Jade Garden Chinese Food Menu

Shrimp and broccoli in choice of pint or quart.

House brewed tea, typically sweetened and often infused with lemon.

Hot and spicy.

Barbecue or boneless spare ribs. Choose between BBQ or boneless style.

Typically includes options such as Coke, Pepsi, Sprite, ginger ale, and orange soda.

Crispy dough filled with roasted pork and minced vegetables.

Side of white rice. Small or large portions available.

Crispy dough filled with shrimp, cabbage, and carrots.

Tender chicken, crisp broccoli, choice of pint or quart.

House brewed tea, typically sweetened and often infused with lemon.

Typically includes flavors like apple, kiwi strawberry, peach, mango, and lemon tea.

Typically includes options such as Coke, Pepsi, Sprite, ginger ale, and orange soda.

Typically includes options like Coke, Diet Coke, Pepsi, Sprite, Ginger Ale, and Orange.

Typically includes options like Coke, Pepsi, Sprite, ginger ale, orange soda, and root beer.

Plain, French fries, or various fried rice options including chicken, pork, shrimp, or beef.

Fried jumbo shrimp served with choice of plain, French fries, or various fried rice options (chicken, pork, shrimp, beef).

Spare rib tips (puntas de costilla). Choice of plain, French fries, or chicken, pork, shrimp, beef fried rice.

Scallops served with your choice of plain, French fries, or fried rice (chicken, pork, shrimp, or beef).

Crispy baby shrimp, choice of plain, fries, or variety of fried rice (chicken, pork, shrimp, beef).

Fried fish with choice of plain, French fries, or various fried rice options (chicken, pork, shrimp, beef).

Chinese cuisine specialty. Fried crab stick (5) with choice of plain, French fries, or fried rice (chicken, pork, shrimp, beef).

Tender fried chicken nuggets served with a choice of plain, french fries, or various fried rice options including chicken, pork, shrimp, or beef.

Plain, French fries, or various fried rices including chicken, pork, shrimp, and beef.

Silky broth with delicate strands of egg. Sizes: pint or quart.

Tender chicken broth with choice of noodles or rice. Available in pint or quart sizes.

Shrimp, squid, and imitation crab meat with broccoli, celery, carrots, snow peas, and green onions in a clear broth.

Chicken, shrimp, pork, and mixed vegetables in a savory broth.

Hot and spicy.

Assorted vegetables in broth; choice of pint or quart.

Wonton dumplings with egg drop soup, available in pint or quart size.

Roast pork or chicken with noodles and vegetables. Protein choices include pork, chicken, shrimp, or beef.

Shrimp or beef with noodles and vegetables in soup.

Shredded vegetables wrapped in crispy dough.

Crispy dough filled with shrimp, cabbage, and carrots.

Noodles tossed in a creamy sesame-peanut sauce, typically garnished with bean sprouts, shredded carrots, cucumbers, and scallions.

Tender slices of roast pork. Available in small and large sizes.

Bar-b-q spare ribs. Choice of small or large size.

Boneless spare ribs. Choice of small or large.

Ground pork wrapped in wonton skins, deep-fried until crispy. Typically served with sweet and sour sauce.

Fried wontons typically filled with cream cheese and imitation crab meat.

Crispy potato strips. Choice of small or large.

Golden plantains, choice of small or large.

Minced shrimp and ginger spread on toast and deep fried.

Steamed dim sum typically includes a mix of shrimp and pork dumplings, shumai, and buns wrapped in delicate dough.

Choice of fried or steamed dumplings (8 pieces).

Filled with carrots, cabbage, bamboo, and mushrooms.

Minced chicken and vegetables wrapped in thin dough, typically steamed or fried. Includes a dipping sauce.

Steamed dumplings typically filled with shrimp, ginger, and green chives.

Roast pork with rice, choice of pint or quart.

Chicken and rice with peas, carrots, and onions. Available in pint or quart sizes.

Shrimp with mixed vegetables in fried rice. Choice of small or large.

Beef with seasoned rice, choice of Pt (pint) or Qt (quart).

Mixed rice with shrimp, pork, and vegetables. Available in pint or quart.

Plain rice stir-fried. Available in pint or quart sizes.

