J. Wong's Thai & Chinese Bistro Menu

4.2
(800+ Reviews)
  • Appetizers

    • Bacon Shrimp Spring Rolls (2)

      Black pepper, sesame oil, shrimp, and bacon wrapped in spring roll skin and fried crispy. Served with sweet and sour sauce.
      $5.00
    • Cheese Wonton (2)

      Deep fried cream cheese wrapped in wonton skins. Served with sweet and sour sauce.
      $3.00
    • Chicken Satay (2)

      Charcoal-grilled chicken tenders marinated in a blend of Thai herbs. Served with peanut sauce and sweet Thai chili sauce.
      $5.00
    • Chinese Egg Roll (1)

      Stir-fried cabbage, carrot, celery, and chicken wrapped in wonton skin; battered and deep fried. Served with plum sauce.
      $2.00
    • Curry Puff (2)

      Puff pastries filled with chicken, onion, potato, savory curry seasoning. Served with sweet Thai chili sauce.
      $5.00
    • Har Gau (4)

      Steamed shrimp dumplings.
      $6.00
    • Pot Stickers (2)

      Pan-fried pork dumplings.
      $3.50
    • Salt & Pepper Shrimp, Fish Or Tofu

      Battered shrimp, fish or tofu tossed with bell peppers, onions, fried garlic, baked salt and jalapeno.
      $8.00
    • Thai Fried Tofu

      Crispy fried tofu served with sweet Thai chili sauce.
      $6.00
    • Vegetable Fresh Rolls (1)

      Carrots, lettuce, and rice noodles wrapped in fresh rice paper. Served with peanut sauce.
      $2.00
    • Vegetable Pot Stickers (2)

      Pan-fried vegetable dumplings.
      $3.50
    • Vegetable Spring Rolls (2)

      Cabbage, carrot, green bean, onion, garlic, and ginger wrapped in spring roll skin and fried crispy. Served with plum sauce.
      $3.00
  • Lunch Combos

    • L- Green Curry

      Snow peas, bamboo, bell peppers, and basil simmered with coconut milk in fresh green chili, wild ginger, lemongrass, and kaffir lime curry paste.
      $9.50
    • L- Massaman Curry

      Potatoes, carrots, onions, and peanuts simmered with coconut milk in dried red chili, tamarind juice, lemongrass, galangal root curry paste.
      $9.50
    • L- Panang Curry

      Bell peppers and kaffir lime leaves simmered with coconut milk, dried red chili, lemongrass, and galangal root curry paste.
      $9.50
    • L- Red Curry

      Bamboo, bell peppers, and Thai basil simmered with coconut milk in dried red chili, lemongrass, and a galangal root curry paste.
      $9.50
    • L- Yellow Curry

      Potatoes, carrots, and onions simmered with coconut milk in turmeric, cumin and lemongrass curry paste.
      $9.50
    • L- Tangerine

      Lightly battered chicken or tofu; scallions, tangerine peel, and Tianjin chilis wok-tossed in tangerine sauce on a bed of crispy wonton chips.
      $9.50
    • L- Orange

      Lightly battered chicken or tofu; wok-tossed in tangy orange sauce.
      $9.50
    • L- General Tao

      Lightly battered chicken or tofu; Tianjin chilis and scallions wok-tossed with in our famous General Tao sauce.
      $9.50
    • L- Sesame

      Lightly battered chicken or tofu; wok-tossed in tangy sesame sauce on a bed of crispy rice noodles.
      $9.50
    • L- Sweet & Sour

      Lightly battered chicken, pork or tofu; pineapples, bell peppers, yellow onions, and carrots wok-tossed in our famous sweet and sour sauce.
      $9.50
    • L- Assorted Veggies

      Assorted vegetables wok-tossed in a soy reduction.
      $9.50
    • L- Black Pepper

      Diced onions and bell peppers stir-fried in a black pepper soy reduction.
      $9.50
    • L- Broccoli Stir Fry

      Broccoli florets stir-fried in a soy reduction.
      $9.50
    • L- Cashew Stir Fry

