Jack's Restaurant Menu

Our Spaghetti Bolognese, featuring freshly ground grass-fed beef and Italian sausage, combined with garden-fresh, hand-sliced mushrooms. This rich mix is sautéed with garlic and onions, then simmered in our house-made marinara. Served over perfectly cooked spaghetti, it's a symphony of robust, hearty flavors in every forkful. 'We Can Not Adjust Ingredients in the Sauce.' Add your favorite toppings and make it your own!

Our Classic Caesar Salad, featuring hand-leafed Romaine lettuce, a generous sprinkle of grated Italian Parmesan cheese, and crispy croutons. Drizzled with our house-made Caesar dressing, it's a harmonious blend of flavors and textures. Customize it to your preference - anchovies available upon request, or enjoy it as a pure Caesar delight.Add your favorite toppings and make it your own!

Jack's Chicken Parmesan, featuring crispy, breaded free-range chicken baked with our rich house-made marinara and melted whole milk mozzarella. Served atop perfectly cooked linguini, this dish is a harmonious blend of crunchy, tender, and cheesy textures, embodying the heartwarming flavors of classic Italian-American cuisine.Add your favorite toppings and make it your own!

'Chicken' Picatta, featuring free-range chicken breast sautéed in a tangy lemon butter caper sauce, served atop linguini pasta with a side of garden-fresh seasonal vegetables.Add your favorite toppings and make it your own!

Indulge in our irresistible garlic bread, a savory symphony of flavors! We start with our artisanal French bread, baked in-house to a golden perfection. Each bite offers a delightful crunch, giving way to a soft, buttery center infused with the robust essence of garlic and a medley of fresh herbs.

Experience the luxury of our Filet Pasta Fettuccine, featuring 4 oz of diced CAB filet mignon sautéed to perfection. Tossed with quartered mushrooms in a rich demi-glace cream sauce and a hint of Dijon mustard, this dish offers a symphony of savory flavors. Un piatto squisito that promises to delight your palate. Buon appetito!

Our Eggplant Parmesan Appetizer is a house specialty that's comforting and flavorful. This vegetarian delight features thinly sliced eggplant, crisp and tender, melding with creamy mozzarella cheese. Our rich, savory homemade marinara sauce envelops the eggplant in a warm tomato embrace. Every bite captures the essence of classic Italian comfort food, making it a perfect start to any meal. Add your favorite toppings and make it your own! ​​

Our house-made meatballs are crafted with love using fresh herbs, spices, grass-fed beef, sausage, and breadcrumbs. A comforting and flavorful dish that captures the essence of homemade goodness, bringing back cherished memories of Mama's cooking with every savory bite. Amo mia mamma!Add your favorite toppings and make it your own!

Our Potato Gnocchi Alla Genovese, these tender pasta pillows, made from the finest potatoes, offer a soft, melt-in-your-mouth texture. Paired with a luscious pesto cream sauce, the gnocchi is enveloped in a blend of rich, creamy goodness, accentuated by the vibrant flavors of fresh basil and sharp Parmesan.Add your favorite toppings and make it your own! Add your favorite toppings and make it your own!

Our Fettuccine 'Chicken' Di Campo offers a sumptuous blend of al dente fettuccine pasta, sautéed with tender free-range chicken breast and vibrant sun-dried tomatoes. This harmony of flavors is beautifully coated in our creamy, house-made vodka pink sauce, creating a dish that's both comforting and refined.Add your favorite toppings and make it your own!

Savor Jack's 16 oz Tuscan Rib Eye Steak, grilled to perfection for a juicy, delectable experience. Nestled on a bed of fresh arugula and accompanied by crispy roasted marble potatoes and tender roasted broccolini, this dish is a true feast for the senses. Un autentico piacere that will leave you wanting more. Buon appetito!

Delight in our 16 oz Center Cut Ossobuco, slow-cooked to tender perfection. Served alongside creamy cremini mushroom risotto and beautifully roasted carrots, this dish offers a harmonious blend of rich, savory flavors and exquisite textures. Un’esperienza deliziosa that will transport you to the heart of Italy. Buon appetito!

