Jade Garden Menu

Crispy wonton wrappers filled with a creamy mixture of crab and cream cheese, offering a delicious and indulgent crab rangoon.

Crispy, deep-fried roll filled with a mixture of vegetables, and often meat, providing a classic and satisfying egg roll.

Dumplings filled with a savory pork filling, either pan-fried for a crispy texture or steamed for a softer texture, providing a versatile and delicious option.

Egg roll(2) , beef teriyaki(2) , boneless ribs, crab rangoon (4),fried shrimp (2), chicken wings (4) and chicken fingers(6)."A PuPu Platter for one" gets half amount of each item.

Breaded and deep-fried chicken fingers, providing a classic and satisfying chicken fingers.

Crispy-fried chicken tossed in a sweet and tangy general gau's sauce, providing a perfect balance of flavors with a hint of spice.

Sliced beef marinated in a sweet and savory teriyaki sauce, providing a delicious and flavorful beef teriyaki.

Crispy, deep-fried roll filled with a variety of vegetables, offering a light and vegetarian-friendly vegetable spring roll.

Chicken wings deep-fried to perfection, creating a crispy and flavorful fried chicken wings.

Sliced beef marinated in a sweet and savory teriyaki sauce, providing a delicious and flavorful beef teriyaki.

Tender chicken marinated in a sweet and savory teriyaki sauce, creating a flavorful and classic chicken teriyaki.

Crispy wonton wrappers filled with a creamy mixture of crab and cream cheese, offering a delicious and indulgent crab rangoon.

Breaded and deep-fried chicken fingers, providing a classic and satisfying chicken fingers.

Jumbo shrimp deep-fried to perfection, creating a crispy and flavorful fried jumbo shrimp.

Tender, marinated pork ribs, often boneless, grilled or roasted to perfection, offering savory and succulent boneless spare ribs.

Marinated pork ribs on the bone, grilled or roasted to perfection in a flavorful barbecue sauce, providing a classic and tasty BBQ spare ribs.

Dumplings filled with a savory mixture, often featuring szechuan spices, creating a flavorful and spicy szechuan dumpling.

Dumplings filled with a savory pork filling, either pan-fried for a crispy texture or steamed for a softer texture, providing a versatile and delicious option.

Flaky and savory pancake filled with chopped scallions, offering a delicious and aromatic scallion pancake.

Crispy wonton wrappers filled with a meatless mixture, offering a delicious and vegetarian-friendly option.

Egg roll(2) , beef teriyaki(2) , boneless ribs, crab rangoon (4),fried shrimp (2), chicken wings (4) and chicken fingers(6)."A PuPu Platter for one" gets half amount of each item.

Crab rangoon (4), chicken teriyaki (2), chicken fingers (6).

Steamed green soybeans, lightly salted, offering a nutritious and flavorful edamame.

Dumplings filled with a vegetable filling, either pan-fried for a crispy texture or steamed for a softer texture, providing a versatile and delicious option.

Crispy, deep-fried pork with a sweet and tangy sauce, creating a classic and flavorful sweet and sour chicken.

A signature fried rice dish with pork, chicken, shrimp, and vegetables, offering a special and flavorful combination.

A signature white fried rice dish with chicken, pork and shrimp, with pineapple chunks, onion, scallion, eggs, curry, and cashew nuts.

A style of white fried rice originating from Yangzhou, china, typically featuring a mix of ingredients such as pork, shrimp, chicken, and vegetables.

(Large size)

A classic chinese soup with wontons filled with meat or vegetables, served in a clear broth with green onions and bok choy.

A simple and comforting soup made by slowly pouring beaten eggs into hot broth, creating delicate, silky ribbons of cooked egg.

A comforting soup featuring tender chicken and noodles.

A comforting soup featuring tender chicken and rice in a savory broth.

A signature version of wonton soup that may include additional ingredients, offering a special and flavorful twist on the classic.

