Spicy, sweet, and tangy Patra steamed and then fried to make a delicious snack.

Prepared by making various layers of dal, spices and sev this tasteful appetiser.

It is tempting, spicy and tangy dish served with Bajra rotla.

Delicious suji kaju wada gives you a crunchy feel to every bite.

Made with fresh fenugreek leaves (methi) and core ingredient gram flour.

Potato stuffed fritter dumplings served with a tangy chutney.

Fried pastry with a savory filling of spiced potatoes, peas and served with chutney.

Delicious cake made of rice, lentils, vegetables is a savory vegetable cake.

Pulao, Kadhi/Dal, 2 Sabzi, 4 Puri, Papad, Pickle, Onion

3 Sabzi, 2 Bajra Rotla, Khichdi Kadhi, Butter Milk, Farshan, Sweet, Ghee Jaggery, Papad, Garlic Chutney, Onion.

Idli, Mini Uttampam & Dosa, Sambher, Cocunut & Tomato Chutney.

3 Sabzi, 4 Chapati , Khichdi & Kadhi, Farshan, Sweet, Ghee Jaggery, Papad, Pickle, Onion.

3 Sabzi, 4 Puri, Pulao, Kadhi/Dal, Farshan, Sweet, Ghee Jaggery, Papad, Pickle, Onion.

Protein-rich, donut-shaped lentil fritters served with sambar, tomato chutney, and coconut chutney.

Plain Dosa is thin and Crispy golden crepe made with fermented rice and lentil batter and served with tangy sambhar and coconut chutney.

It is savory pancakes crispy golden edges and pillowy soft center, topped with veggies and served with coconut chutney or piping sambar.

Crisp dosa stuffed with potato masala with seasoning of mustard seeds and coriander. Served with sambar, tomato and coconut chutneys.

Crispy dosa topped with finely chopped onions & coriander. Served with sambar, tomato chutney, and coconut chutney.

The cheese dosa made up of cheese, crunchy veggies and some hot sauces. Served with sambar, tomato chutney, and coconut chutney.

Mysore masala dosa is crisp and soft dosa spiced with red chutney and potato masala and served sambar, coconut and tomato chutney.

Paneer dosa is a delicious variation of dosa recipe with paneer filling and served sambar, coconut and tomato chutney.

Rava Dosa, a thin and crispy crepe made from rava, rice flour, semolina and cumin. Served with sambar, coconut and tomato chutney.

Rava Masala dosa, a thin and crispy crepe made from rava and rice flour, potato masala and served sambar, coconut and tomato chutney.

It is combination of rava, rice flour while onions give it a nice succulent crunch. served sambar, coconut and tomato chutney.

Rava onion paneer dosa is a delicious dosa with paneer and onion filling that served sambar, coconut and tomato chutney.

Sev Puri is a burst of flavors, featuring a crispy and savory base topped with a medley of tangy chutneys, diced vegetables, and a generous sprinkle of crunchy sev .

Fluffy, tender, tangy sweet dahi vada combination of all flavors and textures.

Paneer tikka, green chutney, and a mixed veggie salad are wrapped in a whole wheat roti for a healthy, tasty and portable meal.

Undhiyu traditional Gujarati curry prepared with fresh vegetables and served with puri.

It is most popular Indian dish includes spiced tangy chickpea curry, fluffy fried bhatura.

Super delicious, Dal, Deep fried baati and Semi Sweet Churma.

Mashed vegetable gravy with fluffy soft dinner rolls & topping of cheese & butter.

Fluffy deep-fried leavened sourdough bread.

Deep-fried bread made of whole-wheat flour.

Crunchy fried dough of black gram bean flour fried.

Fermented milk rich in protein, calcium and other.

Packs of flavour and loaded with veggies and made with aromatic spices.

Made with green peas, Indian cottage cheese and aromatic spices.

Packed with flavor made of onions, tomatoes and spices

Sweet tangy yogurt-based made of gram flour, spices, herbs.

Roti is an unleavened flatbread made of whole wheat flour, ghee.

Mixture of vegetables with lentils, tamarind, and spices.

Combination of rice, urad dal and other used to prepare crisp dosa.

It is sour, tangy as well as spicy and balanced with sweet tamarind.

Mixture of mustard seeds, dill seed, coriander seeds, chile flakes and many more.

Delicious Indian accompaniment made of garlic, dry red chilies and other.

Tomato Chutney is a tangy and tasty chutney made from tomatoes, herbs and spices.

Curry is offer with 4 chapati.

Toor dal made ginger, lime and aromatic spices.

Masala Chaas is a mild spicy drink with mint leaves and acts as a super tasty, refreshing quencher during summer

Crispy, deep-fried, sweet, ginger, garlic, coconut and aromatic spicies.

Rice Flakes, Sesame Seeds, Kismis, Cashewnuts, Chilli, Spices, Coriander, Fennel.

Lasna, rice Flakes, Sesame Seeds, Kismis, Cashewnuts, Chilli, Spices, Coriander, Fennel.