Roast pork with chow mein noodles. Choice of Pt (pint) or Qt (quart).

Tender chicken with stir-fried noodles, choice of Pt (pint) or Qt (quart).

Fresh shrimp chow mein with various size options: pint (Pt) or quart (Qt).

Thin noodles with tender beef strips. Size options: Pt (pint) or Qt (quart).

House chow mein with choice of portion size: pint (Pt) or quart (Qt). Served with empanades.

Roast pork with mixed vegetables and sauce. Portion size options: pint or quart.

Chicken, mixed vegetables. Available in pint or quart sizes.

Fresh shrimp with mixed vegetables, choice of size: Pt (Pint) or Qt (Quart).

Pint or quart. Mix of vegetables and beef.

Mixed vegetables and meats in a savory sauce. Available in pint or quart.

Roast pork with soft noodles. Size options: Pint or Quart.

Chicken with soft noodles. Choice of size: Pint or Quart.

Fresh shrimp with soft noodles. Available in pint (Pt) or quart (Qt) size options.

Soft noodles with beef. Available in Pint or Quart sizes.

Choice of soft noodles, plain. Sizes: small (Pt) or large (Qt).

Combination of soft noodles with mixed meats and vegetables. Available in pint or quart sizes.

Roast pork or chicken mei fun with thin rice noodles. Choose pork or chicken.

Shrimp or beef with wide rice noodles. Select between shrimp (camarones) or beef (carne).

Shrimp or beef mei fun. Choose shrimp or beef. Thin rice noodles with your protein choice.

Marinated shrimp, beef, and chicken with wide flat rice noodles and Chinese vegetables.

Hot and spicy.

Thin rice noodles stir-fried with shrimp, chicken, roast pork, carrots, and onions.

A Chinese-style omelet with chicken, bean sprouts, cabbage, and green onions, pan-fried and topped with a special brown sauce.

Fluffy omelet typically includes shrimp, bean sprouts, and onions, pan-fried and served with a savory brown sauce.

Chinese-style omelette with tender beef, mixed vegetables, and bean sprouts in a light brown gravy.

Chinese-style omelette with mushrooms, shrimp, roast pork, chicken, bean sprouts, onions, and celery.

Fluffy omelet with bean sprouts, cabbage, carrots, and peas, topped with a light brown gravy.

Mixed vegetables with a choice of Pint or Quart size.

Broccoli sautéed, available in pint or quart size.

String beans sautéed with garlic and ginger.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Crisp sautéed bean sprouts. Available in pint or quart.

Tender roast pork paired with fresh Chinese vegetables. Available in pint or quart sizes.

Tender roast pork paired with mushrooms. Available in pint or quart sizes.

Tender roast pork with snow peas. Available in pint or quart sizes.

Roast pork with savory oyster sauce. Available in pint or quart sizes.

Broccoli and tender roast pork, available in pint or quart.

Available in pint or quart size. Nutty, whole-grain brown rice.

Deep-fried crispy noodles, typically enjoyed with soups or as a casual snack.

Crisp, sweet folded cookies with hidden messages. One order includes five pieces.

Tender beef paired with a medley of Chinese vegetables. Available in pint or quart sizes.

Mushrooms and beef. Available in pint or quart.

Beef with snow peas. Chinese dish featuring tender beef and crunchy snow peas. Options: pint or quart.

Oyster sauce beef. Choice of size: Pint or Quart.

Tender beef strips, crisp broccoli florets. Size options: Pint or Quart.

Pepper steak with onions. Available in pint or quart.

Pepper steak with tomato. Served in pint or quart size.

Hot and spicy.

Mixed vegetables with beef. Available in pint or quart sizes.

Tender beef and crisp string beans. Available in pint or quart sizes.

Chicken with mushrooms and Chinese vegetables. Available in pint or quart sizes.

Hot and spicy.

Tender chicken, crisp broccoli, choice of pint or quart.

Tender chicken and crisp snow peas, available in pint or quart size.

Fried boneless chicken typically includes a crispy coating and is seasoned with a blend of spices.

Stir-fried chicken with broccoli, carrots, mushrooms, baby corn, and snow peas in a savory brown sauce.

Chicken with string beans in light sauce. Choice of Pt (pint) or Qt (quart).

