J. Alexander's Restaurant Menu

4.5
(2,250+ Reviews)
  • Customer Favorites

    Our most frequently ordered and highly rated selections.
    • CARROT CAKE

      Made in-house carrot cake with pineapple, pecans, coconut and carrots. Finished with cream cheese icing.
      $12.09
      CARROT CAKE
    • SLOW ROASTED PRIME RIB

      Aged Mid-Western beef, au jus, smashed red potatoes
      $49.29
      SLOW ROASTED PRIME RIB
    • MR. JACK’S CRISPY CHICKEN PLATTER

      South Carolina low country recipe, French fries, Southern cole slaw
      $30.09
      MR. JACK’S CRISPY CHICKEN PLATTER
    • OLD FASHIONED CHEESEBURGER

      Served all the way, aged Tillamook cheddar
      $22.89
      OLD FASHIONED CHEESEBURGER
    • FRENCH DIP SANDWICH

      Thinly sliced, baguette, horseradish
      $30.09
      FRENCH DIP SANDWICH
    • CYPRESS SALAD

      Crispy chicken, pecans, avocado, tomatoes, cucumbers, bacon, cheese, cornbread croutons, ranch dressing
      $25.29
      CYPRESS SALAD
    • BARBEQUE BABY BACK RIBS

      Plum Creek bbq sauce, French fries, Southern cole slaw
      $39.69
      BARBEQUE BABY BACK RIBS
    • FILET MIGNON WITH BEARNAISE

      Center cut, loaded baked potato
      $56.49
      FILET MIGNON WITH BEARNAISE
    • ALEX'S SALAD

      Bacon, cheese, tomatoes, cucumbers, rustic croutons
      $16.89
    • MEXICO CITY SPINACH CON QUESO

      With tortilla chips.
      $20.49
    • CHICKEN PASTA SOUP

      $10.89
    • GRILLED CHICKEN SALAD

      Feta cheese, olives, tortilla strips, tomatoes, vinaigrette
      $22.89
  • SOUPS & STARTERS

    • FIRE-GRILLED ARTICHOKES

      Rémoulade (limited availability)
      $20.49
    • DEVILED EGGS

      Finished with sugar-cured bacon salt, and paprika and homemade pickle relish.
      $15.69
      DEVILED EGGS
    • STEAK ROLLS

      Beef tenderloin seasoned with sautéed onions and jack cheese in an egg roll with jalapeno ranch dressing.
      $24.09
    • CHICKEN PASTA SOUP

      $10.89
    • EMERALD COAST SHRIMP

      Battered and fried Gulf Shrimp with honey Dijon and cocktail sauce.
      $22.89
    • HONG KONG SHRIMP

      Signature spicy, cream sauce
      $22.89
    • MEXICO CITY SPINACH CON QUESO

      With tortilla chips.
      $20.49
    • CRISPY CALAMARI

      Seasoned, breaded and deep fried. Served with a marinara sauce.
      $24.09
  • SALADS

    • ALEX'S SALAD

      Bacon, cheese, tomatoes, cucumbers, rustic croutons
      $16.89
    • CYPRESS SALAD

      Crispy chicken, pecans, avocado, tomatoes, cucumbers, bacon, cheese, cornbread croutons, ranch dressing
      $25.29
      CYPRESS SALAD
    • GRILLED CHICKEN SALAD

      Feta cheese, olives, tortilla strips, tomatoes, vinaigrette
      $22.89
    • ORIGINAL CAESAR SALAD

      Croutons and Reggiano Parmesan.
      $16.89
    • CYPRESS SALAD WITH GRILLED CHICKEN

      Grilled chicken, pecans, avocado, tomatoes, bacon, cheese, cornbread croutons.
      $24.09
    • ASIAN AHI TUNA SALAD

      Seared, rare with field greens, wasabi in a cilantro vinaigrette.
      $30.09
    • THAI KAI SALAD

      Mixed greens, peanuts, cilantro vinaigrette, Thai peanut sauce
      $22.89
  • BURGERS, SANDWICHES & SMALL PLATES

    We grind fresh chuck daily for our hand-pattied burgers.
    • FRENCH DIP SANDWICH

      Thinly sliced, baguette, horseradish
      $30.09
      FRENCH DIP SANDWICH
    • OLD FASHIONED CHEESEBURGER

      Served all the way, aged Tillamook cheddar
      $22.89
      OLD FASHIONED CHEESEBURGER
    • HYDE PARK SANDWICH

      Grilled chicken breast, Monterey Jack
      $21.69
    • NASHVILLE HOT CHICKEN SANDWICH

      Southern slaw, kosher dill pickles, ranch dressing
      $22.89
    • VEGGIE BURGER