Our Rigatoni Pasta Salsiccia, a hearty blend of Rigatoni with savory sautéed Italian sausage, fresh mushrooms, and spinach. Tossed in a light, house-made marinara cream sauce, this dish is a perfect harmony of robust and earthy flavors. Garnished with fresh Italian parsley and shaved Parmesan cheese. Add your favorite toppings and make it your own!

Our Jumbo Shrimp Scampi beautifully marries the sea's treasures with Italian culinary finesse. Relish in linguine pasta, sautéed with succulent jumbo shrimp, each bite offering a taste of the ocean's bounty. Garlic, butter, and fresh basil create a symphony of aromas, while a sumptuous white wine reduction sauce bathes the dish in a rich, mouthwatering essence. Customize with your favorite toppings and make it your own!

Jack's Signature Burger, nestled in a toasted brioche bun, elevates the gourmet experience. This burger features a juicy 8oz Angus beef patty, enriched with spicy, tangy Calabrian Aioli pepper sauce. It's adorned with melting Tillamook Cheddar, crisp lettuce, ripe tomatoes, and zesty sautéed red onions. The buttery, toasted brioche bun adds delicate sweetness and texture. Served with golden, crispy fries, this burger is a symphony of flavors, perfectly balancing heat, tang, and richness.

Savor the Rainbow Trout Almondine special, a sustainable 10oz trout crowned with shaved almonds and bathed in lemon butter sauce. Paired with crispy potato croquettes and seasonal veggies, this dish is a harmonious blend of flavors and textures, promising an unforgettable culinary experience that celebrates the best of land and sea.

Classic Caesar Salad with the addition of succulent, sustainably harvested New Zealand Salmon. Hand-leafed Romaine lettuce, grated Italian Parmesan cheese, and crispy croutons form the foundation, all lovingly coated in our house-made Caesar dressing. For your preference, anchovies are available upon request. Add Your Favorite Toppings and Make It Your Own!

Our classic Reuben Sandwich, featuring tender corned beef, tangy sauerkraut, melted Swiss cheese, and spicy, tangy Calabrian Aioli pepper sauce, all served on toasted rye bread. Accompanied by crispy fries.

Carter's House-made Lasagna Layered with our Special House-made Bolognese Meat Sauce, Whole Milk Mozzarella Cheese Garnished with Fresh Italian Parsley. Add your favorite toppings and make it your own!

Savor the delightful combination of Burrata, Arugula, and Caramelized Pears. Creamy Burrata cheese sits atop fresh arugula, drizzled with tangy balsamic vinaigrette and accompanied by sweet caramelized pears.

Jack’s Cobb Salad, featuring fresh field greens, sliced egg, blue cheese, grilled chicken, cherry tomatoes, and avocado, all drizzled with a creamy yogurt dressing.

Our Linguine, Jumbo Shrimp, and Sea Scallops Marechiaro showcases the treasures of the sea. This elegant entrée features al dente linguine pasta, adorned with plump jumbo shrimp and tender sea scallops, carefully selected for quality and flavor. The seafood is elegantly draped over a bed of our spicy marinara sauce, adding a bold, fiery 🔥 kick that perfectly complements the sweetness of the shrimp and scallops.

Tender, free-range chicken joins the ensemble of creamy Feta cheese, Greek olives, vine-ripened Roma tomatoes, crisp cucumbers, peppers, red onions, and hand-leafed Romaine lettuce. The fresh oregano and our house-made extra virgin olive oil vinaigrette dressing. Add your favorite toppings and make it your Own!

Our Filet Mignon 'il Sugo' defines culinary luxury. This grass-fed filet mignon is grilled to perfection, achieving a tender, succulent texture that melts in your mouth. It's artfully drizzled with a luscious Merlot sauce, adding rich, velvety depth to enhance the beef's natural flavors. Paired with creamy red mashed potatoes and garden-fresh seasonal vegetables, this dish creates a harmonious balance of flavors. Magnifico!

