J. Wong's Thai & Chinese Bistro Menu

4.2

(800+ Reviews)

Mocktails & Lemonades Appetizers Lunch Combos Noodles Mocktails & Lemonades Chef Special Appetizers Soups Sides Noodles Fried Rice Thai Curry Entrees Dessert Non-Alcoholic

Mocktails & Lemonades
- Blue lagoon
  A vibrant, citrusy drink with a stunning electric blue hue
  $7.00
- Cherry Blossom Fizz
  A light, floral, and bubbly drink with a hint of citrus
  $8.00
- Coconut breeze
  Creamy coconut, tangy pineapple, and a splash of lime—light, refreshing, and tropical!
  $7.00
- Mango Mule
  A tropical twist on the classic mule with sweet mango, zesty lime, and spicy ginger ale
  $8.00
- Sunrise Spritzer
  A bright, bubbly mocktail that mimics a gorgeous sunrise in a glass
  $7.00
- Mango lemonade
  $4.50
- Strawberry lemonade
  $4.50
- Raspberry lemonade
  $4.50
- Blueberry lemonade
  $4.50
Appetizers
- Bacon Shrimp Spring Rolls (2)
  Black pepper, sesame oil, shrimp, and bacon wrapped in spring roll skin and fried crispy. Served with sweet and sour sauce.
  $5.00
- Cheese Wonton (2)
  Deep fried cream cheese wrapped in wonton skins. Served with sweet and sour sauce.
  $3.00
- Chicken Satay (2)
  Charcoal-grilled chicken tenders marinated in a blend of Thai herbs. Served with peanut sauce and sweet Thai chili sauce.
  $5.00
- Chinese Egg Roll (1)
  Stir-fried cabbage, carrot, celery, and chicken wrapped in wonton skin; battered and deep fried. Served with plum sauce.
  $2.00
- Curry Puff (2)
  Puff pastries filled with chicken, onion, potato, savory curry seasoning. Served with sweet Thai chili sauce.
  $5.00
- Har Gau (4)
  Steamed shrimp dumplings.
  $6.00
- Pot stickers (2)
  Pan-fried pork dumplings.
  $3.50
- Salt & Pepper Shrimp, Fish or Tofu
  Battered shrimp, fish or tofu tossed with bell peppers, onions, fried garlic, baked salt and jalapeno.
  $8.00
- Thai Fried Tofu
  Crispy fried tofu served with sweet Thai chili sauce.
  $6.00
- Vegetable Fresh Rolls (1)
  Carrots, lettuce, and rice noodles wrapped in fresh rice paper. Served with peanut sauce.
  $2.00
- Vegetable Pot stickers (2)
  Pan-fried vegetable dumplings.
  $3.50
- Vegetable Spring Rolls (2)
  Cabbage, carrot, green bean, onion, garlic, and ginger wrapped in spring roll skin and fried crispy. Served with plum sauce.
  $3.00
Lunch Combos
- L- Green Curry
  Snow peas, bamboo, bell peppers, and basil simmered with coconut milk in fresh green chili, wild ginger, lemongrass, and kaffir lime curry paste.
  $10.50
- L- Massaman Curry
  Potatoes, carrots, onions, and peanuts simmered with coconut milk in dried red chili, tamarind juice, lemongrass, galangal root curry paste.
  $10.50
- L- Panang Curry
  Bell peppers and kaffir lime leaves simmered with coconut milk, dried red chili, lemongrass, and galangal root curry paste.
  $10.50
- L- Red Curry
  Bamboo, bell peppers, and Thai basil simmered with coconut milk in dried red chili, lemongrass, and a galangal root curry paste.
  $10.50
- L- Yellow Curry
  Potatoes, carrots, and onions simmered with coconut milk in turmeric, cumin and lemongrass curry paste.
  $10.50
- L- Tangerine
  Lightly battered chicken or tofu; scallions, tangerine peel, and Tianjin chilis wok-tossed in tangerine sauce on a bed of crispy wonton chips.
  $10.50
- L- Orange
  Lightly battered chicken or tofu; wok-tossed in tangy orange sauce.
  $10.50
- L- General Tao
  Lightly battered chicken or tofu; Tianjin chilis and scallions wok-tossed with in our famous General Tao sauce.
  $10.50
- L- Sesame
  Lightly battered chicken or tofu; wok-tossed in tangy sesame sauce on a bed of crispy rice noodles.
  $10.50
- L- Sweet & Sour
  Lightly battered chicken, pork or tofu; pineapples, bell peppers, yellow onions, and carrots wok-tossed in our famous sweet and sour sauce.