      Cashews, carrots, and celery stir-fried in soy reduction
      $10.50
    • L- Kung Pao

      Peanuts, bell peppers, carrots, celery, and Tianjin chilis stir-fried in a spicy soy reduction.
      $9.50
    • L- Mongolian

      Spring onions and Tianjin chilis, wok-seared in a spicy soy reduction.
      $9.50
    • L- Pad Khing

      Ginger, mushrooms, baby corn, and yellow onions stir fried in Thai ginger sauce.
      $9.50
    • L- Pad Prik Khing

      Pad Prik Khing: Choice of protein or veggies with a spicy ginger curry. Options include meats or tofu, and sides range from various rices to lomein addition.
      $9.50
    • L- Szechuan

      Bamboo, black mushrooms, bell peppers and scallions in a tangy, spicy soy sauce reduction.
      $9.50
    • L- Honey Glazed Walnut Shrimp

      Lightly breaded shrimp in a rich creamy sauce, topped with honey-glazed walnuts
      $10.50
    • L- Hot Braised Tofu

      Braised Tofu wok tossed with carrots, snow peas, and mushrooms in a soy reduction.
      $9.50
    • L- Thai Basil

      Bell peppers, onions, and Thai basil in Thai basil sauce.
      $9.50
    • L- Thai Spicy Cashew

      Bell peppers, onions, baby corn, Tianjin chilis, and cashews stir-fried in a spicy Thai soy reduction.
      $10.50
  • Noodles

    • L- Lo Mein

      Wheat noodles stir-fried with yellow onions, scallions, bell peppers, and bean sprouts in a ginger soy sauce.
      $9.50
    • L- Pad Thai

      Fresh rice noodles sauteed with chicken or tofu, egg, scallions, bean sprouts, and ground peanuts, served with a side of lime.
      $9.50
    • L- Thai Drunken Noodle

      Flat rice noodle, Thai basil, baby corn, celery, bell peppers, onions, Thai chilis, and garlic in a savory sauce.
      $9.50
    • L- Kao Soi

      Steamed egg noodles in savory red curry coconut broth, topped with red onions, scallions, crispy noodles, lime, and a side of dry chili.
      $13.00
    • L- Vegetable Tofu Noodle Soup

      Seasonal vegetables, fried tofu, and rice noodles in a savory sesame soy broth.
      $12.00
    • L- Wonton Noodle Soup

      Shrimp wontons, chicken, char-sil pork, bok choy and egg noodles in a savory broth.
      $15.00
  • Chef Specials

    • Lamb Masamum Curry

      Grilled lamb chops simmered in a spiced coconut milk curry with potatoes, carrots, onions and roasted peanuts
      $36.00
    • Panang Salmon

      Grilled Faroe Island Salmon topped with panang curry sauce, kaffir lime leaves and served with a side of steamed bok choy
      $32.10
  • Appetizers

    • Bacon Shrimp Spring Rolls (2)

      Black pepper, sesame oil, shrimp, and bacon wrapped in spring roll skin and fried crispy. Served with sweet and sour sauce.
      $6.00
    • Cheese Wonton (6)

      Deep fried cream cheese wrapped in wonton skins. Served with sweet and sour sauce.
      $8.40
    • Chicken Satay (2)

      Charcoal-grilled chicken tenders marinated in a blend of Thai herbs. Served with peanut sauce and sweet Thai chili sauce.
      $6.00
    • Chinese Egg Roll (1)

      Stir-fried cabbage, carrot, celery, and chicken wrapped in wonton skin; battered and deep fried. Served with plum sauce.
      $2.40
    • Curry Puff (2)

      Puff pastries filled with chicken, onion, potato, savory curry seasoning. Served with sweet Thai chili sauce.
      $6.00
    • Har Gau (4)

      Steamed shrimp dumplings.
      $7.20
    • Pot Stickers (4)

      Pan-fried pork dumplings.
      $8.40
    • Salt & Pepper

      Battered shrimp, fish or tofu tossed with bell peppers, onions, baked salt and jalapeno.
      $9.60
    • Thai Fried Tofu