Our New Zealand Grass-Fed Grilled Lamb Chops speak to the art of fine dining. Each chop is expertly grilled, highlighting the rich flavors of grass-fed lamb, adorned with a savory demi-glace reduction sauce for depth and sophistication. Accompanied by creamy mushroom risotto and a medley of garden-fresh seasonal vegetables, this dish offers a perfect balance of earthy flavors and freshness. Delizioso!

Indulge in our irresistible garlic bread, a savory symphony of flavors! We start with our artisanal French bread, baked in-house to a golden perfection. Each bite offers a delightful crunch, giving way to a soft, buttery center infused with the robust essence of garlic and a medley of fresh herbs.

Gamberi 'Shrimp' Alla Scampi E Crostini, jumbo shrimp sautéed to perfection with garlic, lemon, butter, and a white wine reduction sauce. Paired with our homemade polenta, this dish offers a delightful combination of flavors—succulent shrimp, tangy citrus, and creamy polenta.Add your favorite toppings and make it your own!

Carpaccio Di Pesce Halibut, featuring sustainably harvested, thinly sliced halibut, elegantly paired with tangy capers, fresh arugula, and vine-ripened Roma tomatoes. Drizzled with extra virgin olive oil and accented with Calabria peppers, this dish is a harmony of delicate flavors, topped with shaved Parmesan cheese. Add your favorite toppings and make it your own!

Carpaccio Di Manzo Filet Mignon: thinly sliced grass-fed filet mignon topped with capers, fresh arugula, extra virgin olive oil, and garnished with fresh sage and shaved Parmesan cheese.Add your favorite toppings and make it your own!

Sustainably harvested, crispy golden brown fried calamari. Served with a tantalizing combination of light spicy🔥 marinara basil sauce and caper aioli. A mouthwatering seafood delicacy that brings together the perfect blend of textures and flavors The Sauce is Boss!

Our Polpo 'Octopus' Alla Calabria, a dish where sustainably harvested octopus is marinated in fresh oregano, olive oil, and spices, then sautéed with cambray onions, potatoes, olives, and chorizo. Served with a robust Calabria sauce, this dish is a harmonious blend of land and sea, offering a burst of Southern Italian flavors in every savory bite.Add your favorite toppings and make it your own!

Lightly breaded, flash-fried artichoke hearts immersed in a white wine lemon butter sauce. A tantalizing appetizer that combines crispy textures with a zesty and buttery sauce, offering a burst of flavor that leaves a lasting impression on your taste buds.Add your favorite toppings and make it your own!

Our Cozze Alla Arrabbiata, featuring sustainably harvested Green Lip mussels sautéed with fresh garlic and herbs. These succulent mussels are tossed in a light, spicy 🔥 house-made marinara basil sauce, striking a perfect balance between heat and flavor. Garnished with Italian flat leaf parsley, this dish offers a deliciously bold twist on traditional Italian seafood cuisine.Add your favorite toppings and make it your own!

Jumbo shrimp sautéed with garlic served over a bed of risotto arrabbiata sauce. A flavorful and fiery Italian delight that combines succulent shrimp with a spicy🔥 tomato-based sauce, delivering a tantalizing dish that ignites the senses with its bold flavors.Add your favorite toppings and make it your own!

Savor the freshness of crunchy bruschetta, crowned with vine-ripened Roma tomatoes, fragrant basil, garlic, balsamic vinegar, extra virgin olive oil, and a dash of salt and pepper. A delightful appetizer that captures the essence of Mediterranean flavors, creating a burst of taste and texture in every heavenly bite.Add your favorite toppings and make it your own!

