Savory Menu
- Mediterranean Mezze PlatterHouse-made humus and roasted red pepper & feta dip paired with pita chips, fresh veggies and marinated olives.$10.00
- Single Cheese BoardYour choice of one cheese paired with Washington County wildflower honey, Marcona almonds, marinated olives and fig crisps$14.00
- Three Cheese BoardA selection of three cheeses from local creameries paired with Washington County wildflower honey, Marcona almonds, marinated olives and On A Limb Catering’s hand baked fig crisps$22.00
- Smoke Salmon TartineA thick slice of lightly toasted sourdough from Covered Bridge Bread Co in Shushan, NY layered with a smoked salmon cream cheese spread, red onion jam, and topped with a slice of smoked salmon, fresh herbs, & everything bagel spice. Gluten Free upon request.$15.00
Sweet Menu
- Dark Chocolate & Olive Oil CakeA cake for the serious chocolate lovers, topped with Wilcox vanilla ice cream, finishing oil, & crunchy sea salt. Serves two.$13.00
- Pecan Pie SliceHomemade pie from Mourningkill Farm & Bake Shop, a family owned orchard & bakery in Ballston Spa, NY. Add a scoop of Wilcox Vanilla ice cream ($1).$7.00
