Soups & Starters
- Chicken Pasta Soup$8.00
- Deviled EggsFinished with sugar-cured bacon and homemade pickle relish$12.00
- Mexico City Spinach Con QuesoServed with warm tortilla chips$15.00
- Fire-Grilled ArtichokesSeasoned with herb butter. With rémoulade$16.00
- Emerald Coast ShrimpBattered and fried Gulf shrimp$18.00
- Steak RollsWith jalapeño Ranch$19.00
Salads
- Alex's SaladBacon, cheese, tomatoes, cucumbers and croutons$12.00
- Original Caesar SaladCroutons and Reggiano Parmesan$12.00
- Cypress SaladCrispy chicken tenders, pecans, avocado, tomatoes, bacon, cheddar cheese and buttermilk ranch dressing$19.00
- Grilled Chicken SaladTortilla chips, Feta cheese, olives, tomatoes with a white wine vinaigrette$17.00
- Thai Kai SaladChicken, mixed greens, peanuts tossed in a cilantro vinaigrette with Thai peanut sauce$18.00
- Asian Ahi Tuna SaladSeared rare with field greens, wasabi in a cilantro vinaigrette$23.00
Burgers & Sandwiches
- Veggie BurgerMade in-house, topped with Monterey Jack$17.00
- Old Fashioned CheeseburgerCertified Angus Beef® with Tillamook cheddar$18.00
- French DipThinly sliced roasted prime rib on a toasted baguette with creamy horseradish$23.00
- Hyde ParkGrilled chicken breast topped with Monterey Jack$17.00
- Nashville Hot Chicken SandwichSouthern slaw, kosher dill pickles and ranch dressing$17.00
Steaks & Prime Rib
- Steak 'N' FriesA French Brasserie style steak with garlic, served with french fries$34.00
- Steak MauiMarinated ribeye with mashed potatoes$45.00
- New York StripAged Certified Angus Beef® with NYO mac & cheese$45.00
- Filet Mignon With BéarnaiseCenter cut, baked potato$44.00
- Slow Roasted Prime RibAged Mid-Western beef served au jus with mashed potatoes$39.00
Specialties
- Today's Featured FishWe offer a wide selection of fresh paneed or hardwood grilled seafood everyday
- Grilled SalmonFresh cold water salmon
- Ahi Tuna SteakTopped with wasabi mayonnaise. Served with mashed potatoes, tomatoes and a Toro dipping sauce$31.00
- Pecan Encrusted TroutPan-fried and finished with a Fallot Dijon mustard sauce. With cole slaw$26.00
- Rotisserie ChickenOne-half chicken roasted and seasoned with our special herb blend. Served with mashed potatoes$22.00
- Mr. Jack's Crispy Chicken PlatterSouth Carolina low country recipe with french fries and cole slaw$23.00
- Roasted Pork ChopHardwood-grilled double pork chop with apricot horseradish sauce. Served with mashed potatoes$29.00
- Barbecue Baby Back RibsServed with Plum Creek bbq sauce, french fries and cole slaw$31.00
Side Items
- French Fries
- Southern Cole Slaw
- Lemon & Reggiano Broccoli
- Orzo & Wild Rice
- Seasonal Vegetable
- Mashed Potatoes
- Not Your Ordinary Mac & Cheese
- Loaded Baked Potato
Housemade Desserts
- Housemade DessertsSuggested tableside by server
Cabernet Sauvignon & Cabernet Blends
- Roth "Heritage" – Sonoma County$55.00
- Ferrari-Carano – Alexander Valley$65.00
- Foley Johnson – Estate – Rutherford, Napa Valley$65.00
- Silverado Vineyards – Napa Valley$70.00
- Clos Pegase – Napa Valley$78.00
- Faust – Napa Valley$100.00
- Cakebread Cellars – Napa Valley$110.00
- Chalk Hill – Estate Red – Chalk Hill$110.00
- Miner Family – Stagecoach Vineyard – Napa Valley$122.00
- Caymus – Napa Valley$125.00
- Groth – Oakville, Napa Valley$125.00
- Lancaster – Estate – Alexander Valley$125.00
- Silver Oak – Napa Valley$210.00
- Merus – Napa Valley$250.00
Merlot
- Markham – Napa Valley$50.00
- Ferrari-Carano – Sonoma County$55.00
- Pride Mountain – Napa Valley$95.00
- Duckhorn – Napa Valley$100.00
Pinot Noir
- Chalone – Estate – Chalone Ava$42.00
- A To Z – Oregon$45.00
- Meiomi – California$50.00
- Argyle – Willamette Valley$65.00
- Belle Glos – Clark & Telephone – Santa Maria Valley$75.00
- Slander By Orin Swift – Napa Valley$80.00
- Gary Farrell – Russian River Valley$78.00
