J. Mark's Restaurant Menu

4.4
(2,250+ Reviews)
  • Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Carrot Cake

      7 layers.
      $13.00
      Carrot Cake
    • Promo 10 oz. New York Strip

      $23.99
      Promo 10 oz. New York Strip
    • Parmesan Chicken

      Fried breaded chicken breast, angel hair pasta with alfredo sauce, marinara sauce, and parmesan cheese.
      $31.20
      Parmesan Chicken
    • Blackened Chicken Pasta

      Blackened chicken tossed with fettuccine, herbs, and spices in an alfredo cajun cream and cheese sauce.
      $40.30
      Blackened Chicken Pasta
    • Chopped Salad

      Chopped romaine, lime marinated chicken, green apples, tomatoes, avocado, roasted corn, bacon, crumbled blue cheese, and balsamic vinaigrette.
      $24.70
      Chopped Salad
    • Orange Chicken

      Breaded chicken tenderloins deep fried and tossed in a classic orange sauce with sauteed snap peas, julienned carrots, and zucchini. Served with basmati rice.
      $29.90
      Orange Chicken
    • Side Chopped Salad

      Side chopped salad featuring fresh greens. Choice of dressings: Asian plum, balsamic vinaigrette, blue cheese, honey mustard, hot bacon, light lime vinaigrette, olive oil & vinegar, or ranch.
      $14.30
    • Side House Salad

      Mixed greens, choice of dressing: Asian plum, balsamic vinaigrette, blue cheese, honey mustard, hot bacon, light lime vinaigrette, olive oil & vinegar, or ranch.
      $13.00
    • Caesar Salad

      Crisp romaine lettuce with parmesan cheese and garlic croutons with caesar dressing.
      $20.80
    • Filet 6 oz

      Center cut Filet 6oz.
      $52.00
  • Appetizers

    • Bam Bam Shrimp

      Fried rock shrimp tossed in a sweet and spicy szechuan sauce, julienned red cabbage, chopped peanuts, diced green onions, and red peppers.
      $23.40
      Bam Bam Shrimp
    • Grilled Chicken Wings

      Blackberry chipotle / tangy tamarind / hickory bbq seasoned with caribbean spice.
      $19.50
      Grilled Chicken Wings
    • Bruschetta

      Balsamic marinated roma tomatoes with basil garlic and pesto. Served on crostinis and topped with parmesan cheese.
      $18.20
      Bruschetta
    • Avocado Egg Rolls

      With fresh avocado, red onions, cilantro, sun dried tomatoes, roasted corn, and tamarind sauce.
      $24.70
      Avocado Egg Rolls
    • Crab Cake

      Maryland style jumbo lump blue crab with spicy remoulade sauce, lime vinaigrette, and fresh seasoned watercress.
      $23.40
      Crab Cake
    • Ahi Tuna Appetizer

      Sushi grade ahi tuna, cajun crusted, seared rare, and drizzled with wasabi pesto. Garnished with pickled cucumber and soba peanut noodle salad.
      $29.90
      Ahi Tuna Appetizer
    • Appetizer Trios

      Smaller portions of egg rolls, bam bam shrimp, and grilled chicken wings.
      $29.90
      Appetizer Trios
    • Blue Crab Spinach Dip

      With wild blue crab.
      $33.80
    • Spinach Artichoke Dip

      Served with salsa, sour cream, and white corn tortilla chips.
      $24.70
    • Calamari

      Lightly battered and fried. Basil pesto, garlic aioli, and marinara sauces for dipping.
      $26.00
      Calamari
    • Tuna Tartare

      Sushi grade ahi tuna with avocado, crispy wontons, and sesame seeds.
      $28.60
    • Guacamole and Chips

      Freshly made guacamole with salsa. Served with plantain strips.
      $23.40
    • Smoked Fish Dip

      Served with hummus, sesame wonton chips, celery, carrots, banana peppers, and wasabi jalapeno sauce.
      $20.80
    • Warm Hummus

      Warm hummus with a hint of lime. Topped with chopped green olives and red peppers. Drizzled with olive oil and pesto and served with warm tortilla chips
      $18.20
  • Salad

    • Chopped Salad

      Chopped romaine, lime marinated chicken, green apples, tomatoes, avocado, roasted corn, bacon, crumbled blue cheese, and balsamic vinaigrette.
      $24.70
      Chopped Salad
    • Caesar Salad