Crispy, deep-fried, sweet, ginger, garlic, coconut and aromatic spicies.

Crispy, deep-fried, sweet, ginger, coconut and aromatic spicies.

Potatoes,sesame Seeds, Raisins, Cashew Nuts, Chilli, Coriander,Fennel,mango, Pepper,Turmeric.

Delicious gathiya made of chickpea flour, carom seeds, asafoetida, black pepper.

Potato, Besan, Salt, Methi, Spices & Condiments, Chilli, Asafoetida.

Besan, Garlic, Asafoetida, iodised salt, Spices, Ajwain, Chilli.

Gram Flour, Iodized Salt, Chilly Powder, Cloves Powder, Ajwain, Garlic.

Gram Flour, Iodized Salt, Chilly Powder, Cloves Powder, Ajwain.

Made of corn flakes, sing bhujia, sev, boondi, gram dal, lentils strong taste of garlic.

Delicious, taste and crispy Wheat Flakes, Iodized Salt, Gram Flour & Sugar.

Papad mix is a delicious snack made using roasted or fried papad.

Made of Peanuts, Sugar, Cashew Nuts, Potato Chips, Chana Dal, Sugar, Spices & Corn.

Potato, Salt, Peanuts, Red Chilly, Sugar, Black Pepper, Cashew Nuts and Raisins.

Mingling of puffed rice, daal, fried potatoes, nuts and aromatic spices.

Made of gram pulses, lentil, flaked rice, sago, corn chips, peanuts, curry leaves, chillies, spices, lemon.

Fried crips popular Gujarati snack made of gram flour, turmeric, carom seeds.

Gram Flour, Ghee, Sugar, Cardamom, Cashewnut Crush, Dryfruits.

Cashew, Sugar, Strawberry, Cardamom, Honey, Almond, Pistachio.

These nutty Indian treats made from a cashew, sugar, cut into diamond shapes.

Cashew, Sugar, Almond, Pistachio, Gulkand, Fennel Seeds, Pan Masala, Pan Chatni, Tutty Frutty.

Curdled full fat milk turned into rich textured, intensely elaichi aromatic.

Full fat milk turned into rich textured, saffron aromatic and Dryfruit.

Cow Milk, Sugar, Cardamom Powder, Mix dryfruit, Desi Ghee.

Cow Milk, Sugar, Refined Flour, Cardamom Seeds, Desi Ghee

Cashew, Sugar, Pistachio Essence, Fig, Saffron, Silver Leaves

Made with milk, khoya, sugar and cardamom powder and is perfect for celebrations.

Deep-frying a wheat flour batter in pretzel/circular shapes and soaked in sugar syrup.

Crisp, orange, spiral shaped and coiled with juicy sweet.

Delicious cream cutlate filled with khoya

Sweet fudge made with milk, cardamom.

Fudge made up from milk powder, cashews.

It is sweet, juicy and soft cheesy morsels and super delicious.

Mango flavored Rasmalai soaked in thickened milk, scented with cardamom and saffron.

Healthy, protein rich and delicious burfi with dry figs, dates and nuts.

Drained Gulab jamun, Mawa, garnished with sliced pistachios, Cardamom.

Packed with nutrients, good fats and fibre, dates, figs and various nuts.

Kesar peda is a delicious saffron infused milk fudge, cardamom.

Nutty dry fruits like pista, kaju and goodness of Kaju, sweet.

Made with rice flour, jaggery, ghee and sesame seeds.

Layered paper sweet of jaggery, rice, cashew.

Pista, Kaju, Almond, Honey, Sugar, Milk, Cardamom

Cashew, Sugar, mixture of nuts, preserved in Rose Petals stuffed inside the ball.

Made of dry fruits, sugar and the sweetness is derived from dates.

Enriched with Kesar (saffron) results in delicious Kesar Cham Cham.

A luscious blend of cashews with rose essence, rolled into a delectable rose-flavored barfi treat.

A rich chocolate filling rolled in a soft and sweet outer layer.

A healthy and nutritious roll jam-packed with dates and nuts.

Crunchy and decadent, bite-sized clusters made with premium cashews.

Sweet and comforting halwa made with grated bottle gourd, milk and loads of ghee.

A deep-fried, flaky textured sweet made with all-purpose flour and dunked in sugar syrup.

A luscious sweet made with cashews, figs, and rolled into a delightful treat.

12 pieces

6 pieces

9 pieces

9 pieces

9 pieces

9 pieces

9 pieces

9 Pieces

9 pieces

12-15 pieces

12-15 pieces

18-20 pieces

Protein-rich, donut-shaped lentil fritters served with sambar, tomato chutney, and coconut chutney.

Stuffed with fresh toovar and green peas perked up with ginger & green chillies.

Spicy, tangy and sweet potato filling inside a bun, onions and sev.

Soft, fluffy, spongy and delicious made of rice and lentil.

Spongy, savory, and with a hint of sweetness, light and healthy anytime snack.

Consists of misal - spicy curry made of moth beans and pav, topped with farsan.