      Crispy fried tofu served with sweet Thai chili sauce.
      $9.60
    • Vegetable Fresh Rolls (2)

      Carrots, lettuce, and rice noodles wrapped in fresh rice paper. Served with peanut sauce.
      $4.80
    • Vegetable Pot Stickers (4)

      Pan-fried vegetable dumplings.
      $8.40
    • Vegetable Spring Rolls (2)

      Cabbage, carrot, green bean, onion, garlic, and ginger wrapped in spring roll skin and fried crispy. Served with plum sauce.
      $3.60
    • Salt & Pepper Chicken Wing (8)

      Chicken wings tossed with bell peppers, onions, baked salt and jalapeno.
      $18.00
  • Soups

    • Egg Drop

      Peas, carrots, and green beans served in a savory egg broth.
      $6.00
    • Hot & Sour

      Chicken, egg, bamboo, black mushrooms, and tofu in a savory, tangy broth.
      $6.00
    • Tom Kha Gai

      Sliced chicken breast, spicy Thai herbs, and button mushrooms in a savory coconut broth.
      $7.20
    • Wonton

      Shrimp wontons, char-sil pork, chicken, bok choy, and napa cabbage in sesame soy broth.
      $7.20
  • Sides

    • Bok Choy Stir-Fry

      Baby bok choy stir-fried in garlic soy sauce
      $7.20
    • Steamed Broccoli Florets

      Tender broccoli florets, lightly steamed to retain their natural color and texture.
      $6.00
    • Steam Mixed Vegetables

      A medley of steamed broccoli, carrots, snow peas, baby corn, and napa cabbage.
      $6.00
  • Noodles

    • Lo Mein

      Wheat noodles stir-fried with yellow onions, scallions, bell peppers, and bean sprouts in a ginger soy sauce.
      $15.60
    • Pad Thai

      Fresh rice noodles sauteed with chicken or tofu, egg, scallions, bean sprouts, and ground peanuts, served with a side of lime.
      $15.60
    • Thai Drunken Noodle

      Flat rice noodle, Thai basil, baby corn, celery, bell peppers, onions, Thai chilis, and garlic in a savory sauce.
      $15.60
    • Kao Soi

      Steamed egg noodles in savory red curry coconut broth, topped with red onions, scallions, crispy noodles, lime, and a side of dry chili.
      $16.80
    • Vegetable Tofu Noodle Soup

      Seasonal vegetables, fried tofu, and rice noodles in a savory sesame soy broth.
      $16.80
    • Wonton Noodle Soup

      Shrimp wontons, chicken, char-sil pork, bok choy and egg noodles in a savory broth.
      $18.00
    • Singapore Noodles

      Stir-fried cooked rice vermicelli, curry powder, green bell pepper, green onion, bean sprout, chicken and pork
      $15.60
  • Fried Rice

    • Chicken Fried Rice

      Chicken, onions and egg.
      $10.80
    • Ham Fried Rice

      Ham, onions and egg.
      $10.80
    • Pork Fried Rice

      Pork, onions and egg.
      $10.80
    • Veggies Tofu Fried Rice

      Seasonal vegetables, fried tofu, and egg.
      $10.80
    • House Fried Rice

      Shrimp, char-sil pork, ham and egg.
      $12.00
    • Beef Fried Rice

      Beef, onions and egg.
      $12.00
    • Shrimp Fried Rice

      Shrimp, onions and egg.
      $12.00
    • Half Ham Fried Rice

      Rice stir-fried with a smaller portion of ham, typically includes peas, carrots, and egg.
      $6.00
  • Thai Curry

    • Green Curry

      Bamboo, bell peppers, and basil simmered with coconut milk in fresh green chili, wild ginger, lemongrass, and kaffir lime curry paste.
      $18.00
    • Massaman Curry

      Potatoes, carrots, onions, and peanuts simmered with coconut milk in dried red chili, tamarind juice, lemongrass, galangal root curry paste.
      $18.00
    • Panang Curry

      Bell peppers and kaffir lime leaves simmered with coconut milk, dried red chili, lemongrass, and galangal root curry paste.
      $18.00
    • Red Curry