      Crisp romaine lettuce with parmesan cheese and garlic croutons with caesar dressing.
      $20.80
    • BLT Salad

      Whole romaine lettuce with applewood bacon, diced eggs, crumbled blue cheese, and balsamic marinated roma tomatoes with blue cheese and hot bacon dressings.
      $23.40
    • Oriental Chicken Salad

      Mixed greens, shaved grilled chicken breast, mandarin oranges, green onions, snow peas, almonds, bean sprouts, and sesame seeds. Tossed in a plum dressing with crispy wontons drizzled with Thai peanut sauce.
      $28.60
      Oriental Chicken Salad
    • Soup and Salad

      A bowl of soup and choice of a side.
      $22.10
    • Honey Mustard Kale Salad

      Chopped kale, honey mustard dressing, chopped peanuts, avocado, mint, and red peppers.
      $22.10
    • J Mark's Tender Salad

      Chicken tender nuggets, mixed greens, tomatoes, avocado, red onions, zucchini, beets, bacon, cheddar cheese, and croutons.
      $26.00
      J Mark's Tender Salad
    • Scottish Salmon Salad

      Grilled salmon, field greens, sliced mangoes, pears, strawberries, and grilled pineapple with light lime vinaigrette and topped with candied pecans.
      $31.20
      Scottish Salmon Salad
    • Seared Ahi Tuna Salad

      Sushi grade ahi tuna, cajun crusted, seared rare, drizzled with a wasabi pesto, field greens, balsamic vinaigrette, fresh mango, avocado, and tomatoes.
      $35.10
      Seared Ahi Tuna Salad
    • Hickory Cobb

      Mixed greens,tender grilled chicken, roasted corn, tomatoes, crumbled blue cheese, bacon & hickory drizzle. Served with Ranch dressing
      $26.00
    • Tasty Bowl with Teriyaki Steak

      Basmati rice, black beans and salsa with teriyaki steak tips. Topped with avocado, cilantro and lime. Drizzled with teriyaki glaze.
      $29.90
    • Tasty Bowl with Teriyaki Chicken

      Basmatic rice, black beans, salsa and teriyaki chicken. Topped with avocado, cilantro and lime. Drizzled with teriyaki glaze.
      $28.60
  • Burgers and Sandwiches

    • Cheeseburger

      With lettuce, tomato, pickles. Garnished with crispy onion rings.
      $27.30
    • BLT

      Applewood bacon strips, lettuce, and vine ripened tomatoes on sliced multigrain bread with ranch sauce.
      $23.40
    • Cajun Chicken Sandwich

      Chicken breast sauteed with cajun spices served with red onion, lettuce, and tomato on a kaiser roll with a side of cajun mayonnaise.
      $23.40
    • Baja Chicken Sandwich

      Teriyaki marinated grilled chicken breast with fresh avocado, lettuce, and tomato. Served with a side of dijon sauce.
      $23.40
    • Blue Peppercorn Burger

      Freshly cracked pepper, crumbled blue cheese, and garnished with crispy onion rings.
      $27.30
      Blue Peppercorn Burger
    • Classic Hamburger

      Burger with lettuce, tomato, pickles, and garnished with crispy onion rings.
      $24.70
    • Hickory Chicken Sandwich

      Grilled chicken breast with applewood smoked bacon strips, shredded cheddar cheeses, crispy onion rings, and hickory sauce.
      $24.70
    • Buffalo Chicken Sandwich

      Fresh chicken breast tossed in fresh made buffalo sauce with lettuce, tomato, and scallions.
      $23.40
    • Dijon Chicken Melt

      Seasoned and grilled chicken breast smothered in dijon sauce with melted Monterey jack and cheddar blend cheeses topped with applewood smoked bacon. Served on a brioche bun.
      $23.40
      Dijon Chicken Melt
    • Hickory Burger

      Applewood smoked bacon strips, shredded cheddar cheese, and hickory sauce. Garnished with crispy onion rings.
      $27.30
    • Exotic Mushroom Swiss Burger

      Classic burger topped with exotic mushrooms and Swiss. Served on a brioche bun.
      $27.30
    • Sandwich and Salad

      Sandwich paired with choice of chicken salad, BLT, or soup. Selection of salads: Caesar, kale, chopped, oriental; options for added grilled chicken, shrimp, salmon, or steak.
      $27.30
    • Havarti Cajun Burger

