Starters
- Avocado BombHand-cut Hawaiian tuna with seasoned seafood, wrapped in thinly-sliced avocado. With tortilla chips$17.00
- Chicken Pasta Soup$7.00
Salads
- Ahi Tuna SaladSeared rare, with artisan greens, cilantro vinaigrette, wonton strips and sides of pickled ginger and wasabi$21.00
- Grilled Chicken SaladFeta cheese, olives, tomatoes, and tortilla strips with champagne vinaigrette$17.00
Burgers, Sandwiches & Small Plates
- French Dip SandwichServed with Au Jus and French Fries$20.00
- Fresh Fish SandwichSeasoned fresh fish, with Remoulade sauce and lettuce$19.00
Entrees
- Roasted Pork ChopHardwood-grilled double pork chop with apricot horseradish$28.00
- Barbecue Baby Back RibsServed with Plum Creek bbq sauce$29.00
Seafood
- Ahi Tuna FiletTopped with wasabi mayonnaise, Served with Orzo & Wild Rice and Broccoli$29.00
- Grilled SalmonFresh, cold water Salmon served with Remoulade and Broccoli$27.00
