Jade Palace Menu

Deep-fried with sweet and spicy sauce.

Seasoned broth with filled wonton dumplings.

Served in a sweet sauce served with sesame seeds.

Savory sauce.

Sesame chicken served with choice of rice and side. Rice options include white, brown, various fried rices, and pork lo mein. Side options range from soups to rolls.

A cut of meat from the bottom section of the ribs.

Savory rice stir-fried with tender pork, scrambled eggs, peas, and diced onions.

Chicken with broccoli paired with choice of rice: white, plain fried, brown, various meat or veg fried rices, or pork lo mein. Side options include soups and rolls.

Soft noodles lightly tossed in a savory soy sauce, simple and satisfying.

Creamy blend of black tea and milk with chewy tapioca pearls.

Creamy taro-flavored milk tea with chewy tapioca pearls.

Smooth mango milk tea blended with chewy tapioca pearls.

Sweet strawberry milk tea with chewy tapioca pearls.

Creamy coconut milk tea with chewy tapioca pearls.

Smooth blend of Japanese green tea with milk, complemented by chewy tapioca pearls.

Rich and creamy chocolate milk tea with chewy tapioca pearls.

Smooth blend of coffee and milk with chewy tapioca pearls.

Rich and creamy milk tea blended with black tea and sweetened condensed milk, served with chewy tapioca pearls.

Sweet lychee flavor blended with refreshing green tea.

Refreshing blend of green tea and mango, offering a balance of sweet and tangy flavors.

A refreshing blend of green tea with the tropical sweetness of pineapple.

Sweet strawberry flavor blended with refreshing green tea.

A refreshing blend of green tea infused with the tangy essence of passion fruit.

Creamy yogurt blended with sweet lychee, creating a refreshing and fruity bubble tea experience.

Smooth blend of mango and yogurt, offering a refreshing, fruity taste with a creamy texture.

Creamy yogurt blended with sweet pineapple for a refreshing and tangy bubble tea experience.

Creamy yogurt blended with fresh strawberry puree, creating a smooth, fruity bubble tea experience.

Tangy passion fruit blended with creamy yogurt, creating a refreshing and smooth bubble tea experience.

Seasoned broth with filled wonton dumplings.

Delicate wontons and silky egg ribbons in a savory broth.

Spicy. Soup that is both spicy and sour, typically flavored with hot pepper and vinegar. Spicy.

Savory soup with a grain base.

Savory light broth with noodles.

4 pieces.

Chicken and vegetables simmered in a savory broth, accompanied by crispy rice crusts, typically served in a quart-sized portion.

Shrimp and mixed vegetables in a savory broth, accompanied by a crispy rice crust that sizzles when served.

Rice paper or crispy dough filled with shredded vegetables. Mo meat.

Shrimp and minced vegetables encased in a crispy, golden-brown wrapper, typically served with a side of tangy sauce.

Marinated beef skewered and typically includes a special sauce, cooked to bring out its natural flavors.

Hand-crafted wontons filled with a savory mix of minced pork, deep-fried to a golden crisp, typically served with sweet and sour sauce.

A cut of meat from the bottom section of the ribs.

A cut of meat from the bottom section of the ribs.

Stuffed dough.

Vegetarian.

Cooked wing of a chicken coated in sauce or seasoning.

assorted vegetables, and mushrooms, often accompanied by bamboo shoots and water chestnuts in a savory sauce.

Stir-fried cabbage, mushrooms, bamboo shoots, and scrambled eggs, served with plum sauce and four thin crêpes for wrapping.

Savory sauce.

Assorted vegetables stir-fried in a light sauce, typically includes broccoli, carrots, snow peas, and mushrooms.

Spicy. Cooked in a pungent savory sauce. Spicy.

Fried tofu typically includes a mix of vegetables sautéed in a savory brown sauce.

Spicy.

Sliced roast pork and fresh broccoli, often accompanied by carrots, served in a savory brown sauce.

Sliced roast pork stir-fried with fresh snow peas, typically includes water chestnuts and carrots in a savory brown sauce.

Sliced roast pork stir-fried with string beans, typically in a savory brown sauce.

Shredded pork stir-fried with eggs, cabbage, and other vegetables, served with four thin crêpes for wrapping.

Spicy. Cooked in a pungent savory sauce. Spicy.

Stir-fried steak with vegetables and a savory sauce.

Tender beef slices stir-fried with fresh broccoli in a savory sauce.