  $10.50
- L- Assorted Veggies
  Assorted vegetables wok-tossed in a soy reduction.
  $10.50
- L- Black Pepper
  Diced onions and bell peppers stir-fried in a black pepper soy reduction.
  $10.50
- L- Broccoli Stir Fry
  Broccoli florets stir-fried in a soy reduction.
  $10.50
- L- Cashew Stir Fry
  Cashews, carrots, and celery stir-fried in soy reduction
  $11.50
- L- Kung Pao
  Peanuts, bell peppers, carrots, celery, and Tianjin chilis stir-fried in a spicy soy reduction.
  $10.50
- L- Mongolian
  Spring onions and Tianjin chilis, wok-seared in a spicy soy reduction.
  $10.50
- L- Pad Khing
  Ginger, mushrooms, baby corn, and yellow onions stir fried in Thai ginger sauce.
  $10.50
- L- Pad Prik Khing
  $10.50
- L- Szechuan
  Bamboo, black mushrooms, bell peppers and scallions in a tangy, spicy soy sauce reduction.
  $10.50
- L- Honey Glazed Walnut Shrimp
  Lightly breaded shrimp in a rich creamy sauce, topped with honey-glazed walnuts
  $11.50
- L- Hot Braised Tofu
  Braised Tofu wok tossed with carrots, snow peas, and mushrooms in a soy reduction.
  $10.50
- L- Thai Basil
  Bell peppers, onions, and Thai basil in Thai basil sauce.
  $10.50
- L- Thai Spicy Cashew
  Bell peppers, onions, baby corn, Tianjin chilis, and cashews stir-fried in a spicy Thai soy reduction.
  $11.50
Noodles
- L- Lo Mein
  Wheat noodles stir-fried with yellow onions, scallions, bell peppers, and bean sprouts in a ginger soy sauce.
  $9.50
- L- Pad Thai
  Fresh rice noodles sauteed with chicken or tofu, egg, scallions, bean sprouts, and ground peanuts, served with a side of lime.
  $9.50
- L- Thai Drunken Noodle
  Flat rice noodle, Thai basil, baby corn, celery, bell peppers, onions, Thai chilis, and garlic in a savory sauce.
  $9.50
- L- Kao Soi
  Steamed egg noodles in savory red curry coconut broth, topped with red onions, scallions, crispy noodles, lime, and a side of dry chili.
  $13.00
- L- Vegetable Tofu Noodle Soup
  Seasonal vegetables, fried tofu, and rice noodles in a savory sesame soy broth.
  $12.00
- L- Wonton Noodle Soup
  Shrimp wontons, chicken, char-sil pork, bok choy and egg noodles in a savory broth.
  $15.00
Mocktails & Lemonades
- Coconut breeze
  Creamy coconut, tangy pineapple, and a splash of lime—light, refreshing, and tropical!
  $7.00
- Mango Mule
  A tropical twist on the classic mule with sweet mango, zesty lime, and spicy ginger ale
  $8.00
- Cherry Blossom Fizz
  A light, floral, and bubbly drink with a hint of citrus
  $8.00
- Sunrise Spritzer
  A bright, bubbly mocktail that mimics a gorgeous sunrise in a glass
  $7.00
- Blue lagoon
  A vibrant, citrusy drink with a stunning electric blue hue
  $7.00
- Mango lemonade
  $4.50
- Strawberry lemonade
  $4.50
- Raspberry lemonade
  $4.50
- Blueberry lemonade
  $4.50
Chef Special
- Panang Salmon
  Grilled Faroe Island Salmon topped with panang curry sauce, kaffir lime leaves and served with a side of steamed bok choy
  $25.00
- Lamb Massaman Curry
  Grilled Lamb Chops simmered in a spiced coconut milk curry with potatoes, carrots, onions and roasted peanuts
  $30.00
- Chilean Sea Bass
  $50.00
- BBQ Duck 1/2.
  $40.00
Appetizers
- Bacon Shrimp Spring Rolls (2)
  Black pepper, sesame oil, shrimp, and bacon wrapped in spring roll skin and fried crispy. Served with sweet and sour sauce.
  $5.00
- Cheese Wonton (6)
  Deep fried cream cheese wrapped in wonton skins. Served with sweet and sour sauce.
  $7.00
- Chicken Satay (2)
  Charcoal-grilled chicken tenders marinated in a blend of Thai herbs. Served with peanut sauce and sweet Thai chili sauce.
  $5.00
- Chinese Egg Roll (1)
  Stir-fried cabbage, carrot, celery, and chicken wrapped in wonton skin; battered and deep fried. Served with plum sauce.