      With cajun seasoning, sliced havarti cheese, and pickles. Garnished with crispy onion rings.
      $27.30
    • J.Burger

      Quarter pound, topped with lettuce, tomato & pickles.
      $20.80
    • Veggie Burger

      Impossible burger with exotic mushrooms, Swiss cheese, Romaine lettuce and mayonnaise on a brioche bun
      $23.40
  • Steaks

    • Prime 12

      Twelve ounces of slow roasted prime rib with au jus and creamy horseradish sauce.
      $58.50
    • Prime 20

      Twenty ounces of slow roasted prime rib with au jus and creamy horseradish sauce.
      $67.60
    • Promo 10 oz. New York Strip

      $23.99
      Promo 10 oz. New York Strip
    • Hawaiian Rib Eye Steak

      Marinated in soy pineapple marinade.
      $62.40
    • Filet 6 oz

      Center cut Filet 6oz.
      $52.00
    • Rib Eye Steak

      Aged steak perfectly marbled, cut from the loin, making it tender, and juicy.
      $58.50
    • New York Strip 10 oz

      Aged New York strip ten ounces. Seasoned and grilled.
      $41.60
    • Hickory Ribs, Whole

      Baby back ribs slow cooked and brushed with hickory sauce. Garnished with coleslaw.
      $45.50
    • New York Strip 14 oz

      Aged New York strip. 14 ounces. Seasoned and grilled.
      $58.50
  • Seafood

    • Fish and Chips

      A generous portion of heineken beer battered North Pacific cod. Accompanied with tartar sauce, cole slaw, and choice of idaho or sweet potato fries.
      $29.90
    • Crab Cakes

      Maryland style jumbo lump blue crab cakes. Served with spicy remoulade, tartar sauces, and choice of sideboard item.
      $49.40
    • Crispy Walnut Shrimp

      Crispy breaded shrimp, walnuts, deep fried, and tossed in a classic warm orange sauce with fresh snap peas, zucchini, and carrots. Served over basmati rice.
      $29.90
    • Promo Salmon

      Salmon with choice of temperature: rare to well done. Select one side from options like sweet potato fries, asparagus, or sautéed carrots among others.
      $23.99
    • Promo Miso Salmon

      Miso glazed salmon. Choose temperature: rare to well done. Select a side from sweet potato fries, veggies, beans, fruits, or mashed potatoes.
      $23.99
    • Shrimp Scampi

      Large shrimp sauteed with caramelized garlic, white wine, olive oil, herbs, and tomatoes in lemon cream sauce with angel hair pasta.
      $36.40
      Shrimp Scampi
    • Mediterranean Mahi Mahi

      Filet portion of grilled mahi mahi brushed with J Mark’s lemon herb butter topped with cool balsamic roma tomatoes and drizzled with walnut pesto.
      $41.60
      Mediterranean Mahi Mahi
    • Shrimp New Orleans

      Blackened shrimp, andouille sausage, sauteed mushrooms, peppers, and onions. Served in a cajun cream sauce with white rice.
      $36.40
    • Miso Style Salmon

      Pan seared finished with a caramelized miso glaze. Served over a beurre blanc sauce
      $45.50
    • Jumbo Butterflied Shrimp

      Panko breaded and deep fried. Served with cocktail sauce.
      $37.70
    • Scottish-North Atlantic Salmon

      Grilled & lightly brushed with J.Mark's lemon herb butter. Served with your choice of sideboard item.
      $44.20
      Scottish-North Atlantic Salmon
  • Chicken

    • Chicken Fierro

      Sauteed chicken breast topped with sliced prosciutto, smoked mozzarella cheese, and a dijon white wine cream sauce. Accompanied by yukon gold garlic mashed potatoes.
      $32.50
    • Baja Chicken

      Teriyaki marinated grilled chicken breast with fresh mango salsa, sliced avocado, and cilantro on top of a dijon sauce. Served with basmati rice and black beans.
      $27.30
      Baja Chicken
    • Chicken Madeira

      Sauteed chicken breast with mozzarella and fontina cheeses topped with mushrooms and asparagus. With madeira sauce and yukon gold garlic mashed potatoes.
      $32.50
    • Half a Roasted Chicken

      With fresh herbs, garlic, and lemon garnished with carrots and watercress with yukon gold garlic mashed potatoes.
      $36.40
    • Parmesan Chicken

      Fried breaded chicken breast, angel hair pasta with alfredo sauce, marinara sauce, and parmesan cheese.
      $31.20
      Parmesan Chicken
    • Fresh Homemade Tenders