Our Eggplant Parmesan Appetizer is a house specialty that's comforting and flavorful. This vegetarian delight features thinly sliced eggplant, crisp and tender, melding with creamy mozzarella cheese. Our rich, savory homemade marinara sauce envelops the eggplant in a warm tomato embrace. Every bite captures the essence of classic Italian comfort food, making it a perfect start to any meal. Add your favorite toppings and make it your own! ​​

Clams Alla Scampi captures the essence of the coast in each bite. Sustainably harvested Manilla clams are sautéed to perfection to bring out their natural sweetness. Fresh garlic and butter create a rich, aromatic base, while a splash of white wine and zesty lemon juice add a refreshing dimension. Each clam is infused with these flavors, resulting in a delicate yet savory experience. Finished with a garnish of Italian flat-leaf parsley. Add your favorite toppings and make it your own!

Jack’s Cobb Salad, featuring fresh field greens, sliced egg, blue cheese, grilled chicken, cherry tomatoes, and avocado, all drizzled with a creamy yogurt dressing.

Sustainably harvested New Zealand Salmon takes the spotlight, harmonizing with creamy Feta cheese, vibrant field greens, roasted peppers, and vine-ripened Roma tomatoes. Dressed with our house-made Lemon and Oregano Vinaigrette Dressing. Delizioso!

Classic Caesar Salad with the addition of succulent, sustainably harvested New Zealand Salmon. Hand-leafed Romaine lettuce, grated Italian Parmesan cheese, and crispy croutons form the foundation, all lovingly coated in our house-made Caesar dressing. For your preference, anchovies are available upon request. Add Your Favorite Toppings and Make It Your Own!

Our Caprese Salad combining the sweetness of vine-ripened Roma tomatoes, the creamy elegance of fresh Buffalo whole milk mozzarella, and the aromatic basil leaf is elevated by a drizzle of extra virgin olive oil and a balsamic vinegar reduction. Squisito!

Indulge in our irresistible garlic bread, a savory symphony of flavors! We start with our artisanal French bread, baked in-house to a golden perfection. Each bite offers a delightful crunch, giving way to a soft, buttery center infused with the robust essence of garlic and a medley of fresh herbs.

Vine-ripened cherry tomatoes, creamy whole milk Buffalo mozzarella, and the subtle saltiness of Prosciutto di Parma. Fresh arugula adds a peppery contrast, while the oregano and balsamic vinegar reduction dressing ties it all together. It's a symphony of flavors and textures. Delizioso!

Savor the freshness of crunchy bruschetta, crowned with vine-ripened Roma tomatoes, fragrant basil, garlic, balsamic vinegar, extra virgin olive oil, and a dash of salt and pepper. A delightful appetizer that captures the essence of Mediterranean flavors, creating a burst of taste and texture in every heavenly bite.Add your favorite toppings and make it your own!

Our Classic Caesar Salad, featuring hand-leafed Romaine lettuce, a generous sprinkle of grated Italian Parmesan cheese, and crispy croutons. Drizzled with our house-made Caesar dressing, it's a harmonious blend of flavors and textures. Customize it to your preference - anchovies available upon request, or enjoy it as a pure Caesar delight.Add your favorite toppings and make it your own!

The Mediterranean flavors of our Greek Salad, a delightful fusion of creamy Feta cheese, Greek olives, vine-ripened Roma tomatoes, crisp cucumbers, vibrant peppers, red onions, and hand-leafed Romaine lettuce, fresh oregano, tossed in our house-made extra virgin olive oil vinaigrette dressing.Add your favorite toppings and make it your own!

ChatGPTExperience the Italian tradition with our Sausage Pizza. Whole milk Mozzarella and vine-ripened Roma tomatoes provide the perfect canvas for Jacobelli's Finest Italian Sausage. Each bite is a burst of flavor, blending creamy cheese, sweet tomatoes, and the savory richness of Italian sausage.Add your favorite toppings and make it your own!

Savor the simplicity and perfection of our Classic Cheese Pizza, where whole milk Mozzarella blankets our house-made plum tomato sauce. It's a delicious marriage of flavors that captures the essence of traditional Italian pizza.Add Your Favorite Toppings and Make It Your Own!

