Jackie Menu

letti Casinetta Italy NV

Royal Tokaji Puttonyos Hungary

La Fleur D’Or France

Warre's Otima 20-yr Portugal

La Cigarerra Manzanilla Spain

Hartley & Gibson PX Spain

Pierre Ferrand 1840 France

warm apple tart, vanilla ice cream, caramel cinnamon sauce

warm gianduja chocolate lava cake, mascarpone mousse, vanilla sauce

tender shrimp, zucchini squash, cherry tomato, shrimp bisque sauce

Manila clams, guanciale, jalapeno, evoo garlic and white wine sauce

pan seared, crispy brussels sprout, pumpkin, leeks fondue

butter poached carrots, mashed potatoes, bordelaise sauce

10oz angus beef petite filet, caramelized shallots, maître d’hôtel butter, pomme frites

8oz custom blend patty, special sauce, coleslaw, pickles, crispy fries

roasted boneless half chicken, marble potatoes, onion confit, baby carrots, chicken au jus

crispy pork “Milanese”, tender greens, lettuce, radish, lemon, mustard sauce, three peppers jam

caramelized red onion tart, melted Gruyere cheese, crispy leeks

local burrata, baked butternut squash, molasses glaze, dry figs and dried apricot

Spanish Octopus, warm fingerling potatoes, olives, tomatoes, dill, herbs

herbs, fried garlic, Chef's pick of mushrooms, Hondashi purée

yellowfin tuna, charcoal pumpernickel bread, lime, jalapeno, avocado, wasabi mousse, horseradish aioli

angus beef, pork, Roquefort cheese fondue, young herbs

an assortment of cheeses, homemade jam, candied nut

butter lettuce, tarragon, lemon vinaigrette, avocado

hearts of romaine, anchovies dressing, mint breadcrumb, Parmigiano Reggiano

shaved brussels sprouts, roasted pumpkin, dry currants, lemon, olive oil, toasted pumpkin seeds

caramelized red onion tart, melted Gruyere cheese, crispy leeks

local burrata, baked butternut squash, molasses glaze, dry figs and dried apricot

yellowfin tuna, charcoal pumpernickel bread, lime, jalapeno, avocado, wasabi mousse, horseradish aioli

hearts of romaine, anchovies dressing, mint breadcrumb, Parmigiano Reggiano

bell pepper, tomato, onion, eggs

poached eggs, Aurora sauce, salmon caviar, sautéed spinach

poached eggs, smoked salmon, lemon hollandaise, fennel & cucumber salad

two eggs, choice of a bacon, sausage or smoked salmon, grilled tomatoes, fingerling potatoes, grilled bread or everything flatbread

spring market greens, grilled tomatoes, avocado, green tomatoes ketchup

crispy chicken thigh, egg, maple mustard

8oz NY strip, two eggs sunny side up, fries, béarnaise sauce

8oz custom blend patty, special sauce, pickles, crispy fries

caramelized banana, salted vanilla cream, berry

rotating flavors