J. Gilbert's Wood Fired Steaks & Seafood Columbus Menu
1 E Campus View Blvd, Columbus, OH 43235
Appetizers
- OYSTERS ON THE HALF SHELLchef’s selection served with peppadew mignonette cocktail sauce
- FRIED CALAMARIjalapenos, carrots, sweet n' sour, remoulade
- SHRIMP DURANGOtomatoes, basil, spinach, ancho chile butter, parmigiano reggiano
- OYSTERS ROCKEFELLERfresh shucked oysters with creamed spinach, bacon, shallots, garlic, parm, baked and bubbly to perfection
- PRETZEL CRUSTED ONION RINGStrio of dipping sauces: mustard thyme, parmesan garlic, our original steak sauce
- SHRIMP COCKTAILcocktail sauce, remoulade
- BLUE CHEESE POTATO CHIPShand-cut potato chips blue cheese sauce
- JUMBO LUMP CRAB CAKEStropical salsa, remoulade, mustard aioli
- CHARCUTERIE & CHEESE SLATE"Bresaola, Prosciutto, Chorizo, Burrata, Cato Corner Farm Cheeses, poached pear, cherry mostarda, grilled bread"
- ICE SHELLFISH PLATTERoysters, shrimp cocktail, king crab legs, lobster claws
Starter Soups & Salads
- HOUSE SALADcarrots, cucumber, grilled corn, housemade sourdough croutons, white cheddar, tomato concasse, creamy red wine house dressing
- Caesar Saladparmigiano reggiano, sourdough croutons, asiago cheese crisp, anchovies
- WEDGE SALADsmoked bacon, blue cheese crumbles, tomatoes, red onion, buttermilk blue dressing
- CHICKEN TORTILLA SOUP
- MARYLAND CRAB BISQUE
Seafood Preparations
- SEAFOOD MIXED GRILLshrimp, scallop, salmon, jumbo lump crab cake, yukon mashed potatoes, grilled asparagus
- JUMBO LUMP CRAB CAKESyukon mashed potatoes, grilled asparagus
- SEARED GEORGES BANK SEA SCALLOPSlobster risotto champagne beurre blanc
- MAPLE PLANK ROASTED SALMONbourbon glaze, yukon mashed potatoes, green beans with pecans
- 1/2 LB. CANADIAN COLD WATER LOBSTER TAILgrilled asparagus, yukjon mashed potatoes, drawn butter
Entrées
- WOOD GRILLED RIBSfull slab of baby back ribs, Kansas City style BBQ sauce, thin-cut fries, creamed corn with Burgers' bacon
- JOYCE FARMS MESQUITE GRILLED 1/2 CHICKENgrilled asparagus, parmesan-herb roasted potatoes
- MISHIMA RANCH WAGYU BURGERau poivre mayo, shallot jam, watercress, gruyere, pretzel bun, sweet potato fries
- BLACKENED CHICKEN PENNEroasted red pepper cream, smoked gouda, snow peas, leeks, cilantro, red pepper pesto
Wood-Grilled Steaks & Chops
- TOP SIRLOIN 10 OZserved with choice of two sides
- KANSAS CITY STRIP 12OZ/16OZserved with choice of two sides
- BONE-IN RIBETE "COWBOY CUT" 18 OZserved with choice of two sides
- CENTER CUT FILET MIGNON 6OZ/8OZserved with choice of two sides
- COMPART FAMILY FARMS BONE-IN DUROC PORK CHOP 14 OZ
- FILET COMBO 4OZ/6OZ/8OZfilet served with your choice of one of the following: seared georges bank scallops, jumbo lump crab cake, or bourbon maple shrimp. served with choice of two sides
Extras
- WOOD-GRILLED BOURBON MAPLE SHRIMP
- JUMBO LUMP CRAB CAKE
- GEORGES BANK SCALLOPS
- 1/2 LB. LOBSTER TAIL
- 1/2 LB. KING CRAB LEGS
Sides
- POBLANO AU GRATIN POATOES
- YUKON MASHED POTATOES
- SALT BAKED POTATO
- CREAMED CORN WITH BACON
- GREEN BEANS WITH PECANS
- LOBSTER MAC N' CHEESE
- CHEF'S BLEND WILD MUSHROOMS WITH TRUFFLE BUTTER
Homemade Desserts
- CHOCOLATE VELVET CAKEmoist chocolate cake, chocolate mousse, chocolate ganache, raspberry ice cream
- VANILLA BEAN CRÈME BRULEEraspberries, crispy sugar crust
- CARROT CAKEpecan praline filling, sweet cream cheese, toasted coconut, crème anglaise
- FROZEN FLAVORSha selection of our house made sorbet and ice cream
- BERRIES & CREAMseasonal berries, crème anglaise
