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J. Gilbert's Wood-Fired Steaks & Seafood Kansas City Menu

8901 Metcalf Ave, Overland Park, KS 66212
Order Online
AppetizersStarter Soups & SaladsSeafood PreparationsEntréesWood-Grilled Steaks & ChopsExtrasSidesHomemade Desserts

  • Appetizers

    • OYSTERS ON THE HALF SHELL

      chef’s selection served with peppadew mignonette cocktail sauce

    • BLUE CHEESE POTATO CHIPS

      hand-cut potato chips blue cheese sauce

    • JUMBO LUMP CRAB CAKES

      tropical salsa, remoulade, mustard aioli

    • FRIED CALAMARI

      jalapenos, carrots, sweet n' sour, remoulade

    • SHRIMP COCKTAIL

      cocktail sauce, remoulade

    • PRETZEL CRUSTED ONION RINGS

      trio of dipping sauces: mustard thyme, parmesan garlic, our original steak sauce

    • SHRIMP DURANGO

      tomatoes, basil, spinach, ancho chile butter, parmigiano reggiano

    • OYSTERS ROCKEFELLER

      fresh shucked oysters with creamed spinach, bacon, shallots, garlic, parm, baked and bubbly to perfection

    • CHARCUTERIE & CHEESE SLATE

      "Bresaola, Prosciutto, Chorizo, Burrata, Cato Corner Farm Cheeses, poached pear, cherry mostarda, grilled bread"

    • ICED SHELLFISH PLATTER

      oysters, shrimp cocktail, king crab legs, lobster claws

  • Starter Soups & Salads

    • HOUSE SALAD

      carrots, cucumber, grilled corn, housemade sourdough croutons, white cheddar, tomato concasse, creamy red wine house dressing

    • Caesar Salad

      parmigiano reggiano, sourdough croutons, asiago cheese crisp, anchovies

    • WEDGE SALAD

      smoked bacon, blue cheese crumbles, tomatoes, red onion, buttermilk blue dressing

    • CHICKEN TORTILLA SOUP

    • MARYLAND CRAB BISQUE

  • Seafood Preparations

    • SEAFOOD MIXED GRILL

      shrimp, scallop, salmon, jumbo lump crab cake, yukon mashed potatoes, grilled asparagus

    • JUMBO LUMP CRAB CAKES

      yukon mashed potatoes, grilled asparagus

    • SEARED GEORGES BANK SEA SCALLOPS

      lobster risotto champagne beurre blanc

    • MAPLE PLANK ROASTED SALMON

      bourbon glaze, yukon mashed potatoes, green beans with pecans

    • 1/2 LB. CANADIAN COLD WATER LOBSTER TAIL

      grilled asparagus, yukjon mashed potatoes, drawn butter

  • Entrées

    • WOOD GRILLED RIBS

      full slab of baby back ribs, Kansas City style BBQ sauce, thin-cut fries, creamed corn with Burgers' bacon

    • JOYCE FARMS MESQUITE GRILLED 1/2 CHICKEN

      grilled asparagus, parmesan-herb roasted potatoes

    • MISHIMA RANCH WAGYU BURGER

      au poivre mayo, shallot jam, watercress, gruyere, pretzel bun, sweet potato fries

    • BLACKENED CHICKEN PENNE

      roasted red pepper cream, smoked gouda, snow peas, leeks, cilantro, red pepper pesto

  • Wood-Grilled Steaks & Chops

    • TOP SIRLOIN 10 OZ

      served with choice of two sides

    • KANSAS CITY STRIP 12OZ/16OZ

      served with choice of two sides

    • BONE-IN RIBETE "COWBOY CUT" 18 OZ

      served with choice of two sides

    • CENTER CUT FILET MIGNON 6OZ/8OZ

      served with choice of two sides

    • FILET COMBO 4OZ/6OZ

      filet served with your choice of one of the following: seared georges bank scallops, jumbo lump crab cake, or bourbon maple shrimp. served with choice of two sides

    • COMPART FAMILY FARMS 14 OZ BONE-IN DUROC PORK CHOP

      served with choice of two sides

    • FILET & LOBSTER

      6 oz. filet* + 8 oz. lobster tail 8 oz. filet* + 8 oz. lobster tail

  • Extras

    • WOOD-GRILLED BOURBON MAPLE SHRIMP

    • JUMBO LUMP CRAB CAKE

    • GEORGES BANK SCALLOPS

    • 1/2 LB. LOBSTER TAIL

    • 1/2 LB. KING CRAB LEGS

  • Sides

    • SALT BAKED POTATO

    • POBLANO AU GRATIN POATOES

    • YUKON MASHED POTATOES

    • GREEN BEANS WITH PECANS

    • CREAMED CORN WITH BACON

    • GRILLED ASPARAGUS

    • CHEF'S BLEND WILD MUSHROOMS WITH TRUFFLE BUTTER

    • LOBSTER MAC N' CHEESE

  • Homemade Desserts

    • CHOCOLATE VELVET CAKE

      moist chocolate cake, chocolate mousse, chocolate ganache, raspberry ice cream

    • SEASONAL CHEESECAKE

      seasonal fruit compote, whipped cream

    • SEVEN LAYER COCONUT CAKE

      layered coconut cream and moist white cake, sweet cream cheese, toasted coconut, macadamia nuts, pineapple ice cream, passion fruit coulis

    • CRÈME BRULEE

      raspberries, crispy sugar crust

    • FROZEN FLAVORS

      ha selection of our house made sorbet and ice cream

    • BERRIES & CREAM

      seasonal berries, crème anglaise

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
Menus may not be up to date.

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