Jacob’s Restaurant Menu

Pepperoni pizza offered in 12' small, gluten-free 12', or 16' large.

Tzatziki sauce, mixed greens, tomato, garlic, basil and red onions, house made bread.

Traditional Italian cheese pizza: Mozzarella and tomato sauce. Available in 12' or 16', with gluten-free option for 12' only.

Customizable pizza with a variety of 21 toppings including meats like pepperoni, salami, and vegetables like mushrooms, bell peppers. Available in 12' or 16', gluten-free option for 12'.

A vibrant mix of fresh lettuce, tomatoes, red onions, cucumbers, bell peppers, artichokes, and feta cheese, topped with a classic Greek dressing.

A blend of fresh mixed greens, cherry tomatoes, sliced cucumbers, red onions, and grated cheese.

With ranch.

Mixed green, Caesar, or Greek options, served as a half portion salad.

Crisp, golden loaf brushed with rich garlic butter. Options for half or full size.

with sweet chili sauce and buffalo sauce

Zucchini, slice lemon, marinara sauce

Toasted bread topped with diced tomatoes, fresh basil, garlic, and grated Parmesan cheese. Served with a side of olives.

Baby Arugula salad, champagne vinaigrette citrus aioli

With ranch.

Crisp, golden loaf brushed with rich garlic butter. Options for half or full size.

Assorted Italian appetizers featuring bruschetta with fresh tomatoes, salami slices with cheese, and herb-marinated shrimp on a bed of mixed greens.

With olives.

Sautéed, olive oil and sea salt

Bowl.

A vibrant mix of fresh lettuce, tomatoes, red onions, cucumbers, bell peppers, artichokes, and feta cheese, topped with a classic Greek dressing.

Mixed green, Caesar, or Greek options, served as a half portion salad.

Salads for 5-6: Caesar, mixed green, Greek. Select one.

A blend of fresh mixed greens, cherry tomatoes, sliced cucumbers, red onions, and grated cheese.

Mixgreens, avocado, cherry tomatoes, onions and citrus dressing

Succulent prawns atop a bed of mixed greens, accompanied by cherry tomatoes, fresh basil, and a side of grated cheese.

Pesto aioli, mozzarella, red onion, tomato, arugula, provolone cheese, house made bread.

Brioche bread, cheese, pickles, lettuce, onions, tomato, house aioli.

Brioche bread, lemon aioli, coleslaw, red onions.

Personal Sonoma, Pepperoni or vegetarian Pizza with salad or fries.

Mix greens, tomato, garlic basil, olives, red onions, caesar sauce,house made bread.

Mozzarella, red onions, roma tomato, house made bread.

Red onions, shitake mushrooms, mozzarella, roma tomato, roasted bell peppers, house made bread.

pesto aioli, arugula, cheese, grilled onions with focaccia bread

Chipotle aioli, arugula, arugula and bacon

red bell pepper, grilled onions, zucchini and mozzarella

Pesto aioli, arugula, mozzarella, tomato and basil

Red onions, red bell peppers, mozzarella cheese, roma tomato, house made bread.

Beer battered cod, aioli sauce and coleslaw.

Customizable pizza with a variety of 21 toppings including meats like pepperoni, salami, and vegetables like mushrooms, bell peppers. Available in 12' or 16', gluten-free option for 12'.

With salami, pepperoni, sausage, mushrooms, onions and garlic.

Traditional Italian cheese pizza: Mozzarella and tomato sauce. Available in 12' or 16', with gluten-free option for 12' only.

With artichoke hearts, sausage, feta cheese, fresh tomatoes and olives.

With pepperoni, olives, artichokes, feta.

With all meat and vegetables - no seafood.

With onions, fresh tomatoes.

Mushroom, onion, olives, red bell peppers, fresh tomato.

Fresh basil, garlic, and ripe tomato on a classic crust. Options include 12' traditional or gluten-free and 16'.

A folded pizza filled with a combination of cheeses and various meats, typically served in a large 16' size.

Dressings:Ranch, Italian, Caesar, Blue cheese or 1000 island

With feta, eggplant, artichoke heart, tomato, mushrooms, spinach.

With garlic.

Folded pizza dough filled with mushrooms, onions, green peppers, tomatoes, and broccoli.

With roasted peppers, tomatoes and feta.

Hawaiian Pizza: Ham slices, pineapple chunks. Options for 12' small, gluten-free 12', or 16' large.

With red bell peppers, onions and mushrooms.

With mushrooms, spinach, and potatoes.

Mashed potato, Baby carrots, Brussel sprouts.

Layers of pasta, seasoned beef, and a blend of cheeses, combined with a rich tomato sauce.

With veggies.

Meat Sauce or Marinara Sauce options.

With shiitake mushrooms - creamy tomato sauce.

With picatta sauce, shrimp.

Linguini with shrimp, mussels, cherry tomatoes, and fresh herbs in a light garlic sauce.

With broccoli and Alfredo sauce.

With lemon cream and sun-dried tomatoes.

A vibrant mix of seasonal vegetables sautéed with garlic and herbs, tossed with pasta in a light sauce.

With prawns and shiitake mushrooms.

With meat sauce

With meat/marinara sauce or add meatballs.

With olive oil, Kalamata olive, artichoke, eggplant, sundried tomatoes, garlic, capers, spinach.

With creamy pesto and ham.

With butter, garlic, wine sauce, veggies.

Mussels, clams, salmon, shrimp and garlic

Pan-seared fish with baby clams, chorizo sausage, green onion, garlic, and roasted tomato butter broth.

vegetable and swedish potatoes.

Lemon cream sauce, mix with vegetable, Swedish potatoes

Kids pizza options: either a simple cheese topping or classic pepperoni.

Large pizza, choice of three toppings from a variety including vegetables and premium meats. Served with a choice between Caesar or mixed green salad and a loaf of garlic bread.

The bold, refreshing, robust cola

Smooth, classic root beer with a rich, frothy head. Perfectly sweet and endlessly refreshing.

Refreshing citrus beverage.

Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day

Typically features crisp acidity with notes of citrus, green apple, and subtle tropical fruit.

A harmonious blend from Italy, typically presenting a rich tapestry of dark fruits, hints of spice, and a smooth finish, reflecting the vintage's character.

Rich and robust cabernet sauvignon with notes of dark berries, oak, and subtle hints of spice from Sonoma's Jacob's Vineyard.

A red wine with notes of cherry and red fruit, complemented by a hint of spice, creating a balanced profile.

A distinguished Sauvignon Blanc offering a harmonious blend of vibrant citrus and lush tropical fruit notes, underscored by a refined mineral elegance.

Rich and full-bodied cabernet sauvignon with notes of dark berries, oak, and a hint of spice.

A refreshing rosé with a delicate balance of aromatic notes, often featuring hints of fresh strawberries and a subtle minerality.