J Liu Restaurant & Bar Menu

6880 N High St, Worthington, OH 43085
  • Appetizers

    • Dynamite Shrimp

      Crispy fried tempura shrimp, scallions, sesame seeds and dynamite sauce for dipping
      $10.00
    • Calamari

      Fresh calamari, red pepper and jalapeno flash fried and tossed in a Thai chili sauce
      $11.00
    • Crab Rangoons

      (5) hand folded wontons filled with crab meat, onions, carrots, celery and cream cheese fried and served with sweet chili sauce
      $10.00
    • Lettuce Wraps

      Minced chicken, mushroom soy, bean sprouts, Asian slaw, crispy noodles & Thai chili sauce
      $10.00
    • Grilled Avocado

      Seasoned grilled avocado, topped with a savory brown sauce, goat cheese, served alongside grilled bread
      $10.00
    • Spring Rolls

      Fried golden brown with Asian slaw and Thai chili sauce
      $8.00
    • Potstickers

      Asian dumplings filled with chicken and served with Asian slaw, scallions and soy dipping sauce
      $8.00
    • Margherita Flatbread

      Marinated tomato, fresh mozzarella, basil oil & balsamic
      $10.00
    • Tuna Stack

      Fresh marinated tuna, seaweed salad and avocado, topped with spicy mayo, sesame seeds and tobiko. Served with crispy wonton chips
      $15.00
    • Crispy Shishito Peppers

      Flash fried shishito peppers tossed with mushroom soy and togarashi
      $9.00
    • Korean Glazed Pork Belly

      Crispy pork belly glazed with Korean BBQ sauce served with sticky rice and gochujang pickles
      $9.00
  • Starters

    • Lobster Bisque

      Sherry, crème fraiche
    • House Salad

      Strawberry, bacon, pecan, mixed greens, gorgonzola, sweet & sour dressing
      $7.00
    • Honey Ginger Salad

      Red peppers, red cabbage, carrots, cucumbers, scallions, cilantro, field greens tossed in honey ginger vinaigrette and topped with crispy noodles and peanuts
      $7.00
    • Chop Chop Salad

      Bacon, smoked corn, tomato, chopped iceberg, sharp cheddar, green onion & sunflower seeds all tossed with ranch dressing
      $7.00
  • Additions

    • 5 Oz Chicken Breast

      $5.00
    • 6 Oz Crispy Chicken Breast

      $6.00
    • 5 Oz Wild Caught Organic Faroe Island Salmon

      $10.00
    • 5 Oz Blackened Tuna

      $10.00
    • 4 Oz Flank Steak

      $7.00
  • Entrees

    • Tuna Poke Bowl

      Fresh marinated tuna, avocado, carrot, pickled ginger, marinated seaweed, mango and cucumber over sticky rice, finished with miso, wasabi aioli, sesame seeds, crispy wonton chips
      $16.00
    • Faroe Island Salmon

      Wild caught organic faroe island salmon glazed with sweet soy and served with stir fried vegetables and spiced dashi broth
      $29.00
    • Blackened Tuna

      Ahi tuna lightly blackened, seared and fanned over coconut rice, finished with a crab and avocado topping and miso aioli
      $26.00
    • Chicken Parmesan

      Chicken breast panko breaded, flash fried with melted mozzarella served with linguini tossed in a rich garlic cream sauce a top marinara
      $16.00
    • Pasta Diavolo

      Shrimp, Italian sausage, red peppers and penne pasta tossed in a spicy tomato cream sauce. Topped with green onions and parmesan cheese
      $19.00
    • Steak And Frites

      12 oz choice strip steak seasoned with our house coffee rub and grilled to perfection. Served with French fries, garlic aioli and ketchup
      $25.00
    • Filet Mignon

      8 oz center cut choice filet, seasoned with house coffee rub and cooked to perfection. Served with wasabi mashed potatoes, asparagus and demi glace
      $39.00
    • Glazed Pork Shank

      12 oz braised pork shank with Korean BBQ glaze, house made kimchi fried rice and crispy onions
      $24.00
    • Chophouse Burger