Tender crispy chicken cooked in a flavorful and citrusy orange sauce, offering a bright and zesty orange flavored chicken.

Deep-fried chicken coated in a sweet and nutty sesame glaze, providing a delightful and flavorful sesame chicken.

Crispy, deep-fried beef tossed in a sweet and nutty sesame glaze, creating a satisfying and flavorful sesame crispy beef.

Tender steak and fresh scallops, straw mushrooms, broccoli and water chestnuts in a mixture of oyster and Kung Pao sauce.

Tender chicken meat, roast pork, shrimp and beef blended with vegetable and mushroom sautéed with oyster sauce on a bed of soft plain lo mein and chicken fingers.

Chunks of lobster, scallops and shrimp combined with assorted vegetables prepared in a white sauce.

Two dishes in one. Szechuan spicy shrimp and General Gau's chicken.

Fresh scallop, shrimp, lobster meat sautéed with celery, carrot, baby corn, green peppers and pea pods in a spicy sweet garlic sauce.

Jumbo shrimp and tender sliced chicken with broccoli, bamboo shoots, water chestnuts, and green peppers in chef special sauce.

One side of crispy orange beef, the other side with shredded beef, Szechuan style.

Two dishes in one. One side crispy tangy chunks of chicken, the other with shredded chicken, Szechuan style.

A delightful combination of chicken, beef, shrimp, scallops, and assorted vegetables stir-fried to perfection, in a flavorful brown sauce.

A combination of chicken, beef, shrimp, and roast pork stir-fried with a variety of vegetables, offering a dish that represents the four seasons.

Sliced chicken and beef, mixed with vegetables sautéed in a Szechuan sauce.

A kung pao-style dish featuring a delightful combination of chicken, beef, and jumbo shrimp, in a spicy Szechuan sauce with peanuts.

Jumbo shrimp, sliced beef, chicken breast sautéed with bamboo shoots, water chestnuts, red and green peppers, baby corn and pea pods in a garlic sauce.

Tender chicken stir-fried with crisp snow peas, creating a light and nutritious chicken with snow peas.

Sliced chicken stir-fried with mushrooms and a variety of vegetables, offering a flavorful and vegetable-infused moo goo gai pan.

Tender chicken stir-fried with crisp broccoli, creating a classic and satisfying chicken with broccoli.

Sliced chicken stir-fried with ginger and string beans, offering a flavorful and aromatic ginger chicken with string bean.

White meat. Cubes of chicken stir-fried with cashews and a medley of vegetables, providing a savory and nutty chicken with cashew nuts.

Crispy, deep-fried chicken fingers with a sweet and tangy sauce, creating a classic and flavorful sweet and sour chicken.

Tender chicken stir-fried with a variety of mixed vegetables, offering a colorful and nutritious chicken with mixed vegetables.

Sliced chicken stir-fried with onions in a flavorful curry sauce, providing a bold and aromatic curry chicken with onion.

Spicy. Cubes of chicken stir-fried in a spicy and bold szechuan sauce, offering a zesty and satisfying szechuan spicy chicken.

Tender chicken stir-fried in a savory garlic-infused sauce, creating a flavorful and aromatic chicken with garlic sauce.

A combination of tender chicken and plump shrimp sautéed together, providing a satisfying and versatile dish.

Lightly battered and deep-fried chicken in a sweet and honey glaze, offering a delicious and sweet honey chicken.

Deep-fried chicken with a crispy exterior, providing a classic and satisfying crispy chicken.

Tender chunks of chicken cooked in a flavorful and slightly sweet bourbon glaze, offering a delicious and aromatic bourbon chicken.

Sliced chicken stir-fried with a blend of spices and vegetables, creating a flavorful and aromatic Singapore chicken.

Sliced chicken stir-fried in a bold and peppery black pepper sauce, providing a zesty and satisfying black pepper chicken.

