J. Alexander's Restaurant Menu

4.5

(1,300+ Reviews)

Customer Favorites SOUPS & STARTERS SALADS BURGERS, SANDWICHES & SMALL PLATES SPECIALTIES STEAKS & PRIME RIB SIDES HOUSEMADE DESSERTS To-Go Utensils

Customer Favorites
Our most frequently ordered and highly rated selections.
- BARBEQUE BABY BACK RIBS
  Plum Creek bbq sauce, French fries, Southern cole slaw
  $40.89
- OLD FASHIONED CHEESEBURGER
  Served all the way, aged Tillamook cheddar
  $24.09
- CARROT CAKE
  Made in-house carrot cake with pineapple, pecans, coconut and carrots. Finished with cream cheese icing.
  $12.09
- MR. JACK’S CRISPY CHICKEN PLATTER
  South Carolina low country recipe, French fries, Southern cole slaw
  $30.09
- CYPRESS SALAD
  Crispy chicken, pecans, avocado, tomatoes, cucumbers, bacon, cheese, cornbread croutons, ranch dressing
  $24.09
- FILET MIGNON WITH BEARNAISE
  Center cut, loaded baked potato
  $58.89
- FRENCH DIP SANDWICH
  Thinly sliced, baguette, horseradish
  $30.09
- ALEX'S SALAD
  Bacon, cheese, tomatoes, cucumbers, rustic croutons
  $16.89
- FIRE-GRILLED ARTICHOKES
  Rémoulade (limited availability)
  $21.69
- THAI KAI SALAD
  Mixed greens, roasted chicken, peanuts, cilantro vinaigrette, Thai peanut sauce.
  $24.09
- GRILLED CHICKEN SALAD
  Feta cheese, olives, tortilla strips, tomatoes, vinaigrette
  $24.09
- NOT YOUR ORDINARY MAC & CHEESE
  $9.69
SOUPS & STARTERS
- FIRE-GRILLED ARTICHOKES
  Rémoulade (limited availability)
  $21.69
- DEVILED EGGS
  Finished with sugar-cured bacon salt, and paprika and homemade pickle relish.
  $16.89
- MEXICO CITY SPINACH CON QUESO
  With tortilla chips.
  $21.69
- HONG KONG SHRIMP
  Signature spicy, cream sauce
  $25.29
SALADS
- CYPRESS SALAD
  Crispy chicken, pecans, avocado, tomatoes, cucumbers, bacon, cheese, cornbread croutons, ranch dressing
  $24.09
- ALEX'S SALAD
  Bacon, cheese, tomatoes, cucumbers, rustic croutons
  $16.89
- THAI KAI SALAD
  Mixed greens, roasted chicken, peanuts, cilantro vinaigrette, Thai peanut sauce.
  $24.09
- GRILLED CHICKEN SALAD
  Feta cheese, olives, tortilla strips, tomatoes, vinaigrette
  $24.09
- ORIGINAL CAESAR SALAD
  Reggiano, rustic croutons
  $16.89
- CYPRESS SALAD WITH GRILLED CHICKEN
  Grilled chicken, pecans, avocado, tomatoes, bacon, cheese, cornbread croutons.
  $24.09
BURGERS, SANDWICHES & SMALL PLATES
We grind fresh chuck daily for our hand-pattied burgers.
- FRENCH DIP SANDWICH
  Thinly sliced, baguette, horseradish
  $30.09
- OLD FASHIONED CHEESEBURGER
  Served all the way, aged Tillamook cheddar
  $24.09
- HYDE PARK SANDWICH
  Grilled chicken breast, Monterey Jack
  $22.89
- NASHVILLE HOT CHICKEN SANDWICH
  Southern slaw, kosher dill pickles, ranch dressing
  $22.89
- STEAK BURGER
  Ground beef tenderloin and ribeye, Tillamook cheddar, grilled onions and Kiawah Island dressing.
  $24.09
- VEGGIE BURGER
  In-house recipe, Monterey Jack
  $20.49
SPECIALTIES
- BARBEQUE BABY BACK RIBS
  Plum Creek bbq sauce, French fries, Southern cole slaw
  $40.89
- MR. JACK’S CRISPY CHICKEN PLATTER
  South Carolina low country recipe, French fries, Southern cole slaw
  $30.09
- CAROLINA CRAB CAKES
  Jumbo lump crab, chili mayonnaise, Dijon sauce, French fries (limited availability)
  $50.49
- ROASTED PORK CHOP
  Hardwood-grilled, apricot glaze, broccoli, smashed red potatoes
  $39.69
- GRILLED SALMON
  Fresh cold water salmon, orzo & wild rice
  $40.89
- CILANTRO SHRIMP
  Grilled shrimp, cilantro oil, cajun spices, Southern cole slaw
  $36.09
STEAKS & PRIME RIB
All steaks are finished with Maître d’ butter, except for marinated steaks. WE DO NOT RECOMMEND AND WILL RESPECTFULLY NOT GUARANTEE ANY MEAT ORDERED ‘MEDIUM WELL’ OR ABOVE.
- FILET MIGNON WITH BEARNAISE
  Center cut, loaded baked potato
  $58.89
- SLOW ROASTED PRIME RIB
  Aged Mid-Western beef, au jus, smashed red potatoes
  $49.29
- STEAK MAUI
  Marinated ribeye, smashed red potatoes
  $57.69
- STEAK 'N' FRIES
  French Brasserie style, maître d’ butter
  $42.09
- NEW YORK STRIP
  Certified Angus Beef ®, NYO mac & cheese
  $57.69
- FILET KABOBS
  Marinated steak, onion, and peppers hardwood grilled and finished with our ginger glaze.
  $46.89
SIDES
- NOT YOUR ORDINARY MAC & CHEESE
  $9.69
- LEMON & REGGIANO BROCCOLI
  $9.69
- FRENCH FRIES
  $9.69
- SOUTHERN COLE SLAW
  $9.69
- ORZO & WILD RICE
  $9.69
- SMASHED POTATOES
  $9.69
- RIPENED TOMATOES
  $9.69
- LOADED BAKED POTATO
  $9.69
- COUSCOUS
  $9.69
HOUSEMADE DESSERTS
- CARROT CAKE
  Made in-house carrot cake with pineapple, pecans, coconut and carrots. Finished with cream cheese icing.
  $12.09
- CHOCOLATE LAYER CAKE
  4 layer chocolate ganache layer cake, served with fresh whipped cream and hot fudge.
  $15.69
- KEY LIME PIE
  Served on a cinnamon, graham cracker crust and topped with fresh whipped cream.
  $13.29
To-Go Utensils
- To-Go Utensils