      8 oz of Ohio proud beef, bacon onion jam, gorgonzola & red wine reduction on a pretzel bun. Choice of side. Come with a choice of side ($2 up charge for asparagus)
      $15.00
    • Crispy Chicken Sandwich

      Sriracha/buttermilk marinated chicken breast flash fried and topped with spicy pickles, creamy Napa cabbage slaw and dynamite sauce on a brioche bun. Come with a choice of side ($2 up charge for asparagus)
      $14.00
  • Asian

    • Jason's Spicy Chicken

      Crispy fried chicken and steamed broccoli tossed in a spicy brown sauce. Served with steamed rice
      $14.00
    • Sesame Chicken

      Crispy fried chicken and steamed broccoli tossed in a sweet brown sauce and topped with sesame seeds. Served with steamed rice
      $14.00
    • Mongolian Beef

      Flank steak, scallion, onion & crispy rice noodles with sweet brown sauce. Served with steamed rice
      $19.00
  • Entrée Salads

    • Faroe Island Salmon Salad

      Strawberry, bacon, pecan & gorgonzola tossed with iceberg lettuce and mixed greens in a sweet & sour vinaigrette and topped with wild caught organic faroe island salmon
      $19.00
    • Chicken Honey Ginger Salad

      Red peppers, red cabbage, carrots, cucumbers, scallions, cilantro, field greens tossed in a honey ginger vinaigrette and topped with crispy noodles and peanuts
      $15.00
    • Crispy Chicken Salad

      Bacon, smoked corn, tomato, chopped iceberg lettuce, sharp cheddar, green onion & sunflower seeds all tossed with ranch dressing and topped with crispy chicken breast
      $14.00
  • Special

    • Special

      Ask your server about the chefs feature
  • Sides

    • Asparagus

      $7.00
    • Haricots Verts

      $5.00
    • French Fries

      $5.00
    • House Made Chips

      $5.00
    • Wasabi Mashed Potatoes

      $5.00
    • Broccoli

      $5.00
  • Appetizers

    • Dynamite Shrimp

      Crispy fried tempura shrimp, scallions, sesame seeds and dynamite sauce for dipping
      $12.00
    • Calamari

      Fresh calamari, red pepper and jalapeno flash fried and tossed in a Thai chili sauce
      $12.00
    • Crab Rangoons

      (5) hand folded wontons filled with crab meat, onions, carrots, celery and cream cheese fried and served with sweet chili sauce
      $10.00
    • Lettuce Wraps

      Minced chicken, mushroom soy, bean sprouts, asian slaw, crispy noodles & thai chili sauce
      $10.00
    • Brussels Sprouts

      Pan seared brussels sprouts, pineapple, red chili, ginger, teriyaki sauce, sesame seeds
      $10.00
    • Grilled Avocado

      Seasoned grilled avocado, topped with a savory brown sauce, goat cheese and toasted ciabatta bread
      $10.00
    • Spring Rolls

      Fried golden brown with asian slaw & thai chili sauce
      $9.00
    • Potstickers

      Asian dumplings filled with chicken and served with asian slaw, scallions & soy dipping sauce
      $10.00
    • Margherita Flatbread

      Marinated tomatoes, fresh mozzarella, basil oil & balsamic glaze
      $10.00
    • Samurai Nachos

      Ahi tuna, wonton chips, seaweed salad, avocado, spicy mayo, wasabi aioli, mango salsa, scallions, sesame seeds, tobiko
      $16.00
  • Starters

    • Lobster Bisque

      Sherry crème fraiche
    • House Salad

      Strawberry, chopped bacon, candied pecan, gorgonzola, baby greens sweet & sour vinaigrette
      $7.00
    • Chop Chop Salad

      Bacon, smoked corn, tomato, sharp cheddar, green onion & sunflower seeds, iceberg lettuce ranch dressing
      $7.00
    • Honey Ginger Salad

      Red peppers, red cabbage, carrots, cucumbers, scallions, cilantro, field greens tossed in honey ginger vinaigrette and topped with crispy noodles and peanuts
      $7.00
  • Entrées

