SALADS
- ASIAN AHI TUNA SALADSeared rare, artisan greens, wasabi, cilantro vinaigrette$30.09
- CYPRESS SALADCrispy chicken, pecans, avocado, tomatoes, cucumbers, bacon, cheese, cornbread croutons, ranch dressing$24.09
- GRILLED CHICKEN SALADFeta cheese, olives, tortilla strips, tomatoes, vinaigrette$22.89
- ORIGINAL CAESAR SALADReggiano, rustic croutons$16.89
- ALEX'S SALADBacon, cheese, tomatoes, cucumbers, rustic croutons$16.89
- THAI KAI SALADMixed greens, roasted chicken, peanuts, cilantro vinaigrette, Thai peanut sauce.$22.89
- PARADISE COAST KALE SALADRoasted chicken, cranberries, almonds, avocado, goat cheese, house vinaigrette, croutons$25.29
BURGERS, SANDWICHES & SMALL PLATES
- HYDE PARK SANDWICHGrilled chicken breast, Monterey Jack$21.69
- OLD FASHIONED CHEESEBURGERServed all the way, aged Tillamook cheddar$24.09
- NASHVILLE HOT CHICKEN SANDWICHSouthern slaw, kosher dill pickles, ranch dressing$21.69
- VEGGIE BURGERIn-house recipe, Monterey Jack$20.49
- FRENCH DIP SANDWICHThinly sliced, baguette, horseradish$31.29
- STEAK BURGERGround beef tenderloin and ribeye, Tillamook cheddar, grilled onions and Kiawah Island dressing.$24.09
- CRISPY FISH SANDWICHWith house made remoulade, pickles and leaf lettuce.$26.49
HOUSEMADE DESSERTS
- KEY LIME PIEServed on a cinnamon, graham cracker crust and topped with fresh whipped cream.$13.29
- VERY BEST CHOCOLATE CAKETriple chocolate bundt cake served with vanilla ice cream and hot fudge.$14.49
- CARROT CAKEMade in-house carrot cake with pineapple, pecans, coconut and carrots. Finished with cream cheese icing.$12.09
STEAKS & PRIME RIB
- FILET MIGNON WITH BEARNAISECenter cut, loaded baked potato$58.89
- SLOW ROASTED PRIME RIBAged Mid-Western beef, au jus, smashed red potatoes$49.29
- STEAK MAUIMarinated ribeye, smashed red potatoes$58.89
- STEAK 'N' FRIESFrench Brasserie style, maître d’ butter$42.09
- NEW YORK STRIPCertified Angus Beef ®, NYO mac & cheese$58.89
SOUPS & STARTERS
- HONG KONG SHRIMPSignature spicy, cream sauce$25.29
- DEVILED EGGSFinished with sugar-cured bacon salt, and paprika and homemade pickle relish.$16.89
- FIRE-GRILLED ARTICHOKESRémoulade (limited availability)$21.69
- CHICKEN PASTA SOUP$9.69
- MEXICO CITY SPINACH CON QUESOWith tortilla chips.$21.69
To-Go Utensils
- To-Go Utensils
SPECIALTIES
- MR. JACK’S CRISPY CHICKEN PLATTERSouth Carolina low country recipe, French fries, Southern cole slaw$30.09
- AHI TUNA FILETSliced, soy ginger sherry sauce, orzo & wild rice, ripened tomatoes$44.49
- ROTISSERIE CHICKENSpecial herb blend, smashed red potatoes, chicken au jus (limited availability)$32.49
- GRILLED SALMONFresh cold water salmon, orzo & wild rice$40.89
- CAROLINA CRAB CAKESJumbo lump crab, chili mayonnaise, Dijon sauce, French fries (limited availability)$50.49
- PALERMO CHICKENPan fried, goat cheese, sundried tomato, beurre blanc, couscous, broccoli$36.09
- BARBEQUE BABY BACK RIBSPlum Creek bbq sauce, French fries, Southern cole slaw$40.89
- ROASTED PORK CHOPHardwood-grilled double pork chop with apricot horseradish sauce.$38.49
SIDES
- SMASHED POTATOES$9.69
- ORZO & WILD RICE$9.69
- COUSCOUS$9.69
- NOT YOUR ORDINARY MAC & CHEESE$9.69
- RIPENED TOMATOES$9.69
- BROCCOLI$9.69
- SOUTHERN COLE SLAW$9.69
- FRENCH FRIES$9.69
- LOADED BAKED POTATO$9.69
FAMILY MEALS
- MR. JACK'S CRISPY CHICKEN FAMILY MEALOur South Carolina low country recipe - 24 Crispy Chicken Tenders served with Not Your Ordinary mac & cheese and chilled orzo and wild rice. Comes with our Plum Creek BBQ sauce and Honey Dijon dressing. Meal will be warm at pickup and can be served immediately. Serves 4 people.$66.09
- BARBECUE BABY BACK RIBS FAMILY MEALFour racks of BBQ Baby Back Ribs served with not your ordinary mac & cheese and chilled orzo and wild rice. Serves four people. Meal will be warm at pickup and can be served immediately.$114.09