Our Pepperoni Pizza, where the rich creaminess of whole milk Mozzarella meets the robust flavors of vine-ripened Roma tomatoes. Every slice is adorned with a generous array of pepperoni, creating a harmonious symphony of cheese, tomatoes, and savory pepperoni. Add your favorite toppings and make it your own!

Our Mushroom Pizza, boasting hand-sliced garden-fresh mushrooms that harmonize beautifully with whole milk Mozzarella. These delectable toppings are artfully layered over our house-made plum tomato sauce.Add your favorite toppings and make it your own!

Savor the freshness of crunchy bruschetta, crowned with vine-ripened Roma tomatoes, fragrant basil, garlic, balsamic vinegar, extra virgin olive oil, and a dash of salt and pepper. A delightful appetizer that captures the essence of Mediterranean flavors, creating a burst of taste and texture in every heavenly bite.Add your favorite toppings and make it your own!

Indulge in our irresistible garlic bread, a savory symphony of flavors! We start with our artisanal French bread, baked in-house to a golden perfection. Each bite offers a delightful crunch, giving way to a soft, buttery center infused with the robust essence of garlic and a medley of fresh herbs.

Introducing the Saporita 'Chicken' Pizza, a tantalizing creation that celebrates the starring role of free-range chicken. This delectable masterpiece brings together tender chicken with roasted peppers, red onions, vine-ripened Roma tomatoes, and the vibrant freshness of cilantro. All these ingredients are skillfully layered over our house-made plum tomato sauce, with whole milk Mozzarella adding the finishing touch.Add your favorite toppings and make it your own!

Jack's Signature Vegan Pizza Features Cashew Nut Cheese, Garden Fresh Hand-sliced Mushrooms, Red Onions, Olives, Raw Leaf Spinach, Basil, Roasted Peppers, Vine Ripened Roma Tomatoes, Sun-dried Tomatoes, KTF and Extra Virgin Olive Oil.

Calabria White Pizza, a luscious canvas of white pizza adorned with layers of prosciutto, ocean sea scallops, jumbo shrimp, hand-sliced garden-fresh mushrooms, and vibrant spinach. Add your favorite toppings and make it your own!

Our Vegetarian Pizza, featuring garden-fresh peppers, hand-sliced mushrooms, red onions, olives, and broccoli. This vibrant combination is generously layered over our house-made plum tomato sauce.Add Your Favorite Toppings and Make It Your Own!

Dive into the ocean's bounty with our Pescatore Pizza, a seafood lover's dream. Generous portions of jumbo shrimp, ocean sea scallops, tender calamari, and briny black olives gracefully blanket our house-made plum tomato sauce. Add your favorite toppings and make it your own!

Jack's Chicken Parmesan, featuring crispy, breaded free-range chicken baked with our rich house-made marinara and melted whole milk mozzarella. Served atop perfectly cooked linguini, this dish is a harmonious blend of crunchy, tender, and cheesy textures, embodying the heartwarming flavors of classic Italian-American cuisine.Add your favorite toppings and make it your own!

Our Fettuccine 'Chicken' Di Campo offers a sumptuous blend of al dente fettuccine pasta, sautéed with tender free-range chicken breast and vibrant sun-dried tomatoes. This harmony of flavors is beautifully coated in our creamy, house-made vodka pink sauce, creating a dish that's both comforting and refined.Add your favorite toppings and make it your own!

Our Potato Gnocchi Alla Genovese, these tender pasta pillows, made from the finest potatoes, offer a soft, melt-in-your-mouth texture. Paired with a luscious pesto cream sauce, the gnocchi is enveloped in a blend of rich, creamy goodness, accentuated by the vibrant flavors of fresh basil and sharp Parmesan.Add your favorite toppings and make it your own! Add your favorite toppings and make it your own!

Indulge in our classic Spaghetti with Meatballs, where tender, savory meatballs meet al dente spaghetti. Each bite is enriched with our rich, house-made marinara sauce, creating a perfect harmony of flavors. This timeless dish is a comforting blend of traditional ingredients, offering a satisfying and delightful culinary experience that brings the essence of Italian comfort food to your table.Add your favorite toppings and make it your own!