    • Tuna Poke Bowl

      Fresh marinated raw tuna, avocado, carrot, pickled ginger, marinated seaweed salad, mango salsa and cucumbers over sticky rice, finished with miso aioli, wasabi aioli, sesame seeds, crispy wonton chips
      $18.00
    • Miso Salmon

      Miso marinated salmon, sticky rice, fresh baby bok choy, shitake mushrooms, sake shallot butter sauce
      $29.00
    • Blackened Tuna

      Ahi tuna lightly blackened, seared medium rareand fanned over coconut rice, finished with a crab & avocado topping and miso aioli. Items can be made gluten free Without Sauce
      $29.00
    • Chicken Parmesan

      Panko breaded, mozzarella, garlic cream linguini, marinara, toast points
      $19.00
    • Pasta Diavolo

      Shrimp, italian sausage, red pepper & penne pasta tossed in a spicy tomato cream sauce, topped with green onions and parmesan cheese.Served with toast points
      $20.00
    • Steak And Frites

      12 oz hand cut ribeye grilled to perfection and topped with our black garlic demi glace, served with french fries and ketchup
    • Filet Mignon

      8oz center cut choice filet, seasoned with salt and pepper and cooked to perfection with house made potato cakes, asparagus & topped with a demi glace sauce
      $45.00
    • Chophouse Burger

      8oz of ohio proud beef, bacon onion jam, Cambozola cheese & red wine reduction On a pretzel bun. Served with a choice of side. $2 upcharge for asparagus or potato cakes
      $16.00
    • Jason's BBQ Burger

      8oz of ohio proud beef chargrilled on a toasted brioche bun with shreded lettuce, tomato, your choice of cheese (american, swiss, or cheddar), crispy onions and sweet baby ray's bbq sauce. Served with a choice of side. $2 upcharge for asparagus or potato cakes
      $16.00
    • Asian Crispy Chicken Sandwich

      Buttermilk marinated chicken breast flash fried and served on a toasted brioche bun with asian slaw and spicy mayo. Served with a choice of side. $2 upcharge for asparagus or potato cakes
      $16.00
  • Asian

    • Fried Rice

      Egg, bean sprout, scallion & soy sauce (can be prepared with gluten free soy sauce)
    • Pad Thai

      Rice noodle, egg, scallion, bean sprout, carrot & peanut with chili oil
    • Jason's Spicy Chicken

      Crispy fried chicken and steamed broccoli tossed in a spicy brown sauce. Served with steamed rice
      $16.00
    • Sesame Chicken

      Crispy fried chicken and steamed broccoli tossed in a sweet brown sauce and topped with sesame seeds. Served with steamed rice
      $16.00
    • Mongolian Beef

      Tenderloin, scallion, onion & crispy rice noodles with sweet brown sauce. Served with steamed rice
      $19.00
    • Spicy Eggplant

      Eggplant, chili paste, garlic, ginger, scallions, sweet spicy sauce. Served with steamed rice
      $16.00
  • Entrée Salads

    • Salmon Salad

      Strawberry, bacon, pecan & gorgonzola tossed with iceberg lettuce and mixed greens in a sweet & sour vinaigrette and topped with sesame marinated salmon
      $19.00
    • Chicken Honey Ginger Salad

      Red peppers, red cabbage, carrots, cucumbers, scallions, cilantro field greens tossed in a honey ginger vinaigrette and topped with crispy noodles and peanuts
      $16.00
    • Crispy Chicken Salad

      Bacon, smoked corn, tomato, chopped iceberg lettuce, sharp cheddar, green onion & sunflower seeds all tossed with ranch dressing and topped with crispy chicken breast
      $16.00
  • Dinner Special

    • Dinner Special

      Ask your server about the chefs weekend dinner feature
  • Additions

    • Chicken Breast

      $7.00
    • Crispy Chicken Breast

      $7.00
    • Flank Steak

      $8.00
    • Salmon

      Miso or Plain
      $10.00
    • Blackend Tuna

      $10.00
  • Sides

    • Asparagus

      $7.00
    • Haricots Verts

      $6.00
    • Potato Cakes

      $7.00
    • French Fries

      $6.00
    • House Made Chips

      $5.00
    • Broccoli

      $6.00
  • Cocktails

    • Vose

      House Vodka, Rose Wine, Simple Syrup, Cranberry Juice
      $10.00
    • The Tomblin