      Bamboo, bell peppers, and Thai basil simmered with coconut milk in dried red chili, lemongrass, and a galangal root curry paste.
      $18.00
    • Yellow Curry

      Potatoes, carrots, and onions simmered with coconut milk in turmeric, cumin and lemongrass curry paste.
      $18.00
  • Entrees

    • Tangerine

      Lightly battered chicken or tofu; scallions, tangerine peel, and Tianjin chilis wok-tossed in tangerine sauce on a bed of crispy wonton chips.
      $16.80
    • Orange

      Lightly battered chicken or tofu; wok-tossed in tangy orange sauce.
      $16.80
    • General Tao

      Lightly battered chicken or tofu; Tianjin chilis and scallions wok-tossed with in our famous General Tao sauce.
      $16.80
    • Sesame

      Lightly battered chicken or tofu; wok-tossed in tangy sesame sauce on a bed of crispy rice noodles.
      $16.80
    • Sweet & Sour

      Lightly battered chicken, pork or tofu; pineapples, bell peppers, yellow onions, and carrots wok-tossed in our famous sweet and sour sauce.
      $16.80
    • Assorted Veggies

      Assorted vegetables wok-tossed in a soy reduction.
      $16.80
    • Black Pepper

      Diced onions and bell peppers stir-fried in a black pepper soy reduction.
      $16.80
    • Broccoli Stir Fry

      Broccoli florets stir-fried in a soy reduction.
      $16.80
    • Cashew Stir Fry

      Cashews, carrots, and celery stir-fried in soy reduction
      $18.00
    • Kung Pao

      Peanuts, bell peppers, carrots, celery, and Tianjin chilis stir-fried in a spicy soy reduction.
      $16.80
    • Mongolian

      Spring onions and Tianjin chilis, wok-seared in a spicy soy reduction.
      $16.80
    • Pad Khing

      Ginger, mushrooms, baby corn, and yellow onions stir fried in Thai ginger sauce.
      $16.80
    • Pad Prik King

      Bell peppers and bamboo stir-fried in a sweet red curry paste with kaffir lime leaf.
      $16.80
    • Szechuan

      Bamboo, black mushrooms, bell peppers and scallions in a tangy, spicy soy sauce reduction.
      $16.80
    • Honey Glazed Walnut Shrimp

      Lightly breaded shrimp in a rich creamy sauce, topped with honey-glazed walnuts
      $20.40
    • Hot Braised Tofu

      Braised Tofu wok tossed with carrots, bok choy and mushrooms in a soy reduction.
      $16.80
    • Thai Basil

      Bell peppers, onions, and Thai basil in Thai basil sauce.
      $16.80
    • Thai Spicy Cashew

      Bell peppers, onions, baby corn, Tianjin chilis, and cashews stir-fried in a spicy Thai soy reduction.
      $18.00
  • Dessert

    • Mango Sticky Rice

      Sticky rice flavored with sweet coconut milk and served with fresh mango.
      $8.40
    • Mango Roti

      Thai crepe pastry
      $8.40
  • Non-Alcoholic

    • Bundaberg Guava Soda

      12.6 oz. bottle
      $6.00
    • Bundaberg Peach Soda

      12.6 oz. bottle
      $6.00
    • Coke

      The cold, refreshing, sparkling classic that America loves.
      $3.54
    • Diet Coke

      A crisp, refreshing taste you know and love with zero calories.
      $3.54
    • Dr. Pepper

      Unique blend of 23 flavors, carbonated soft drink.
      $3.54
    • Ginger Beer

      12.6 oz. bottle
      $6.00
    • Hot Tea

      Variety of hot teas including jasmine, green, oolong, and specific blends like chocolate mint wuyi oolong, chai spice, with options for fruit and spice infusions.
      $3.00
    • Lemonade

      Refreshing citrus beverage.
      $3.54
    • San Pellegrino

      Effervescent sparkling water with natural mineral content, offering a crisp and refreshing taste.
      $3.54
    • Sprite

