J. Alexander's Restaurant Menu

4.3

(100+ Reviews)

Customer Favorites SOUPS & STARTERS SALADS BURGERS, SANDWICHES & SMALL PLATES SPECIALTIES STEAKS & PRIME RIB SIDES HOUSEMADE DESSERTS

Customer Favorites
Our most frequently ordered and highly rated selections.
- STEAK MAUI
  Marinated ribeye, smashed potatoes
  $56.19
- OLD FASHIONED CHEESEBURGER
  Served all the way, aged Tillamook cheddar
  $20.79
- MR. JACK’S CRISPY CHICKEN PLATTER
  South Carolina low country recipe, French fries, Southern cole slaw
  $29.29
- FILET MIGNON WITH BEARNAISE
  Center cut, loaded baked potato
  $57.39
- FRENCH DIP SANDWICH
  Thinly sliced, baguette, horseradish
  $29.29
- LOADED BAKED POTATO
  $9.79
- CYPRESS SALAD
  Chopped crispy chicken tenders, pecans, avocado, tomatoes, bacon, cheese, cornbread croutons.
  $21.99
- CARROT CAKE
  Made in-house carrot cake with pineapple, pecans, coconut and carrots. Finished with cream cheese icing.
  $12.29
- SLOW ROASTED PRIME RIB
  Aged Mid-Western beef, au jus, smashed potatoes
  $47.59
- GRILLED SALMON
  Fresh cold water salmon, orzo & wild rice
  $32.99
- ALEX'S SALAD
  Bacon, cheese, tomatoes, cucumbers, rustic croutons
  $15.89
- FIRE-GRILLED ARTICHOKES
  Rémoulade (limited availability)
  $19.59
SOUPS & STARTERS
- FIRE-GRILLED ARTICHOKES
  Rémoulade (limited availability)
  $19.59
- AVOCADO BOMB
  Hand-cut Hawaiian tuna, crispy wontons
  $25.69
- CREAMY CRAB DIP
  Old Bay seasoned, jalapeño three cheese blend, grilled bread
  $24.49
- SPINACH CON QUESO
  With tortilla chips.
  $18.39
- HONG KONG SHRIMP
  Signature spicy, creamy sauce
  $21.99
- CRISPY CALAMARI
  Classic marinara
  $21.99
- NEW ENGLAND CLAM CHOWDER
  Classic recipe, Tasso ham
  $9.79
SALADS
- ALEX'S SALAD
  Bacon, cheese, tomatoes, cucumbers, rustic croutons
  $15.89
- CYPRESS SALAD WITH GRILLED CHICKEN
  Grilled chicken, pecans, avocado, tomatoes, bacon, cheese, cornbread croutons.
  $21.99
- GRILLED CHICKEN SALAD
  Feta cheese, olives, tortilla strips, tomatoes, vinaigrette
  $20.79
- ORIGINAL CAESAR SALAD
  Reggiano, rustic croutons
  $15.89
- ASIAN AHI TUNA SALAD
  Seared rare, artisan greens, wasabi, cilantro vinaigrette
  $29.29
- CYPRESS SALAD
  Chopped crispy chicken tenders, pecans, avocado, tomatoes, bacon, cheese, cornbread croutons.
  $21.99
BURGERS, SANDWICHES & SMALL PLATES
We grind fresh chuck daily for our hand-pattied burgers.
- OLD FASHIONED CHEESEBURGER
  Served all the way, aged Tillamook cheddar
  $20.79
- NASHVILLE HOT CHICKEN SANDWICH
  Southern slaw, kosher dill pickles, ranch dressing
  $21.99
- LOBSTER ROLL
  Cold water Maine lobster, lemon aioli, local signature top split bun
  $30.59
- FRENCH DIP SANDWICH
  Thinly sliced, baguette, horseradish
  $29.29
- HYDE PARK SANDWICH
  Grilled chicken breast, Monterey Jack
  $19.59
SPECIALTIES
- MR. JACK’S CRISPY CHICKEN PLATTER
  South Carolina low country recipe, French fries, Southern cole slaw
  $29.29
- ROASTED CHICKEN
  One-half chicken roasted and seasoned with our special herb blend, smashed potatoes
  $28.09
- JUMBO FRIED SHRIMP
  Served with cocktail and rémoulade sauces.
  $35.39
- LOCAL ROCKFISH
  Lemon butter, Southern rice, seasonal vegetableTasso cream sauce, couscous, seasonal vegetable
  $35.39
- GRILLED PORK TENDERLOIN
  Cured in-house with Thai “Bang Bang” sauce.
  $31.79
- PALERMO CHICKEN
  Pan fried, goat cheese, sundried tomato, beurre blanc, couscous, broccoli
  $31.79
- RATTLESNAKE PASTA
  Southwestern spices, peppers and chicken.
  $30.59
- TROUT ALMANDINE
  Brown butter, toasted almonds, broccoli
  $32.99
- GRILLED SALMON
  Fresh cold water salmon, orzo & wild rice
  $32.99
STEAKS & PRIME RIB
All steaks are finished with Maître d’ butter, except for marinated steaks. WE DO NOT RECOMMEND AND WILL RESPECTFULLY NOT GUARANTEE ANY MEAT ORDERED ‘MEDIUM WELL’ OR ABOVE.
- FILET MIGNON WITH BEARNAISE
  Center cut, loaded baked potato
  $57.39
- STEAK 'N' FRIES
  French Brasserie style, maître d’ butter
  $40.29
- STEAK MAUI
  Marinated ribeye, smashed potatoes
  $56.19
- SLOW ROASTED PRIME RIB
  Aged Mid-Western beef, au jus, smashed potatoes
  $47.59
SIDES
- NOT YOUR ORDINARY MAC & CHEESE
  $9.79
- LOADED BAKED POTATO
  $9.79
- FRENCH FRIES
  $9.79
- SOUTHERN COLE SLAW
  $9.79
- LEMON & REGGIANO BROCCOLI
  $9.79
- ORZO & WILD RICE
  $9.79
- SMASHED POTATOES
  $9.79
- COUSCOUS
  $9.79
HOUSEMADE DESSERTS
- VERY BEST CHOCOLATE CAKE
  Triple chocolate bundt cake served with vanilla ice cream and hot fudge.
  $14.69
- CARROT CAKE
  Made in-house carrot cake with pineapple, pecans, coconut and carrots. Finished with cream cheese icing.
  $12.29
- KEY LIME PIE
  Served on a cinnamon, graham cracker crust and topped with fresh whipped cream.
  $13.49