      Watershed Old Fashioned, Pomegranate Liqueur, Simple Syrup, Woodford Spiced Cherry Bitters, Woodford Cherries, Orange Zest
      $9.00
    • Not Your Granny's Martini

      Watershed Apple Brandy, Apple Juice, Simple Syrup, Topped with an Apple Slice
      $9.00
    • Rage On

      Espolon Blanco Tequila, Pomegranate Liqueur, Fresh Lime, Ginger Beer
      $8.00
    • Quite The Pear

      Grey Goose Pear Vodka, St. Germain, Soda Water, Lime Wedge
      $8.00
    • The Aviation

      Creme de Violette, Bombay Sapphire East Gin, Woodford Cherries, Fresh Lemon
      $9.00
    • The Vesper

      House Gin, House Vodka, Lillet Liqueur, Fresh Lemon, Lemon Twist
      $8.00
    • Bite The Bulleit

      Bulleit Bourbon, Cointreau, Sour Mix, Orange Zest
      $9.00
  • White Wines by the Bottle

    • Chardonnay, Sonoma Cutrer, Sonoma County

      $33.00
    • Chardonnay, Snitch Prisoner, Napa Valley

      $42.00
    • Chardonnay, Rombauer, Napa Valley

      $50.00
    • Chardonnay, Mount Eden, France

      $42.00
    • Chardonnay, Revelry, Washington

      $38.00
    • Chardonnay, Joseph Drouhin, France

      $30.00
    • Blanc De Blanc Brut, Schramsberg, California

      $55.00
    • Sparkling Brut, Mumm Napa, Napa Valley

      $38.00
    • Sauvignon Blanc, Kim Crawford, New Zealand

      $36.00
    • Sauvignon Blanc, Massy Dacta, New Zealand

      $29.00
    • Pinot Grigio, Maso Canali, Italy

      $34.00
    • Pinot Grigio, Au Bon Climat, Santa Barbara

      $35.00
    • Pinot Grigio, Tommasi, Italy

      $32.00
    • Riesling, Frisk, Australia

      $28.00
    • White Blend, Campo Alegre, Spain

      $26.00
    • Sparkling Brut Rose, Domain Collin, France

      $38.00
    • Rose, Kim Crawford, New Zealand

      $36.00
    • Rose P.N. Brut, Canella, Trentino Alto Adige

      $10.00
  • Red Wines by the Bottle

    • Cabernet Sauvignon, MT. Veeder, California

      $65.00
    • Cabernet Sauvignon, Rutherford Hill, California

      $45.00
    • Cabernet Sauvignon, J. Lohr, California

      $35.00
    • Cabernet Sauvignon, Justin, California

      $43.00
    • Shiraz, Molly Dooker "Blue Eyeed Boy", Australia

      $84.00
    • Merlot, Rutherford Hill, California

      $45.00
    • Malbec, La Posta Paulucci, Argentina

      $34.00
    • Zinfandel, Bedrock Old Vines, California

      $55.00
    • Barbera, Elio Altare D'Alba, Italy

      $50.00
    • Pinot Noir, Kings Ridge, Oregon

      $34.00
    • Pinot Noir, Tyler, California

      $47.00
    • Pinot Noir, Irony Black, California

      $34.00
    • Pinot Noir, Iris Vineyards, Oregon

      $42.00
    • Garnacha, Tres Picos, Spain

      $36.00
    • Red Blend, Ghostrunner, California

      $34.00
    • Red Blend, White Hall Lane, California

      $62.00
    • Red Blend, Topography, California

      $60.00
  • Bottled Beer

    • Budweiser

    • Bud Light

    • Sam Adams

    • Guinness

    • Kalibur

    • Miller Lite

    • Michelob Ultra

    • Sierra Nevada

    • Amstel Light

    • Coors Light

    • Yeungling

    • Platform Cider

    • New Castle

    • Blue Moon

    • Corona

    • Corona Light

    • Heineken

  • Appetizers

    • Dynamite Shrimp

      Crispy fried tempura shrimp, scallions, sesame seeds and dynamite sauce for dipping
      $10.00
    • Shanghai Bacon

