J. Willys Public House and Eatery Menu

Rich and creamy cheese dip tossed with spinach, artichoke hearts and sun-dried tomatoes served with tortilla chips and homemade flatbread.

Thick-cut sweet onions hand-dipped in a homemade beer batter topped with Parmesan cheese and served with chipotle ranch dipping sauce.

Jumbo wings pre baked and fried crisp, tossed in your favorite sauce. Traditional Buffalo, hot Buffalo, Asian Zing or honey BBQ. Served with veggies and homemade blue cheese.

Slow-roasted pulled pork tossed in house BBQ sauce and a cheddar and mozzarella cheese blend in a large flour tortilla served with sour cream, guacamole and pico de gallo.

Served with hot marinara dipping sauce.

Rich Swiss cheese, garlic and white wine fondue served with cubed sourdough bread, dark rye bread, kielbasa sausage and sliced pear.

Flash fried brussels sprouts with bacon, walnuts, goat cheese and a balsamic drizzle.

Fresh cut romaine tossed in homemade Caesar dressing and topped with Parmesan and Asiago cheese and croutons.

Fresh mozzarella, Roma tomatoes, basil, and field greens topped with olive oil and a sweet balsamic reduction.

Mixed baby field greens with walnuts and pear tossed in a raspberry vinaigrette dressing and topped with goat cheese.

Fresh chopped romaine covered in blue cheese crumbles and Roma tomatoes topped with crispy fried onion strings and perfectly seasoned steak grilled to your liking. Served with a balsamic blue cheese dressing.

Your choice at this fiesta. Grilled chicken or seasoned \nground beef. Chopped iceberg and romaine lettuce topped \nwith black olives, jalapenos, pico de gallo and cheddar cheese. Served with a homemade avocado ranch dressing and crispy fried tortilla chips.

Chopped iceberg and romaine topped with ham, turkey, black olives, hard-boiled egg, cheddar, swiss and choice of dressing.

Tomato sauce with fresh mozzarella and loaded with a heavy pepperoni topping.

Tomato sauce, fresh mozzarella, Canadian bacon and pineapple.

Tomato sauce, fresh mozzarella, pepperoni, ground beef, green bell peppers, red onion, mushrooms and black olives.

Tomato sauce, fresh mozzarella, garlic, Parmesan, fresh Roma tomatoes and fresh chopped basil.

Tomato sauce, fresh mozzarella, salami, pepperoni, Italian sausage, black olives and mushrooms.

Tomato sauce, fresh mozzarella, salami, canadian bacon, pepperoni, Italian sausage and red onion.

Tomato sauce, fresh mozzarella, Canadian bacon, pepperoni, pineapple and topped with shredded cheddar.

Tomato sauce, fresh mozzarella, red chili flakes, fire-roasted jalapenos, pepperoni, Italian sausage and fresh Roma tomatoes.

Comes with choice of tomato, pesto, or creamy garlic sauce with fresh mozzarella, spinach, mushrooms, red onion, \nartichoke hearts, sun-dried tomatoes and feta.

Olive oil base with fresh mozzarella, steak and lamb, Kalamata olives, fresh cucumber, fresh Roma tomatoes and \ntzatziki dipping sauce.

Olive oil base, fresh mozzarella and our signature mac and cheese topped with extra cheddar.

Comes with choice of tomato or pesto sauce with fresh mozzarella, spinach, garlic, sun-dried tomatoes, goat cheese, chicken and fresh basil.

Olive oil base with fresh mozzarella, caramelized onion, pears, Gorgonzola, fontina, and toasted walnuts. Topped \nwith fresh field baby greens tossed in a homemade balsamic-blue cheese dressing.

BBQ sauce base, fresh mozzarella, slow-roasted pulled pork, red onion, cheddar, and pineapple.

Creamy garlic sauce, fresh mozzarella, shredden chicken, canadian bacon, swiss cheese and fresh basil.

Creamy garlic sauce. fresh mozzarella, Italian sausage, portabella mushrooms and topped with fontina cheese.

Marinated grilled chicken breast served on a soft ciabatta with mayo, honey mustard, lettuce, tomato and avocado.