  $2.00
- Curry Puff (2)
  Puff pastries filled with chicken, onion, potato, savory curry seasoning. Served with sweet Thai chili sauce.
  $5.00
- Har Gau (4)
  Steamed shrimp dumplings.
  $6.00
- Pot stickers (4)
  Pan-fried pork dumplings.
  $7.00
- Salt & Pepper
  Battered shrimp, fish or tofu tossed with bell peppers, onions, baked salt and jalapeno.
  $8.00
- Thai Fried Tofu
  Crispy fried tofu served with sweet Thai chili sauce.
  $8.00
- Vegetable Fresh Rolls (2)
  Carrots, lettuce, and rice noodles wrapped in fresh rice paper. Served with peanut sauce.
  $4.00
- Vegetable Pot stickers (4)
  Pan-fried vegetable dumplings.
  $7.00
- Vegetable Spring Rolls (2)
  Cabbage, carrot, green bean, onion, garlic, and ginger wrapped in spring roll skin and fried crispy. Served with plum sauce.
  $3.00
- Salt & Pepper Chicken Wing (8)
  Chicken wings tossed with bell peppers, onions, baked salt and jalapeno.
  $15.00
Soups
- Egg Drop
  Peas, carrots, and green beans served in a savory egg broth.
  $6.00
- Hot & Sour
  Chicken, egg, bamboo, black mushrooms, and tofu in a savory, tangy broth.
  $6.00
- Tom Kha Gai
  Sliced chicken breast, spicy Thai herbs, and button mushrooms in a savory coconut broth.
  $6.00
- Wonton
  Shrimp wontons, char-sil pork, chicken, bok choy, and napa cabbage in sesame soy broth.
  $6.00
- Tom Yum Hed
  $6.00
Sides
- Bok Choy Stir-Fry
  Baby bok choy stir-fried in garlic soy sauce
  $6.00
- Steamed Broccoli Florets
  $5.00
- Steam Mixed Vegetables
  $5.00
Noodles
- Lo Mein
  Wheat noodles stir-fried with yellow onions, scallions, bell peppers, and bean sprouts in a ginger soy sauce.
  $14.00
- Pad Thai
  Fresh rice noodles sauteed with chicken or tofu, egg, scallions, bean sprouts, and ground peanuts, served with a side of lime.
  $15.00
- Thai Drunken Noodle
  Flat rice noodle, Thai basil, baby corn, celery, bell peppers, onions, Thai chilis, and garlic in a savory sauce.
  $14.00
- Kao Soi
  Steamed egg noodles in savory red curry coconut broth, topped with red onions, scallions, crispy noodles, lime, and a side of dry chili.
  $14.00
- Vegetable Tofu Noodle Soup
  Seasonal vegetables, fried tofu, and rice noodles in a savory sesame soy broth.
  $14.00
- Wonton Noodle Soup
  Shrimp wontons, chicken, char-sil pork, bok choy and egg noodles in a savory broth.
  $15.00
- Singapore Noodles
  Stir-fried cooked rice vermicelli, curry powder, green bell pepper, green onion, bean sprout, chicken and pork
  $13.00
Fried Rice
- Beef Fried Rice
  Beef, onions and egg.
  $12.00
- Chicken Fried Rice
  Chicken, onions and egg.
  $11.00
- Ham Fried Rice
  Ham, onions and egg.
  $11.00
- House Fried Rice
  Shrimp, char-sil pork, ham and egg.
  $12.00
- Pork Fried Rice
  Pork, onions and egg.
  $11.00
- Shrimp Fried Rice
  Shrimp, onions and egg.
  $12.00
- Veggies Tofu Fried Rice
  Seasonal vegetables, fried tofu, and egg.
  $11.00
- Thai Spicy Fried Rice
  $13.00
- Half Ham Fried Rice
  $5.50
- Half Chicken Fried Rice
  $5.50
- Half Pork Fried Rice
  $5.50
- Half Beef Fried Rice
  $5.50
- Half Shrimp Fried Rice
  $5.50
Thai Curry
- Green Curry
  Bamboo, bell peppers, and basil simmered with coconut milk in fresh green chili, wild ginger, lemongrass, and kaffir lime curry paste.
  $15.00
- Massaman Curry
  Potatoes, carrots, onions, and peanuts simmered with coconut milk in dried red chili, tamarind juice, lemongrass, galangal root curry paste.
  $16.00
- Panang Curry
  Bell peppers and kaffir lime leaves simmered with coconut milk, dried red chili, lemongrass, and galangal root curry paste.