Sliced chicken stir-fried with fresh ginger and scallions, offering a flavorful and aromatic ginger and scallion chicken.

Broccoli, snow peas, string beans, stir-fried and cooked in a white sauce.

A savory blend of mixed vegetables stir-fried in a garlic-infused sauce, providing a flavorful and aromatic dish.

Crisp broccoli stir-fried in a savory garlic sauce, offering a light and flavorful option.

Crisp broccoli stir-fried in a rich and savory oyster sauce, creating a hearty and flavorful option.

Soft tofu stir-fried with a variety of vegetables in a savory sauce, creating a comforting and homestyle bean curd dish.

Soft tofu cooked in a spicy and flavorful szechuan sauce, offering a bold and zesty bean curd option.

Crisp string beans stir-fried in a garlic-infused sauce, providing a flavorful and aromatic string bean with garlic sauce.

String beans stir-fried until slightly wrinkled and crispy, creating a unique and textured dry cooked string bean dish.

Crisp broccoli stir-fried in a spicy and bold szechuan sauce, offering a zesty and satisfying option.

Crispy, deep-fried tofu tossed in a sweet and tangy sauce, creating the classic and popular vegetable dish, General Gau's Tofu.

Sliced beef paired with tender broccoli florets, providing a classic and wholesome combination.

Sliced beef stir-fried with scallions and a savory soy-based sauce, offering a delicious and slightly sweet flavor.

Sliced beef combined with a variety of vegetables, creating a colorful and nutritious option.

Sliced beef stir-fried with bell peppers and onions in a black pepper sauce, providing a bold and peppery flavor.

Sliced beef stir-fried with ginger and crisp string beans, offering a dish with a flavorful and aromatic kick.

Sliced beef stir-fried with crisp snow peas, creating a light and fresh dish.

Sliced beef stir-fried with peanuts, vegetables, and a spicy kung pao sauce, offering a dish with a perfect balance of flavors.

Sliced beef with a spicy and bold szechuan sauce, providing a dish with a kick of heat.

Sliced beef cooked in a sweet and citrusy orange-flavored sauce, offering a delightful and tangy taste.

Sliced beef in a rich and aromatic curry sauce, providing a flavorful and spicy option.

Shrimp stir-fried with crisp snow peas, creating a light and fresh dish.

Shrimp combined with a variety of vegetables, providing a colorful and nutritious option.

Shrimp stir-fried with crunchy cashew nuts, offering a delightful contrast in texture.

Shrimp paired with tender broccoli florets, creating a classic and wholesome combination.

Fried jumbo shrimp with sweet and sour sauce, providing a flavorful and vibrant option.

Shrimp with a spicy and bold szechuan sauce, offering a dish with a kick of heat.

Shrimp cooked in a flavorful garlic-infused sauce, providing a savory and aromatic option.

Shrimp stir-fried with peanuts, vegetables, and a spicy kung pao sauce, offering a dish with a perfect balance of flavors.

A dish utilizing the richness of lobster and turning it into a flavorful creamy dish.

A popular dish featuring crispy-fried shrimp tossed in a sweet and tangy general gau's sauce, offering a perfect balance of flavors with a hint of spice.

Soft egg noodles stir-fried with a variety of vegetables and tender pork, creating a savory and satisfying dish.

Soft egg noodles stir-fried with a variety of vegetables, creating a savory and satisfying dish.

Soft egg noodles stir-fried with a variety of vegetables and tender beef, creating a savory and satisfying dish.

Soft egg noodles stir-fried with a variety of vegetables and tender shrimp, creating a savory and satisfying dish.

Lo Mein featuring a special combination of chicken, pork, shrimp, and a variety of vegetables, providing a signature and hearty option.

Simple yet delicious lo mein with a light soy-based sauce, allowing the natural flavors of the noodles to shine.

Lo mein with a delightful combination of fresh ginger and scallions, creating a fragrant and flavorful dish.