Hot pita filled with steak and lamb, lettuce, red onion, Roma tomato, cucumber, feta, and tzatziki.

Bacon, lettuce, tomato and avocado on grilled sourdough.

A triple stacked classic with ham, turkey, bacon, lettuce, tomato, cheddar and mayo on grilled sourdough.

A large flour tortilla loaded with hummus, Roma tomato, cucumber, red onion, spinach, and feta.

Grilled white onion, green bell pepper and tender steak topped with provolone cheese and loaded into a fresh hoagie roll. Add extras for an additional charge.

Slow-roasted pulled pork tossed in house BBQ sauce on a soft ciabatta roll accompanied by a side of coleslaw.

Roasted tender corned beef, sauerkraut, Swiss and Thousand Island dressing on toasted marble rye.

Crispy fried hand-breaded chicken strips chopped and tossed in Buffalo sauce with romaine, tomato, blue cheese and cheddar wrapped in a large grilled flour tortilla.

Fresh cut romaine, grilled chicken, Roma tomatoes, parmesan, and asiago tossed in our homemade Caesar dressing and wrapped in a large flour tortilla.

Piled high with sauteed mushrooms and topped with melted Swiss.

Served with lettuce, tomato, caramelized sweet onions, blue cheese, and bacon.

Lettuce, tomato, fire-roasted jalapenos, pepper jack cheese, crispy fried onions and chipotle ranch.

Served with lettuce, tomato, jalapeno and cheddar, topped with bbq pulled pork and crispy fried onion strings.

Cabbage, red oinion, sweet and spicy asian zing sauce, canadian bacon, pineapple, and swiss cheese.

Tender sliced chicken breast and thick cut portabella strips, sauteed in a Marsala wine sauce with fresh garlic and a touch of cream. Served over garlic mashed potatoes and \nour house vegetable medley.

A house specialty! 2 thick cuts of homemade meatloaf served over garlic mashed potatoes with our sauteed vegetable medley and topped with a tomato gravy and crispy fried onion strings.

Spaghetti noodles tossed in marinara with 3 large homemade meatballs. Add extra meatball for an additional charge.

Penne pasta sauteed with olive oil, garlic, mushrooms, tomatoes and white wine. Tossed in our spicy vodka marinara and a touch of cream. Finished with fresh spinach leaves and Parmesan cheese. Add protein for an additional charge.

An 8 oz. wild Alaskan salmon filet perfectly seasoned and grilled. Served with cilantro lime dipping sauce, sauteed vegetable medley and roasted rosemary redskin potatoes.

3 grilled mahi mahi tacos served on soft corn tortillas with cilantro lime sour cream, cabbage, pico de gallo, and guacamole. Served with tortilla chips and homemade salsa verde.

Our signature creamy, 3 cheese macaroni topped with cheddar cheese and a crispy topping. Add extras for an additional charge.

Italian Sausage, red bell pepper, red onion, spinach and penne pasta sauteed in a rich marsala cream sauce and finished with a broiled mozzarella topping.

Sauteed Italian sausage, black olives, mushrooms and caramelized onions tossed with spaghetti in a robust creamy tomato sauce and topped with shaved asiago cheese.

3 large chicken breast tenders hand-breaded, golden fried and served with choice of ranch, BBQ, or honey mustard.

3 mahi filets fresh cut and battered to order in a homemade beer batter and served with homemade tartar sauce.

Honey batter chicken corn dog served with a side of fries.

2 homemade chicken strips served with fries. Add ranch, honey mustard or BBQ sauce for an additional charge.

A classic grilled cheddar on sourdough bread served with fries. Add ham or turkey for an additional charge.

1 soft shell beef taco filled with lettuce and cheddar cheese, served with fries.

2 mini ground chuck burgers topped with cheddar cheese and served with fries. Add bacon for an additional charge.

Spaghetti noodles tossed in your choice of marinara, Alfredo sauce or butter topped with Parmesan cheese. Add a meatball for an additional charge.

2 mini BBQ pulled pork sliders served with fries.

Personal size pizza with your choice of 3 cheese, pepperoni or Hawaiian.