      Breaded chicken tenders with choice of side. Garnished with coleslaw, honey mustard, and hickory sauces.
      $29.90
    • Orange Chicken

      Breaded chicken tenderloins deep fried and tossed in a classic orange sauce with sauteed snap peas, julienned carrots, and zucchini. Served with basmati rice.
      $29.90
      Orange Chicken
  • Pasta

    • Blackened Chicken Pasta

      Blackened chicken tossed with fettuccine, herbs, and spices in an alfredo cajun cream and cheese sauce.
      $40.30
      Blackened Chicken Pasta
    • Fettuccine Alfredo

      Fettuccine noodles tossed in creamy rich alfredo sauce.
      $27.30
      Fettuccine Alfredo
    • Five Cheese Pasta

      Penne pasta with parmesan, romano, mozzarella, and fontina cheeses tossed with a marinara and cream sauce. Topped with ricotta cheese and fresh basil.
      $27.30
    • Bow Tie Chicken Carbonara

      Roasted chicken with sauteed mushrooms, pancetta, peas, roasted tomatoes, and caramelized onions. Tossed in garlic cream sauce topped with fresh parmesan.
      $28.60
      Bow Tie Chicken Carbonara
    • Blackened Shrimp Pasta

      Blackened shrimp tossed with angel hair, herbs, and spices in an alfredo cajun cream and cheese sauce.
      $42.90
      Blackened Shrimp Pasta
    • Pepper Vodka Pasta

      A spicy, red pepper vodka cream sauce tossed with pancetta and penne pasta, and finished with fresh basil.
      $28.60
    • Cajun Jambalaya

      Sauteed chicken and shrimp in a spicy cajun cream sauce with green onions, roasted tomato, and red peppers, yellow peppers. Served over linguine pasta.
      $36.40
    • Rigatoni with Goat Cheese and Meatballs

      Rigatoni tossed with Italian sausage, peppers, garlic, and basil. Topped with goat cheese and marinara sauce.
      $29.90
    • Shrimp New Orleans Pasta

      Angel hair pasta, blackened shrimp, andouille sausage, sauteed mushrooms, pepper, and onions. Served in a cajun cream sauce.
      $36.40
    • Chicken Madeira Pasta

      Roasted chicken with sauteed mushrooms, asparagus, and onions tossed in madeira wine sauce. Served over penne pasta.
      $32.50
    • Garlic Roasted Chicken Pasta

      Fettuccine pasta tossed with broccoli in a savory roasted garlic cream sauce. Topped with walnut crusted goat cheese.
      $28.60
    • Heavenly Shrimp

      Large shrimp sauteed with white wine, garlic, lemon, plum tomatoes, oregano, and basil. Served over angel hair pasta and marinara sauce.
      $36.40
    • Lemon Shrimp Alfredo

      Sauteed shrimp with white pepper in a zesty lemon alfredo sauce with scallions, garlic, and mushrooms.
      $36.40
    • Veggie Lovers Pasta

      Zucchini noodles tossed in a walnut basil pesto and olive oil with broccoli, sun dried tomatoes, roasted eggplant, peppers, Kalamata olives, and freshly grated parmesan cheese.
      $28.60
    • Chicken Pesto Pasta

      Penne pasta tossed in olive oil, pesto and cream. Topped with pine nuts, asparagus, oven roasted tomatoes and parmesan cheese.
      $20.00
  • Sliders

    • Burger Sliders

      Mini beef burgers with cheddar cheese, ketchup, pickles, and garnished with crispy onion rings.
      $26.00
    • Buffalo Chicken Sliders

      Lightly breaded and fried chicken breast tossed in buffalo sauce.
      $24.70
    • Bunless Ahi Tuna Sliders

      Lettuce cups with seared ahi tuna, julienned veggies, wasabi jalapeno sauce, and ginger soy sauce.
      $28.60
      Bunless Ahi Tuna Sliders
    • Ahi Tuna Sliders

      Sushi grade ahi tuna, cajun crusted, seared rare on mini buns with spicy remoulade, red onions, sliced avocado, and crispy wontons with wasabi and ginger soy for dipping.
      $29.90
      Ahi Tuna Sliders
    • Prime Rib Sliders

      Thinly sliced slow roasted prime rib on mini buns with creamy horseradish sauce and basil pesto with a cup of au jus for dipping.
      $26.00
      Prime Rib Sliders
  • Sideboards