- Chalk Hill – Estate Bottled – Sonoma Coast$80.00
Zinfandel
- Artezin – Mendocino County$35.00
- Seghesio – Sonoma County$45.00
- Duckhorn Paraduxx – Napa Valley$60.00
- Robert Biale "Black Chicken" – Napa Valley$65.00
Other Interesting Reds
- Shoofly Shiraz – McLaren Vale, South Australia$32.00
- Beckmen "Cuvee Le Bec" Rhône Blend – Santa Ynez Valley$40.00
- Skyside Red Blend – North Coast$45.00
- 8 Years In The Desert By Orin Swift – California$75.00
- Delille Cellars "D2" Red Wine – Columbia Valley$80.00
- Lewis Cellars "Alec's Blend" – Napa Valley$95.00
- Mollydooker "Blue Eyed Boy" Shiraz – South Australia$100.00
Champagne & Sparkling
- Mionetto Prosecco – DOC, Treviso$10.00
- Domaine Chandon – California$12.00
- Chandon Rosé – California$13.00
- Domaine Chandon Brut – California$35.00
- Mumm "Brut Prestige" – Napa Valley$45.00
- Veuve Clicquot Yellow Label – Á Reims, France$80.00
- Taittinger – Á Reims, France$100.00
- Louis Roederer Collection 242 – Á Reims, France$110.00
Chardonnay
- Lincourt "Steel" Unoaked – Sta. Rita Hills$37.00
- Wente – Estate Grown – Livermorve Valley, San Francisco Bay$40.00
- Chalone – Estate – Chalone AVA$40.00
- Chateau Ste. Michelle – Columbia Valley$44.00
- Newton "Skyside" – Sonoma$45.00
- Clos Pegase – Mitsuko's Vineyard – Carneros$48.00
- Starmont – Carneros$50.00
- Foley – Rancho Santa Rosa – Sta. Rita Hills$52.00
- Mer Soleil Silver "Unoaked" – Monterey County, California$52.00
- Franciscan – Napa/Monterey County$55.00
- Gary Farrell – Russian River Valley$58.00
- The Prisoner – Carneros$62.00
- Mer Soleil – Santa Lucia Highlands$70.00
- Chalk Hill – Estate Bottled – Chalk Hill$75.00
- Patz & Hall – Sonoma Coast$78.00
- Lewis Cellars – Sonoma$85.00
- Paul Hobbs – Richard Dinner Vineyard – Sonoma Mountain$95.00
- Far Niente – Napa Valley$115.00
Sauvignon Blanc & Fumé Blanc
- Ferrari-Carano Fumé Blanc – Sonoma County$35.00
- Kim Crawford – Marlborough, New Zealand$45.00
- Groth – Napa Valley$50.00
- Cakebread Cellars – Napa Valley$62.00
Other Whites & Rosé
- Pine Ridge Chenin Blanc/Viognier – California$35.00
- Santa Margherita Pinot Grigio – Alto Adige, Italy$55.00
Dessert Selections
- Fonseca Bin 27 – Portugal$6.00
Handcrafted Martinis
- '21' ManhattanBulleit Rye Whiskey : Sweet Vermouth : Bitters
- Pear MartiniGrey Goose La Poire Vodka : Candied Ginger : Domain de Canton Ginger
- The DukeClassic Martini : Bombay Sapphire Gin or Belvedere Vodka
- The Sparkling RoseEl Mayor Blanco Tequila : Grapefruit Bitters : Sparkling Wine
- Fleur-De-LisTito's Vodka : St~Germain : Grapefruit Juice : Sparkling Wine
- Red-Headed RitaEl Mayor Blanco Tequila : Pomegranate Juice
- Cindy's Lemon DropKetel One Citroen : Lemon Juice
- English MartiniPlymouth Gin : Cucumber : Fresh Mint
- Pomegranate MartiniKetel One Vodka : "Pom" Wonderful Pomegranate Juice
- Espresso MartiniStolichnaya Vanil Vodka : Espresso : Kahlúa : Bailey's Irish Cream
Handcrafted Cocktails
- Spicy MargaritaTanteo Jalapeño Tequila : Fresh Lime Juice : Agave Nectar$13.00
- The (312)Koval Rye Whiskey : Bittermens Bitters : Blueberry Jam : Fever Tree Ginger Beer$13.00
- Whale FlowerGray Whale Gin : St~Germain : Grapefruit Juice : Fever Tree Club Soda$12.00
- Citrus CrushTen To One White Rum : Wheatley Vodka : Orange Juice : Pineapple Juice$13.00
- Aperol SpritzerMionetto Prosecco : Aperol : Fever Tree Club Soda$11.00
- Lemon Drop MojitoWheatley Vodka : St~Germain : Mint : Pineapple Juice$11.00
- DoppelgängerAngel's Envy Bourbon : Disaronno : Candied Cherry : Fever Tree Ginger Ale$13.00
- The Reimagined Old FashionedTen To One Dark Rum : Angostura Bitters : Peychaud's Bitters: Sugar Cube$13.00
- Vodka MuleTito's Vodka : Fever Tree Ginger Beer$11.00
- Kentucky Old FashionedBulleit Bourbon : Angostura Bitters : Regan's Orange Bitters$13.00
Menu Gallery
Menu Gallery
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