  $15.00
- Red Curry
  Bamboo, bell peppers, and Thai basil simmered with coconut milk in dried red chili, lemongrass, and a galangal root curry paste.
  $15.00
- Yellow Curry
  Potatoes, carrots, and onions simmered with coconut milk in turmeric, cumin and lemongrass curry paste.
  $16.00
Entrees
- General Tao
  Lightly battered chicken or tofu; Tianjin chilis and scallions wok-tossed with in our famous General Tao sauce.
  $14.00
- Orange
  Lightly battered chicken or tofu; wok-tossed in tangy orange sauce.
  $14.00
- Sesame
  Lightly battered chicken or tofu; wok-tossed in tangy sesame sauce on a bed of crispy rice noodles.
  $14.00
- Sweet & Sour
  Lightly battered chicken, pork or tofu; pineapples, bell peppers, yellow onions, and carrots wok-tossed in our famous sweet and sour sauce.
  $14.00
- Tangerine
  Lightly battered chicken or tofu; scallions, tangerine peel, and Tianjin chilis wok-tossed in tangerine sauce on a bed of crispy wonton chips.
  $14.00
- Assorted Veggies
  Assorted vegetables wok-tossed in a soy reduction.
  $14.00
- Black Pepper
  Diced onions and bell peppers stir-fried in a black pepper soy reduction.
  $14.00
- Broccoli Stir Fry
  Broccoli florets stir-fried in a soy reduction.
  $14.00
- Cashew Stir Fry
  Cashews, carrots, and celery stir-fried in soy reduction
  $15.50
- Kung Pao
  Peanuts, bell peppers, carrots, celery, and Tianjin chilis stir-fried in a spicy soy reduction.
  $15.00
- Mongolian
  Spring onions and Tianjin chilis, wok-seared in a spicy soy reduction.
  $14.00
- Pad Khing
  Ginger, mushrooms, baby corn, and yellow onions stir fried in Thai ginger sauce.
  $14.00
- Pad Prik King
  Bell peppers and bamboo stir-fried in a sweet red curry paste with kaffir lime leaf.
  $14.00
- Szechuan
  Bamboo, black mushrooms, bell peppers and scallions in a tangy, spicy soy sauce reduction.
  $14.00
- Honey Glazed Walnut Shrimp
  Lightly breaded shrimp in a rich creamy sauce, topped with honey-glazed walnuts
  $17.00
- Hot Braised Tofu
  Braised Tofu wok tossed with carrots, bok choy and mushrooms in a soy reduction.
  $14.00
- Thai Basil
  Bell peppers, onions, and Thai basil in Thai basil sauce.
  $14.00
- Thai Spicy Cashew
  Bell peppers, onions, baby corn, Tianjin chilis, and cashews stir-fried in a spicy Thai soy reduction.
  $15.00
Dessert
- Cake Butter Toffee
  $8.00
- Chocolate Cake Ganache Filled
  $8.00
Non-Alcoholic
- Bottled Water
  $1.50
- Bundaberg Guava Soda
  12.6 oz. bottle
  $5.00
- Bundaberg Peach Soda
  12.6 oz. bottle
  $5.00
- Coke
  $2.95
- Cranberry juice
  $3.50
- Diet Coke
  $2.95
- Dr. Pepper
  $2.95
- Ginger Beer
  12.6 oz. bottle
  $5.00
- Hot Tea
  $3.50
- Lemonade
  $2.95
- San Pellegrino
  $2.95
- Sprite
  $2.95
- Thai Ice Tea
  $5.00
- Root Beer
  $2.95
- Orange Crush
  $2.95
- Iced Tea Unsweetened
  $3.50
- Chamomile Blossoms
  $5.00
- Peppermmint Leaves
  $5.00
- Lemongrass Ginger
  $5.00
- High Mountain Oolong Tea
  $5.00
- Lemongrass Pandan
  $5.00
- Green Tea Jasmine
  $5.00
- Mango lemonade
  $4.50
- Strawberry lemonade
  $4.50
- Raspberry lemonade
  $4.50
- Blueberry lemonade
  $4.50
- Coconut breeze
  Creamy coconut, tangy pineapple, and a splash of lime—light, refreshing, and tropical!
  $7.00
- Blue lagoon
  A vibrant, citrusy drink with a stunning electric blue hue
  $7.00
- Sunrise Spritzer
  A bright, bubbly mocktail that mimics a gorgeous sunrise in a glass
  $7.00
- Cherry Blossom Fizz
  A light, floral, and bubbly drink with a hint of citrus
  $8.00
- Mango Mule
  A tropical twist on the classic mule with sweet mango, zesty lime, and spicy ginger ale
  $8.00