Izakaya Toribar Menu

Juicy short ribs on skewers, option of sea salt or tare sauce glaze.

Grilled chicken thigh skewer, seasoned with yuzukosho. Choice of sea salt or tare sauce.

Chicken thigh and scallion skewers, offered with sea salt or tare sauce.

Nankotsu Yakitori: Grilled chicken cartilage skewers, options of sea salt or tare sauce.

Grilled chicken thigh skewers, choice of sea salt or tare sauce.

Sunagimo Yakitori: Chicken gizzard skewers offered with a choice of sea salt or tare sauce.

King oyster mushroom skewers, options of sea salt or tare sauce.

Kanzo yakitori: Chicken liver skewers. Choice of sea salt or tare sauce.

Asparagus skewers with choice of sea salt or tare sauce.

Asparagus wrapped in pork belly, available with sea salt or tare sauce.

Grilled chicken heart skewers, options of sea salt or tare sauce.

Nankotsu Yakitori: Grilled chicken cartilage skewers, options of sea salt or tare sauce.

Japanese yakitori: grilled chicken skin skewers. Options for seasoning: sea salt or tare sauce.

Teba yakitori: Grilled chicken wings, choice of sea salt or tare sauce.

Seseri yakitori: Grilled chicken neck skewers, options for sea salt or tare sauce.

Skewered chicken wing, choice of sea salt or tare sauce.

Chicken thigh and scallion skewers, offered with sea salt or tare sauce.

Grilled chicken thigh skewer, seasoned with yuzukosho. Choice of sea salt or tare sauce.

Breast with scallion yakitori, choice of sea salt or tare sauce.

Grilled tender loin skewers, hints of wasabi, choice of sea salt or tare sauce.

Kanzo yakitori: Chicken liver skewers. Choice of sea salt or tare sauce.

Grilled chicken heart skewers, options of sea salt or tare sauce.

Pork jowl skewers, options of sea salt or tare sauce.

Mochi wrapped in pork belly, choice of sea salt or tare sauce.

Asparagus wrapped in pork belly, available with sea salt or tare sauce.

Pork belly wrapped enoki mushrooms, choice of sea salt or tare sauce.

Shrimp yakitori, choice of sea salt or tare sauce.

Skewered and grilled shrimp, glazed with a savory sauce.

Grilled squid skewers, drizzled with savory sauce, accompanied by a wedge of lemon.

Grilled squid, ikayaki, offered with sea salt or tare sauce options.

King oyster mushroom skewers, options of sea salt or tare sauce.

Shishito peppers on skewers, choice of sea salt or tare sauce.

Zucchini skewers, choice of sea salt or tare sauce.

Eggplant skewers, choice of sea salt or tare sauce.

Gingko nuts skewered, choice of sea salt or tare sauce.

Grilled king oyster mushrooms on skewers, seasoned with a light glaze and a sprinkle of salt.

Panko-breaded scallop skewer, served with a wedge of lemon.

Breaded chicken breast skewer, accompanied by a wedge of lemon.

Japanese sausage and green peppers with sweet & sour sauce.

Deep-fried chicken meatball skewer accompanied by a wedge of lemon.

Crispy breaded shrimp skewer, served with a wedge of lemon.

Crispy breaded eggplant on a skewer, accompanied by a wedge of lemon.

Crispy Japanese shishito peppers on skewers, lightly battered and deep-fried, served with a wedge of lemon.

A golden-brown deep-fried sweet potato skewer with a crispy breadcrumb coating.

Deep-fried skewered mochi accompanied by a wedge of lemon.

Deep fried tofu lightly coated with potato starch and topped with bonito flakes, scallion, grated radish and light soy sauce.

Deep fried chicken thighs.

Deep fried squid legs with Japanese mayo & soy sauce.

Wheat flour-based batter filled with minced octopus and topped with green laver, bonito flakes, takoyaki sauce, Japanese mayo and served with pickled ginger.

Fried shrimp topped with Japanese mayo.

Japanese sausage and green peppers with sweet & sour sauce.

Lightly battered purple sweet potato with spicy mayo & honey mustard.

Grilled green soybeans.

Seasoned seaweed.

Steamed short-grain rice, slightly sticky with a mild, sweet flavor, served as a simple and classic Japanese staple.

Sliced tomato with Yuzu sauce.

Spicy pickled cabbage.

Raw tofu and seasoned seaweed salad with ponzu dressing.

Raw octopus flavored with wasabi topped with sesame seeds.

Steamed shrimp dumplings

Crispy fried chicken breast slider with cabbage, tomato, pickles, and house-made katsu sauce

Rice cake, quail egg, fish cake, and cabbage stir-fried in Toribar chili sauce

Deep fried oysters with kushi katsu dipping sauce.

Stir-fried buckwheat noodles and mixed vegetables with savory sauce.Topped with aonori, scallions and pickled ginger

Stir-fried pork belly, mung bean sprouts, chives, onions, and scallions, seasoned with house soy sauce

Choice of Porkbelly or Seafood. Stir-fried noodles and vegetables with a sweet & savory yakisoba sauce.

Grilled Yellowtail Collar.

Grilled Atka Mackerel.

A triangular rice ball filled with spicy raw salmon, wrapped in a crisp seaweed sheet.

Japanese rice balls filled with stir-fried kimchi, wrapped in a crisp sheet of seaweed.

Japanese carbonated soft drink with unique flavors, including melon, orange, and original.

The cold, refreshing, sparkling classic that America loves.

A carbonated soft drink flavored with real ginger extract.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Saratoga Sparkling Water, a naturally carbonated spring water with a refreshing taste and effervescence.

Pure, refreshing water sourced directly from the Saratoga Springs, offering a clean and crisp taste.