Jackie Chan Chinese Kitchen Menu

Choice of Vegetable, BBQ Pork, Chicken, Beef

Breaded Chicken deep fried and stir-fried with spicy sesame sauce.

A Cultural history of Chinese food in the United States. shredded cabbage, chopped meat, and other fillings inside a thickly-wrapped wheat flour skin, which is fried in hot oil. Choice of Pork or Veggie

Filled with cream cheese, onion, egg. Fried in hot oil until crispy. Serve with sweet and sour sauce on the side

Consists of minced meat and finely chopped vegetables wrapped into a piece of dough skin, choice of Chicken or Pork.

Tender beef slices with broccoli florets, snow peas, and carrot slices in a savory sauce.

Spicy.

Wrapped in a crispy shell, these egg rolls are filled with a mix of cabbage, carrots, and celery, often complemented by a hint of peanut butter.

Stir-fried rice with succulent shrimp, tender chicken, juicy pork, scrambled eggs, and mixed vegetables.

Pork wonton with Broccoli, Carrot and Cabbagy

Come with Mushroom, bamboo, Egg. No Meat.

A Cultural history of Chinese food in the United States. shredded cabbage, chopped meat, and other fillings inside a thickly-wrapped wheat flour skin, which is fried in hot oil. Choice of Pork or Veggie

Filled with cream cheese, onion, egg. Fried in hot oil until crispy. Serve with sweet and sour sauce on the side

Wrapped in a crispy shell, these egg rolls are filled with a mix of cabbage, carrots, and celery, often complemented by a hint of peanut butter.

Choice of Vegetable, BBQ Pork, Chicken, Beef

Rice with shrimp, scrambled eggs, onions, bean sprouts, peas, and carrots.

Curried vermicelli, choice of beef, chicken, combo, pork, shrimp, or veggies. Stir-fried with bell peppers, onion, and egg.

Wide rice noodles with options of beef, chicken, combo, pork, shrimp, or veggies.

Crispy noodles pan-fried and typically includes a mix of shrimp, chicken, beef, and assorted vegetables, served in a savory sauce.

Spicy.

Spicy.

Crispy chicken coated in a tangy sweet-and-sour sauce.

Spicy.

Breaded Chicken deep fried and stir-fried with spicy sesame sauce.

Chicken and mixed vegetables with optional spicy or richer sauce flavoring.

Spicy.

Crispy battered shrimp tossed in a sweet and savory sesame sauce, garnished with sesame seeds.

Tender shrimp sautéed with garlic sauce, bell peppers, broccoli, carrots, and bamboo shoots.

Succulent shrimp tossed in a spicy Kung Pao sauce with peanuts and vegetables.

Shrimp sautéed with a medley of vegetables, typically including green peppers, onions, napa cabbage, broccoli, and carrots in a savory sauce.

Spicy.

Sliced beef stir-fried with a medley of vegetables such as broccoli, carrots, and snow peas in a traditional brown sauce.

Spicy.

Sizzling Mongolian beef, stir-fried with onions and peppers in a savory sauce.

Sliced beef stir-fried with bell peppers and onions, typically includes a savory brown sauce.

Sliced beef stir-fried with a variety of mushrooms in a rich, spicy sauce, typically includes onions and bell peppers for added texture and flavor.

Spicy.

The bold, refreshing, robust cola

Exhilarate and quench your thirst with a one of a kind taste.

Lightly sweetened jasmine tea with a fragrant floral aroma and delicate taste, perfect for a refreshing drink.