Our Penne Pasta Salsiccia, a hearty blend of Penne with savory sautéed Italian sausage, fresh mushrooms, and spinach. Tossed in a light, house-made marinara cream sauce, this dish is a perfect harmony of robust and earthy flavors. Garnished with fresh Italian parsley and shaved Parmesan cheese. Add your favorite toppings and make it your own!

Experience the elegance of our Cappellini 'Clams' Vongole, a dish where delicate angel hair pasta meets fresh, sustainably harvested steamed clams. Each forkful is a journey through the sea's natural flavors, enhanced by a light and aromatic white wine reduction sauce.Add your favorite toppings and make it your own!

Experience the exquisite flavors of our Linguine Gamberi 'Shrimp' con Scampi. This dish pairs al dente linguine with plump jumbo shrimp, sautéed to perfection. Aromatic garlic, fresh basil, and a rich buttery touch beautifully infuse the pasta, all brought together in a smooth white wine reduction sauce. Add your favorite toppings and make it your own!

Dive into our Linguine Jumbo Shrimp and Scallops Marechiaro, a luxurious dish where tender linguine meets succulent jumbo shrimp and sea scallops. The seafood's natural sweetness contrasts beautifully with our spicy 🔥 house-made marinara sauce, creating a rich, flavorful experience. Add your favorite toppings and make it your own!

Our Cheese and Spinach Ravioli Magro, a delightful blend of creamy ricotta and fresh spinach, nestled in handcrafted ravioli. Lying on homemade marinara, each bite is elevated by our unique brown sugar sage butter sauce, adding a sweet, aromatic flourish. This dish masterfully marries classic Italian flavors with a contemporary twist, promising a truly mouthwatering experience.Add your favorite toppings and make it your own!

Indulge in our irresistible garlic bread, a savory symphony of flavors! We start with our artisanal French bread, baked in-house to a golden perfection. Each bite offers a delightful crunch, giving way to a soft, buttery center infused with the robust essence of garlic and a medley of fresh herbs.

Our Penne Pasta with Butter and Cheese, a house favorite that epitomizes comfort food at its best. Enjoy the simple pleasures of al dente penne pasta, each piece sumptuously coated in a rich, velvety sauce of melted butter and cheese. Add your favorite toppings and make it your own!

Gluten Free, Garden Fresh Carrots, Zucchini, Yellow Squash, Mushrooms, Vine Ripened Tomatoes, Garlic, Extra Virgin Olive Oil and Kung Fu Tonic. Add your favorite toppings and make it your own!

Delight in our Angel Hair Alla Checca, where delicate angel hair pasta meets the vibrant flavors of nature. Sautéed with aromatic garlic and drizzled in extra virgin olive oil, this dish is adorned with juicy, ripe Roma tomatoes and fragrant fresh basil. Each forkful is a celebration of elegant simplicity, offering a light and flavorful experience that tantalizes your senses with its freshness and authentic Italian charm.Add your favorite toppings and make it your own!

Experience the luxury of our Filet Pasta Fettuccine, featuring 4 oz of diced CAB filet mignon sautéed to perfection. Tossed with quartered mushrooms in a rich demi-glace cream sauce and a hint of Dijon mustard, this dish offers a symphony of savory flavors. Un piatto squisito that promises to delight your palate. Buon appetito!

Carter's House-made Lasagna Layered with our Special House-made Bolognese Meat Sauce, Whole Milk Mozzarella Cheese Garnished with Fresh Italian Parsley. Add your favorite toppings and make it your own!

Our Spaghetti with Marinara, this timeless favorite features perfectly cooked spaghetti, each strand enveloped in our rich, house-made marinara sauce. Bursting with the full-bodied flavor of ripe tomatoes and a blend of aromatic herbs.Add your favorite toppings and make it your own!

Savor the freshness of crunchy bruschetta, crowned with vine-ripened Roma tomatoes, fragrant basil, garlic, balsamic vinegar, extra virgin olive oil, and a dash of salt and pepper. A delightful appetizer that captures the essence of Mediterranean flavors, creating a burst of taste and texture in every heavenly bite.Add your favorite toppings and make it your own!