      Thick cut applewood bacon coated in a sweet & spicy ginger glaze with scallions and sesame seeds
      $10.00
    • Calamari

      Fresh calamari, red pepper and jalapeno flash fried and tossed in a thai chili sauce
      $11.00
    • Boneless Wings

      Breaded & flash fried chicken breast, garlic chili sauce, scallion & sesame seed
      $11.00
    • Crab Rangoons

      (5) Hand folded wontons filled with crab meat, onions, carrots, celery and cream cheese fried and served with sweet chili sauce
      $10.00
    • Lettuce Wraps

      Minced chicken, mushroom soy, bean sprouts, asian slaw, crispy noodles & thai chili sauce
      $10.00
    • Grilled Avocado

      Seasoned grilled avocado, topped with a savory brown sauce, goat cheese with grilled bread
      $10.00
    • Spring Rolls

      Fried golden brown with asian slaw & thai chili sauce
      $8.00
    • Potstickers

      Asian dumplings filled with chicken and served with asian slaw scallions & soy dipping sauce
      $8.00
    • Margherita Flatbread

      Marinated tomatoes, fresh mozzarella, basil oil & balsamic glaze
      $10.00
    • Tuna Stack

      Fresh marinated tuna, seaweed salad and avocado, topped with spicy mayo, sesame seeds and tobiko. Served with crispy wonton chips
      $15.00
  • Starters

    • Lobster Bisque

      Sherry, crème fraiche
    • Soup Du Jour

      Chef's daily selection
    • House Salad

      Strawberry, chopped bacon, candied pecan, gorgonzola, baby greens sweet & sour vinaigrette
      $7.00
    • Chop Chop Salad

      Bacon, smoked corn, tomato, sharp cheddar, green onion & sunflower seeds, iceberg lettuce ranch dressing
      $7.00
    • Honey Ginger Salad

      Red peppers, red cabbage, carrots, cucumbers, scallions, cilantro, field greens tossed in honey ginger vinaigrette and topped with crispy noodles and peanuts
      $7.00
  • Additions

    • 5 Oz Chicken Breast

      $5.00
    • 6 Oz Crispy Chicken Breast

      $6.00
    • 4 Oz Tenderloin Tips

      $7.00
    • 4 Oz Salmon Filet

      $8.00
    • 4 Oz Sesame Crusted Tuna

      $10.00
  • Entrées

    • Tuna Poke Bowl

      Fresh marinated tuna, avocado, carrot, pickled ginger, marinated seaweed, mango and cucumbers over sticky rice, finished with miso, wasabi aioli, sesame seeds, crispy wonton chips
      $16.00
    • Salmon

      Sesame marinated salmon, served with grilled asparagus, forbidden black rice and finished with honey ginger beurre blanc
      $26.00
    • Blackened Tuna

      Ahi tuna lightly blackening, seared and fanned over coconut rice, finished with a crab & avocado topping and miso aioli
      $26.00
    • Chicken Parmesan

      Chicken breast panko breaded, flash fried with melted mozzarella served with linguini, tossed in a rich garlic cream sauce a top marinara
      $16.00
    • Pasta Diavolo

      Shrimp, Italian sausage, red pepper & penne pasta tossed in a spicy tomato cream sauce, topped with green onions and parmesan cheese
      $19.00
    • Steak And Frites

      12 oz choice strip steak seasoned with our house coffee rub and grilled to perfection, served with french fries, garlic aioli and ketchup
      $25.00
    • Filet Mignon

      8 oz. center cut choice filet, seasoned with a house coffee rub and cooked to perfection with potato cakes, asparagus and demi glace
      $39.00
    • Chophouse Burger

      8 oz of ohio proud beef, bacon onion jam, cambazola cheese & red wine reduction on a pretzel bun served with choice of side. Served with a choice of side
      $15.00
    • American Burger