    • French Fries

      $10.40
    • Cajun French Fries

      Crispy French fries generously seasoned with a blend of Cajun spices, offering a savory and slightly spicy flavor profile.
      $10.40
    • Cole Slaw

      Crisp shredded cabbage in a creamy, tangy dressing.
      $10.40
    • Black Beans and Rice

      Simmered black beans paired with seasoned rice, often garnished with a mix of herbs for added flavor.
      $10.40
    • Yukon Garlic Mashed Potatoes

      Creamy Yukon Gold potatoes mashed with roasted garlic, typically includes a hint of butter and seasoning.
      $10.40
    • Steamed Broccoli

      $10.40
      Steamed Broccoli
    • Sweet Plantains

      Sweet plantains, gently fried, offering a caramelized exterior with a tender, sweet interior.
      $10.40
    • Sweet Potato Fries

      Crispy and flavorful fries made from sweet potatoes, a delightful twist on a classic favorite.
      $14.30
    • Green Beans

      Freshly prepared green beans, typically sautéed with garlic and a hint of butter for a simple yet satisfying side.
      $10.40
    • Sauteed Asparagus

      Tender asparagus spears sautéed with sliced mushrooms and red onions.
      $14.30
      Sauteed Asparagus
    • Lima Beans with Bacon

      Sauteed in butter with salt, pepper and crispy bacon bits
      $10.40
    • Roasted Carrots

      Roasted carrots typically prepared with a blend of seasoning herbs, often accompanied by a light, savory sauce or garnish.
      $10.40
    • Succatash

      Lima beans, two colored peppers, zucchini and corn sauteed with butter, salt and pepper
      $10.40
  • Side Salads

    • Side House Salad

      Mixed greens, choice of dressing: Asian plum, balsamic vinaigrette, blue cheese, honey mustard, hot bacon, light lime vinaigrette, olive oil & vinegar, or ranch.
      $13.00
    • Side Chopped Salad

      Side chopped salad featuring fresh greens. Choice of dressings: Asian plum, balsamic vinaigrette, blue cheese, honey mustard, hot bacon, light lime vinaigrette, olive oil & vinegar, or ranch.
      $14.30
    • Side Caesar Salad

      Side Caesar salad, crisp romaine, shaved Parmesan, croutons. Choice of dressing: Asian plum, balsamic vinaigrette, blue cheese, honey mustard, hot bacon, light lime vinaigrette, olive oil & vinegar, or ranch.
      $13.00
    • Side Oriental Salad

      Side salad with a mix of greens, offered with a range of dressings including Asian plum, balsamic vinaigrette, and light lime vinaigrette among others.
      $14.30
    • Side Kale Salad

      Kale salad, choice of eight dressings including Asian plum, balsamic vinaigrette, and ranch.
      $13.00
  • Desserts

    • Carrot Cake

      7 layers.
      $13.00
      Carrot Cake

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
Loading...

Know a great happy hour or special for this location?

People Also Viewed

101 Ocean
101 Ocean
4.3
(1,855 Reviews)
Restaurant, American, Seafood
Boston Beef by the Sea
Boston Beef by the Sea
4.5
(212 Reviews)
Restaurant, American, Cheesesteak
Billy Jack's Shack
Billy Jack's Shack
4.6
(1,086 Reviews)
American, Bar, Chicken
La Cucina
La Cucina
4.5
(208 Reviews)
Italian, Cafe, Restaurant
Basilic Vietnamese Grill Fort Lauderdale
Basilic Vietnamese Grill Fort Lauderdale
4.4
(1,006 Reviews)
Vietnamese, Asian, Bar & grill
Benihana
Benihana
4.1
(5,561 Reviews)
Japanese
Dr. Juice
Dr. Juice
4.6
(120 Reviews)
Juice shop
Thai Song Authentic Thai Kitchen
Thai Song Authentic Thai Kitchen
4.6
(86 Reviews)
Restaurant, Asian fusion, Asian
Chicago Stuffed Pizza Co
Chicago Stuffed Pizza Co
4.4
(507 Reviews)
Pizza
Ocean Mist Pub & Bar
Ocean Mist Pub & Bar
4.3
(267 Reviews)
Irish pub, Bar, Pub

(954) 782-7000

1490 NE 23rd St, Pompano Beach, FL 33062


© 2025 Checkle, Inc

Privacy

Terms