Stir-fried beef with eggs, bamboo shoots, cabbage, and carrots, served with four crêpes for wrapping.

Sliced beef stir-fried with onions and scallions, typically includes a savory brown sauce.

Sliced beef stir-fried with cashew nuts and a mix of vegetables, served in a savory sauce.

Sliced beef and string beans stir-fried with garlic in a savory brown sauce.

Spicy. Spicy stir-fry. Spicy.

Spicy. Dry, spicy flavor that comes from doubanjiang or chili paste. Spicy.

Spicy. Spicy.

Light stock based sauce.

Tender chicken stir-fried with a variety of fresh vegetables

Stir-fried chicken and vegetable dish.

Stir-fried chicken paired with crisp snow peas in a savory sauce.

Tender chicken slices stir-fried with crisp string beans in a savory sauce.

Spicy, sweet, and salty sauce made from fermented black beans.

Spicy. Spicy.

Spicy. Spicy stir-fry. Spicy.

Shredded chicken stir-fried with cabbage, eggs, bamboo shoots, and mushrooms, served with four thin crêpes and hoisin sauce for wrapping.

Sweetened sauce with vinegar base.

Spicy. Spicy.

Spicy. Spicy.

Served in a sweet sauce served with sesame seeds.

Tender chicken stir-fried with crunchy cashews in a savory sauce.

Shrimp sautéed with fresh mushrooms, typically includes a mix of vegetables in a savory brown sauce.

Juicy shrimp stir-fried with crisp snow peas in a light, savory sauce.

Shrimp stir-fried with fresh string beans, often accompanied by a savory brown garlic sauce.

Succulent shrimp tossed with fresh seasonal vegetables

Succulent shrimp drenched in savory black bean sauce.

Mild white sauce.

Shrimp paired with crunchy cashew nuts- a delightful savory fusion.

Spicy. Spicy.

Spicy. Cooked in a pungent savory sauce. Spicy.

Simple and Classic Fried Rice, Lightly Seasoned

Savory rice stir-fried with tender pork, scrambled eggs, peas, and diced onions.

Classic chicken fried rice with tender pieces of chicken, veggies, and perfectly seasoned rice.

Succulent shrimp tossed with flavorful fried rice and fresh veggies.

Savory rice stir-fried with tender beef, veggies, and aromatic spices create this flavorful Fried Rice.

Tender shrimp, roast pork, peas, and scrambled eggs mixed with seasoned fried rice.

Stir-fried rice with shrimp, chicken, and pork, typically includes eggs, peas, carrots, and onions.

Soft noodles lightly tossed in a savory soy sauce, simple and satisfying.

Savory pork lo mein with stir-fried vegetables and noodles

Savory chicken lo mein with tossed noodles and fresh vegetables

Succulent shrimp tossed with traditional Lo Mein noodles and vegetables

Savory beef lo mein: Stir-fried noodles with tender beef and fresh vegetables

Tender lo mein noodles stir-fried with savory chicken, crisp vegetables, and a rich soy-based sauce.

Classic Thai stir-fried rice noodle dish with shrimp, tossed in a savory and tangy sauce.

Traditional Thai noodles with chicken, peanuts, and fresh lime.

Stir-fried rice noodles with pork, egg, bean sprouts, green onions, and carrots, typically includes peanuts and a tangy pad thai sauce.

Savory stir-fried noodles with a vibrant mix of fresh vegetables and classic Thai flavors.

Stir-fried vegetables and noodles.

Stir-fried vegetables and noodles.

Stir-fried vegetables and noodles.

Stir-fried vegetables and noodles.

Stir-fried vegetables and noodles.

Stir-fried noodle dish.

Spicy. Stir-fried noodle dish. Spicy.

A delightful medley of tender chicken and stir-fried noodles.

Spicy pork stir-fried with veggies and noodles, a classic Chinese dish that will satisfy your cravings.

Succulent shrimp stir-fried with classic noodles and crisp vegetables

Beef stir-fry with crispy noodles, and scrumptious veggies

Stir-fried wheat noodles with a mix of shrimp, chicken, beef, and assorted vegetables, typically including cabbage, onions, and bean sprouts.

Savory chicken and egg patties, delicately fried with vegetables

Savory pork and vegetable omelet

Succulent shrimp enveloped in classic, fluffy omelet

Savory beef and omelette fusion, served with vegetables

House egg foo young combines shrimp, chicken, pork, and ham, enveloped in a fluffy egg mixture and pan-fried to create a savory omelette patty.

