Jack Astor's Bar & Grill Argentia Menu

(1370 cals) 100% canadian russet fries, cheese curds, chicken, bacon, onion, lettuce, tomatoes, beef gravy, caesar dressing.

Each [3 oz] get on our wave with this blend of absolut mandrin, triple sec, mango, lime, passion fruit, sprite and maraschino cherries. Hopefully it's enough to dissuade you from wearing a hawaiian shirt. Too late?

Each [3 oz] looks like iced tea, tastes like a party. This xxl serving of long island's finest is made with olmeca tequila, polar ice vodka, beefeater gin, lamb's white rum, triple sec, passion fruit, lemonade and coca-cola. It's gonna be l.l.t. fam.

Each [3 oz] life's beach and we're getting thirsty.malibu rum,blue curacao pineapple and mango terrible tan lines sold separately.

Canadian aaa beef served with sautéed cremini mushrooms and onions, smothered in a classic smoky kansas city bbq sauce, topped with crumbled goat cheese and served alongside a twice baked four cheese stuffed baked potato.

Sautéed chicken onions, and smoked bacon come together in a rich cheddar cream sauce. Tossed with spaghetti and topped off with even more grated cheddar, bacon bits and green onion. (1560 cals) comfort food lovers rejoice! - cheese is the new cheese!

(1200-1390 cals) your choice of jack's medium sauced chicken bites or roasted chicken on top of romaine, iceberg, arugula, bacon, cheddar cheese, hard-boiled egg grape tomatoes, fresh avocado, bacon vinaigrette, croutons, and green onions.

(850 cals) roasted chicken, mixed greens, arugula, red quinoa, cucumber, apple, strawberries, dried cranberries, spiced pecans, honey dijon dressing, fresh mint, basil, and goat cheese crumble.

(920 cals) roasted chicken, mixed greens, arugula, black beans, corn, grape tomatoes, red onion, fresh avocado, honey lime dressing, fresh basil, cilantro, corn tortillas, fried jalapeños, and feta cheese crumble.

(110-480 cals)