Egg noodles tossed in a flavorful garlic-infused sauce, offering a simple yet delicious noodle dish.

A classic Thai dish featuring stir-fried rice noodles tossed with tender chicken, fresh vegetables, and a savory-sweet sauce made. Garnished with crunchy peanuts, bean sprouts, and a juicy slice of lime.

A classic Thai dish featuring stir-fried rice noodles tossed with tender pork, fresh vegetables, and a savory-sweet sauce made. Garnished with crunchy peanuts, bean sprouts, and a juicy slice of lime.

A classic Thai dish featuring stir-fried rice noodles tossed with, fresh vegetables, and a savory-sweet sauce made. Garnished with crunchy peanuts, bean sprouts, and a juicy slice of lime.

A classic Thai dish featuring stir-fried rice noodles tossed with tender beef, fresh vegetables, and a savory-sweet sauce made. Garnished with crunchy peanuts, bean sprouts, and a juicy slice of lime.

A classic Thai dish featuring stir-fried rice noodles tossed with tender shrimp, fresh vegetables, and a savory-sweet sauce made. Garnished with crunchy peanuts, bean sprouts, and a juicy slice of lime.

Sliced chicken with a medley of mushrooms and crisp snow peas, creating a light and savory dish.

Sliced chicken combined with a variety of vegetables, offering a colorful and nutritious option.

Sliced chicken paired with tender broccoli florets, creating a classic and wholesome combination.

Sliced chicken stir-fried with fresh ginger and crisp string beans, offering a dish with a flavorful and aromatic kick.

Battered and fried chicken served in a sweet and tangy sauce, providing a classic and flavorful option.

Sliced chicken cooked in a flavorful garlic-infused sauce, offering a savory and aromatic dish.

Sliced chicken stir-fried with peanuts, vegetables, and a spicy kung pao sauce, providing a dish with a perfect balance of flavors.

Sliced chicken with a spicy and bold szechuan sauce, offering a dish with a kick of heat.

Crispy-fried chicken tossed in a sweet and tangy general gau's sauce, providing a perfect balance of flavors with a hint of spice.

Battered and fried chicken cooked in a sweet and citrusy orange-flavored sauce, offering a delightful and tangy taste.

Battered and fried chicken coated in a sweet and savory sesame sauce, providing a dish with a rich and nutty flavor.

A combination of assorted vegetables and tofu, offering a flavorful and meat- free option.

Sliced beef paired with tender broccoli florets, creating a classic and wholesome combination.

Sliced beef stir-fried with fresh ginger and crisp string beans, offering a dish with a flavorful and aromatic kick.

Sliced beef combined with a variety of vegetables, creating a colorful and nutritious option.

Sliced beef stir-fried with mushrooms in a savory sauce, creating a flavorful and hearty dish.

Battered and fried beef served in a tangy and sweet sauce, providing a crispy and delicious option.

Sliced beef with a spicy and bold szechuan sauce, offering a dish with a kick of heat.

Sliced beef cooked in a flavorful garlic-infused sauce, providing a savory and aromatic option.

Sliced beef stir-fried with peanuts, vegetables, and a spicy kung pao sauce, providing a dish with a perfect balance of flavors.

Sliced chicken and shrimp stir-fried in a flavorful garlic-infused sauce, offering a savory and aromatic combination.

Shrimp cooked in a rich and savory lobster sauce, providing a delicious and indulgent dish.

Stir-fried with a variety of vegetables and your choice of protein, creating a satisfying dish.

Chinese-style omelette with a variety of ingredients such as vegetables, meats, and seafood, offering a flavorful and comforting dish.

Soft egg noodles stir-fried with a variety of vegetables and your choice of protein, creating a savory and satisfying dish.

Shrimp with a spicy and bold szechuan sauce, offering a dish with a kick of heat.

Shrimp combined with a variety of vegetables, offering a colorful and nutritious option.