      The cold, refreshing flavors of lemon and lime, perfectly blended.
      $3.54
    • Thai Ice Tea

      Rich black tea blended with sweetened condensed milk and topped with a layer of creamy milk.
      $4.20
  • Appetizers

    • Bacon Shrimp Spring Rolls (2)

      Black pepper, sesame oil, shrimp, and bacon wrapped in spring roll skin and fried crispy. Served with sweet and sour sauce.
      $5.35
    • Cheese Wonton (2)

      Deep fried cream cheese wrapped in wonton skins. Served with sweet and sour sauce.
      $3.25
    • Chicken Satay (2)

      Charcoal-grilled chicken tenders marinated in a blend of Thai herbs. Served with peanut sauce and sweet Thai chili sauce.
      $5.35
    • Chinese Egg Roll (1)

      Stir-fried cabbage, carrot, celery, and chicken wrapped in wonton skin; battered and deep fried. Served with plum sauce.
      $2.15
    • Curry Puff (2)

      Puff pastries filled with chicken, onion, potato, savory curry seasoning. Served with sweet Thai chili sauce.
      $5.35
    • Har Gau (4)

      Steamed shrimp dumplings.
      $6.45
    • Lettuce Wraps

      Wok-seared chicken, bamboo, water chestnuts, onions, and carrots. Served with crisp lettuce cups and Hoisin sauce.
      $8.60
    • Pot Stickers (2)

      Pan-fried pork dumplings.
      $3.75
    • Salt & Pepper Shrimp, Fish Or Tofu

      Battered shrimp, fish or tofu tossed with bell peppers, onions, fried garlic, baked salt and jalapeno.
      $8.60
    • Thai Fried Tofu

      Crispy fried tofu served with sweet Thai chili sauce.
      $6.45
    • Vegetable Fresh Rolls (1)

      Carrots, lettuce, and rice noodles wrapped in fresh rice paper. Served with peanut sauce.
      $2.15
    • Vegetable Pot Stickers (2)

      Pan-fried vegetable dumplings.
      $3.75
    • Vegetable Spring Rolls (2)

      Cabbage, carrot, green bean, onion, garlic, and ginger wrapped in spring roll skin and fried crispy. Served with plum sauce.
      $3.25
  • Lunch Combos

    • L- Green Curry

      Snow peas, bamboo, bell peppers, and basil simmered with coconut milk in fresh green chili, wild ginger, lemongrass, and kaffir lime curry paste.
      $10.19
    • L- Massaman Curry

      Potatoes, carrots, onions, and peanuts simmered with coconut milk in dried red chili, tamarind juice, lemongrass, galangal root curry paste.
      $10.19
    • L- Panang Curry

      Bell peppers and kaffir lime leaves simmered with coconut milk, dried red chili, lemongrass, and galangal root curry paste.
      $10.19
    • L- Red Curry

      Bamboo, bell peppers, and Thai basil simmered with coconut milk in dried red chili, lemongrass, and a galangal root curry paste.
      $10.19
    • L- Yellow Curry

      Potatoes, carrots, and onions simmered with coconut milk in turmeric, cumin and lemongrass curry paste.
      $10.19
    • L- Tangerine

      Lightly battered chicken or tofu; scallions, tangerine peel, and Tianjin chilis wok-tossed in tangerine sauce on a bed of crispy wonton chips.
      $10.19
    • L- Orange

      Lightly battered chicken or tofu; wok-tossed in tangy orange sauce.
      $10.19
    • L- General Tao

      Lightly battered chicken or tofu; Tianjin chilis and scallions wok-tossed with in our famous General Tao sauce.
      $10.19
    • L- Sesame

      Lightly battered chicken or tofu; wok-tossed in tangy sesame sauce on a bed of crispy rice noodles.
      $10.19
    • L- Sweet & Sour

      Lightly battered chicken, pork or tofu; pineapples, bell peppers, yellow onions, and carrots wok-tossed in our famous sweet and sour sauce.
      $10.19
    • L- Assorted Veggies

      Assorted vegetables wok-tossed in a soy reduction.
      $10.19
    • L- Black Pepper