      Made in-house, topped with Monterey Jack.
      $21.69
    • SALMON BURGER

      House made, panko seared, arugula (limited availability)
      $22.89
  • SPECIALTIES

    • MR. JACK’S CRISPY CHICKEN PLATTER

      South Carolina low country recipe, French fries, Southern cole slaw
      $30.09
      MR. JACK’S CRISPY CHICKEN PLATTER
    • GRILLED SALMON

      Served with Remoulade sauce.
      $39.69
      GRILLED SALMON
    • ROASTED PORK CHOP

      Hardwood-grilled, apricot glaze, broccoli, smashed red potatoes
      $36.09
    • CAROLINA CRAB CAKES

      Jumbo lump crab, chili mayonnaise, Dijon sauce, French fries (limited availability).
      $55.29
    • ROTISSERIE CHICKEN

      Special herb blend, smashed red potatoes, chicken au jus (limited availability)
      $30.09
    • RATTLESNAKE PASTA

      Southwestern spices, peppers and chicken.
      $32.49
    • PECAN ENCRUSTED TROUT

      Pan-fried and finished with a Fallot Dijon mustard sauce. With cole slaw.
      $33.69
    • BARBEQUE BABY BACK RIBS

      Plum Creek bbq sauce, French fries, Southern cole slaw
      $39.69
      BARBEQUE BABY BACK RIBS
    • AHI TUNA FILET

      Seared and sliced, soy ginger sherry sauce.
      $42.09
  • STEAKS & PRIME RIB

    All steaks are finished with Maître d’ butter, except for marinated steaks. WE DO NOT RECOMMEND AND WILL RESPECTFULLY NOT GUARANTEE ANY MEAT ORDERED ‘MEDIUM WELL’ OR ABOVE.
    • SLOW ROASTED PRIME RIB

      Aged Mid-Western beef, au jus, smashed red potatoes
      $49.29
      SLOW ROASTED PRIME RIB
    • FILET MIGNON WITH BEARNAISE

      Center cut, loaded baked potato
      $56.49
      FILET MIGNON WITH BEARNAISE
    • STEAK 'N' FRIES

      French Brasserie style, maître d’ butter
      $40.89
    • STEAK MAUI

      Marinated ribeye, smashed red potatoes
      $57.69
      STEAK MAUI
    • NEW YORK STRIP

      Certified Angus Beef ®, NYO mac & cheese
      $56.49
      NEW YORK STRIP
  • SIDES

    • LOADED BAKED POTATO

      $9.69
      LOADED BAKED POTATO
    • NOT YOUR ORDINARY MAC & CHEESE

      $9.69
    • LEMON & REGGIANO BROCCOLI

      $9.69
    • ORZO & WILD RICE

      $9.69
    • SOUTHERN COLE SLAW

      $9.69
    • FRENCH FRIES

      $9.69
      FRENCH FRIES
    • COUSCOUS

      $9.69
    • SMASHED POTATOES

      $9.69
  • HOUSEMADE DESSERTS

    • CARROT CAKE

      Made in-house carrot cake with pineapple, pecans, coconut and carrots. Finished with cream cheese icing.
      $12.09
      CARROT CAKE
    • KEY LIME PIE

      Served on a cinnamon, graham cracker crust and topped with fresh whipped cream.
      $13.29
    • VERY BEST CHOCOLATE CAKE

      Triple chocolate bundt cake served with vanilla ice cream and hot fudge.
      $14.49
  • FAMILY MEALS

    Call store to see if items are prepared as Heat and Serve or Serve Immediately. All meat is cooked medium.
    • MR. JACK'S CRISPY CHICKEN FAMILY MEAL

      Our South Carolina low country recipe - 24 Crispy Chicken Tenders served with Not Your Ordinary mac & cheese and chilled orzo and wild rice. Comes with our Plum Creek BBQ sauce and Honey Dijon dressing. Meal will be warm at pickup and can be served immediately. Serves 4 people.
      $66.09
      MR. JACK'S CRISPY CHICKEN FAMILY MEAL
    • BARBECUE BABY BACK RIBS FAMILY MEAL

      Four racks of BBQ Baby Back Ribs served with not your ordinary mac & cheese and chilled orzo and wild rice. Serves four people. Meal will be warm at pickup and can be served immediately.
      $114.09
      BARBECUE BABY BACK RIBS FAMILY MEAL
  • FAMILY SIDES

    All Family Sides are prepared to be served immediately.
    • FAMILY BROCCOLI

      Serves 4-8 people.
      $24.09
    • FAMILY NOT YOUR ORDINARY MAC & CHEESE

      Serves 4-8 people.
      $54.09
    • FAMILY ORZO & WILD RICE

      Served 4-8 people.
      $42.09
  • To-Go Utensils

    • To-Go Utensils

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(630) 573-8180

1410 16th St, Oak Brook, IL 60523


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