Our Rigatoni 'Pancetta' Amatriciana is a testament to Italian cooking. Robust rigatoni pasta is perfectly sautéed with crispy pancetta, adding savory depth. Garlic, onions, and crushed red pepper flakes in extra virgin olive oil create a symphony of flavors with just the right heat. Lightly coated with our house-made marinara sauce, it’s garnished with fresh Italian parsley and Parmesan shavings. Add your favorite toppings and make it your own!

Our Rigatoni 'Pancetta' Amatriciana is a testament to Italian cooking. Robust rigatoni pasta is perfectly sautéed with crispy pancetta, adding savory depth. Garlic, onions, and crushed red pepper flakes in extra virgin olive oil create a symphony of flavors with just the right heat. Lightly coated with our house-made marinara sauce, it’s garnished with fresh Italian parsley and Parmesan shavings. Add your favorite toppings and make it your own!

Experience the luxury of our Cold Water Lobster Ravioli, filled with succulent lobster and served in a delicate saffron cream sauce. Each bite offers the richness of the ocean, perfectly balanced by the gentle, aromatic flavor of the sauce. Garnished with fresh Italian parsley, this dish is an elegant fusion of flavors.Add your favorite toppings and make it your own!

Free Range Chicken Breast sautéed in a Marsala Wine Reduction Sauce with Garden Fresh Hand Sliced Mushrooms Served with Creamy Mashed Potatoes a Side of Garden Fresh Seasonal Vegetables. Add your favorite toppings and make it your own!

Grass-fed Veal Scallopini Sautéed with a Lemon Butter Caper Sauce Served over Linguini Pasta and a Side of Garden Fresh Seasonal Vegetables. Add your favorite toppings and make it your own!

Our Eggplant Parmesan Appetizer is a house specialty that's comforting and flavorful. This vegetarian delight features thinly sliced eggplant, crisp and tender, melding with creamy mozzarella cheese. Our rich, savory homemade marinara sauce envelops the eggplant in a warm tomato embrace. Every bite captures the essence of classic Italian comfort food, making it a perfect start to any meal. Add your favorite toppings and make it your own!

Sustainably Harvested New Zealand Grilled Salmon with Brandy Caper Mustard Sauce Angel Hair ala checca Served with a Side of Garden Fresh Seasonal Vegetables. Add your favorite toppings and make it your own!

Experience the luxury of our Filet Pasta Fettuccine, featuring 4 oz of diced CAB filet mignon sautéed to perfection. Tossed with quartered mushrooms in a rich demi-glace cream sauce and a hint of Dijon mustard, this dish offers a symphony of savory flavors. Un piatto squisito that promises to delight your palate. Buon appetito!

Grass-fed Veal Scallopini Sautéed in a Marsala Wine Reduction Sauce and Garden Fresh Hand-sliced Mushrooms Served with Creamy Mashed Potatoes and Garden Fresh Seasonal Vegetables. Add your favorite toppings and make it your own!

Sustainably Harvested Orange Roughy Served with Creamy Mashed Potatoes a Side of Garden Fresh Seasonal Vegetables. Add your favorite toppings and make it your own!

Carter's House-made Lasagna Layered with our Special House-made Bolognese Meat Sauce, Whole Milk Mozzarella Cheese Garnished with Fresh Italian Parsley. Add your favorite toppings and make it your own!

Jack's Signature Burger, nestled in a toasted brioche bun, elevates the gourmet experience. This burger features a juicy 8oz Angus beef patty, enriched with spicy, tangy Calabrian Aioli pepper sauce. It's adorned with melting Tillamook Cheddar, crisp lettuce, ripe tomatoes, and zesty sautéed red onions. The buttery, toasted brioche bun adds delicate sweetness and texture. Served with golden, crispy fries, this burger is a symphony of flavors, perfectly balancing heat, tang, and richness.

