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Jadis
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Jadis Menu
$$
·
Wine bar
,
French
42 Rivington St, New York, NY 10002
Order Online
SMALL PLATES
BAGUETTE WITH OLIVE OIL
$3.00
CHUNKY KALE AND WHITE BEAN SOUP
$8.00
MIXED OLIVES
$5.00
WILD BLACK TIGER SHRIMP, OLIVE OIL, CHILI FLAKES, GARLIC
$14.00
MUSHROOM RISOTTO PUFF
$7.00
EGGPLANT & TAHINI DIP WITH CRUDITÉS
$9.00
CLASSIC ESCARGOTS
$14.00
AHI TUNA TARTARE, AVOCADO, RADISH, SCALLION, GINGER-SOY
$19.00
SMOKED SALMON, BLINI, CREME FRAICHE, DILL
$14.00
FOIE GRAS TERRINE, FIG JAM, POACHED PEAR, TOAST POINTS
$19.00
OVEN ROASTED TOMATO BRUSCHETTA
$10.00
BURRATA CHEESE, VINE RIPE TOMATOES, BASIL, FLAKY SALT
$15.00
YELLOW & PURPLE BEETS, PISTACCHIO, GOAT CHEESE, GREENS
$12.00
BACON WRAPPED SCALLOPS
$11.00
SHRIMP COCKTAIL
$14.00
BIG PLATES
BEEF BOURGUIGNON
Off the bone Short ribs braised in red wine, pearl onions, mushroom, carrots, potatoes
$28.00
PAN SEARED NZ GRASS FED SKIRT STEAK
Roasted red bliss poatoes, Provençal tomato confit, arugula, herb sauce
$28.00
CASSOULET TOULOUSAIN
Duck leg, garlic sausage, Toulouse sausage, bacon, white beans
$29.00
VEGETABLE COUSCOUS
Butternut squash, zucchini, eggplant, chickpeas, carrots, sweet potatoes, slow ooked in a broth with Morocccan spices, couscous
$22.00
ALSACIENNE TARTE FLAMBEE
10 inch flatbread 'cracker like dough' with bacon, onion, creme fraîche
$18.00
QUICHE LORRAINE
Homemade individual 6 inch tart shell with bacon, onion, Gruyère, with mesclun salad
$16.00
OVEN ROASTED ORGANIC CHICKEN BREAST PROVENÇAL
Mashed potatoes, haricot vert and virgin jus
$25.00
MAC N CHEESE
Tender cavatappi pasta, cheese, creme fraiche, side of arugula
$18.00
SALAD
ANNA SALAD
Arugula, cherry tomatoes, shaved pecorino, lemon
$12.00
OSCAR SALAD
Mesclun greens, chicken breast, goat cheese, butternut squash, almonds, pickled red onion
$15.00
SANDWICHES
MOZZARELLA, FRESH BASIL, TOMATO, MESCLUN
$14.00
CHICKEN BREAST, GOAT CHEESE, PESTO, ROASTED RED PEPPER
$15.00
DESSERTS
CRÈME BRULÉE
$12.00
CHOCOLATE FONDANT
$12.00
ROSEMARY-LEMON SORBET
$7.00
CHOCO CHIP CROISSANT BREAD PUDDING
$13.00
CHARCUTERIE & FROMAGE
CHOOSE A PLATTER FOR 4
$29.00
Country Pâté
$10.00
Saucisson Sec
$12.00
Chorizo
$11.00
Garlic Sausage
$9.00
Italian Prosciutto
$13.00
Lamb Prosciutto
$12.00
Duck Rillette
$15.50
Smoked Beef
$12.00
Duck Liver Mousse
$13.00
Gruyère
$11.00
Comte
$13.00
Brabander
goat
$15.50
Roquefort
$16.50
Pecorino
$11.00
Camembert
$11.00
Brillet - Savarin
$17.50
Taleggio
$13.00
Brie Goat
$18.50
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