Tender shrimp complemented by fresh bean sprouts. Available in pint or quart sizes.

Juicy shrimp with fresh Chinese vegetables. Available in pint or quart sizes.

Shrimp with almond ding, available in pint or quart size. Tender shrimp, crunchy almonds, and fresh vegetables.

Shrimp with snow peas. Available in pint or quart.

Shrimp and broccoli in choice of pint or quart.

Hot and spicy.

Jumbo shrimp wrapped in bacon, pan-fried with egg, and covered in onion sauce.

Pan-fried crispy noodles with shrimp, scallops, crab meat, and mixed vegetables.

Jumbo shrimp with pineapple, bell pepper, and onion in a sweet and sour sauce.

Scallops and shrimp sautéed with fresh mushrooms, snow peas, bamboo shoots, and broccoli.

Shrimp and string beans. Available in pint or quart size.

Shrimp with a tangy-sweet sauce. Available in pint or quart sizes.

Steamed broccoli cooked using moist heat. Typically includes fresh broccoli florets.

Steamed chicken paired with a medley of mixed vegetables, typically including carrots, snow peas, mushrooms, baby corn, zucchini, celery, and broccoli.

Steamed chicken paired with crisp broccoli florets. A light and healthy dish.

Steamed shrimp with broccoli, typically served with white rice and a light brown sauce.

Steamed bean curd with broccoli, carrots, baby corn, mushrooms, snow peas, and water chestnuts.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Pancakes with savory moo shu pork or chicken, served with five pancakes.

Choice of shrimp or beef with five Chinese pancakes.

Chicken, shrimp, lobster, beef, pork, and mixed vegetables in a savory brown sauce.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Chicken, shrimp, and beef sautéed with mixed vegetables in a special brown sauce.

Scallops, shrimp, and crab meat typically stir-fried with mixed vegetables in a house white sauce.

Boneless chicken, lightly battered and deep fried, topped with a special lemon sauce.

Lightly fried jumbo shrimp glazed with a tangy lemon sauce.

Diced chicken sautéed with cashew nuts, carrots, celery, water chestnuts, and bamboo shoots in a brown sauce.

Chunks of chicken deep-fried and sautéed in a sweet brown sauce, garnished with sesame seeds.

Sliced beef stir-fried in a savory brown sauce, topped with sesame seeds.

Lightly battered jumbo shrimp fried until crispy, then glazed in a sweet sesame sauce and sprinkled with toasted sesame seeds.

Shrimp, chicken, roast pork, and mixed vegetables sautéed in brown sauce, topped with crispy fried wontons.

Hot and spicy.

Pan-fried noodles topped with shrimp, beef, chicken, and mixed vegetables, typically sautéed in a savory brown sauce.

Hot and spicy.

Lightly battered chicken chunks with pineapple, sautéed in a special tangy sauce.

Jumbo shrimp, chicken, pork, and mixed vegetables stir-fried in a light brown sauce.

Chicken and shrimp with broccoli, peas, carrots, and onions in a spicy sauce.

Shrimp or beef with soft vegetables.

Roast pork, onion, bean sprouts, Chinese cabbage, and egg in a savory omelette. Typically served with white rice and gravy.

Roast pork sautéed with an assortment of Chinese vegetables, typically including bok choy and snow peas, in a savory brown sauce.

Stir-fried steak with bell peppers and onions in a savory brown sauce.

Choice of tender beef or chicken served with broccoli.

Shrimp with minced pork and peas in a mild white lobster sauce, served with pork fried rice and a pork egg roll.

Barbecue or boneless spare ribs. Choose between BBQ or boneless style.

Breaded chicken typically served with a sweet and tangy sauce made from vinegar and sugar.

Roast pork or chicken with soft noodles. Choice of roast pork or chicken.

Hot and spicy.

Chunks of chicken deep-fried and sautéed in a sesame brown sauce, topped with sesame seeds and served with broccoli.

Chicken, beef, and shrimp stir-fried with mixed vegetables in a savory brown sauce.

Hot and spicy.

Shrimp with broccoli stir-fried in a savory brown sauce, served with pork fried rice and an egg roll.

Shrimp or beef with soft noodles. Choice of shrimp or beef.

Choice of chicken or beef with Chinese string beans.