Shrimp paired with tender broccoli florets, creating a classic and wholesome combination.

Shrimp stir-fried with crisp snow peas, offering a dish with a delightful crunch and freshness.

Battered and fried chicken served in a sweet and honey-infused sauce, providing a dish with a deliciously sweet flavor.

Grilled or stir-fried chicken in a flavorful bourbon sauce, offering a dish with a hint of smoky sweetness.

Stir-fried chicken in a bold black pepper sauce, creating a dish with a robust and peppery flavor.

Chicken stir-fried with a blend of aromatic spices and herbs, offering a dish with a unique and flavorful taste.

A Chinese omelette-style dish made with beaten eggs, vegetables, and tender pork, pan-fried to perfection.

A Chinese omelette-style dish made with beaten eggs, vegetables, and tender mushrooms, pan-fried to perfection.

A Chinese omelette-style dish made with beaten eggs, vegetables, and tender beef, pan-fried to perfection.

A Chinese omelette-style dish made with beaten eggs, vegetables, and tender shrimp, pan-fried to perfection.

A Chinese omelette-style dish made with beaten eggs, and a variety of vegetables, pan-fried to perfection.

A classic Chinese dish typically made with tender pork, shredded vegetables, and scrambled eggs, all served with hoisin sauce and wrapped in thin pancakes.

A classic Chinese dish typically made with shredded vegetables, and scrambled eggs, all served with hoisin sauce and wrapped in thin pancakes.

A classic Chinese dish typically made with tender beef, shredded vegetables, and scrambled eggs, all served with hoisin sauce and wrapped in thin pancakes.

A classic Chinese dish typically made with tender shrimp, shredded vegetables, and scrambled eggs, all served with hoisin sauce and wrapped in thin pancakes.

A signature version of moo shu that may includes pork, chicken, an assortment of vegetables, offering a special and flavorful twist on the traditional dish.

Thin rice noodles stir-fried with a medley of vegetables and tender pork, creating a light and flavorful dish.

Thin rice noodles stir-fried with a medley of vegetables, creating a light and flavorful dish.

Thin rice noodles stir-fried with a medley of vegetables and tender beef, creating a light and flavorful dish.

Thin rice noodles stir-fried with a medley of vegetables and tender shrimp, creating a light and flavorful dish.

Stir-fried rice noodles with a Singaporean twist, featuring a harmonious blend of curry spices, shrimp, chicken, pork, and vegetables for a unique and aromatic flavor.

Wide rice noodles stir-fried with tender chicken and an assortment of vegetables, offering a satisfying and hearty noodle dish.

Wide rice noodles stir-fried with tender pork and an assortment of vegetables, offering a satisfying and hearty noodle dish.

Wide rice noodles stir-fried with an assortment of vegetables, offering a satisfying and hearty noodle dish.

Wide rice noodles stir-fried with tender beef and an assortment of vegetables, offering a satisfying and hearty noodle dish.

Wide rice noodles stir-fried with tender shrimp and an assortment of vegetables, offering a satisfying and hearty noodle dish.

Chef's special stir-fried wide rice noodles, featuring a delightful combination of beef, chicken, shrimp, and an assortment of vegetables.

Delightful mix of fresh vegetables and tender pork with crispy noodle.

Delightful mix of fresh vegetables with crispy noodle.

Delightful mix of fresh vegetables and tender beef with crispy noodle.

Delightful mix of fresh vegetables and tender shrimp with crispy noodle.

Used in dishes such as the cold sesame noodle and szechuan dumplings.

Red sauce, used in dishes such as sweet and sour chicken.

Used in dishes such as pan fried or steamed ravioli and scallion pancake.

Used in dishes such as Moo Shu.

Extra Mooshu pancake

Hot chili oil

The cold, refreshing flavors of lemon and lime, perfectly blended.

Exhilarate and quench your thirst with a one of a kind taste.