      Diced onions and bell peppers stir-fried in a black pepper soy reduction.
      $10.19
    • L- Broccoli Stir Fry

      Broccoli florets stir-fried in a soy reduction.
      $10.19
    • L- Cashew Stir Fry

      Cashews, carrots, and celery stir-fried in soy reduction
      $11.25
    • L- Kung Pao

      Peanuts, bell peppers, carrots, celery, and Tianjin chilis stir-fried in a spicy soy reduction.
      $10.19
    • L- Mongolian

      Spring onions and Tianjin chilis, wok-seared in a spicy soy reduction.
      $10.19
    • L- Pad Khing

      Ginger, mushrooms, baby corn, and yellow onions stir fried in Thai ginger sauce.
      $10.19
    • L- Szechuan

      Bamboo, black mushrooms, bell peppers and scallions in a tangy, spicy soy sauce reduction.
      $10.19
    • L- Honey Glazed Walnut Shrimp

      Lightly breaded shrimp in a rich creamy sauce, topped with honey-glazed walnuts
      $11.25
    • L- Hot Braised Tofu

      Braised Tofu wok tossed with carrots, snow peas, and mushrooms in a soy reduction.
      $10.19
    • L- Thai Basil

      Bell peppers, onions, and Thai basil in Thai basil sauce.
      $10.19
    • L- Thai Spicy Cashew

      Bell peppers, onions, baby corn, Tianjin chilis, and cashews stir-fried in a spicy Thai soy reduction.
      $11.25
  • Noodles

    • L- Lo Mein

      Wheat noodles stir-fried with yellow onions, scallions, bell peppers, and bean sprouts in a ginger soy sauce.
      $10.19
    • L- Pad Thai

      Fresh rice noodles sauteed with chicken or tofu, egg, scallions, bean sprouts, and ground peanuts, served with a side of lime.
      $10.19
    • L- Thai Drunken Noodle

      Flat rice noodle, Thai basil, baby corn, celery, bell peppers, onions, Thai chilis, and garlic in a savory sauce.
      $10.19
    • L- Kao Soi

      Steamed egg noodles in savory red curry coconut broth, topped with red onions, scallions, crispy noodles, lime, and a side of dry chili.
      $13.99
    • L- Vegetable Tofu Noodle Soup

      Seasonal vegetables, fried tofu, and rice noodles in a savory sesame soy broth.
      $12.85
    • L- Wonton Noodle Soup

      Shrimp wontons, chicken, char-sil pork, bok choy and egg noodles in a savory broth.
      $16.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
Loading...

Know a great happy hour or special for this location?

People Also Viewed

ABOUTEA
ABOUTEA
4.6
(166 Reviews)
Bubble tea store, Juice shop
OMBU Hot Pot
OMBU Hot Pot
4.3
(791 Reviews)
Hot pot
OH MAI VIETNAMESE KITCHEN SOUTH STATE
OH MAI VIETNAMESE KITCHEN SOUTH STATE
4.5
(1,130 Reviews)
Vietnamese, Pho, Sandwich shop
Arby's
Arby's
3.9
(828 Reviews)
American, Deli, Sandwich shop
Kumo Cafe
Kumo Cafe
4.5
(335 Reviews)
Cafe, Brunch, Coffee shop
Ichiban Sushi and Grill
Ichiban Sushi and Grill
4.3
(3,219 Reviews)
Sushi, Grill, Asian
Chicken Express
Chicken Express
4.4
(558 Reviews)
Chicken, Greek
Bimbo Bakeries
Bimbo Bakeries
4.3
(74 Reviews)
Bakery
Rancherito's Mexican Food
Rancherito's Mexican Food
4.1
(2,054 Reviews)
Mexican, Burrito, Family
Yumz Vegan Bakery & Cafe
Yumz Vegan Bakery & Cafe
4.9
(442 Reviews)
Vegan, Bakery, Dessert

(801) 350-0888

163 W 200 S suite 101, Salt Lake City, UT 84101


© 2025 Checkle, Inc

Privacy

Terms