      8 oz ohio pride beef, American cheese, lettuce, tomato, onion with ketchup and garlic aioli on a pretzel bun served with choice of side. Served with a choice of side
      $14.00
    • Tuna Tacos

      Marinated tuna, coconut rice, miso aioli, mango salsa in a flour tortilla and a choice of side. Served with a choice of side
      $14.00
    • Shrimp Tacos

      Tempura fried shrimp, Asian slaw, dynamite sauce. Served with a choice of side
      $12.00
  • Asian

    • Jason's Spicy Chicken

      Crispy fried chicken and steamed broccoli tossed in a spicy brown sauce. Served with steamed rice
      $14.00
    • Sesame Chicken

      Crispy fried chicken and steamed broccoli tossed in a sweet brown sauce and topped with sesame seeds. Served with steamed rice
      $14.00
    • Mongolian Beef

      Tenderloin, scallion, onion & crispy rice noodles with spicy brown sauce. Served with steamed rice
      $19.00
    • Kung Pao Cauliflower

      Stir fried cauliflower, red peppers, chilies tossed in a spicy brown sauce and topped with scallions and peanuts. Served with steamed rice
      $14.00
  • Entrée Salads

    • Salmon Salad

      Strawberry, bacon, pecan & gorgonzola tossed with iceberg lettuce and mixed greens in a sweet & sour vinaigrette and topped with sesame marinated salmon
      $16.00
    • Chicken Honey Ginger Salad

      Red peppers, red cabbage, carrots, cucumbers, scallions, cilantro field greens tossed in a honey ginger vinaigrette and topped with crispy noodles and peanuts
      $15.00
    • Crispy Chicken Salad

      Bacon, smoked corn, tomato, chopped iceberg lettuce, sharp cheddar, green onion & sunflower seeds all tossed with ranch dressing and topped with crispy chicken breast
      $14.00
    • Chicken Salad Plate

      A scoop of our house made chicken salad on a bed of greens served with crackers and fruit
      $10.00
  • Sides

    • Asparagus

      $7.00
    • Haricots Verts

      $5.00
    • Potato Cakes

      $7.00
    • Shoestring French Fries

      $5.00
    • House Made Chips

      $5.00
    • Onion Rings

      $5.00
    • Fresh Fruit

      $5.00
    • Broccoli

      $5.00
  • Appetizers

    • Spring Rolls (6)

      $10.00
    • Potstickers (8 Fried / Steamed Or 1/2 & 1/2)

      $10.00
    • Crab Rangoons (5)

      $12.00
  • Entrees

    • Three Course Turkey Or Smoked Ham Dinner

      Choice of Lobster Bisque or House Salad; Choice of Sliced Roast Turkey Breast or Sliced Smoked Ham, Whipped Potatoes, House Made Gravy and Stuffing, Cranberry Relish; Choice of Green Bean Casserole or Glazed Carrots; Choice of Pumpkin or Pecan Pie
      $34.00
    • Child Two Course Turkey Or Ham Dinner

      Choice of Sliced Roast Turkey or Sliced Smoked Ham, Whipped Potatoes, Gravy, Stuffing, Cranberry Relish; Choice of Green Bean Casserole or Glazed Carrots; Choice of Pumpkin or Pecan Pie
      $18.00
    • New York Strip Dinner

      Served with Whipped Potatoes and Glazed Carrots
      $34.00
    • Faroe Island Salmon

      Wild Caught Organic Faroe Island Salmon Glazed with Sweet Soy and Served with Stir Fried Vegetables and Spiced Dashi Broth
      $29.00
    • Jason's Spicy Chicken

      Wok Seared with Broccoli and Spicy Brown Sauce. Served with Steamed White Rice
      $19.00
    • Mongolian Beef

      Wok Seared with Scallions, Onions, and Spicy Brown Sauce over Crispy Rice Noodles. Served with Steamed White Rice, or for $1 extra Fried Rice
      $23.00
  • Dessert

    • Pecan Pie

      $6.00
    • Pumpkin Pie

      $6.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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