Delight in our 16 oz Center Cut Ossobuco, slow-cooked to tender perfection. Served alongside creamy cremini mushroom risotto and beautifully roasted carrots, this dish offers a harmonious blend of rich, savory flavors and exquisite textures. Un’esperienza deliziosa that will transport you to the heart of Italy. Buon appetito!

Savor Jack's 16 oz Tuscan Rib Eye Steak, grilled to perfection for a juicy, delectable experience. Nestled on a bed of fresh arugula and accompanied by crispy roasted marble potatoes and tender roasted broccolini, this dish is a true feast for the senses. Un autentico piacere that will leave you wanting more. Buon appetito!

Sustainably Harvested 10oz trout topped with shaved almonds in a lemon butter sauce, served with potato croquettes and vegetables. Add your favorite toppings and make it your own!

New Zealand Grass-fed Grilled Lamb chops, topped with Demi glaze reduction sauce. Served with mushroom Risotto and a Side of Garden Fresh Seasonal Vegetables.

Grass-fed Grilled Filet Mignon with Merlot Sauce, served with red mashed potatoes a Side of Garden Fresh Seasonal Vegetables.

Grass-fed Veal Scallopini Sautéed in a Marsala Wine Reduction Sauce, Topped with Whole Milk Mozzarella Cheese, Prosciutto di Parma and Fresh Spinach Served with Creamy Mashed Potatoes and a Side of Garden Fresh Seasonal Vegetables. Add your favorite toppings and make it your own!

Our Tiramisu, Elegant and Rich, is Made with Espresso Soaked Lady Fingers, Sweet and Creamy Mascarpone, Drizzled with Our Dark Decadent Chocolate Sauce and Dusted with Cocoa Powder. A Little Slice of Heaven in Every Bite!

Two of Our Crisp and Flaky Cannoli Shells, Enclosing a Luscious, Creamy, Sweet Ricotta Filling. The Cannoli's are Drizzled with Our Dark Decadent Chocolate Sauce and Garnished with Maraschino Cherries. Perfect to Share and Pure Dessert Bliss!

Indulge in our irresistible garlic bread, a savory symphony of flavors! We start with our artisanal French bread, baked in-house to a golden perfection. Each bite offers a delightful crunch, giving way to a soft, buttery center infused with the robust essence of garlic and a medley of fresh herbs.

Freshly Ground Grass-fed Beef and Italian Sausage, Garden Fresh Hand-Sliced Mushrooms, Sautéed Garlic and Onions in Our House Made Marinara

Savor the freshness of crunchy bruschetta, crowned with vine-ripened Roma tomatoes, fragrant basil, garlic, balsamic vinegar, extra virgin olive oil, and a dash of salt and pepper. A delightful appetizer that captures the essence of Mediterranean flavors, creating a burst of taste and texture in every heavenly bite.Add your favorite toppings and make it your own!

The original lemon-lime drink is delicious, and it has a sweet flavor with a slight hint of fruitiness. It's refreshing, crisp, and “clean-tasting”. It's fizzy like most other soft drinks but not overpowering.

Dr Pepper has been described as having a sweet and savory flavor, with subtle notes of cherry and caramel. Dr Pepper is not overly sweet like some sodas, but it still packs enough of a punch to satisfy your cravings for something refreshing.

Acqua Panna® Natural Spring Water, which dates back to the Romans, is Panna is considered by some to be Italy's most famous spring water. It comes from the region of Tuscany located 3700 feet high in the serene Apennines Mountains. It's a source located on a vast, unspoiled natural reserve. The source, to the north of Florence, is nestled among beechwood and chestnut forests, and lush meadows on the slopes of Mount Gazzaro in the town of Scarperia.

Diet Coke has a slightly sweet, but mostly bitter flavor. It also has a hint of citrus and a slight tartness. While opinions on the flavor of Diet Coke vary, many people find it to be a refreshing alternative to regular Coke.

Coca-Cola Classic notes of vanilla and cinnamon, with trace amounts of essential oils, and spices such as nutmeg