Wholesome brown rice to complement your meal.

Homemade noodles, typically stir-fried, offering a simple yet satisfying addition to any meal.

A sweet and tangy fruit-based sauce, often served as a complement to Chinese cuisine.

Spicy. Tender chicken breaded and deep-fried with imported tangerine peel and enhanced by a rich brown sauce. Spicy.

lobster tail, jumbo shrimp, chicken, and roast pork combined with Chinese vegetables.

Spicy. Tender crispy stir-fried chicken sautéed with pepper and celery in a chef's special ingredient brown sauce. Spicy.

Deep-fried crispy shrimp with roasted sesame seed in a special sauce.

Spicy. Tender beef, lightly breaded and deep-fried until crisp with imported tangerine peel and enhanced by a tangy brown sauce. Spicy.

Spicy. Crispy golden tender chicken with special chef's sauce. Spicy.

Spicy. Jumbo shrimp lightly breaded and deep-fried. Served with minced garlic sauce. Spicy.

Combination of shrimp, scallop, and lobster sautéed with mixed vegetables in delicious clear sauce.

Spicy. Deep-fried jumbo shrimp stir-fried in minced pepper, onion, and peppercorn. Spicy.

Crispy coated jumbo shrimp and blended in a grand marnier sauce.

Spicy. Jumbo shrimps and scallops lightly breaded and stir-fried with black pepper sauce. Spicy.

Chicken chow mein paired with choice of rice—white, plain fried, or brown, plus meat or veg fried varieties. Choose one side: egg drop soup, egg roll, spring roll, wonton soup, hot & sour soup, or shrimp roll.

Chicken with mixed vegetables. Served with choice of rice and side. Rice options include various fried rices or lo mein. Side options range from soups to rolls.

Chicken pieces and cashew nuts. Comes with choice of rice: various fried rice options or plain and side choice of soup or roll.

Chicken with broccoli paired with choice of rice: white, plain fried, brown, various meat or veg fried rices, or pork lo mein. Side options include soups and rolls.

Sweetened sauce with vinegar base.

Hunan chicken served with choice of rice and side. Rice options include various fried rice or lo mein. Sides: soups, egg roll, spring roll, shrimp roll.

Sesame chicken served with choice of rice and side. Rice options include white, brown, various fried rices, and pork lo mein. Side options range from soups to rolls.

Chicken with string beans. Includes choice of rice (variety of fried rice options or lo mein) and side (soup options, egg roll, spring roll, shrimp roll).

Roast pork paired with a variety of mixed vegetables. Choice of rice and side, including fried rice with various proteins or lo mein, plus soup or roll options.

A cut of meat from the bottom section of the ribs.

A cut of meat from the bottom section of the ribs.

Slices of beef, broccoli, choice of rice (7 variations including pork, chicken, veg, beef fried, or lo mein) and side (soup, rolls).

Beef and mixed vegetables, served with a choice of rice (various fried options or white/brown) and a side (soup, egg roll, spring roll, or shrimp roll).

Steak with sautéed peppers and onions. Includes choice of rice: various fried rices or lo mein, and a side: soup or roll options.

Mild white sauce.

Shrimp paired with cashew nuts. Choice of 8 rice variations including white, fried, or lo mein. Side options range from soups to rolls, totaling 6.

Shrimp and broccoli paired with choice of rice and side. Options include various fried rices or pork lo mein; egg drop, wonton, hot & sour soup, or assorted rolls.

Shrimp stir-fried with assorted vegetables. Choice of rice: variety of fried rices or lo mein. Sides: soups, rolls, including egg, spring, shrimp.

Please specify pork, chicken, beef, shrimp, or vegetable when ordering.

Spicy stir-fry.

Cooked in a pungent savory sauce.

Deep-fried with sweet and spicy sauce.

Cooked in a pungent savory sauce.

Cooked in a pungent savory sauce.

Spicy stir-fry.

Spicy stir-fry.

Peppercorn pork: Served with a choice of rice (varieties include plain, vegetable, beef, chicken, shrimp, pork) and side (options include soups, egg roll, spring roll).

Cooked wing of a chicken coated in sauce or seasoning.

Sparkling lemonade, a bubbly and refreshing beverage made with freshly squeezed lemon juice.

A refreshing blend of black tea, spices, and sweetened condensed milk over ice.

Sparkling orangeade is a fizzy beverage combining orange flavors with carbonation for a refreshing drink.